Pita Pit in 360 Great North Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Basu Lounge (sample menu)
  • Beef Noodle Soup L $10.00 / S $8.00
  • Add Vege or Noodle $1.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Stewed Pork Noodle Soup $10.00
  • (B) Pork and Cabbage Dumplings
  • Beef Vermicelli Soup $10.00
  • (E) Vege Dumplings
    • Cabbages, mushrooms agaric, carrots, rice vermicelli
Mithaiwala (sample menu)
  • Bhel puri $5.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Medium $6.00
  • Dal bati churma $8.50
  • Masala dosa $7.99
  • Tawa roti $1.00
  • Garlic naan $3.00
  • Pakora $1.50
    • 4pc
Pizza Hut Hobson (sample menu)
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Apricot Chicken $10.50
    • Tender chicken, onion, capsicum and stretchy mozzarella, topped off with an apricot swirl.
  • Super Supreme $9.00
    • Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Lemon Pepper Chicken $10.50
    • Tender chicken, onion, fresh tomato and stretchy mozzarella, seasoned with tangy lemon pepper.
  • Cookies & Cream Mousse $3.50
    • A delicious single serve mousse with cookies and cream biscuits blended throughout. The perfect finish to your pizza night.
Monday Sunday (sample menu)
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Yum Nuea $18.50
    • Spicy beef salad engaged by mint, red onion and cucumber
Soljans Cafe (sample menu)
  • Breads $8
    • Garlic and herb focaccia
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Winona Forever (sample menu)
  • Halloumi $5.00
  • Cured Salmon $6.00
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Avocado $5.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Add bacon $ 5.00
  • Bacon $5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Thai Isaan (sample menu)
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Hoi yang $10.50
    • Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
  • Gang kiew wahn gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Golden Swallow Takeaways (sample menu)
  • CHICKEN & CASHEW NUTS $15.00
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • CHIPS $2.60
  • Any Extras $3.80
  • B.B.Q PORK & CASHEW NUTS $15.00
  • SATAY CHICKEN $3.00
  • SWEET & SOUR PORK $11.00
  • HAM $3.30
Rata Vine Fish & Chips (sample menu)
  • Mussel $1.20
  • Cheese $3.30
  • Ham & Tomato $3.50
  • Mussel $4.60
  • Oyster $5.50
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Crab Stick $1.20
  • Hawaiian $3.00
St Lukes Roast (sample menu)
  • Pork
  • 1 Chicken Piece $2.50
  • Half $9.00
  • Chicken $6.00
  • 1 Shank Meal $13.00
  • Beef
  • 3 Potatoes
  • Lamb
Kowi Chicken (sample menu)
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • M-pack
    • 1 drum & 9 nibbles
  • Drumstick & chips, 355ml drink
  • Wedges (p/scoop) $5.50
  • Extra Drumstick $2.80/$3.30
  • Boneless Fried & Spring Onion $37
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Jang Teo (sample menu)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Kong guksu $12
    • Bowl noodle with cold bean soup
Lyn's Bakery (sample menu)
  • Apple turnover $1.40
  • Steak & cheese $2.30
  • Whole tray banana cake $20.00
  • Long choco log with icing $22.00
  • Big square choco cake $10.00
  • Whole tray coconut yellow bun $20.00
  • Banana cake $4.00
  • Chicken thight $2.60
Crying Onion Takeaway (sample menu)
  • CHEESE & TOMATO $4.50
  • EACH
  • KUMARA CROQUETS
  • FISH BATTERED $3.10
  • HAM & TOMATO $4.50
  • CURRY $2.60
  • STEAK & EGG $5.00
  • KUMARA CHIPS $4.00
Roti's Indian Food (sample menu)
  • Naan Or Roti with Dhal $7.50
  • Garlic Naan $2.50
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Pickle Chicken
    • with rice & can of Coke
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Garlic Roti $2.50
Pita Pit

Pita Pit

location

Address

360 Great North Road, Auckland, Auckland, 0612, New Zealand

phone

Phone

098354817

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 8 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
360 Great North Road, Auckland, Auckland, 0612, New Zealand
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