Pita Pit in 360 Great North Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Daikoku Albany (sample menu)
  • Salmon Sashimi $15.00
  • Please ask waiting staff
  • Salmon Avocado Roll $9.50
  • Edamame $5.00
  • Chop-Chop Fried Rice $5.00
  • Regular Menu also available
  • from the kitchen
  • Ice Cream Tempura $9.50
Blue Rose (sample menu)
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Organic Free Range Eggs - Any Style $12
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Chips and Aioli $7.50
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
Ima Cuisine (sample menu)
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Blue Lagoon Fisheries (sample menu)
  • Hawaiian $4.50
  • Roast Pork $14.00
  • Chicken $12.00
  • Scallop $20
  • Squid Ring $1.10
  • Egg $3.20
  • Squid $14.50
  • Cheese $4.50
The Bar at Kohi Corner (sample menu)
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Prosciutto, kale & pear flatbread $15.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Fries $7.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Polenta chips $7.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Wild mushroom, egg $14.00
Fisherman's Catch (sample menu)
  • Tarakihi $5.00
  • Snapper $7.00
  • Wontons $0.90
  • Vegetarian $4.50
  • Steak $4.50
  • American Hotdog $4.00
  • Cheese $4.50
  • Egg $4.50
The Elephant Wrestler (sample menu)
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • 5 Spiced Salt & Pepper Squid $16.5
    • w/ Vietnamese mint dressing & mixed sprout salad
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • Seasoned Wedges with Sour Cream. $10.9
    • Add bacon, cheese & sweet chilli sauce $15.9
  • Classic Beef Burger $20.9
    • with a 180gm house made angus beef patty, mozzarella, fried egg, bacon, lettuce, tomato and beetroot relish on a sesame seed bun
  • Rib Eye on the Bone 350gm N/A
Wild Orchid Thai Restaurant (sample menu)
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Hoy Grob [5 pieces] $9.00
    • Tempura scallops served with sweet chilli sauce.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Gari Puff Jae $7.00
    • Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
  • Pad Preaw Wan $19.50
    • Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
  • Lad Na Talay $20.50
    • Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Wai Kitchen (sample menu)
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
Cherry Cafe (sample menu)
  • Side sausage $5.00
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Kids egg on toast $4.50
  • Side avocado $5.50
  • Side bacon $5.00
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Bagel $6.00
    • With cream cheese and jam
Lorne Street Cafe & Restaurant (sample menu)
  • Fries $6.00
    • with tomato sauce
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • Big Breakfast $18.00
    • streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • Omelette
    • classic omelette, toast and fresh salad with salad dressing and basil pesto >>
  • With Spinach And Avocado $16.00
  • Extra $ 3.00
    • upsize
  • Greek Salad With Chicken $15.00
    • tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
Olas Latin Food (sample menu)
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • Scrambled Eggs on Toast $6.50
  • Choripan $15.00
    • 2 chorizo sandwiches with the popular argentinean chimichurri sauce
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • -Carne - Beef $10.00
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
Ichiban Dimsum (sample menu)
  • Vegetarian Dumpling $7.00
  • Potato Fritter $0.60
  • Ham Cheese & Pineapple $4.00
  • Fish Burger $4.20
  • Scallop $1.50
  • Steak Toasted $4.00
  • Black Bean Sauce Pork Ribs $7.80/Box
  • Bami Goreng $11.50
Applejack's Bar & Eatery (sample menu)
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Pita Pit

Pita Pit

location

Address

360 Great North Road, Auckland, Auckland, 0612, New Zealand

phone

Phone

098354817

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 8 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
360 Great North Road, Auckland, Auckland, 0612, New Zealand
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