Pita Pit in 8 Mount Smart Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Any Combo - one size $14.00
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Falafel Sm $12.00/Lg $14.00
  • Pita Bread $2.00 each
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Lamb Doner Sm $12.00/Lg $14.00
  • Zucchini & Feta Fritters Sm $11.00/Lg $13.00
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • -With smoked salmon $19.00
  • Eggs Benedict (GFO)
  • The Shelf's Breakfast (GFO)
  • Combination Meat $10.90
  • Pork / Beef / Chicken $9.90
  • Bacon & Egg $4.50
  • Sausage / Crab stick $1.20
  • Plain Fried Noodles $8.50
  • Combination Seafood $12.90
  • Bami Gorang (noodles) $10.90
  • C $37.90
    • Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • kimchi-jeongol $45.00
    • (kimchi hot pot)
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • odengtang $30.00
    • (broiled fish paste casserole)
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • 1. Chicken Teriyaki $12.00
  • (Gamjatang) [Pork Backbone soup]
  • (L) $89.00
  • Spicy prawn salad $12.90
    • veges, prawns, avocado w/ homemade spicy dressing
  • Sweet prawn sashimi $12.90
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Today's fish sashimi 6pcs $12.90
  • Steamed prawn dumpling $6.90
  • Beef tataki $10.90
    • lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
  • Mentai chips $5.90
    • w/ specially blended mentai mayo
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Bacon $5.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Poached Egg $4.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • CheddaMelt sauce $6.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Serengeti Cub's Ribs Chargrilled $16
  • Cub's Burger (Beef or Chicken) $16
  • Pork Spare Full Rack $34.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Ostrich Fillet 200 g -When available $42.00
  • Margherita san marzano tomato $23.50
    • With: buffalo mozzarella
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Ice cream mini burger ask your waiter for the flavours $8.50
  • Chocolate & pistachio $5.50
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Rum baba chantilly cream, summer berry salad $10.50
  • Hash brown $3.90
  • Smoked salmon $6.00
  • Bacon / Sausage $5.00
  • Cova B.L.T. $16.90
  • French Toast $17.50
  • Bacon & eggs on toast $12.90
    • scrambled
  • Tomato $3.90
  • Bacon & eggs on toast $12.90
    • poached
  • COMBINATION BRAISED BEAN THREAD $15.00
    • based bean thread with shrimps, squid chicken and cabbage
  • BLACK PEPPER BEEF $18.00
    • tender slices of beef, stir fried with onions capsicum and cracked black peppercorn
  • Fish Noodle Soup $20.00
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • MALAYSIAN SAMBAL BEEF $18.00
    • stir fried beef with Malaysian sambal paste, onions and capsicum
  • Combination Fried Rice $12.00
  • Beef Tomato Egg sausage on rice $12.00
  • PORK CHOP SPECIAL $18.00
    • stir fried pork chop pieces with chef's special sweet tangy sauce
  • ●Regular pies $3.90
  • -White choc delight
  • ●Deluxe pies $4.40
  • -Bacon & egg / butter chicken
  • -Spinach & cheese (V)
  • -Apple
  • -1 for $2.00
  • -Milk choc macadamia
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • FRIES $7.50
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • Veg/ Chicken Schezwan Noodles $10.50
  • Raita $2.50
  • Makki Roti & Sarson Saag $10.50
  • Rasgulla Plate $3
  • Hot and Sour Soup (Chicken/ Vegetable) $5.50
  • Lamb shish $14.50
  • Lamb rice $12.50
  • Chips $4.00
  • Shish rice $14.50
  • Falafel rice $11.50
  • Bakalva $3.00
  • Chicken curry $11.99
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
Pita Pit

Pita Pit

location

Address

8 Mount Smart Road, Auckland, Auckland, 1061, New Zealand

phone

Phone

096363257

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
8 Mount Smart Road, Auckland, Auckland, 1061, New Zealand
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