Pita Pit in 555 Colombo Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Momo Chicken steamed $8.99
  • Dal Bhat $15.99
  • Chole Bhatura $14.99
    • White chickpeas cooked with spices and tomato gravy. Comes with deep fried naan.
  • Mango Chutney $2.00
  • Lamb /Chicken Biryani $15.99
    • Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • Plain Naan $2.50
  • Vegetable Samosa (2pc) $5.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
Ilex Cafe (sample menu)
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Corner House Restaurant (sample menu)
  • Chef's Special Duck $22.00/$42.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Golden Garlic Prawns $24.00/$44.00
  • Seafood Fried Noodles/HoFun/Rice Noodles $13.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Chinese Style Fillet Steak $18.00/$34.00
  • Seafood Fried Rice $13.00
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
The Rockpool (sample menu)
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • Served with cream and blueberry compote $15.00
  • Cream cheese and jam $7.00
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • OPEN STEAK SANDWICH $15.00
    • served on homemade bread with sauteed onions, tomato and aioli dressing
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
Craythorne's Public House (sample menu)
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Blue Dolphin Seafoods (sample menu)
  • BACON $3.00
  • MUSHROOM $2.50
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • PLAIN $3.50
  • CHEESE $2.50
  • TOMATOES $2.80
  • BACON + EGG $4.00
  • DOUBLE MEAT $4.70
The Black Horse (sample menu)
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Sausage Rolls $3.50
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham, Cheese & Tomato
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Cheese & Onion
Spagalimis (sample menu)
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Plain Wedges $7
    • For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Spagalimis Bolognaise $16.5
    • Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
The Happening Bar and Kitchen (sample menu)
  • Mashed Potato
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Beer Battered Fries
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Spring Rolls
  • Chimichurri
Vic's Cafe (sample menu)
  • Cappuccino $4.30
  • Mayo $2.10
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Phoenix $4.00
  • Relish $2.10
  • Hollandaise $2.10
  • Banana $2.10
  • Free Range Chicken $10.30
Ace Wasabi (sample menu)
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • • King Salmon
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
The Naked Baker (sample menu)
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
Swiss Cafe (sample menu)
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Breakfast $18.80
    • Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Steak Sandwich (Sirloin) $19.80
  • Swiss Roesti and Speck $19.50
Thyme Cafe (sample menu)
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Kids Platter $8.50
    • Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Eggs Benedict $17.50
    • Bacon
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
Pita Pit

Pita Pit

location

Address

555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774823

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand
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