Address
555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand
Pita Pit in 555 Colombo Street Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
-
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
-
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
-
Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
- Cannoli with custard $5.00
-
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- GF bases available $3
-
Chicken Momo (6pc) $9.99
- Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
-
Vegetable Samosa (2pc) $5.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
-
Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
-
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
- Gulab Jamun (2 pieces) $4.00
- Onion Kulcha $4.50
-
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
-
Mix Vegetables $14.99
- Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
- Large Souvlaki of your choice + Fries + Can of drink $15.50
-
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
- Wedges $4.50
- Can of drink / Mineral Water $2.00
-
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
-
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
-
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
-
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Rice $3
-
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
-
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
-
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
-
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
-
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
-
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
-
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
- Teriyaki tofu don $15.50
- Teriyaki chicken (S/L) $6.20/$9.00
- Chips (L/S) $4.00/$2.50
- Chicken curry $11.00
-
Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
- Karaage box $16.00
- Half & half special sushi 8P $12.50
- Teriyaki chicken don $12.50
- Steak Satay on rice $12.00
- Sweet & sour Fish $13.00
- Steak Cashew nuts on rice $13.50
- Cashew Nuts $4.00
- Meats $4.50
- Prawn Curry on Rice $13.50
- Steak Fried rice $12.00
- Steak on Noodles $12.00
- ‘Beef’Root Dumpling $10.00 / $18.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
-
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- PSDB Signature Xiaolongbao 5pc $12.00
-
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
-
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
-
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
-
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
-
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
-
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
-
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
-
Chicken Nuggets $8.50
- Served with fries
-
Mint Chutney $2.00
- Yoghurt mixed with mint, green chillies and spices
-
Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
-
Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
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Curry Pot Special Kebab - 5 pcs per portion $14.50
- Chicken marinated in cumin, spices with a touch of wheat flour
-
Kadai Chicken or Lamb $17.50
- Choice of chicken/ lamb pieces cooked in thick gravy with crushed tomato, cream and fresh coriander
-
Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
-
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
- Mixed Pickle $2.00
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Fish and Chips $12.00
- With salad
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Macaroni and Cheese $12.00
- With salad
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
- Pork with salted cabbage $18.90
- Beef with ginger and spring onions $18.90
- Beef with black bean sauce $18.90
- Peking duck 1 course (skin with pancake) $55.00
-
Crispy skin chicken $12.00 / $22.00
- half / whole
- Stir fried fish fillet with seasonal vegetables $21.00
-
Deep fried combination Entrée $26.00
- Any 4 of the above
- Deep fried prawns $7.00
-
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
- A Selection of Bread and Dips $12.50
-
Two Eggs $8.50
- any style served on toasted bread
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- (A) Bacon $17.50
- Fruit Platter $8.50
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
- Steak Fries with Aioli $7.00
- Sweet & sour fish fillet $23.00
- Sweet & sour pork $18.00
- Slow braised beef brisket noodle soup $19.00
- Egg Foo young with chicken/ beef $23.00
- Chicken & corn soup (small/ large) $6.00/ $15.00
-
Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Wok fried beef ho fun $18.00
- Fish $5.00
- Chicken $5.00
- Prawn Chop Suey $12.00
- Roast Pork Fried Rice $12.00
- Curry & Rice Roll $2.80
- Pineapple Ring $2.00
- Potato Fritter $0.80
- Mussels (dozen) $9.00
-
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
-
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
-
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
-
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
-
Crepes $16.00
- Served with berries, banana, cream & maple syrup
-
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Pita Pit
Phone
033774823
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 6 PM
Fri
9 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand
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