Pita Pit in 555 Colombo Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Hello Vietnam Restaurant (sample menu)
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Steamed Rice (bowl) $2.00
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Vietnamese Braised Pork with Eggs on Rice $12.00
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Cendol & Coconut Cream $5.00
  • Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
Cashmere Fish & Chips (sample menu)
  • MONSTER $7.80
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • MUSHROOM $4.50
  • CORN FRITTER $2.20
  • HOT DOG $2.20
  • VEGETARIAN $6.50
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • EGG $4.30
Hoon Hay Thai Restaurant (sample menu)
  • (B) Combination Meats $19.00
  • Fried Rice $10.00
  • Red Curry $10.00
    • served with rice
  • Ginger Dish (served with rice)
    • Stir fried finely sliced fresh ginger & vegetables
  • (C) Prawns $20.00
  • Vegetarian Curry Puffs (6 pieces) $10.00
    • Deep fried potato & pumpkin in puff pastry
  • (A) Chicken $12.00
  • (B) Combination Meats $19.00
Hachi Hachi (sample menu)
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • SWEET EGG $2.20
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • MISO SOUP $2.00
Big Gary's Fish and Chips (sample menu)
  • DohBurger $7.60
    • Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
  • Spicy Wedges $4.20
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • Surf & Turf $10.90
    • 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
  • Hoki (battered) $2.60
  • Deep Fried Moro Bar $3.90
  • Twice-Blend Shakes $5.50
  • Sole Fillet $6.00
Daphnes Restaurant (sample menu)
  • Shredded Pork with Black Fungus $16.00
  • Shredded Pork with Dry Tofu $16.00
  • Black Pepper Venison on Sizzling Plate $28.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Hot and Spicy Crab POA
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • Crayfish with Spring Onion and Ginger POA
  • Black Bean Beef with Capsicum $16.00
Theobroma Chocolate Lounge (sample menu)
  • Brunch cake (veggie or bacon) $7.50
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Spinach and ricotta roll $6.90
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
Golden Fish Bar (sample menu)
  • ONION RINGS $4.80 1/2 doz
  • ONION SAUSAGES $2.40
  • AKAROA COD $4.50
  • SOLE FILLETS $5.80
  • HOT DOGS $2.40
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • SQUID RINGS $4.80 1/2 doz
  • CHICKEN NIBBLES $6 1/2 doz
The Naked Baker (sample menu)
  • Large Platter $34.50
    • 36 pieces
  • -Spinach Chicken and Garlic
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • -31 $11.20 pp
  • Can be delievered heated or cold to you to heat
  • Small Club Sandwich Platter $25.50
    • 16 pieces
  • -21+ $6.20 pp
  • Includes: Butter Sachets
Little Taipei (sample menu)
  • Braised beancurd $4.00
  • Combination soup-tofu, meatballs & fish balls $6.00
  • Thick cut toast w/ strawberry jam $4.80
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • Handmade white radish cake $5.00
  • Braised seaweed $4.50
  • Deep fried taro cake $4.50
Mother Craythorne's Restaurant (sample menu)
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
Boo Radley's Food & Liquor (sample menu)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • OKRA RATATOUILLE(GF)(V) $9.50
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
Belgian Beer Cafe (sample menu)
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Gekruide Inktvis $18.90
    • Salt and pepper squid w chili and lime dipping sauce
  • Bowl of Wedges $7.50
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Half Kilo Pot $14.50
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
Cargo Bar (sample menu)
  • Mixed Berry Friand $3.8
  • Streaky bacon $5
  • Tomatoes $4
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Apple + Macadamia Cake $6
  • Ora king salmon $6
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Power Breakfast $14.5
    • 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Esquires (sample menu)
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • NUTELLA BANANA BAGELS $8.00
  • ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
  • MARMITE CREAM CHEESE BAGELS $6.50
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • SALMON $4.50
Pita Pit

Pita Pit

location

Address

555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774823

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand
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