Pita Pit in 555 Colombo Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Drexels (sample menu)
  • Canadian maple syrup $2.20
    • "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.
  • Fish of the day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
  • Blueberries $2.90
  • Chocolate sauce $2.50
  • Mini cakes $6.50
    • Three kid sized pancakes with cream and maple flavoured syrup.
  • One egg $2.70
  • Two eggs $5.20
  • Double up on toppings for an extra... $2.70
Hornby Chinese Takeaways (sample menu)
  • Fried mussels $1.20 each / $9.90doz
  • Fried oysters $1.30 each / $9.90doz
  • Beef fried rice / Beef fried noodles $10.50
  • Vegetarian Chow Mein $9.00
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
  • Prawn egg foo young $14.00
Gourmet Seafoods Shirley (sample menu)
  • Spring Roll $3.20
  • Works $9.50
  • Sausage $2.80
  • Fish $2.80
  • Scallops (1/2 doz) $13.00
  • Seafood Stick $2.60
  • Double Meat $5.50
  • Akaroa Cod Fillet $7.00
Valley Inn Tavern (sample menu)
  • For 2 people $35.00
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Affogato $14.00
    • Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
  • Trio of Ice Cream $10.00
    • Check today’s ice cream selection with our staff
  • Aioli $1.00
  • Mushrooms $5.00
Grampian Fish & Chips (sample menu)
  • Plain Sausages $2.20
  • Hot Dogs $2.20
  • French Fries $3.50
  • Chicken Nuggets (Dozen) $10.00
  • Curry Rolls $2.70
  • Bacon Corn Patties (Crum Bed) $2.60
  • Plain Donuts $2.20
  • Apple Turnover $2.00
Pepper Bridge (sample menu)
  • Chilli chicken $17.50
    • boneless chicken cubes marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar. these tender bites taste mildly hot, sweet and sour
  • Prawn malabari $18.50
    • prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Pepper bridge mixed platter for two $23.00
    • vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
  • Lamb botti kebab (6 pieces) $16.00
    • fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
  • Aloo paratha $4.50
    • leavened flatbread stuffed with mashed potato and spices
  • Mushroom matar $15.00
    • mushroom and fresh peas cooked with garlic, cream and spices
  • Garlic prawns (7 pieces) $17.00
    • prawns marinated with herbs, spices and yoghurt roasted in tandoor oven with a hint of lemon
Cleveland Chinese Takeaway (sample menu)
  • Vegetarian on Noodles $11.00
  • Roast Pork on noodles $12.00
  • Prawn Foo young $14.00
  • Combination Fried Rice $12.50
  • Pork Chop Suey $12.00
  • Combination on Noodles $12.50
  • Steak Cashew nuts on rice $13.50
  • Meats $4.50
Cafe Kudos (sample menu)
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Mocchiato / Vienna $3.80
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Chicken Caesar Salad $19.50
    • grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Caramel Mocha Latte $6.50
  • Hot Chocolate $1.50
    • Fluffy
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
No Name Food Bar (sample menu)
  • Bacon $3.40
  • Mushroom $3.40
  • 1/4 Chicken $6.00
  • Extra Fillings $1.00
  • Steak $4.40
  • Double Meat $4.00
  • 1/2 Chicken $11.00
  • Chicken $4.40
CJ's Takeaways (sample menu)
  • Chicken drums n/a
  • Sweet chilli chicken $5.90
  • Dagwoods $4.50
  • Hot pork rolls $5.90
  • Dressed pies $5.00
  • Sausages $2.80
  • Muffins $3.60
  • Cream cakes n/a
Vesuvio (sample menu)
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Add Peppers $5.50
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Add Cheese $9.50
DOT Com CAFE (sample menu)
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • 1 EGG $2.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • BACON $4.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
Brigittes Restaurant and Bar (sample menu)
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Tomatoes $5.00
  • Mushrooms $5.00
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Sausages $6.00
  • Soup of the Day $16.00
    • See the blackboard or ask your server for details
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Boulevard Cafe (sample menu)
  • Bread & butter $2.50
  • Mushrooms $4.00
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Egg $2.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Ken's Takeaway (sample menu)
  • Bami Goreng (noodles) $11.50
  • Roast Pork Mushroom on Rice $12.00
  • Steak $5.00
  • Sweet & Sour Pork $12.50
  • Prawn Curry on Rice $12.00
  • Tomato $3.00
  • Chocolate Donut $2.00
  • Crumbed Cod Fillet $4.50
Pita Pit

Pita Pit

location

Address

555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774823

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand
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