Pita Pit in 555 Colombo Street Menu

Nearby Sample Menus

Cheese stuffed crust $3.90
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Xtra Large $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
All burgers served with fries
Kids Ice cream Sunday $6.00
Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream

Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Mango Lassi $5
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Chutney $2.50
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad

Garlic Bread $9.00
Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
Affogato $14.00
- Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce

Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Agosto M $16 L $21
- Salami, Capsicum & Onion
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Margerita M $15 L $19
- Basil
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Aprile M $15 L $19
- Ham & Egg
Febbraio M $15 L $19
- Ham

Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.

Ginger Beef $12.00
Fried Noodles (Chicken, Pork or Beef) $11.00
Spring Roll $2.20
Steak Tomatoes on Fried Rice $11.00
Chicken Chow Mein $11.00
Chicken Mushroom Soup $6.50
Roast Pork Mushroom Chow Mein $11.00
Sweet & Sour Chicken $12.00

Satay Noodle Salad $17.00
-Beef, Chicken Or Pork $16.00
-Seafood $19.00
Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
-Seafood $19.00
Seafood Deluxe $17.00
Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
Khmer Style Curry

Handmade spring onion pancake $4.50
Thick cut toast w/ strawberry jam $4.80
Braised beef shank $7.00
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Thick cut toast w/ garlic & herbs $4.80
Mango shaved ice $6.00
Thick cut toast w/ chocolate spread $4.80
Black sugar cake $4.00

Toast and Home-Made Preserves $8.50
Breads and Dips $14.50
- a selection of bread with house-made dips
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Fruit Platter $8.50
Mini Chicken Salad $9.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries

Portuguese Custard Tarts $7
Or Malaysian Spiced Chicken (gf) $17
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Chinese Mushroom Spring Rolls (v) $9
Steamed White Pak Choy $12
- Confit garlic (v)
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available

Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Milk, Keri kids juice, lemonade $3
Eggs on toast $13.5
- any style
Green salad $5.5
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise

Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Ham and cheese pizza $9.50
Mini steak $9.50

BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
House-made bread $9.50
- with dip, Lusatori and balsamic
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Green-lipped mussel chowder $16.50
- served with bread
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g

Large: $16.00
Combination with Mushroom: $1.50 extra
Large: $17.00
Combinations:
Regular: $16.50
Large: $16.00
Small: $7.50
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:

Pita Pit

Address

555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand

Phone

033774823

Email

None

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating

Pita Pit in 555 Colombo Street Menu

Nearby Sample Menus

Pita Pit

Canterbury > Christchurch > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

555 Colombo Street, Christchurch, Canterbury, 8011, New Zealand

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