Pita Pit in 120 Hereford St, Christchurch Central, Christchurch Menu

PITAS PITAS
  • All ingredients are gluten free unless marked with a *
  • ·Winter Roast Range Pita
  • -Regular $12.50
  • -Petita $10.50
  • ·Vege Protein Pita
  • -Regular $10.90
  • -Petita $8.90
  • The Family Feast $40.00
  • ·Free Range Chicken Caesar Pita *
  • -Regular $11.50
  • -Petita $9.50
  • ·Free Range Chick n Fala Pita *
  • -Regular $11.50
  • -Petita $9.50
  • ·Roast Lamb Pita
  • -Regular $11.50
  • -Petita $9.50
  • ·Steak Pita
  • -Regular $11.50
  • -Petita $9.50
  • ·Free Range Chicken Breast Pita *
  • -Regular $10.90
  • -Petita $8.90
  • ·Roast Beef Pita *
  • -Regular $10.90
  • -Petita $8.90
  • ·Falafel (V) Pita
  • -Regular $10.90
  • -Petita $8.90
  • ·Garden (V) Pita
  • -Regular $8.50
  • -Petita $7.50
  • ·Free Range Egg Breakfast Pita
  • -Regular $10.90
  • -Petita $8.90
SALADS SALADS
  • ·Winter Roast Range Salad
  • -Regular $13.50
  • -Petita $11.50
  • ·Vege Protein Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Free Range Chicken Caesar Salad *
  • -Regular $12.50
  • -Petita $10.50
  • ·Free Range Chicken Crave Salad
  • -Regular $12.50
  • -Petita $10.50
  • ·Free Range Chick n Fala Salad *
  • -Regular $12.50
  • -Petita $10.50
  • ·Roast Lamb Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Steak Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Free Range Chicken Breast Salad *
  • -Regular $11.90
  • -Petita $9.90
  • ·Roast Beef Salad
  • -Regular $10.90
  • -Petita $8.90
  • ·Falafel (V) Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Garden (V) Salad
  • -Regular $8.90
  • -Petita $7.90
PIT KIDS PIT KIDS
  • Cheeky Free Range Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • ·Free Range Chicken Tenders
  • -4 Pack $4.90
  • -8 Pack $7.90
  • Grilled Wedges * $4.90
  • Pita Chips and Dip * $3.90
  • Extra dips $1.00
  • Ediballs $3.00 or $5.00 for two packs
  • Brownies $2.50
  • Cookie Fix * $2.00

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Dal Tadka $14.99
    • Yellow lentils cooked with garlic and spices
  • Lacha Paratha $4.00
  • Chicken/Lamb Korma $15.99
    • Diced chicken/lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Everest Biryani $16.99
    • Prawn, lamb, mixed with vegetables and rice.
  • Chicken/Lamb Do-Pyaza $15.99
    • Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
  • Dal Makhani $14.99
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
Cashmere Fish & Chips (sample menu)
  • HOKI FILLET CRUMBED $5.20
  • MINI DONUTS 4 FOR $2.00
  • MEAT PATTY $2.20
  • BANANA FRITTER $2.20
  • ONION RINGS 6 FOR $2.90
  • CORN FRITTER $2.20
  • RIBEYE STEAK $6.90
  • FISH BITES 3 FOR $2.50
Wok On In Cafe (sample menu)
  • Nasi Lemak $10.50
    • Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Sweet & Sour Pork $11.50
    • Battered pork pieces with vegetables in sweet and sour sauce served with rice
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Vegetarian Fried Noodle $9.50
  • Tom Yam Soup $4.50 / $6.00 / $4.50
    • Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
Ilam Seafoods (sample menu)
  • Hawaiian
  • Bacon & Corn Pattie
  • Bacon & Cheese
  • Corn Pattie
  • American Hotdog
    • (With mustard and chili sauce)
  • All meals come with fries, onion rings and seafood salad dressing on salad.
  • Meat Pattie
  • Mussels 1/2 Dozen
The Pedal Pusher (sample menu)
  • Seafood Chowder $19.00
    • Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
  • Caesar Salad, Garden Salad, or Coleslaw $6.00
  • Akaroa Salmon $35.00
    • Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
  • Pan Fried Fish of the Day $12.00
    • Served with steamed vegetables and mashed potato
  • Seafood Chowder (Entree) $17.00
    • Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Chicken Sandwich $23.00
    • Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
  • Steak $25.00
    • 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
Portstone Garden Cafe (sample menu)
  • Potato cake, Bread $2.50
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • x2 $15.50
  • Egg, Mushrooms, Tomato $2.00
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Gin's Takeaway (sample menu)
  • Sole Fillets $4.50
  • Potato Fritters 3 for $2.00
  • COMBINATION CHOW MEIN $12.00
  • STEAK CHOW MEIN $10.00
  • CHICKEN FRIED RICE $10.00
  • CHICKEN CURRY ON RICE $10.50
  • Squid Rings (doz) $8.00
  • CHICKEN & CASHEW NUTS $12.00
Spice Paragon Victoria Street (sample menu)
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Frozen chocolate mousse parfait $14.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Wok fried Tofu w/ ginger $14.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Waimairi Beach Golf Club Cafe (sample menu)
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Served without fries $9.00
  • Egg $ 1.00
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Extra Sides
Tudors on Papanui (sample menu)
  • Winter salad $7.00
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • Pan fried calamari with chorizo (DF)
  • Coleslaw $7.00
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • NZ GREEN LIPPED MUSSELS(GFO) $15.00
    • mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Rustic fries, aioli(GF)(DF)
Redcliffs Chinese Restaurant (sample menu)
  • Beef with Ginger & Spring Onion $18.50
  • Scallops with Vegetable $23.50
  • Curry Chicken with Vegetables $15.50
  • Beef Fried Rice $10.50
  • Wontons Soup $6.00
  • Steamed Rice $2 bowl / $5 med
  • Satay Chicken on Skewers (3 skewers) $7.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
Cafe 165 (sample menu)
  • -side salad $3.00
  • -wedges $3.00
  • -Add house smoked salmon $5.00
  • -Add fries $2.50
  • -Large Fries $8.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
Daphnes (sample menu)
  • 15.Chicken and corn soup $5.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 28.Crab with tofu POA
  • 10.Honey 880 pork $8.00
  • 41.Scallop with celery and lily bulbs $28.00
  • 12.Deep fried spring roll $5.00
  • 7.Jelly fish with sweet and sour dressing $8.00
BB's Cafe (sample menu)
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot chips $5.00
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • French toast $9.00
    • served with Berry & Maple syrup
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Beach Cafe (sample menu)
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
  • -Wilted Spinach $16.00
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Small fries $5.00
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Pita Pit

Pita Pit

location

Address

120 Hereford St, Christchurch Central, Christchurch

phone

Phone

033650017

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 8:00 PM, Tuesday: 8:30 AM – 8:00 PM, Wednesday: 8:30 AM – 8:00 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Fast Food , Grill , Health Food , Mediterranean

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Quick Bites ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Digital Payments ,  Outdoor Seating

Location
120 Hereford St, Christchurch Central, Christchurch
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