Pita Pit in 120 Hereford St, Christchurch Central, Christchurch Menu

PITAS PITAS
  • All ingredients are gluten free unless marked with a *
  • ·Winter Roast Range Pita
  • -Regular $12.50
  • -Petita $10.50
  • ·Vege Protein Pita
  • -Regular $10.90
  • -Petita $8.90
  • The Family Feast $40.00
  • ·Free Range Chicken Caesar Pita *
  • -Regular $11.50
  • -Petita $9.50
  • ·Free Range Chick n Fala Pita *
  • -Regular $11.50
  • -Petita $9.50
  • ·Roast Lamb Pita
  • -Regular $11.50
  • -Petita $9.50
  • ·Steak Pita
  • -Regular $11.50
  • -Petita $9.50
  • ·Free Range Chicken Breast Pita *
  • -Regular $10.90
  • -Petita $8.90
  • ·Roast Beef Pita *
  • -Regular $10.90
  • -Petita $8.90
  • ·Falafel (V) Pita
  • -Regular $10.90
  • -Petita $8.90
  • ·Garden (V) Pita
  • -Regular $8.50
  • -Petita $7.50
  • ·Free Range Egg Breakfast Pita
  • -Regular $10.90
  • -Petita $8.90
SALADS SALADS
  • ·Winter Roast Range Salad
  • -Regular $13.50
  • -Petita $11.50
  • ·Vege Protein Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Free Range Chicken Caesar Salad *
  • -Regular $12.50
  • -Petita $10.50
  • ·Free Range Chicken Crave Salad
  • -Regular $12.50
  • -Petita $10.50
  • ·Free Range Chick n Fala Salad *
  • -Regular $12.50
  • -Petita $10.50
  • ·Roast Lamb Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Steak Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Free Range Chicken Breast Salad *
  • -Regular $11.90
  • -Petita $9.90
  • ·Roast Beef Salad
  • -Regular $10.90
  • -Petita $8.90
  • ·Falafel (V) Salad
  • -Regular $11.90
  • -Petita $9.90
  • ·Garden (V) Salad
  • -Regular $8.90
  • -Petita $7.90
PIT KIDS PIT KIDS
  • Cheeky Free Range Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • ·Free Range Chicken Tenders
  • -4 Pack $4.90
  • -8 Pack $7.90
  • Grilled Wedges * $4.90
  • Pita Chips and Dip * $3.90
  • Extra dips $1.00
  • Ediballs $3.00 or $5.00 for two packs
  • Brownies $2.50
  • Cookie Fix * $2.00

Nearby Sample Menus

She Universe Cafe (sample menu)
  • Feel the Beet
    • Beetroot Balsamic
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Perigord
    • Walnut Praline Crunch
  • Chocolate Lava Cake
  • - Add prawns $7.00
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
  • Lemon Meringue Pie
  • Noisette
    • Hazelnut Praline
Rangoon Ruby (sample menu)
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
Coaster's Tavern (sample menu)
  • Pork loin chop – 250 gm $30
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • ·add to your meal
  • Chicken nuggets $12.50
    • Served with fries
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Warm sour dough loaf $7
    • Served with Garlic Butter
The Bicycle Thief (sample menu)
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Two cheeses $26.00
  • Three cheeses $32.00
  • Parpadelle $28.00
    • local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Cranford Alehouse (sample menu)
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
Cafe Izone (sample menu)
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
  • Pasta of the day $21.00
    • Ask your waitperson
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • 250gm angus beef $22.50/$29.00
    • Served with Izone BBQ sauce (1 side/2 sides)
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
Bento Bowl (sample menu)
  • Teriyaki Chicken & Soba Noodles $9.90
  • Regular $9.80
  • L/combo $15.10
    • with miso or green tea
  • R/combo $13.60
    • with miso or green tea
  • - BBQ sauce
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Large $13.40
  • Chicken Kushiage $4.50
Bootleg BBQ Co (sample menu)
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Rainbow Slaw $15
    • Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Ice Cream Sundae $10
    • Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
Sai Touch of Spice (sample menu)
  • Lamb Shahjahan Curry (Med) $14.90
  • Palak Paneer (Med) $12.90
  • Chutneys and Pickles $2.90
  • Lamb Vindaloo (Hot) $13.90
  • Butter Chicken (Med) $13.90
  • Corn Spinch (Med Curry) $12.90
  • Famous Indian Mixer (khichdi) $13.90
  • Murg malai Tikka (5pcs) $8.50
Tutto Bene Restaurant (sample menu)
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
    • Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Kumea Fisheries (sample menu)
  • MINI SPRING ROLLS 3 FOR $1.00
  • SCALLOPS 6 FOR $9.00
  • MUSSELS EACH $1.00
  • CURRY ROLLS $2.80
  • FISH $1.50
  • JAM RAPS $2.00
  • PACIFIC OYSTERS 6 FOR $9.00
  • PACIFIC OYSTERS EACH $1.50
The Miller Bar and Cafe (sample menu)
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • All Burger Meals are served with Chips
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
South Bar and Cafe (sample menu)
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Ham and cheese pizza $9.50
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Mini steak $9.50
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Sushi Kim (sample menu)
  • Sakura Bento $10.50
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Platter/medium $35.00
Noodle Union (sample menu)
  • CASHEW CHICKEN CHOW MEE $10.50
    • egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • SWEET ONE $10.20
    • egg noodles with roast pork beef chicken and vegetables in sweet sauce
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • VEGETARIAN SOY NOODLES $9.00
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in garlic sauce
  • SWEET SOUR PORK NOODLES/RICE $9.80
Pita Pit

Pita Pit

location

Address

120 Hereford St, Christchurch Central, Christchurch

phone

Phone

033650017

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 8:00 PM, Tuesday: 8:30 AM – 8:00 PM, Wednesday: 8:30 AM – 8:00 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Fast Food , Grill , Health Food , Mediterranean

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Quick Bites ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Digital Payments ,  Outdoor Seating

Location
120 Hereford St, Christchurch Central, Christchurch
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