Pita Pit in 120 Hereford St, Christchurch Central, Christchurch Men...

Nearby Sample Menus

BACON & EGG $4.00
1/2 CHICKEN
CHICKEN NUGGETS $5.00
FRIED MUSHROOMS WITH SAUCE
CORN FRITTER $2.30
FRIED MUSHROOMS 1/2 DOZ $5.00
WHITEBAIT PATTIE
DONUT $2.30

Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Ono Hin Ye $7.50
- Coconut & chicken soup.

Katsu curry $23
- Pork or chicken
Salmon croquette (2 pieces) $5.80
Agedashi tofu $7.80
- Deep fried tofu in light dash broth .
Black tiger prawn 4p $15
Salmon and avocado roll $17
Garden salad $7.50
- Fresh vegetable with home made fruity dressing .
Nanban chicken $18
Soft shell crab in garlic chili sauce $19.50

Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Chutney $2.50
Potato Chips $5
- French fries with an Indian touch
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy

BASIC $11.00
- Beef, chutney, mayo and gherkin.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
CHEERIOS $5.00
- with tom sauce.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.

Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
Mint chutney $2.50
Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
Chocolate naan $4.00
- naan stuffed with chocolate
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce

The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta

Beans $4.50
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Black Pudding $5.00
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00

CHOWCHOW $4.50
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
MUSHROOM $2.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
FISH $4.50
PLAIN $3.50
All burgers have onions lettuce & sauce
TOMATO $4.50

Sweet & Sour Pork $11.00
Beef with Mushroom $10.00
Chicken Egg Foo Young $10.00
Beef with Black Bean Sauce $10.00
Fried Beef Balls - 12pcs $8.00
Mini Spring Rolls - 6pcs $4.50
Deep fried Steak with Spicy Szechuan Sauce $11.00
All served with a bowl of rice N/A

• Prawn
California Roll $ 15.00
- Crab meat, cucumber, avocado
• Beef
Salmon Sashimi Regular $ 29
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:

Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Mixed Pickles $1.00
Chick Peas Curry (Medium) $7.50
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Madras (Medium) $11.00
Roti $2.00
- Wholemeal flours
Chicken Tikka
Beef Vindaloo $11.00

Hand Crafted Bread Sandwiches $8.20
Scones $4.40
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Fruit Salad $6.80
Panini $8.20
Pizza Slice $4.20
Muesli & Yoghurt $6.80
Friands (Gluten Free) $4.70

Mushroom $3.00
Chicken & Corn Soup $6.00
Vegetarian $5.00
Fish $5.00
Prawn Foo Young Egg $12.00
Lemon Chicken $12.50
Hot Dog on Stick (with sauce) $2.80
Sweet & Sour Won Ton $10.00

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

Pita Pit

Canterbury > Christchurch > Pita Pit

Address

120 Hereford St, Christchurch Central, Christchurch

Phone

033650017

Email

None

Opened hours

Monday: 8:30 AM – 8:00 PM, Tuesday: 8:30 AM – 8:00 PM, Wednesday: 8:30 AM – 8:00 PM, Thursday: 8:30 AM – 8:00 PM, Friday: 8:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Canadian , Fast Food , Grill , Health Food , Mediterranean

Features

Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Quick Bites , Kid Friendly , Seating , Highchairs Available , Digital Payments , Outdoor Seating

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Pita Pit in 120 Hereford St, Christchurch Central, Christchurch Menu

Nearby Sample Menus

Pita Pit

Canterbury > Christchurch > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

120 Hereford St, Christchurch Central, Christchurch

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Canterbury Restaurants

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