Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • LAMB SAAGWALA $15.50
    • Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • UTTAPAM $8.00
    • South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • TANDOORI CHICKEN $19.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor FULL: TWO LEGS, TWO BREAST
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Tarakihi dinner $ 10.90
  • Chocolate doughnut $ 2.40
  • Dim sim $ 1.00
  • Sweet chilli $ 2.00
  • Tarakihi $ 6.90
  • Squid ring $ 1.00
  • Potato fritter $ 0.90
  • Salmon Avocado Roll $9.50
  • Takoyaki 5pcs
  • so Salmon Aburi Don $13.00
  • Teriyaki Chicken / Chicken Katsu / Chicken Karaage / Tempura / Yakiniku Beef / Teriyaki Beef / Salmon Katsu / Teriyaki Pork
  • Soft Shell Crab
  • lmon Avocado Don $13.00
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • Crumbed Prawn Cutlet
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Pasta $15.90
    • with prawn and mushrooms
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Chicken $12.00
  • Sakana $22.00
    • fish fillet in season
  • Steak $15.00
  • Fresh strawberries with ice cream $8.00
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • 2 eggs or French toast $2.50
  • Egg Benedict
  • Small $4.00
  • Rice
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Large $6.00
  • Chips
  • To Accompany Meal
  • Spicy Chicken (skewered) $2.80
  • Oyster $2.70
  • (Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
  • Bacon 8 Egg $4.90
  • Donut $1.20
  • Chips regular $2.60
  • Paua Fritter $2.30
  • Ham $3.20
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Guacamole Extra
  • Jalapeños
  • Guacamole Extra Black Rice Extra
  • Burrito or Bowl $3.00
  • Chicken & sweet corn $7.00
  • Waffle Dog $2.70
  • Banana Fritter $1.70
  • Scallops 1/2 doz large $11.00
  • Steak & Egg Burger $4.90
  • Oyster 1/2 doz
  • Lasagne Square $2.40
  • Vegetable $8.50
  • Takeaway Container: $0.50
  • 44. Mixed Vege & Vermicelli Pot $11.50
  • 94. Salt Pepper Squid $13.00
  • 45. Beef Brisket Clay Pot $13.00
  • 89. Stir Fried Squid with Shrimp Sauce $12.50
  • 85. Stir Fried Beef with Chilli Bean Paste $13.50
  • 3. Grill Dumpling $8.00
  • 25. Roast Duck On Rice $12.00
  • B+E+H Muffin $4.50
  • 9 pieces of chicken & 2 Large chip $26
  • Chicken Kebab $3
  • Chicken Wing $1.80
  • Snack Box $5.50
  • 9. Schnitzel Meal $12.90
  • 10.Kids Meal $6
  • 15 pieces of chicken & 3 Large chip $42
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Lemon cheesecake $14.90
    • shortbread biscuit, lemon curd and ice cream
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Garlic and herb bread $5.50
  • Short Espresso $4.50
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Cockburn’s Fine Ruby Port $7.50
  • Mille feuilli $14.90
    • puff pastry, raspberry pastry cream, and mandarin salad
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • 10 Ribs $30.00
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • 300 grm $26.00
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Chicken or Pork or Beef $11.00
  • Seafood Fried Rice $16.50
  • Combination $13.00
  • Orange Beef (vegetables on side) $15.00
  • Mussels (1/2 dozen) $5.00
  • Steak & Mushroom $5.00
  • Dim Sums (1/2 dozen) $5.00
  • Fish $12.00
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Olives, orange peel, rosemary, vanilla $8
Pita Pit

Pita Pit

location

Address

Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045693412

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
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