Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Chilli Masala (sample menu)
  • ALOO PARANTHA $4.00
  • ACHARI CHICKEN $15.90
    • Chicken cooked with mustard oil, onions, fenugreek and pickle...hot dish
  • MANGO CHICKEN $15.90
    • Succulent chicken cooked in tandoor and finished with mango sauce andcashew gravy
  • BENGALI FISH $16.50
    • A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
  • CHEESE & CHILLI NAAN $5.00
  • KADAI VEGETABLE $14.50
    • A dish with a combination of vegetables and kadai sauce, finished with onions and coriander
  • Non-Vegetarian
  • VEGETABLE BIRYANI $13.50
Waterloo Chinese Takeaway (sample menu)
  • 2 Fish, 2 Hot Dogs, 1 Potato Fritter, 1 Scoop Of Chips $11.50
  • Roast Pork $10.00
  • Hot Spicy Chicken and Cashew Nuts $12.00
  • Curry $1.00
  • Beef $9.50
  • Vegetarian $4.80
  • Bacon & Egg or Cheese $4.80
  • Combination $10.50
Caffiend (sample menu)
  • Thai Beef Salad $19.50
    • tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
  • Wee Fiend $17.00
    • As above only smaller
  • Coco Pops $3.50
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Toast with Homemade jam or Vegemite $4.00
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Bacon $5.00
  • Side Black Pudding $5.00
Moby Dick's (sample menu)
  • Chocolate doughnut $ 2.40
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • BBQ pork bun $ 2.70
  • Lasagne $ 3.0
  • Tarakihi dinner $ 10.90
  • Spicy wedges $ 5.00
  • Kumara chips $ 5.00
  • Mussel $ 1.00
Mediterranean Food Warehouse (sample menu)
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Fish Boys (sample menu)
  • BEEF ROSTI $8.20
    • 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • Pineapple fritter $2.30
  • Garlic chips $3.50
  • BIG BOY BEEF $11.20
    • 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
  • garlic aioli $1.80
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Lasagna square $3.20
Sunset Kebab Shop (sample menu)
  • Burger Combo $12.50
  • Mild Chilli
  • Kebah Combo $16.00
  • Esk Meal Combo $19.00
  • Eskander Meal $12.00
  • Burger Kebab $7.00
  • Hot Chilli
  • Burger Combo $12.50
Seakraft (sample menu)
  • Apple turnover $2.20
  • Family feed #1 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
  • Doughnuts $1.50
  • Crumbed pacific oysters
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Meat patties $2.20
  • Hot dogs / sausages $2.00
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
Ichiban Teppanyaki (sample menu)
  • Garlic bread $4.00
  • Hotatekai $28.00
    • scallops
  • Ebi $28.00
    • prawns
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
Uncle Mike's Kansas City BBQ (sample menu)
  • Kansas City ‘Quacker’ $34.00
    • Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
  • Swiss Mushroom Burger $17.00
    • A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
  • New York Cheesecake $12.00
    • - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
  • Curly Fries $8.00
    • Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
  • Chilli Cheese Dog $13.00
    • An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
  • Kansas City Blues Burger $17.00
    • Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • - Teriyaki style
Eddy's Bar (sample menu)
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • + garlic bread $17.00
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Beef burger also includes caramelised onion and cheese
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Chicken burger also includes pineapple and cheese
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
Maungaraki Bakery (sample menu)
  • 2 big piece of chicken & chips $8.00
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • 2 piece of chicken & chips $7.00
  • French Toast $9.90
    • + 300ml Coca Cola range
  • 15 piece of chicken & chips $30.50
  • Small chips $2.50
  • Chicken leg $2.00
  • Chicken wing $1.50
Onebites Indonesian (sample menu)
  • Lamb potato bites
    • with one bites mayo
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Masala Village (sample menu)
  • -Full $20.90
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Veg roll $7.00
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
Taylor's on Jackson (sample menu)
  • Chocolate truffle $3
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Green beans, seaweed + lemon butter $8
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Pita Pit

Pita Pit

location

Address

Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045693412

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
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