Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

First Choice Restaurant (sample menu)
  • Bowl of Mushrooms $6.00
  • Mixed grill $17.00
    • 1 fish, 1 sausage, 2 bacon, 2 scallops & 2 eggs
  • Fried Spring Rolls (2) $3.50
  • Dough Ball in Tomato Soup (L) $10.00
  • Roast Pork Wonton Noodles Soup Small $6.50 Large $10.00
  • Combination Seafood and Cashew Nuts $22.00
  • Salt & Pepper Squid (spicy) $15.00
  • Chicken Kebabs with Satay Sauce (3) $5.00
Siam Spoon Restaurant (sample menu)
  • D-4. Pla Neung Manao
    • Steamed fish in lemon juice, fresh garlic, capsicum and coriander
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • B-2. Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • Chicken / Vegetables $7.50
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
Caffiend (sample menu)
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Cheese Toastie $4.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Coco Pops $3.50
  • Side Black Pudding $5.00
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Riddiford Hotel & Restaurant (sample menu)
  • Fried Bun(4 pcs) $4.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Wonton soup $6.00/$16.00/$20.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Orange fresh mushrooms $18.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • Fancy Platter - 2 $32.90
  • SMALL $5.60
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Fresh Salmon Nigiri
  • 8PC. REG $7.90
John's Fish Market (sample menu)
  • Fish Cake (homemade) $3.00
  • Sausage $2.80
  • Tzatziki Sauce (homemade) $4.90
  • Fish (crumbed) $5.50
  • Spring Roll (homemade) $2.80
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Fillet (battered, crumbed) $7.90
Good World (sample menu)
  • Brisket Noodle Soup $16.80
  • Chicken Chow mein $16.80
  • Braised Fried Bean Curd $19.80
  • Combination Bean Curd $19.80
  • Salted Fish and Chicken with Bean Curd $19.80
  • Minced Fish and Tofu Pot $19.80
  • Combination Seafood Pot $25.00
  • Combination Fried Rice $17.80
Lavender Takeaways (sample menu)
  • -King Prawns $10.00
  • -Beef $11.00
  • Pineapple Fritter $1.80
  • Lasagna Topper $3.00
  • King Prawns $14.50
  • Curry Roll $2.30
  • Chips $2.90
  • -Chicken $11.00
Saigon Paris Bakery & Cafe (sample menu)
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Spring Roll
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Additional filling for burger $1.00ea
Real Meat Pies (sample menu)
  • DA Works $5.50
  • Curry Goat $5.30
  • Lamb Shank $5.50
  • Beef Steak & Cheese
  • 100% Beef Mince $4.50
  • Apricot Pie
  • Beef Steak & Vegetable $4.50
  • Steak & Fresh Mushroom $4.80
Taste of Raj (sample menu)
  • VEG MANCHOW SOUP NON VEG $8.00
    • seasonal chop veg in Chinese style soup
  • MUTTER PANEER $14.00
    • cottage cheese and green peas cooked in Indian spices
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • CHICKEN PAKORA 6PCS $9.50
  • CORN RICE AMERICAN CORN PAN FRIED RICE $4.00
  • KADAI CHICKEN $16.50
    • boneless chicken onion capsicum cooked in Kadai gravy
  • MAKHMALI KOFTA $14.00
    • cottage cheese ball cooked in mak har mali curry
Onebites Indonesian (sample menu)
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lamb potato bites
    • with one bites mayo
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Udy Street Takeaways (sample menu)
  • Spring / Curry Roll $2.10
  • Toasties W $3.00 / H $1.00
  • Battered Hot Dog $2.50
  • -Drums $2.50
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Savoury / Sausage Roll $1.90
  • American Hot Dog $3.50
  • Hot Dog $2.10
Top Jade (sample menu)
  • Yangchow Fried Rice $16.50
  • Orange Beef $17.50
  • Sweet & Sour chicken $17.50
  • Spicy Diced Chicken with Peanuts $18.00
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Combination Seafood with Tofu $25.50
  • Salt & Pepper Squid $18.00
  • Lemon Sesame Chicken $17.50
Masala Village (sample menu)
  • Aloo paratha $4.50
    • Soft bread stuffed with mashed potato and mild spices
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • -Half $14.00
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Chicken roll $7.00
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
Pita Pit

Pita Pit

location

Address

Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045693412

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Dairy Free

Location
Ground Floor/45 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
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