Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Garden Pita $8.5 Reg / $7.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Chilli Masala (sample menu)
  • MANGALORE FISH CURRY (Not for half) $16.50
    • A popular fish curry from mangalore with its very different flavours of onions, tomatoes and special spices
  • VEGETABLE NOODLES/SCHEZUAN $11.50
    • Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
  • MADRAS Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A traditional South Indian dish with onions, tomatoes, curry leaves, mustard seeds and spices
  • MYSORE MASALA DOSA $11.50
    • Dosa layered with chutney also stuffed with mashed potatoes and spices
  • CHICKEN NOODLES/SCHEZUAN $12.90
    • Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • PRAWNS MALABARI $18.50
    • A creamy dish cooked with coconut, tomatoes and spices
  • PANEER CHILLI DRY/GRAVY $13.90
    • Paneer mixed with corn flour and deep fried, sauteed with ginger, garlic, onions, so ysauce and vinegar
  • SAAG Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A very healthy dish with an abundance of fresh spinach cooked with garlic, ginger, tomatoes and spices
K Sing Restaurant (sample menu)
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • Seafood $20.00
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 36. Larb - Beef / Chicken / Pork $25.00
    • Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 7. Pho (Rice Noodle Soup)
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • C/B/P/V $9.00
Waterloo Chinese Takeaway (sample menu)
  • Pork Battered (on Rice) $10.00
  • Squid $11.50
  • Bacon & Egg or Cheese $4.80
  • Roast Pork $9.00
  • Egg $4.00
  • Shrimp $3.50
  • 8 Fish, 6 Chicken Nuggets, 3 Sausages, 3 Crab Sticks, 2 whitebait Fritters, 2 Pineapple Rings, 3 Scoop of Chips,1.5 Litre Drink $48.00
  • 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
Avalon Fish and Chips (sample menu)
  • Banana Fritter $1.50
  • Paua Fritter $2.20
  • 1/2Chicken $9.00
  • cheese $4.50
  • 9 Fish & 2 1/2Chips $28.00
  • Crumbed King Prawn $1.00
  • Fish $2.70
  • Scallops 1/2 doz $12.00
Fish Boys (sample menu)
  • Lasagna square $3.20
  • Pineapple fritter $2.30
  • BIG BOY BEEF $11.20
    • 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
  • garlic aioli $1.80
  • Hot apple pie $2.30
  • Sausage $2.20
  • Mussels $1.10
  • Curry roll $2.50
Castaway Takeouts (sample menu)
  • Gourmet Steak & Egg $12.50
  • Avocado $2.00
  • Cheese $1.50
  • Sugar donut $1.90
  • Banana fritter $2.80
  • Grilled Gourmet Chicken Satay $10.00
  • Bacon $2.50
  • Potato Fritter $0.90
Chomp N Chips (sample menu)
  • Oyster $3.00
  • Lamb burger $8.00
  • Fish bites $1.50
  • Sausage $3.00
  • Egg $1.50
  • Chips(scoop) $4.00
  • Curry roll $3.00
  • Fillet(battered) $9.00
Every Good Cafe (sample menu)
  • 50. Hot Spicy Lamb $15.50
  • 22. Roast Duck/BBQ Pork Noodle Soup $12.00
  • 45. Beef Brisket Clay Pot $13.00
  • 65. Shredded Duck Meat Fried Vermicelli $12.00
  • 97. Salt Pepper Chicken Ribs $13.50
  • 91. Szchan Spicy Chicken $13.50
  • 48. Chicken with Soya & Oyster Sauce $13.00
  • 40. Chicken Feet with Pork Ribs $13.00
Wok's Up (sample menu)
  • Fish ball rice noodle soup $10.50
  • Beef tripe noodle soup $11.90
  • Stir fry beef $11.90
    • with rice noodles
  • Beef ball rice noodle soup $10.50
  • Roast pork $13.90
    • with tofu
  • Half roast duck $22.90
  • Spare ribs $13.90
    • with tofu
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
My French Larder (sample menu)
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • LA BRITISH $15.00
    • 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
  • Coronation Chicken £4.75
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
Naenae Fresh Bun (sample menu)
  • CHIPS LARGE $5.00
  • FISH TEMPURA $2.50
  • CHIPS SMALL $2.50
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • BREAD STICK $1.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
Eddy's Bar (sample menu)
  • Chicken burger also includes pineapple and cheese
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • 300gm $26.00
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • 200gm $20.00
  • Beef burger also includes caramelised onion and cheese
Cowboy Jack's (sample menu)
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Nachos $13
    • Beef or Vegetarian
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Fu Da Takeaway (sample menu)
  • FAMILY MEAL $21.00
    • 4 fish, 1 hot dog, 1 sausage, 2 spring rolls, 3 potato fritters, 1 scoop of chips
  • Fish
  • Seafood chop suey & chow mein
  • Chicken & corn Soup $5.00
  • POTATO FRITTER $0.50
  • King Prawn with black bean sauce $12/$14
  • KUMARA CHIPS $3.80
  • BACON AND CHEESE $4.00
Masala Village (sample menu)
  • Aloo paratha $4.50
    • Soft bread stuffed with mashed potato and mild spices
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Chicken karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Lamb karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Lamb seekh kebab $10.00
    • 6 pieces, skewered marinated lamb mince cooked in tandoor
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Pita Pit

Pita Pit

location

Address

86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898935

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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