Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Garden Pita $8.5 Reg / $7.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Mussel $1.20
  • Shrimp $11.00
  • Scallop $2.00
  • Chips $2.60
  • Prawn $11.50
  • Pork Battered (on Rice) $10.00
  • 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
  • Banana Fritter $2.00
Han River Korean Restaurant (sample menu)
  • Squid & Jaeyuk Mixed BBQ (2peple) $40.00
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
  • Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
  • Bulgogi BBQ (2 people) $40.00
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Mixed Korean Dessert Set $9.50
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Haemul Pa Jun $21.00
    • Korean pancake (rice & wheat based) with mixed seafood and vegetables
First Choice Restaurant (sample menu)
  • Roasted Pork Egg Fu Young $11.00
  • Chicken Kebabs with Satay Sauce (3) $5.00
  • Bami Goreng (spicy) $12.00
  • Vegetables Chow Mein $9.50
  • Sweet & Sour Pork $14.00
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Fried scallops (6) and eggs $17.00
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Vegetable $8.50
  • Whole Chicken $18.00
  • Paua Fritter $2.60
  • 3 Fish,Hot Dog,2 PotatoFritter,1 Chips $15.00
  • Combination $11.00
  • Pork $9.50
  • Roti Chenai (2 Piece Roti with Chicken Curry on Rice) $11.00
  • Mushroom $2.50
Riddiford Hotel & Restaurant (sample menu)
  • Fish with Si Chuan sour vegetables $18.00
  • Beef with black beans sauce $16.00
  • Egg Foo Yoong $10.00
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Ice cream $3.50
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Stir-fried strips pork $16.00
    • with coriander
Stokes Valley Fish Supply (sample menu)
  • Won Tons $0.50
  • Squid rings $1.00
  • Family pack 2 $22.00
    • 5 x fish,1 x hot dog, 1 x sausage, 2 x scoops of chips
  • Wedges $3.90
    • 1 scoop
  • Pineapple, tomato $0.80ea
  • 1/4 Chicken $4.50
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Pineapple $2.70
St Pierre's Sushi (sample menu)
  • Double Avocado Prawn
  • 5PC. REG $8.50
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $11.70
  • 8PC. REG $7.90
  • Teriyaki Chicken & Tuna Mayo
  • Seafood Supreme $22.90
  • 4PC. REG $4.00
Twist (sample menu)
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
Lavender Takeaways (sample menu)
  • Mars Bar $2.50
  • Chicken Vegetables & Cashew Huts $12.00
  • Donut $1.50
  • Mussel Fritter $2.50
  • Fish $2.90
  • -Szuchuan King Prawns $15.00
  • Oyster (seasonal) Fish Cake $2.00
  • -King Prawns $14.50
Stokes Valley Kebabs (sample menu)
  • Hummus $2.00
  • Satay
  • Select any Three Sauces
  • Tahini
  • Mayonnaise
  • Falafel $12.00
  • Yoghurt
  • Chicken $15.00
Every Good Cafe (sample menu)
  • 3. Grill Dumpling $8.00
  • 96. Stir Fried Beef with Straw Mushroom $13.50
  • 2. Spring roll $6.00
  • 10. Chow Kuey Teow $11.50
  • 104. Chef Special Stir Fried $13.00
  • 66. Fried Kuey Teow (Beef) $12.00
  • 99. Stir Fried Baichoi with Garlic $12.50
  • 102. Hot & Sour Chicken $11.50
Shamiana (sample menu)
  • Large $13.50
  • Seek Kebab $6.00
  • Lamb Madras $10.00
  • Garlic Naan $2.50
  • ROGAN JOSH $10.00
  • LAMB MADRAS $10.00
  • Green Pea & Potato Curry $7.00
  • Garlic Dahl $7.00
My French Larder (sample menu)
  • Bacon and Cheese Baguette £5.75
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
  • Beef and Onion Baguette £5.75
    • with Gravy
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Prawn Marie-Rose £4.75
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
Naenae Fresh Bun (sample menu)
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • CHICKEN THIGH $3.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • HOT DOG $2.50
  • CHICKEN DIMSIM $2.20
  • FISH TEMPURA $2.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • SMALL BREAD BUN $0.60
Udy Street Takeaways (sample menu)
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Mussel / Prawn $0.80
  • Savoury / Sausage Roll $1.90
  • Chips $2.60
  • Chicken
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • W=Whole / H=Half
  • Crab Sticks $1.50
Pita Pit

Pita Pit

location

Address

86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898935

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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