Pita Pit in Lower Hutt Menu

PITAS PITAS
  • Garden Pita $8.5 Reg / $7.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Meat Fritter $2.50
  • Shrimp $10.50
  • Chicken $10.00
  • Fish $2.60
  • Steak & Egg or Cheese $5.50
  • 4 Fish, 6 Chicken Nuggets, 6 Finger Spring Rolls, 2 sausages, 2 Scoop of Chips $26.00
  • Combination $11.00
  • Chinese Burger $5.50
Little India (sample menu)
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Golden Horse (sample menu)
  • COMBINATION CHOW MEIN $12.00
  • VEGETABLE CHOW MEIN $9.90
  • SWEET & SOUR PORK $11.50
  • YANKEE DOG $3.00
  • EGG FRIED RICE $9.90
  • STEAK FOO YUNG $11.50
  • SHRIMP BLACK BEAN $12.00
  • WON TONS PORK SOUP $9.50
Stokes Valley Fish Supply (sample menu)
  • Plain $3.00
  • Option 4 $3.80
    • 1/2 scoop chips,2 x chicken nuggets, 3 x fish bites
  • Mini hot dogs $0.80
  • Steak $4.80
  • Mushroom $1.20ea
  • Egg $3.00
  • Spring roll $2.40
  • Option 3 $3.80
    • 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
Revive Espresso Limited (sample menu)
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Manuka Smoked Bacon $6
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Grilled Halloumi $4
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Roasted Tomatoes $4
Calypso Fish & Chips (sample menu)
  • Paua Fritter $2.20
  • Sweet & Sour Chicken $10.50
  • 3 Fish, 2 Hot Dogs, 2 Chips $16.00
  • Won Ton $0.80
  • Set Menu B $38.00
  • Shrimp Chow Mein $10.50
  • Steak Roll $2.20
  • Oyster
Ayutthaya (sample menu)
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Fried Mixed vegetables $13.50
  • Deep fried Thai spring rolls(5)
  • Red Curry of Beef or Chicken $14.50
  • Sweet & Sour Pork $14.50
  • Steamed Rice $3.00
  • Chicken with Cashew Nuts $14.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
Saigon Paris Bakery & Cafe (sample menu)
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Hamburger or Chicken Burger $6.50
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
Jack's Bakery (sample menu)
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken & Lettuce Sandwich $3.50
  • Ham & Egg Sandwich $3.50
  • Chicken Kebab 3 for $7.00
  • Chicken & Avocado Sandwich $3.50
  • Chicken Salad Sandwich $3.50
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Chicken Drum Stick $2.00 each
Zambrero (sample menu)
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Beef
    • With cumin and garlic rub
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Secret BBQ
    • Sweet and tangy
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
Mr Bun (sample menu)
  • 2. Omelette $11
  • Pork Ribs $3
  • Lamb Shank $7
  • Chicken Thigh $3.50
  • Snack Box $5.50
  • 8. Seafood Salad $12.90
  • 14.Pancakes $12
  • Small Chips $2.50
Rutherford Roasts (sample menu)
  • Boiled mix veg $1.50
    • per spoon
  • Roasted sandwiches $10.00
  • Roast pumpkin each $0.80
  • Beef $7.00/$7.50
  • Lamb $11.50/$13.50/$17.50
  • Chicken $7.00/$7.50
  • Large $6.00
  • Lamb $8.30/$8.80
Larf'n Tiger Cafe & Bar (sample menu)
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Cowboy Jack's (sample menu)
  • Spinach & Mushroom Omelette $12
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Ham Cheese Omelette $12
  • Nachos $13
    • Beef or Vegetarian
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
Grahamstown Bar & Diner (sample menu)
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Salt & peppered squid with aioli and capers
  • Panfried chorizo sausage
  • 1/2 $30.00
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
Pita Pit

Pita Pit

location

Address

86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898935

email

Email

None

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
86 Queens Drive, Lower Hutt, Wellington, 5010, New Zealand
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