Address
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
Top Jade in Lower Hutt Menu
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ENTREE- Potato Fries $4.00
- Prawn Crackers $3.50
- Deep Fried Spring Rolls (2 pieces) $5.50
- Steamed Dim sims (4 pieces) $6.50
- Deep-fried Wonton (6 pieces) $6.50
- Deep fried Squid $7.50
- Stuffed Mushrooms (4 pieces) $8.50
- Deep fried Scallops (4 pieces) $9.50
- Deep-fried King Prawns (4 pieces) $9.50
- Satay chicken Kebabs (4 pieces) $9.50
- Crispy Spiced Chicken Gristles $9.50
- Fresh Shredded Potato Salads $6.00
- Stuffed chicken wings (2 pieces) $7.50
- Steamed pork Chive Dumplings 1/2 doz $7.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Pan Fried pork Chive Dumplings 1/2 doz $8.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
SOUP SMALL/LARGE- wonton Soup (4 pieces) $5.50/$14.00
- Chicken & Sweet Corn Soup $5.50/$14.00
- Beef and Mushroom soup $5.50/$14.00
- Hot & Sour Soup with Shrimp $6.50/$16.00
RICE & NOODLES- Egg Fried Rice with Spring Onion $12.50
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Beef Fried Rice $14.50
- Combination Meat Fried Rice $15.50
- Yangchow Fried Rice $16.50
- Nasi Goreng (Spicy Fried Rice) $15.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Chicken Fried Noodles $14.50
- Beef Fried Noodles $14.50
- BBQ Pork Fried Noodles $14.50
- Combination Meat Fried Noodles $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
- Singapore Fried vermicelli $16.50
- Small steamed Rice $2.00
- Large Steamed Rice $6.00
BEEF- Beer with Seasonal vegetables $16.50
- Orange Beef $17.50
- Beef with Ginger & Spring Onion $18.00
- Stir-fried Beef with Black Bean Sauce $18.00
- Sizzling Beef with Satay Sauce $18.50
- Sizzling Beef with Black Pepper Sauce $19.50
- Szechwan Style Beef in Hot Chilli $19.50
LAMB- Dry-fried Lamb with cumin $18.50
- Sizzling Lamb in Black Pepper Sauce $20.50
- Quick-fried Lamb with Spring Onion $19.50
CHICKEN- Dry-fried Spicy Chicken Gristles $18.50
- Sweet & Sour chicken $17.50
- Lemon Sesame Chicken $17.50
- chicken with Assorted vegetables 16.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Spicy Diced Chicken with Peanuts $18.00
- Chicken with Black Bean Sauce $18.00
- Dry-fried Chicken with Dried chili $18.50
- Sizzling chicken with Satay Sauce $18.50
- Garlic Tasty Chicken $22.00
- Crispy tender chicken half $18.00
- Crispy tender Chicken whole $35.00
PORK- Sweet & Sour Pork $17.50
- Eggplant with Garlic & Chilli Sauce 18.50
- Sizzling Pork Mince stuffed Eggplant $19.50
- Mapo Tofu $15.50
SEAFOOD- Salt & Pepper Squid $18.00
- Honey King Prawns tSIsF $24.50
- King Prawns with Cashew Nuts $24.50
- King Prawns with Seasonal vegetable $23.50
- King Prawns with Garlic chili Sauce $24.50
- Salt & Pepper King Prawns with shell $28.50
- scallops in Black Bean Sauce $24.50
- Scallops with Garlic chili Sauce $24.50
- Scallops and vegetables with Cashew Nuts $24.50
- Combination Seafood with Tofu $25.50
- Steamed Whole Fish (Blue Cod) $38.00
- Blue cod in pickled cabbage & chili Sauce $40.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
DESSERT- Ice cream sundae with cream $6.50
- Banana Split with ice cream $7.50
- Banana Fritter with ice cream $8.50
Nearby Sample Menus
-
Pancake Stack (until 11am) $7.00
- with Maple Syrup or Jam & Cream
- Spinach $4.00
-
Truckers Breakfast $22.00
- Marinated Steak, Fried Eggs, Handcut Chips & Gravy
- Avocado $4.00
- Coco Pops & Organic Milk $4.00
- From 11am
- Free Range Bacon Butty $8.00
- All Day
- Non-Vegetarian
-
SABJ MILONI $14.50
- A dish with a wonderful mixture of vegetables with spinach and spices
-
PANEER PASANDA $14.90
- Paneer cooked in a creamy style with cashew, almond and mint sauce
-
LAMB SEEKH 5 pieces $12.90
- Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
-
MALAI KOFTA $14.90
- Dumplings made of grated paneer, potatoes and nuts deep fried and served with cashew, almond gravy
-
BHINDI DO PYAZA (Not for half) No for lunch $15.90
- An okra dish with onions, tomatoes and grounded spices...a dry dish
-
MIX VEGETABLE MANCHURIAN DRY/GRAVY $11.90
- Dumplings made of finely chopped mix vegetables deep fried and sauteed with garlic, onions, soy sauce, and vinegar
- ALOO PARANTHA $4.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Mint Chutney $3.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Little India Chilly Chutney - For the daring!!! $3.50
-
CHICKEN KORMA
- boneless tender chicken pieces simmered in cream cashew nut gravy
-
VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
-
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
-
LAMB PASANDA
- boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
-
PRAWN MALABARI
- prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
- RAITA $4.00
-
LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
-
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
- Extra meat $2.00
- Bacon $3.20
- Deep Fried Mars Bar $1.80
- Curry & rice roll $2.40
- Steak $4.80
- Battered fillet $6.50
-
Option 3 $3.80
- 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
- Pineapple, tomato $0.80ea
-
PREMIUM CHEESE $8.20
- 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
-
FISH BOY $7.20
- crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
- Chips scoop $2.60
- Garlic chips $3.50
-
SPECIAL FIVE $15.90
- 3 fish, 2 hot dogs, 5 potato fritters, 2 scoops
- Greek salad $4.30
- All sauce chips $3.80
- Crumbed $3.00
- 1/2 chicken, egg & chips $15.00
- Potato fritter / squid ring / chicken nugget $0.80
- Ham $3.00
-
Set menu a $31.00
- For 2 - 3 people, steak fried rice, sweet & sour pork, chicken chow mein
- Fish / chicken $4.00
- Chips $2.80
-
C $30.00
- 6 fish, 2 scoop chips, 2 hot dogs, 2 pineapple fritters, 2 donuts
- Lasagne square $2.50
- Kebah Combo $16.00
- Kebah Combo $14.00
- Yoghurt
- Satay
- Burger Kebab $7.00
- Honey Mustard
- Esk Meal Combo $19.00
- Myonnaise
- Chicken with Cashew Nuts $14.50
- Satay chicken(6) $9.50
- Steamed Rice $3.00
- Roti $3.50
- Red Curry of Beef or Chicken $14.50
-
Thai Curry puff $8.50
- with chicken & vegetables(5)
- Yellow Curry of Chicken $14.50
-
Chicken soup $8.50
- with lemon grass & coconut cream
- Ham $3.20
-
Wainui Big Breakfast $14.50
- crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
- Wonton $0.80
- Banana Fritter $2.00
- Dim Sim $2.80
- wedges, Bacon & Cheese $9.00
- Crumbed Chicken Satay (skewered) $2.80
- (Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
-
Chilli bean curd $12.90
- with rice
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
-
Fried rice noodle $12.90
- with pork and shrimp
- Beef ball rice noodle soup $10.50
- Beef brisket rice noodle soup $10.90
-
Vinegar chicken $13.90
- with chilli sauce & rice
- Beef brisket rice noodle soup $10.90
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
- Combination $13.00
- Cheese $2.50
- Chicken or Pork or Beef (with peking sauce) $13.50
- Chicken Nuggets (1/2 dozen) $3.50
- Add Extra one filling $1.00
- Beef & Black Pepper $13.80
- Bacon $3.50
- Honey Pork $13.00
- Jack's Dog Sticks $12
-
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
- Spinach & Mushroom Omelette $12
-
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
-
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
- 100gm Sirloin Steak $13
-
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
-
Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
- Crumbed garlic mushrooms with aioli
-
Wedges Small $6.50 Large $8.50
- Deep fried and served plain with sour cream and sweet chilli sauce.
- Crumbed prawn cutlets with tartare sauce
-
Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
-
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
-
Pork Belly $29.50
- Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
- Full $55.00
-
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
- Gluten free bread available upon request $2
-
Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
-
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
-
BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
-
Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
-
Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
-
Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
-
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Top Jade
Phone
+64 4-569 2281
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
300 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus
