Pita Pit in Nelson Menu

Nearby Sample Menus

Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
Seared beef bruschetta w blue cheese & lemon $4 per piece
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50

Margherita (V) S $8/ M $15/ L$20
- Oregano
Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Diavola S $9/ M $18/ L $24
- Salami

Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Bowl of Fries $6.50
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato

Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Add blackened fish $4.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Add grilled chicken $3.50

Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Roast kumara & bacon salad with aioli & toasted cashews

Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Agedashi Tofu $15.50
- Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.

Fish Bites & Fries $9.00
Baby Sausages & Fries $9.00
Samosas & Fries $9.00
Mini Hot-Dog & Fries $9.00
Basket of Fries $5.00
Chicken Nuggets & Fries $9.00
Small Mixed Platter $16.00
Mini Spring Rolls & Fries $9.00

-Ricotta and figs jam $15.00
Tagliata di tonno $20.00
-Handmade egg pasta, carbonara $15.00
Bruschetta $15.00
Tagliata di manzo con balsamico $18.00
Zuppa di calamari $12.00
Panna cotta $12.00
- cream berries, chocolate
Gnocchi al ragu or pesto $15.00

Chocolate Cake $13.50
- on chocolate and caramel sauces served with freshly whipped cream
Fowl Play $19.50/$29.50
- Slices of wood-roasted chicken breast, red onion, pumpkin, red capsicum, topped with mild sweet chilli sauce
Naked Wangapeka $14.50/$21.50
- Base plus our Neapolitan tomato sauce, hand-made low-fat mozzarella cheese from Nelson's Wangapeka Dairy and fresh basil
I'm on Fire! $16.50/$25.50
- Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
Add mushrooms $2
Spaghetti Olio (small / large) $15.50 / $20.50
- Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper
Add wood-roasted chicken or house smoked salmon $4
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese

Stir Fried Beef with Black Pepper & Vegetables GF $14.50
Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
-Seafood or Prawns $13.50
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
Stir fried vegetables with Cashew Nuts GF / V
-Available with your choice of: Chicken, Pork, Beef or Tofu. $11.50
-Seafood or Prawns $13.50
Vegetable Fried Rice GF

Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Chicken Schnitzel Cordon Bleu $25.00
- Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
Roast Meat Sandwich and French Fries $10.00
Creamy Seafood Chowder $17.00
- A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
Beef Tenderloin $28.00
- Tender eye fillet steak served with crispy polenta fries, your choice of steamed vegetables or fresh garden salad and green peppercorn or red wine mushroom sauce
Toasted Marshmallow Cheesecake $8.00
- Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00

WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
SALT & PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
COLA RIPPLE ICE CREAM $6.00
- 2 scoops
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
THAI CHICKEN MEATBALLS $13.00
- W/- green curry sauce.(GF) (DF)
CHEESE BOARD $12.00/ $16.00 / $20.00
- Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
SPAGHETTI,BACON & CHEESE $12.00

Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.

Pepperoni $5.00
- Pepperoni topped with mozzarella
Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Large fries $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Margarita $16.50
- with fresh basil, fresh tomato
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Hawaiian $17.50
- with pineapple and diced ham
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Olives and feta cheese $9.50
- served with bread

Pita Pit

Address

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035487089

Email

None

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Fast Food , Greek , Middle Eastern , Sandwiches , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Child-friendly

Nearby Sample Menus

Pita Pit

Nelson Region > Nelson > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

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