Pita Pit in Nelson Menu

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Falafel Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

- Vegetable and Tofu $13.00
Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
Green Curry Chicken $14.00
- Tender chicken thigh served in a traditional rich green curry
Massaman Lamb Shank $16.00
- A soft whole lamb shank in a thick massaman curry with whole baby onion served with potato mash and rice - Change from rice to roti $3.00
- Medium $5.00
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
Khao Soi with Maryland Chicken $14.00
- A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
- Change from Rice to Roti $3.00

Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Sour Cream $2.00
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Side Salad $6.00
Onions $3.50
Crunchy Potatoes $4.50
Banana Split $13.00
- With all the bells and whistles!

Fried Broccoli $10.00
- anchovy cream, almonds & capers
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers

Cold smoked pork crackles $7.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Urban's marinated bowl of olives $6.00
Farm to plate, freshly picked seasonal vege $8.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Urban style ceviche, corn tortillas, chilli coconut whip $20.00
Black forest floor, cherry sorbet, chocolate marquise $13.00

Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
Coconut cream soup gf $12.50
- spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
Served with steamed jasmine rice
Battered fish $14.50
Green curry gf v $12.50
- the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu

Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Add mushroom, bacon or tomato $2.50
Roast potato, mixed season vegetables, garden green salad, fries $5.00
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50

Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
Chicken $ 47.50
King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce

CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal

Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Tiger prawn risotto $18
- tomato, onion sofrito
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia

Tom Yum GF / V
- Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
-Chicken, Pork, Beef or Tofu $11.00
V = Vegan / GF = Gluten Free
-Seafood or Prawns $13.50
-Seafood or Prawns $13.50
Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
Stir fried vegetables with Cashew Nuts GF / V
Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.

Donut/Choc Donut $3.00
Steak & Onion Roll $3.00
Snapper $7.50
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Sausage-Battered $3.60
Hot Dog & Chips $5.00
Pineapple Fritter $1.50
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo

Edamame Beans $5.00
- Organic flaky sea salt
Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
Renkon Chips $5.00
- Crispy lotus root slices
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Steamed Rice $3.00
Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame

Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
Big Breakfast $28.00
- 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
Breakfast Extras $4.00
- 2 eggs
Creamy Mushroom Soup $16.80 / $13.30
- Regular / Small or Entree
Eggs On Toast $19.50
- Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
Cajun Seafood Gumbo $21.30 / $16.30
- A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping

Korean Spare Ribs $12.50
- with coriander and sesame seeds
Garlic Bread $8.00
- add cheese & bacon $3.50
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
- add cheese & bacon $3.50
French Onion Soup $16.00
- with gruyere and croutons
All pizza bases are made here at the Inn
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries

Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.

Pita Pit

Nelson Region > Nelson > Pita Pit

Address

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035487089

Email

None

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Fast Food , Greek , Middle Eastern , Sandwiches , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Child-friendly

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Nearby Sample Menus

Pita Pit

Nelson Region > Nelson > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

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