Pita Pit in Nelson Menu

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Falafel Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
Hotdogs 'n Chips
- With tomato sauce
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Bacon X 2
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
Try our vegetarian option with a field mushroom and tomato chilli jam
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Eggs x 2

Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Smoked Fish $15
- Smoked Blue Warehou, greens, salsa fresca, salsa verde
Salsa $7
- with corn chips
Tamales $9
- Steamed sweetcorn on corn husk, feta, salsa roja
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema

Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Urban's marinated bowl of olives $6.00

Curry $3.00
Crabsticks $1.40
Flounder Fillet $4.20
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Chicken Nuggets $0.90
$22 Seafood Pack $22.00
- 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
Meat $3.30
Chicken $3.00

- Brie – Rich and Creamy
Flames on Forty Flaming 450g Flintstone on the Bone $39.00
- Bluerock – Soft Creamy Blue
for two $32.00
Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
Selection of Local Award Winning Wangapeka Cheese including
- Tui – Hard Aged Cheddar Style Cheese
Flames on Forty Burger

Jumbo Hot Dog $3.00
Cone 'o' Chips $3.00
Fish Cakes $3.00
Fish 'n' Chips $5.00
Donuts (Plain / Cinnamon) $2.00
Mini Hot Dogs x3 $2.50
1/2 $3.70
1/2 $3.70

Kids sizes $5.40
Add cheese $1.00
Lamb S $10.9 / L $12.9
Rice $4.00
Salad $5.70
Mixed S $10.9 / L $12.9
Chicken S $10.9 / L $12.9
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
Baileys Brulée $15.00
- With Anzac Finger
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille

Bambino Pasta (Sorry, children only) $10.50
- Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
Naked Wangapeka $14.50/$21.50
- Base plus our Neapolitan tomato sauce, hand-made low-fat mozzarella cheese from Nelson's Wangapeka Dairy and fresh basil
Salmon Penne $20.50
- House smoked South Island salmon on fresh penne pasta with capers, dill and cream sauce
Southern Man $19.50/$29.50
- Chorizo sausage and pepperoni from Blackball, bacon, roast beef, red onion, mushrooms
Island Bay $19.50/$29.50
- Pepperoni from Blackball, anchovies, Kalamata olives, mushrooms, enhanced with anchovy butter
Vanilla Ice Cream $6.50 Extra scoops $1.50
- served with chocolate, berry or caramel sauce
Ceasar Salad $18.50
- with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing

Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
-Chicken, Pork, Beef or Tofu $11.00
Stir Fried Crispy Pork with Whisky Sauce $14.50
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Chicken, Pork, Beef or Tofu $11.50
-Seafood or Prawns $13.50
Stir fried vegetables in peanut sauce GF / V
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.

Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo
Mussel Pattie $4.80
- our own homemade speciality
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Chips $3.00/ $4.00
- punnet / scoop
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!

Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
Pasta Of The Day Please ask your server. $27.00
Soup Of The Day Made from fresh ingredients daily. $11.00
Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
Prawns & Scallops Two prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $22.50
Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00

Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5

Manchurian chicken $15.00
Balti (prawn) $16.20
- Ginger, garlic, coriander based thick sauce
Seek kebab 4pc $12.00
Chicken tikka $12.00
Aloo palak $13.50
- Potatoes in spinach
Biryani (chicken) $14.00
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Chikpea masala $13.50
- Chickpea in tomato onion sauce

Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!

Pita Pit

Nelson Region > Nelson > Pita Pit

Address

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035487089

Email

None

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:30 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Fast Food , Greek , Middle Eastern , Sandwiches , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available , Child-friendly

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Nearby Sample Menus

Pita Pit

Nelson Region > Nelson > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

220 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

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