Pita Pit in Palmerston North Menu

Nearby Sample Menus

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Fallafel $7.00 / $8.90
- Mini / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Mixed $7.50
- Mediterranean Style
Taboulli $1.00
Beef $6.90
- Mediterranean Style

Sweet and Sour Pork on Rice $11.90
Vegetarian Fried Rice $11.90
Pork Paste on Noodles (Warm) $9.90
Spring Onion Pancake $5.50
Pork and Preserved Veges $9.90
Egg Fried Rice $11.90
Chicken Nuggets $5.50
Beef Casserole Noodle Soup $9.90

BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.

Chicken Fillet $6.50
Groper Steaks $31.90 / kg
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
½ Scoop Chips $1.70 / $1.70
- Home Made / Straight Cut
Lemon Fish $25.90 / kg
Sausages $3.00
Red Cod $18.90 / kg

Lamb $17.50
Pickle $2.50
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Raita $3.00
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Sambar $3.50
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix

Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pasta of the Day $18
- See the staff for today's flavour
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing

Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
Eggs on Toast $10.50
- Gluten free toast with your choice of poached, scrambled or fried eggs
Toast and Preserves $6.50
Eggs on Toast $13.50
- With bacon
Fresh Muesli $9.50
- Served with honey yoghurt & milk
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on thick white Toast
Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread

Jam and homemade peanut butter $10.00
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
Avocado smash $16.50
- avocado, spinach and feta on toast, topped with a poached egg
Vege breakfast $21.00
- of eggs, mushroom, tomato and vege sausage & potatoes with GF toast
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
Pizza Verde $17.50
- broccoli and spinach with black olives, pesto and garlic
Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta

Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Beef Stew $17.50
- Cubes of beef bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
Papadoms (4pcs) $3

Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Caramel slice $6.50
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Pasta of the day $15.50
- *Changes daily please ask staff

BUTTER CHICKEN WRAP WITH SALAD $18.20
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
CHUNKIES $6.70/$13.70
- small/large
HAM STEAK SALAD & CHIPS $17.20
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
NACHOS $14.50
- with mince
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
OLDE FASHION SHRIMP COCKTAIL $9.40

Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.

Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices

7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
25. Fried $5.00
28. Rice Noodles $3.00
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
29. Mousse (Chocolate or Passionfruit) $7.00

SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing

Pita Pit

Address

235 Cuba Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063587482

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available

Pita Pit in Palmerston North Menu

Nearby Sample Menus

Pita Pit

Manawatu-Wanganui > Palmerston North > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

235 Cuba Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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