Address
5 Tarawera Road, Te Ngae Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
Pita Pit Rotorua in Rotorua Menu
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PITAS-
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
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Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
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Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
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Steak Pita $11.50/ $9.50
- Regular/ Petita
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Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
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Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
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Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
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Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
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Breakfast Pita $10.90/ $8.90
- Regular/ Petita
SALADS-
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
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Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
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Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
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Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
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Steak Salad $11.90/ $9.90
- Regular/ Petita
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Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
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Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
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Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
PIT KIDS- Happy Ham $5.00
- Marmite Mania $4.00
- Cheeky Chicken $5.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES-
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs for two packs $3.00/ $5.00
- Brownie $2.50
- Cookie Fix $2.00
Nearby Sample Menus
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Lamb Shanks $30.00
- Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
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Marinated Lamb Leg $28.00
- Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
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Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
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Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
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Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
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Porridge $11.70
- Porridge served with brown sugar, milk and cream
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Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
- Wedges $6.10
- Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
- Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
- Indonesian Rice Salad N/A
- Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
- Chocolate Hedgehog Slice N/A
- Nicoise Salad N/A
- Pasta with Bolognaise Sauce. N/A
- Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Thyme Roasted Gourmet Potatoes $7.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Soup of the moment with artisan bread $15.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
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Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
- Gluten free bread/ Toast x 2 N/A
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French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
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Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
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Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
- Sausage x 2 N/A
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Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
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Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
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Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
- Tea and Coffee
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Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
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Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
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Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
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Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
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Butter Panner $11.00
- homemade cottage cheese cooked in butter sauce
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Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
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Palau rice $6.00
- basmati rice cooked with green peas
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Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
- -Large Kiwi $19.00
- -Large Kiwi $17.00
- Roll $6.50
- -Med Kiwi $15.00
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- DESSERT Cheesecake/Mousse $3.50/ each
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LAMB SHANKS
- served with mashed potato, peas and gravy
- -Med Kiwi $15.00
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French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
- - add lemon chicken extra $4.00
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Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
-
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
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Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
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Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
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Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
- Hot Roast Sandwiches $7.00
- Chicken Satay Salad $15.00
- Lasagne $9.00
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Cereal Breakfast $8.00
- with fruit & toast
- Muffins & Scones $3.00
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Pancakes $14.00
- w 3 toppings
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Toast $9.50
- w Eggs or Beans or Spaghetti
- Cereal Breakfast from $3.50
- Extra serve of rice $3.00
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Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
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Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
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Tom yum gai-sour chicken soup E $9.50 / M $16.00
- Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
- All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
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Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
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Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
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Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
- Vegetables of the Day $6.10
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Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
- Marinated Olives $6.10
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
- SEAFOOD CHOWDER $6.00
- REWENA HOT DOG $6.00
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- Bacon & Egg $12.00
- WHOLE DOZEN $18.00
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- HOT CHIPS $3.00
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CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
- Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
- Garlic Naan - Plain flour bread coated with garlic and roasted in Tandoor $4.50
- Plain Rice - Steamed Basmati Rice $2.00
- Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
- Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
- Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
- Saag (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat harmoniously cooked in fine mild puree of fresh spinach, herbs and spices $17.90
- Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
- Scotch 250g $30.00
- Chips
- 1/4 Chicken $12.00
- Deviled livers $10.00
- Cognac & pepper
- Mashed potatoes
- Seafood Pizza $20.00
- Spicy rice
Pita Pit Rotorua
Phone
073453456
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Health Food , Mediterranean , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Dinner , Child-friendly , Outdoor Seating
5 Tarawera Road, Te Ngae Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
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