2 rack ribs, smothered in our famous BBQ sauce with fries
The Real Brewer $59.90
Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
The hot loaf $9.90
hot crusty bread with smoked garlic butter
Beef Rib Eye Steak $35.90
280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
THE BUTCHER'S DESSERT TROLLEY $14.00
a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
Smoked bacon and chicken poppers $13.90
fresh and smoked in house make this dish legendary
Ora King Salmon $34.90
warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
The Butchers burger $21.90
flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
Chicken & Avacado Burger $16.00
Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
Satay Chicken Wrap $17.00
Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
Fish & Chips
Fish & Chips served with fries and salad
All served with curly fries and aioli
Double Fillet $20.00
Salad Burger $14.00
Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
Garlic Prawn $17.00
Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Pasta $15.00
Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Eggs Benedict $15.00
poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Fish Fillet $14.00
Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Thai Style Beef or Chicken Salad $15.00
Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Tiger wedges $14.50
Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Soup $9.00
chef’s choice of fresh homemade soup, served with garlic bread
1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
Vegetarian platter for two $12.50
Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
Chicken vindaloo H$9/F$13.5
The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
Veg roll $7.00
Chicken saag wala H$9/F$13.5
Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
Chicken tikka $9.50
6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
H = Half / F = Full
Lamb saag waala H$9/F$13.5
ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!