Pizza Hut in 3a/179 King Edward Street Menu

CLASSICS CLASSICS
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
UPGRADE ANY PIZZA UPGRADE ANY PIZZA
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
FAVOURITES FROM $7.50 FAVOURITES FROM $7.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50 CHICKEN & SEAFOOD FROM $10.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES) ADD A SIDE (SIDE DISHES)
  • Hash bites $3.50
  • Large fries $3.50
  • Garlic bread $3.50
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT DESSERT
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6) SIDE COMBO (2 FOR $6)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Nearby Sample Menus

  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Burgers & Fries Mini $10
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Potato and olive oil mash $8.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Or a selection of all three cheeses $35.00
  • Pear, rucula and blue cheese $22.00
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Moroccan style chicken $28.00
    • Marinated in a mild spices
  • the mill house seafood chowder $15.50
    • With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
  • Cheese board $24.50
    • A selection of two cheeses served with crackers, grapes and seasonal chutney
  • Lamb lollypops (S) $34.00
    • With a chilli and mint glaze
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Gluten Free Bread 3
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • Avocado 4
  • Fresh Sliced Tomato 4
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • Rosti X2 5
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • ADD prosciutto $4.00
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Extra Dip $1.00
  • Pita Chips and Dip $3.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Kitchen salad, honey mustard dressing $8.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Ice Cream Sundae $13.00
    • your choice of Chocolate, Strawberry or Caramel
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Fish of the Day $27.00
    • Please ask your wait staff for today's taste sensation
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • B.L.T $ 18.00
    • Served with fries
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Hot Dog and Chips $6.50
  • Goat Curry $19.00
    • Goat meat cooked with an exotic blend of indian herbs and spices with bone
  • Sweet Mango Chutney $2.50
  • Pashwari Naan $5.50
    • Topped with chopped nuts,apples and dry fruits
  • Mixed Leaf Salad $6.00
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Oriental Platter $17.00
    • Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
  • Vege Pulao $9.50
    • Vegetables cooked in cumin seeds and basmati rice
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Antipasto Platter $6.50
  • Garlic Bread $4.50
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Ham and Mozzarella $17.50
  • All pizzas are served With traditional Napolitana tomato sauce
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Ham, Mushroom & Mozzarella $18.50
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Gluten free base $4.50
  • Marinated tiger prawns with foccacia $18.00
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Confit leak & brie $9.00
  • Classic caesar $20.00
  • Chicken caesar $25.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Chocolate marquise, apricot & pastachio $13.00
  • -Sourdough
  • -Free range eggs
  • -Free range eggs
  • -Freedom farmed bacon
  • Miso noodle bowl (V)(GF)
  • -Salmon
  • -Zaatar smashed avocado
  • -Freedom farmed bacon
Pizza Hut

Pizza Hut

location

Address

3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand

phone

Phone

75720497

email

Email

None

clock

Opened hours

Mon 12 Midnight to 10 PM Tue 12 Midnight to 10 PM Wed 12 Midnight to 10 PM Thu 12 Midnight to 10 PM Fri 11:30 AM to 12 Midnight Sat 11:30 AM to 12 Midnight Sun 11:30 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand
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