Pizza Hut in 3a/179 King Edward Street Menu

Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Mint sauce $3.00
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Pickles $3.00

Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Zeera rice $4.00
- Rice cooked with cumin seeds.
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.

Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Grilled Chicken $18
- Pesto: Rocket: Tomato
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Pulled Pork $18
- BBQ Sauce: Coleslaw
Halloumi: Rocket: Mushroom $16
Pizza & Fries $10
Seafood Chowder $15
- Garlic Bread
All Burgers Available Gluten Free - Add $1

Teriyaki Chicken $27
- Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
-Salad $72 per person
-Spider (soft shell crab) $15
Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
-Takuan (Japanesh Radish) $5
-Cucumber $5
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu

Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Napolitano style pizzas with tomato sauce and mozzarella cheese
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Green seasonal salad $8.50
Grass fed sirloin steak $42.00
- 300g
Wild mushroom arancini (S) $17.50
- With shaved grana padano
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions

Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
5pcs $9.30
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.

Roast Cracking $2.00
Roast Burger $6.50
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Beef & Pork $37.00
Roast Kumara $0.80
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke

Garlic Bread $9.00
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa

Pickles $3.00
Roti $3.00
- Whole wheat flour bread
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Fish and Chips $9.00
Raita $5.00
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour

Choose from
Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
French Toast Bacon, banana, maple syrup, whipped cream $16.00
($8.50 for half)
Hot Chips $6.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50

Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
fries with garlic aioli $8.00
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce

-Tomato, avocado, lettuce, and brie cheese $13.00
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
-Sour cream $1.50
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Add middle cut bacon $3.50

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Papadom $1.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Onion Salad $3.50

Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Confit leak & brie $9.00
Prosuito, pineapple, pink peppercorn $23.00
Lamb, olive, capsicum & feta $23.00
Simple marinated olives $9.00
Chicken, sweet corn & mushroom $23.00
Chicken caesar $25.00
Gorgonzola, pear & chive $22.00

Selection of Four (great for 2 people) $17.50
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
-Red pepper and sundried tomato
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
-Chicken, beetroot chutney, cashew, brie and mozzarella
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.

Pizza Hut in 3a/179 King Edward Street Menu

Nearby Sample Menus

Pizza Hut

Bay of Plenty > Tauranga > Pizza Hut

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways