Address
3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand
Pizza Hut in 3a/179 King Edward Street Menu
Are you the owner? Manage this listing for free.
CLASSICS-
Ham and cheese $5.00
- Ham topped with mozzarella
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
UPGRADE ANY PIZZA- Cheese stuffed crust $3.90
- Xtra Large $3.90
FAVOURITES FROM $7.50-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES)- Hash bites $3.50
- Large fries $3.50
- Garlic bread $3.50
- Onion rings $3.50
- 5 Spicy chicken wings $6.00
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT- Chocolate mousse $3.50
- Cookies & cream mousse $3.50
- Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6)- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Nearby Sample Menus
-
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma
- Cheese $1.00
-
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
-
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
-
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
- Chicken S $12 / L $ 14
-
Lamb on fries $10.00
- With your choice of sauce
- Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
-
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
-
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
-
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
- Pickles $3.00
-
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
-
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
-
Bombay aloo $11.00
- Dice fried potatoes cooked with cumin seeds and herbs
- Vegetarian $3.80
- Lunchtime special S$5.00/M$7.00/L$9.00
- Bbq pork, shrimps & won ton $9.80
- -special $11.30
- Chicken $9.80
- Mushroom $2.50
- Paua fritter $2.50
- All extras are 50c on ... Burgers & toasted sandwiches
-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
-
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
-
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
-
Pane All’Aglio $7.00
- Garlic Bread
-
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
-
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
-
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
-
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
-
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
-
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
-
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
- Roast Pumpkn $0.80
- Roast Kumara $0.80
- Shank $7.50
-
Wraps $8.50
- served with meat of your choice, salad and gravy
-
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
-
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
-
Peshawari naan $4.50
- Stuffed with dry fruits.
-
Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
-
Paneer tikka $15.00
- Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
-
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
- -Half $11.00
-
Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
-
Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
-
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
-
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Seafood Bouillabaisse, garlic toast $18.00
-
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
-
Chocolate Mudcake $12
- served with vanilla ice cream
-
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
-
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
-
Nachos $12.95
- beef mince topped with cheese & sour cream
-
Pasta of the day P.O.A
- server to advise
-
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
-
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
-
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
-
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
- BBQ Ribs $15.00
-
VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
-
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
-
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
-
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
-
Soup of the Day $11.50
- Served with toasted Ciabatta bread
-
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
-
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
-
Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
- Garlic Butter $1.50
-
Pasta of the Day $27.00
- See wait staff for today’s Pasta
-
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
-
Hummus $10.00
- Homemade hummus accompanied with sourdough
- Peppercorn Sauce $2.00
-
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
-
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
-
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
-
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
-
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
-
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
-
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
- PORTCroft Fine Tawny / Croft Fine Ruby $12.00
-
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
-
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
-
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
-
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
FRIES $4.50
- served with tomato sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
- -Served with 6 roasted garlic prawns $28.50
-
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
-
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
-
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
- Main & Dessert only $30
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Pizza Hut
Phone
75720497
Opened hours
Mon
12 Midnight to 10 PM
Tue
12 Midnight to 10 PM
Wed
12 Midnight to 10 PM
Thu
12 Midnight to 10 PM
Fri
11:30 AM to 12 Midnight
Sat
11:30 AM to 12 Midnight
Sun
11:30 AM to 10 PM
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Takeaway , Cheap Eats , Bar Not Available , Lunch , Seating , Dinner
3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand
- Tauranga Pizza Menus
- Bay of Plenty Pizza Menus