Pizza Hut in 3a/179 King Edward Street Menu

Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)

Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
-Fresh Salmon or Tuna $6
Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
Karaage Salad $15
- Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
Teriyaki Chicken and Rice $11
- Delicious teriyaki chicken on rice
Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill

Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Housesmoked Salmon $6
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Creamy mushrooms $18.50
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Fluffy $1.20
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream

Seafood Chowder $15.50
- with garlic bread
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Pizza Bread $12.90
- with parmesan and rosemary
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Seafood Pizza $24
- with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs

Prawn malabari $18.50
- Prawn cooked with grated coconut and tamarind sauce.
Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
Tandoori roti $3.00
- Hand-rolled bread made from wholemeal and white flour.
Green salad $4.50
Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
Paneer methi malai $15.00
- Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.
-Full $18.00

Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Add Streaky Bacon $18.00

20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.

Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Raita $5.00
Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>

Beetroot Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Combination Dip 3 dips & 2 Turkish bread $12.00
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
Garlic Naan Bread $4.50
Hot chips with tomato sauce & can of soft drink
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50

-Add the two Dips for $3.4
(battered or pan-fried)
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
Nachos GF
-Jack Daniels BBQ GF
•Desserts
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
-Double up the beef & bacon for an extra $8.0

Mixed S $12.00 / L $14.00
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Mixed $10.00
Chicken S $12.30 / L $13.30
Mixed S $12.30 / L $14.30
Lamb S $12.00 / L $13.00
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Bbq N/A

-Mushroom $5.00
-With sour dough toast $11.00
-Hollandaise/Eggs $5.00
●Sides
●Just eggs
-With streaky bacon $14.50
Includes complimentary fluff
●Benedict bap

Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
New York $18.50
- Spicy pepperoni salami with mozzarella
Ham, Mushroom & Mozzarella $18.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Gluten free base $4.50
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil

Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Served with toasted ciabatta bread. $16.00
-Hot mixed berries $3.00
-Portobello mushroom $4.50
Gluten free bread available at extra cost
-Add middle cut bacon $3.50
-Hot mixed berries $3.00

Fries $6.50
- Served with aioli + tomato sauce
Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Prime rump $26.50
- Prime rump steak with a bearnaise dipping sauce
●Starters
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
Zest pasta $15.50
- Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream

Pizza Hut in 3a/179 King Edward Street Menu

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3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand

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