Pizza Hut in 3a/179 King Edward Street Menu

Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
- Fish (Snapper - not gluten free) $26.50
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- Chicken, Beef or Pork $22.50
Mixed Entree (For 2 persons) $18.50
- A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes

Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Super foods, vegan, tapas and platter options – from 8am
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)

Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce

Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Mix platter $16.00
- Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
Special garlic butter chicken $17.00
-Half $11.00
Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Basmati rice
- Plain rice steamed to perfection.
Shahi paneer $15.00
- Homemade cottage cheese cooked in butter and nut gravy.

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Super Vege (3 Fillings) $4.00
Ediballs $3 or $5 for two packs

Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Homemade Pie $15.00
- Chefs homemade pie of the day with salad

Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Garlic Bread $8.00
- With roasted garlic butter
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Fresh Salad $6.00
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Mash & Gravy $6.00

Fish and Chips $9.00
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs

Hot Chips $6.00
B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Gluten Free Frittata with salad. $11.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
French Toast Bacon, banana, maple syrup, whipped cream $16.00
Kids Lasagne and Chips $8.50
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Lasanga with salad $12

ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Pear and rocket salad
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad

●Fries
-Gourmet sausage(2) $5.00
7 am- 2.30 pm
-Mushroom $5.00
-Bacon(2) $5.00
-With sour dough toast $11.00
Pancakes $10.00
- With maple syrup and whipped cream
Grilled chicken & chips $10.00

Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
The Works Burger $18.00
- Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
Garlic Pizza Bread $6.00/$9.00
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries

-10pcs $14.90
Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
Agedashi Nasu $7.00
- Deep fried eggplant
Spicy Tuna Roll
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
-10pcs $14.90
Yume Beef Udon $15.90
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables

Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
●Side
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
●Salads
Vietnamese beef $17.50
- Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
Thai chicken salad $15.50
- Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
Mince on toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
●Stonegrill

-Red pepper and sundried tomato
Hand Made Falafel Patties $20
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
Iskenders *
Spice Rubbed Roast Beef $17.50
All pizzas have our special tomato and basil passata.
* Gluten free pizza bases available add $4

Pizza Hut in 3a/179 King Edward Street Menu

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3a/179 King Edward Street, Tauranga, Bay Of Plenty, 9012, New Zealand

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