With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
Roast Chicken Salad with Greens $7
Roasted chicken breasts, bell peppers, cucumber and onions, drizzled with remaining olive oil, balsamic vinegar and honey, seasoned with salt and pepper.
BBQ Chicken Salad $7
Roasted chicken toasted with celery, red bell pepper, onions and corn mixed together with BBQ sauce and mayonaise.
Leavened bread made of refined flour bakedin the tandoor.
Beef Korma $16.50
Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Kadai Prawns $18.00
This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Basmati Rice $2.50
Plain, steamed Basmati rice.
Butter Naan $3.50
Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
LambRogan Josh $16.50
The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
BhunaGosht $16.50
Diced lamb cooked with ginger, garlic, onions and spices.
Malai Tikka $8.00
Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
Fish & Chips $18
2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tartare sauce.
Bowl of Fries $4 Large $5
Seasoned Hot Potato Chips served with Tomato Sauce
Banana Hotcakes $12
Hotcakes Hotcakes topped with Whipped Cream, Hot Maple syrup and Cinnamon.
Wedges +$3.5
With Bacon
Scrambled Eggs $16
Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
Breakfast Burger $15
Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
Toasted Prawns $9
Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
Served warm on a berry couli, with vanilla ice-cream and whipped cream.
-35.9Scotch 300g $35.90
Wedges with the Works $13.90
opped with melted cheese, chunky tomato salsa, bacon and sour cream.
-New York Peppercorn
Vege Burger $20.90
For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli, relish and served with classic fries.
-Jack Daniels BBQ GF
Cobb Schnitzel $25.90
Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.