Traditional South Indian dish cooked in coconut based gravy.
We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Mixed Dip $10.00
A selection of Hummus, Zazik, Bissara served with pita breads
Meze Sultan Meze Platter (For Two) $28.00
Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Prawn Saganaki $26.00
Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Kebab Borek 15.00
Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Fish and Chips $10.00
Fish and Chips with tomatoe sauce
Classic Greek Salad $16.00
Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Vegetarian Delight $22.00
Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese