w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Creamy Mushrooms & Bacon $15.50
TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
-Add streaky bacon... $3.50
All meals are prepared fresh to order for your maximum enjoyment
Country Breakfast $16.00
Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
Eggs and Toast $9.00
2 eggs of your choice (P/F/S) served w/ toasted sourdough.
Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Goan curry (fish/prawn) $18.00
A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Bhuna(chicken / lamb) $15.90
Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
Onion bhaji (4pc) $6.00
Thinly sliced onions in a crispy chickpea batter….