Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Salmon Ceviche $18.50
Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
Mini Hawaiian pizza with fries $8.50
Spinach $2.00
-Smoked salmon $3.50
Brioche French Toast $17.90
Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Seafood Platter $19.90
Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
Chicken and Cranberry Salad(GF) $13.00
w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Creamy Mushrooms & Bacon $15.50
TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
Eggs and Toast $9.00
2 eggs of your choice (P/F/S) served w/ toasted sourdough.
-Add hollandaise. $1.00
Avocado and Feta Smash $12.00
Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
All meals are prepared fresh to order for your maximum enjoyment
Prawn and Mango Salad(GF) $13.00
w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork. Served with crispy noodles.
Wonton Soup
Pork wontons in soup with spring onions and BBQ pork.
Combination Curry
Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Sweet 'n Sour Pork
Deep fried pork portions served with sweet 'n sour sauce.
Crabstick
Deep fried battered crabstick.
BBQ Pork Soft Noodles
Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.