Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Classic Chicken Mignon $25.90
A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Stumble Inn's surf & turf $38.90
Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Creamy chicken bacon & mushroom fettucine $20.90
diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Pull apart loaf $12.90
Bruscetta with feta, tomatoes, fresh onions and basil
Classic fries $5.90
Served with tomato sauce + cheese and gravy add $4.90
A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Malabari Paneer Butter Masala $15.00
Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
Kanava Fry (Calamari) $11.99
Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Golden Fried Prawns (6 pieces) $12.99
Battered prawns, deep-fried to a golden brown colour
Vegetable Curry $15.00
Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Thinly sliced potato infused in rosemary and garlic oil, mozzarella and parmesan cheese
Big Breakfast $19.8
Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
Salmone $18.5
Smoked salmon, mascarpone, capers, dill, lemon zest and mozzarella
Smashed Avocado $16.5
On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
Roast seasonal vegetables with mesculan salad served with avocado dressing.
Mantra Burger $18
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Pasta of the Day POA
(see specials)
Hot Blond(not for the faint hearted) $18.9
An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Butter Chicken $17.9
Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Roasted Vegetable Risotto $17.5
Served in a rich and creamy pesto au gratin.
Lamb Rogan Josh $17.9
Diced lamb cooked in traditional North indian style with onion gravy.
Fresh Fish Fillet $20
Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.