Plain Sailing in Auckland Menu

BRUNCHES BRUNCHES
  • Egg benedict
  • -With ham or bacon $14.50
  • -With salmon $15.50
  • Cooked Breakfast $16.50
    • Bacon, eggs, hash brown, tomato + toast
  • The works $19.00
    • Bacon, sausage, eggs, toast, baked beans, hash brown, tomato + mushrooms
  • French toast $15.50
    • Bacon, banana, maple syrup
  • Panini any three $9.50
    • Fillings, your choice: Chicken, mushroom, cheese, bacon, avocado, tomato, ham, brie
  • Hot porridge $6.00
    • Mixed berries
  • Muesli $8.50
    • Yoghurt + berries
  • Scrambled/poached eggs and bacon served with brown toast $13.00
  • Sausages, eggs + Chips $15.50
SALAD SALAD
  • Side salad $4.50
  • Chicken+Cashews $12.00
  • Salmon + avocado $15.00
  • FISH + CHIPS
  • Fish + chips $18.00
BURGER BURGER
  • Big beef burger 120g $7.50
  • Extra
  • Egg/Cheese/Pineapple $1.50ea
GOURMET BURGER GOURMET BURGER
  • Steak $13.00
    • With mushroom, onion
  • Chicken $12.00
    • With brie, pesto
  • Toasted sandwich, with any three filling: Your choice: Ham, cheese, pineapple, mushroom, avocado, egg, onion, bacon, tomato $6.80
  • Blat or clat $13.50
    • Toasted sandwich
  • Toasted bagel
  • -Jam + cream cheese $6.00
  • -Salmon, avocado + cream cheese $12.50
  • Deep fried spring roll $9.00
  • Wedges
  • -With sour cream $6.50
  • -With bacon, pineapple + sour cream $10.50
  • Bowl of chips $5.50
  • Bacon buttie $6.80

Nearby Sample Menus

  • Lettuce $1.50
  • Beef Ball $1.50
  • Spicy Dried Beef $10.00
  • Pork & Cabbage Dumplings $8.00/20 pc
  • Paddy Whack $1.50
  • Corn $3.00
  • Pork & Chives Dumplings $8.00/20 pc
  • Chicken Kidney $1.00
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • BBQ CHICKEN SANDWICH $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • ORIGINAL THICKBURGER $9.90/ $11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • REAL ICE CREAM VANILLA MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and vanilla syrup then topped with whipped topping.
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • Smoked Salmon $6.00
  • added smoked salmon $16.50
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • Any style of eggs (poached, scrambled, fried) $8.50
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • Scallop $16.50
  • Chicken Sweet Corn on Steamed Rice $11.50
  • Hot Dog $1.80
  • Lemon Fish $13.50
  • Beef & Mushroom $13.50
  • Steak $5.00
  • Stir Fried Chicken with ginger and spring onion on steamed Rice $11.50
  • Garlic Prawns $13.00
    • Egg noodles with king prawns, shrimps and fresh vegetables in delicious garlic sauce
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Mushrooms, Spinach and Cheese $15.50
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Tomato $3.00
  • Fresh Banana and Maple Syrup $10.50
  • Ham & Cheese Crepe $14.50
  • Spinach $3.00
  • -Extra 6 Mussels $17.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Mussels $0.80
  • -Rock $2.00
  • Bacon & Egg Burger $4.50
  • Fresh salmon cream cheese roll
  • BBQ salmon nigiri
  • Teriyaki chicken avocado roll
  • Teriyaki prawn roll
  • Tempura prawn roll
  • Crispy chicken roll
  • Beetroot veg roll
  • Fresh salmon avocado roll
  • Grilled calamari salad $9
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Succulent garlic or chilli prawns $11
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Fresh fish goujons with citrus aioli $11
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Sweet Chilli Sauce $2.00
  • Smoked Salmon Samosa $2.50
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Homemade Aioli $2.80
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Chips $4.00
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Kumara Chips $6.00
  • Chicken $9.50
  • CHICKEN SPECIAL $10.00
    • 18 chicken nibbles & chips
  • Beef $8.50
  • Hot Dog $1.20
  • Chicken $3.00
  • Cheese $1.60
  • Egg no meat $6.50
  • Combination meat $11.50
  • Battered Musel $1.00
  • W MEAT EGG OR CHEESE $4.50
  • pizza Stick $2.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • HAWAIIAN BACON $5.00
  • milk Shake $3.50
  • CHICKEN OR FISH $4.50
  • HAM CHEESE ONION $3.50
  • Soba Seafood Noodles $10.00
    • in soup
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Fried Pork Noodles $10.00
    • with vegetables
  • Chicken Katsu $19.00
  • Seafood Udon Noodles $10.00
    • in Soup
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • Praram
    • Stir fried meat with vegetables and topped with peanut sauce, served with rice.
  • -Chicken, pork or beef $11.00
  • -Chicken, pork or beef $11.00
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • Tofu Teriyaki Don $11.50
  • Beef Yakiniku Don $11.50
  • Spicy Chicken Don $11.50
  • Udon $10.00
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Curry $12.50
  • Pork & Chive Gyoza $7.00
  • Vegetable Gyoza $7.00
Plain Sailing

Plain Sailing

location

Address

517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094163011

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
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