Plain Sailing in Auckland Menu

BRUNCHES BRUNCHES
  • Egg benedict
  • -With ham or bacon $14.50
  • -With salmon $15.50
  • Cooked Breakfast $16.50
    • Bacon, eggs, hash brown, tomato + toast
  • The works $19.00
    • Bacon, sausage, eggs, toast, baked beans, hash brown, tomato + mushrooms
  • French toast $15.50
    • Bacon, banana, maple syrup
  • Panini any three $9.50
    • Fillings, your choice: Chicken, mushroom, cheese, bacon, avocado, tomato, ham, brie
  • Hot porridge $6.00
    • Mixed berries
  • Muesli $8.50
    • Yoghurt + berries
  • Scrambled/poached eggs and bacon served with brown toast $13.00
  • Sausages, eggs + Chips $15.50
SALAD SALAD
  • Side salad $4.50
  • Chicken+Cashews $12.00
  • Salmon + avocado $15.00
  • FISH + CHIPS
  • Fish + chips $18.00
BURGER BURGER
  • Big beef burger 120g $7.50
  • Extra
  • Egg/Cheese/Pineapple $1.50ea
GOURMET BURGER GOURMET BURGER
  • Steak $13.00
    • With mushroom, onion
  • Chicken $12.00
    • With brie, pesto
  • Toasted sandwich, with any three filling: Your choice: Ham, cheese, pineapple, mushroom, avocado, egg, onion, bacon, tomato $6.80
  • Blat or clat $13.50
    • Toasted sandwich
  • Toasted bagel
  • -Jam + cream cheese $6.00
  • -Salmon, avocado + cream cheese $12.50
  • Deep fried spring roll $9.00
  • Wedges
  • -With sour cream $6.50
  • -With bacon, pineapple + sour cream $10.50
  • Bowl of chips $5.50
  • Bacon buttie $6.80

Nearby Sample Menus

  • Dynamite roll $13.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Sushi collection $15.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • Vegetable sushi $10.90
  • Special box $27.90
  • Yose nabe $22.90
    • Seafood udon
  • Fresh salmon sushi & nigiri $16.90
  • 2 FRITTERS
  • Bacon Egg Cheese Burger $4.60
  • 1 SAUSAGE
  • 2 Snapper, 2 Eggs
  • 4 FISH
  • $4 CHIPS
  • 4 SQUID RINGS
  • Chicken Nuggets (12) $6.00
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • -With Rocket, tomato or onion jam $9.50
  • Cheese Toastie $5.00
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Fries Relish & Mayo $6.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Small Size $2
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Jumbo Size $5
  • Large Size $4
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • Onion Rings
  • -Extra Egg $1.00
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • -Chicken & Mushroom $12.8
  • Bacon $3.0
  • Chips $3.0
  • -Mushroom $14.8
  • Side Salad small $6.00
  • Pork/Beef Bento $15.00
  • Rice+ teriyaki sauce $3.00
  • Chicken/veggie udon $12.00
  • Pork/Beef $13.50
  • Sashimi with Steam Rice or Miso/Large $23.50
  • Unagi Bento $22.00
  • Tofu teriyaki $14.00
  • Garden Salad $7.90
  • Omelette
  • -Vegetarian $9.50
  • Prawn Noodle $14.90
  • Ice cream Sundae $4.50
  • Risotto $11.50
    • Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
  • -With Bacon, cream cheese, avocado and salad $10.90
  • -With spinach, tomato, tasty cheese and green side salad with toast $12.90
  • Trei Chum Hoy W $28.50 / F $23.50
    • A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
  • Bor Bor Pot $8.50
    • Sweet corn cooked in coconut cream and sago
  • -Beef, Pork, Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck $19.50 / $22.50
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Char Kroeung $24.50
    • Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • -Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
  • Chu Em Lemon $20.50
    • Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
  • Bean Sprout $1.50
  • Prawn Tempura Udon
  • Teriyaki Chicken Set $18.00
  • Regular $11.50
  • Nigiri Sushi $19.00
  • Salmon Nigiri (2pcs) $5.00
  • Spinach $2.00
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
  • Small $6.00
  • Chocolate Mousse
  • All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
  • Piece $2.70
  • 4 Piece Pumpkin
  • 1 1.5L Drink
  • Pork, Beef, Lamb, Chicken
  • 5 Drumsticks
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Kimchi $2.00
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Yasai katsu curry $17.00
    • Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
  • Wok-fried greens $8.50
    • Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
  • Smiley Face Pizza
    • House tomato sauce & mozzarella
  • Naomi
    • Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
  • Retro Prawn Cocktail $11.00
    • Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
  • Kirsten
    • Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
  • Ice-Cream Sundae $10.50
    • Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Large (12 inch) $24.50
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
Plain Sailing

Plain Sailing

location

Address

517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094163011

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
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