Plain Sailing in Auckland Menu

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Egg benedict
-With ham or bacon $14.50
-With salmon $15.50
Cooked Breakfast $16.50
- Bacon, eggs, hash brown, tomato + toast
The works $19.00
- Bacon, sausage, eggs, toast, baked beans, hash brown, tomato + mushrooms
French toast $15.50
- Bacon, banana, maple syrup
Panini any three $9.50
- Fillings, your choice: Chicken, mushroom, cheese, bacon, avocado, tomato, ham, brie
Hot porridge $6.00
- Mixed berries
Muesli $8.50
- Yoghurt + berries
Scrambled/poached eggs and bacon served with brown toast $13.00
Sausages, eggs + Chips $15.50

Side salad $4.50
Chicken+Cashews $12.00
Salmon + avocado $15.00
FISH + CHIPS
Fish + chips $18.00

Big beef burger 120g $7.50
Extra
Egg/Cheese/Pineapple $1.50ea

Steak $13.00
- With mushroom, onion
Chicken $12.00
- With brie, pesto
Toasted sandwich, with any three filling: Your choice: Ham, cheese, pineapple, mushroom, avocado, egg, onion, bacon, tomato $6.80
Blat or clat $13.50
- Toasted sandwich
Toasted bagel
-Jam + cream cheese $6.00
-Salmon, avocado + cream cheese $12.50
Deep fried spring roll $9.00
Wedges
-With sour cream $6.50
-With bacon, pineapple + sour cream $10.50
Bowl of chips $5.50
Bacon buttie $6.80

Nearby Sample Menus

Garlic herb n pizza bread $10.00
Portland house platter $35.00
- Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
Portland real spiced hand-cuts $8.00
Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)
Poutine $10.00
- Shoestring fries/cheese curd/gravy
Kids cheese burger $9.00
Fish burger $11.00
- Mixed salad/tartar sauce/spanish onion
Olives $6.00

Biryani + 1ltr raita $45.00
Jeera Rice (500ml) / Plain Pulav (500) $4.00
Bylon Khaman / Idla $2.00
- 100g
Punjabi Curry / Undhiyu / Sev Tomato $55.00
1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
Ragda Pattie $10.00 pp
- 4 pcs
Baingan bhartha / Bhindi Masala $12.00
Samosa (each) $1.50

Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot
Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable
Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
Beef and green M $12.50 / P $14.00
- Stir fried beef with broccoli, green bean, bok choy and sesame sauce
Pad mee singapore M $12.50 / P $14.00
- Stir fried thin rice noodle with egg curry powder, bean sprout and vegetable
Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
- Beef flavour with noodle, vegetable and bean sprouts
Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable

Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
Creamy Mushrooms $19.5
- Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
Hot Cakes $18.5
- Add bacon
Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
Sweet Corn Fritters $18
- Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
French Toast $17
- Fresh fruits & berries, maple syrup, grilled bacon & cinnamon roasted banana

chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
-seafood $8.50
-prawn/squid $13.00
-seafood $13.00
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
-cr/bf $11.00
-seafood mixed $13.00
nasi lemak beef rendang $12.50

Chicken & cheese $5.10
Crumbed fish $4.00
Cheese $3.90
Egg meal $7.00
Ham toasted sandwich $2.90
Chicken $10.50
Ham burger $3.20
Steak & egg $4.30

Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gae pad ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce

Mix $14.50
Chicken $14.50
Sigara Borek $1.80
Mini Lamb Kebab $7.50
Barbeque
Garlic Yogurt
Beetroot
Mix $15.50

Seafood $16.50
Chicken $3.50
Wonton $8.50
Bacon Burger $4.60
Sauage $1.40
Roast Pork $11.50
Roast Kumara each $0.70
Spring Roll $2.20
- Homemade

DF=Dairy Free / GF=Gluten Free
Available until 9:30 pm
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
DF=Dairy Free / GF= Gluten Free / S=Spicy
Pizzas from $30
- See pizza selection menu

Marinade Duck $20.00 / $38.00
Sichuan Fish $30.00
Combination (3) of BBQ or Roast $32.00
BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
Blue Cod Two Course $58.00
Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
Shredded Duck Meat Fried Rice $12.80

CHEESE $3.50
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
3 EGGS, 3 FISH $12.50
3 EGGS, 4 SAUSAGE $10.50
3 EGGS, 3 BACON $12.50
EGG $4.00
BACON + EGG $4.50

bacon on toast $8.90
muesli(fruit, yoghurt, milk) $9.50
B) ham(cheese, ham)
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
bacon & egg on toast $11.50
fruit salad $7.00
Omelette $14.90

PAN FRIED DUMPLINGS 15 PCS $8.00
RED BEAN BUN
PORK BUN
STEAM DUMPLINGS 10 PCS $5.00
PAN FRIED PORK BUN 6 PCS $5.00
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
VEGETABLE BUN
STEAM DUMPLINGS 15 PCS $8.00

Soba Seafood Noodles $10.00
- in soup
Salmon Avocado $12.00
Crab Nigiri $14.00
Chicken Katsu $15.00
- with vegetable salad
Teriyaki Chicken $16.00
Vegetable Salad $3.50
Teriyaki Chicken $12.00
Yakiniku Beef $17.00

Plain Sailing

Auckland Region > Auckland > Plain Sailing

Address

517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

Phone

094163011

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM