Address
517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
Plain Sailing in Auckland Menu
Are you the owner? Manage this listing for free.
BRUNCHES- Egg benedict
- -With ham or bacon $14.50
- -With salmon $15.50
-
Cooked Breakfast $16.50
- Bacon, eggs, hash brown, tomato + toast
-
The works $19.00
- Bacon, sausage, eggs, toast, baked beans, hash brown, tomato + mushrooms
-
French toast $15.50
- Bacon, banana, maple syrup
-
Panini any three $9.50
- Fillings, your choice: Chicken, mushroom, cheese, bacon, avocado, tomato, ham, brie
-
Hot porridge $6.00
- Mixed berries
-
Muesli $8.50
- Yoghurt + berries
- Scrambled/poached eggs and bacon served with brown toast $13.00
- Sausages, eggs + Chips $15.50
SALAD- Side salad $4.50
- Chicken+Cashews $12.00
- Salmon + avocado $15.00
- FISH + CHIPS
- Fish + chips $18.00
BURGER- Big beef burger 120g $7.50
- Extra
- Egg/Cheese/Pineapple $1.50ea
GOURMET BURGER-
Steak $13.00
- With mushroom, onion
-
Chicken $12.00
- With brie, pesto
- Toasted sandwich, with any three filling: Your choice: Ham, cheese, pineapple, mushroom, avocado, egg, onion, bacon, tomato $6.80
-
Blat or clat $13.50
- Toasted sandwich
- Toasted bagel
- -Jam + cream cheese $6.00
- -Salmon, avocado + cream cheese $12.50
- Deep fried spring roll $9.00
- Wedges
- -With sour cream $6.50
- -With bacon, pineapple + sour cream $10.50
- Bowl of chips $5.50
- Bacon buttie $6.80
Nearby Sample Menus
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
- Indian Fried Noodle $11.50
- Hokkien Fried Noodle $11.00
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Fried Hor Fun $11.00
- Fried Kway Teow $11.00
- Chicken Curry Laksa $11.00
-
Spicy Pork & Potato Stew $30.00
- stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
-
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
-
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
-
Kim-Chi Fried Rice $12.00
- fried rice with kimchi and pork and served with fried egg
- Rice mixed with vegetables and beef $12.00
-
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
-
Steamed Tofu & Kim chi $30.00/$20.00
- served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
- Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
-
Kaedama $2.00
- Noodle refill, extra noodle
- Shio Tonkotsu Ramen (Basic) $12.00
- -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
- Tokyo Tanpopo $15.00
-
Oomort $3.00
- Large portion, 1.5 times serving bowl
- ●Extra Toppings
- -Pickled Seaweed / Kimchi $2.00
- Extra Topping Mayonnaise $0.50
-
63. Kao Pad
- Thai fried rice with egg, spring onion, tomato and vegetables
-
1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
-
53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
-
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
-
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
-
12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
-
85. Pad Thai Jae $15.00
- Rice noodles with tofu, egg, beansprout and roasted crushed peanut
-
49. Pla Ma Now $26.00
- Steamed whole snapper with fresh garlic, chilli and lime juice
- Lamb hot pot $29.00
- Mixed vege bake with curry sauce $16.80
- Sizzling beef in sichuan style $18.80
- Sliced beef & pineapple $18.80
- Curry ox brisket stir fried rice noodle $12.80
- Club sandwiches $5.00
- Deep fried sliced chicken with chilli $18.80
- Sliced beef & bean sprout $18.80
- Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
- Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
- 700grm Savanah T-bone $68
- Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
- 200grm Taupo spring tamb chops $38
- Chicken Schnitzel, coleslaw, fries $22
- Crab and tofu dumplings, soy and chicken broth $16
- Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
- Delax burger $7.50
- Curry roll $1.80
- Meat lover burger $7.00
- Seadog $4.00
- Sausage in batter $2.00
- Kiwi burger $7.50
- Tomato $3.00
- Curry roll $2.50
- Steak & Kidney Pie $3.60
- Bacon & Egg Pie $3.60
- Mince Potato Top Savory $1.50
- 10 Piece Pak + Large Chips $26.90
- Steak & Oyster Pie $4.50
- Butter Chicken Pie $3.70
- Steak & Mushroom Pie $3.60
- 6 Piece Pak + Large Chips $17.90
- Mixed Lamb/Chicken & Rice Combo $14.90
- Lamb or Chicken on Chips $9.50
- Lamb Kebab $10.507C$14.90
-
Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
- Mixed Salad $6.00
- Nachos $9.00/C$13.00
- Pasta $7.00/C$11.00
- Vegetables $7.50
- Vegetarian $6.50
-
Combo $10.00
- Choose any one of the neots chove with 600ml drink from pepsi range
- Beef $5.50
- Beef $17.00
- Beef $5.50
- Beef $11.00
- Chicken $8.00
- 1x chips $7.50
- Extra Fillings $1.00
- Fillings x 2 $5.00
- Cheese, Hawaiian, Bacon, Egg $6.50
- Extra 50¢
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
- Hamburger $5.50
-
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
- • Falafels, hummus, tabouli and flatbread $14.5
-
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
-
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
- Avocado $4
-
Lavash Wrap
- with salad, tabouli, hummus
-
Casa Fish’n’Chips $25,5
- pan-fried fillets, served with fries, salad, lemon and aioli
-
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
- Mince pie $3.20
- Sausage roll $1.60
- Steak and cheese pie $3.20
- Butter chicken $3.50
- Bacon and egg pie $3.20
- Steak and curry pie $3.20
- Steak and mushroom $3.20
- Steak pie $3.20
- House Mince, poached eggs, ciabatta $17.50
- Potato $4.00
- Warmed tomato, avocado and rocket bruschetta $16.50
- Bacon $4.00
- Eggs Benedict, either free range bacon or smoked salmon $18.50
- Mushrooms $4.00
- French toast, cinnamon roast pears, mascarpone $17.50
- Seasonal fruit, spiced yoghurt $15.50
-
Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
-
Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
-
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
- -beetroot $5.00
- -egg $1.00
-
BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
- -pineapple $1.00
- -fried onion $5.00
Plain Sailing
Phone
094163011
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Outdoor Seating
517 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus