Planet Espresso in Auckland Menu

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Planet Espresso in Auckland has no menu available, but can choose from many other options such as FREIDA'S SLIDERS or FREIDA'S PARFAIT from Freida Margolis. Relax Lounge offers many options including Egg on Toast and Bacon on Toast. Oriental Takeaways includes a wide range like Chips or Sausages. Mince and Mince & Cheese from . Pecks Cottage Bakery offers 16 Tun and Ruakaka Paua Fritters / Scallops.

Nearby Sample Menus

Mutter paneer $14.99
- Diced mushroom cooked with onion, pepper and tomato
Tandoori prawn $16.99
- King prawns marinated with indian spices and cooked in tandoor
Kadhai chicken $16.99
- Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
Navrattan korma $13.99
- Seasonal veges cooked together with cream and cashewnut sauce
Vindaloo chicken $16.99
- A goan speciality is a very hot, sweet & sour style chicken curry
Veg platter $16.99
- Paneer tikka + mix pakora + onion bhaji
Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
Gulab jamun kulfi $6.99

Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Soft Boiled Peanuts [V][GF] $6.50
- Boiled baby peanuts in shells.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.

1 Fish
3 Fish
2 Hot Dogs
4 Fish
- meat $1.00
Bacon & Egg Burger $4.90
Battered Sausage $1.80
Cheese & Pineapple $3.20

Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Mango chicken $12.50
- Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
Palakpaneer $11.50
- Spinach & cottage cheese cooked In onion gravy.
Vegetable fried rice $10.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce.
Onion bhaji $5.00
- Sliced onions dipped In chickpea batter & deep fried.
Butter chicken/lamb/goat $12.50
- Choice of charcoal chicken, lamb or goat cooked in butter sauce.
Chicken/lamb madras $12.50
- Choice of chicken or lamb cooked with coconut, onion & spices
Achari chicken/lamb $12.50
- Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.

Falafel x4 $5.00
Lamb $9 / $11
Chicken $8.5 / $10.5
Lamb $8 / $10
Chicken $9.5 / $11.5
Mix $10.5 / $12.5
Chicken $10.5 / $12.5
Hot chips $3.50

Special a $19.00
- 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
Pork $10.00
Satay combination $11.00
Happy snappa special fried egg noodles $13.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
Pineapple $8.50
Oyster $1.50
Steak $9.50
Seadog $3.00

Single $3.50
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink
Single Kebab $8.5
Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
Single $2.50
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink

Cheese board (Serves 2) $38
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Vegetarian of the day $34
- please see the blackboard
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
A bowl of ice cream or sorbet $13.5
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing

Lamb Shank Curry with Steam rice $15.00
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.

CURRY CHICKEN ON RICE OR ROTI $13.00
SINGAPORE VERMICELLI
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
$13.00 Regular
YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
$15.00 Regular
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
$16.00 (Large)

Your choice of meat topped with gravy
Shanks (x 2) $28.50
Beef (small/medium/large) $12/$15/$19
Pork (small/medium/large) $12/$15/$19
Shank (x1) $16.00
Vegetarian (small/medium/large) $7/$10/$13
Golden potatoes $.70
Kumara $.90

Garden Salad $7.90
Creamed Sweet corn and Spinach or bacon on toast $10.00
Sweet Pancake $9.50
- with berry compote, banana, maple syrup and whipped cream
Chicken or Beef $12.90
●Breakfast Sides
-Extra Filling $0.50/ea
- Choose from: ham, shredded chicken, roast beef, salami, tasty cheese, onion, pineapple, tomato, cucumber, avocado
-With jam $4.00
including standard coffee, tea or juice

Chicken $3.00
All burgers come with: lettuce, tomato, onion, beetroot
Hawaiian $4.50
- With ham
Banana $2.50
Filled rolls $3.80
Hot meals & salads available $5.00/$10.00
Steak $4.50
Steak $3.00

MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese

Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.

Planet Espresso

Auckland Region > Auckland > Planet Espresso

Address

Level 5/2 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

Phone

093543496

Email

None

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM