Planet Espresso in Auckland Menu

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Planet Espresso in Auckland has no menu available, but can choose from many other options such as FREIDA'S SLIDERS or FREIDA'S PARFAIT from Freida Margolis. Relax Lounge offers many options including Egg on Toast and Bacon on Toast. Oriental Takeaways includes a wide range like Chips or Sausages. Mince and Mince & Cheese from . Pecks Cottage Bakery offers 16 Tun and Ruakaka Paua Fritters / Scallops.

Nearby Sample Menus

Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Affogato $12
- with Frangelico, Baileys, or Kahlua
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Steamed Greens W Lemon Butter / Toasted Almonds $8
Thick Cut Belly Bacon $5
Croquettes $17.5
- house smoked fish / romesco roasted peanut slaw
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO

Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
ANZAC slice $5.20
-Egg, avocado, feta $3.00
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Sandwiches & wraps (plain or toasted)

Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>

Hot Dog $3.50
Steak & Egg $4.50
Sausage $1.50
Kumara Fritter $1.10
Hawaiian / Bacon $5.00
Paua Fritter $3.00
Seadog $3.60
Mussel (Battered) $1.20

Prosciutto, green onion, sweet corn, feta $20.00
Manzanilla olives $6
Crayfish, new season potatoes, tomato, radish $39.00
Gypsy salad, goddess dressing $8
Millet & nut granola, peaches, yoghurt mousse $14
Piadina
Kingfish crudo, watermelon, gazpacho $19.00
Butcher’s steak, butter cup, chickpea $34

Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive (20 pieces) $12.00
Bread roll with Chinese sausage $1.2/each
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Lamb with Onion and Carrot (20 pieces) $14.00
Pork with Fennel (20 pieces) $12.00
Pork with Chive, Egg and Prawn (20 pieces) $14.00
Pork with Celery (20 pieces) $12.00

Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
Cheese naan $4.50
Chicken tikka
- Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
-Veg $5.00
Chicken takka tak $15.50
- Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
Mix platter for two $17.00
- Onion bhaji, samosa, chicken tikka, lamb seekh
Garlic naan $4.00
Chilli paneer $14.50
- Dry or gravy

Parmesan Croquettes $10
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
Raukumara Wild Venison $26
- Marinated Mushrooms, Red Currant, Fromage Frais
Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Three Cheeses $33
Three course set- your choice of entrée, main and dessert $ 85

Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
Baklava with Ice Cream $7.00
Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak
Falafel Salad $10.50
Chips $3.90
Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice

Toasted steak $3.70
Bacon burger $5.00
7 $6.00
- 1 fish of the day, 1 crab stick, $2chips
1/2 roasted chicken $6.99
Hawaiian burger $4.50
Hot dog $2.00
Chicken kebab $8.5/$10.5
Cheese/egg/pineapple/mushroom/meat pattie $1.00

WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
UDON $12.00
- chicken seafood tofu
Salmon Teriyaki, Salmon Sashimi $18.00
Green tea pot $3.00
Chef's Special Bento Box $21.00
(served with miso soup /udon noodle base + $1.00)
Rice $2.00

BLT / CLT $10.00
- Bacon / Chicken, lettuce & tomato
Eggs on toast $5.50
- Poached / Fried / Scrambled
Chicken nuggets & chips $6.50
Beef / Chicken Burger $12.50
- Lettuce, tomato, onion with tries
Bagel $5.00
- cream cheese & jam
Tomato $2.00
Fish & Chips $6.50
Green salad $6.00
- Mixed salad, tomato, cucumber

Mini hot cakes with maple syrup $6.50
- 5 mini hot cakes
Classic hotcakes $ 14.50
- With berry compote, cream or yoghurt and honey
Changes daily in cabinet
served all day
Gf available $ 1.00
Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
Hotcake stack with bacon and banana $ 14.50
Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado

Kung pu noodles with lamb tripes $14.80
Braised shrimps $18.00
Vegetable & Mushroom buns $10.00/$6.00
Fried jelly $13.00
Pita with spicy lamb soup $12.80
Taro buns $10.00/$6.00
Lettuce with oyster sauce $12.00
Steamed lamb $16.00

All $ 2.20
-Prawn croquette
-Seafood parcel
Seafood salad
-Avocado
gluten free
-Teriyaki chicken/beef
- Seafood salad

Planet Espresso

Auckland Region > Auckland > Planet Espresso

Address

Level 5/2 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

Phone

093543496

Email

None

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM