Planet Espresso in Auckland Menu

Planet Espresso in Auckland has no menu available, but can choose from many other options such as FREIDA'S SLIDERS or FREIDA'S PARFAIT from Freida Margolis. Relax Lounge offers many options including Egg on Toast and Bacon on Toast. Oriental Takeaways includes a wide range like Chips or Sausages. Mince and Mince & Cheese from . Pecks Cottage Bakery offers 16 Tun and Ruakaka Paua Fritters / Scallops.

Nearby Sample Menus

  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • roast pork BBQ pork & roast duck on rice $13.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • roast duck & soy sauce chicken on rice $11.00
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • 6 chicken nibbles & chips $5.00
  • 2 chicken thighs & chips $6.50
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • House Coleslaw $7.50
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Baby Spinach Salad $17.50
    • Crispy bacon, croutons and roasted pear with blue cheese dressing
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Salmon Sashimi n/a
    • 7 slices
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Deep fried pork cutlet with sweet sauce $13
  • Saeng mok deum $19
    • Pork scotch fillet
  • Buck wheat ncocle in iced broth $13
  • Sam gyup sal $19
    • Sliced pork belly
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Combination Fried Noodles $13.80
  • -Chicken / Chicken Wings $8.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Main serving $22.00
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Slow roasted pulled pork and BBQ $8.50
  • Bacon & egg quiche $4.00
  • Potato top mince $4.30
  • Steak & cheese $4.30
  • Steak & kidney $4.30
  • Chicken $4.30
  • Steak & bacon $4.30
  • Mince $4.00
  • Bacon & egg $4.30
  • Msg free
  • -Teriyaki chicken/beef
  • - Seafood salad
  • Seafood salad
  • - Crispy chicken
  • Cream cheese & Pineapple roll
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • -Tofu pockets
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Smoked Salmon $7.00
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Extra: Gluten-free $1.00
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Tomatoes / Avocados / Eggs $3.00
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
  • Fries $6.00
  • Kids nuggets $7.00
    • Chicken nuggets with fries and tomato sauce
  • Eggy benny (GF) $15.50
    • on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
  • -3 Choices $5.00
Planet Espresso

Planet Espresso

location

Address

Level 5/2 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093543496

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
Level 5/2 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
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