Pocha in Auckland Menu

KOREAN FRIED CHICKEN KOREAN FRIED CHICKEN
  • 1 Pa Dak $32
    • Deep fried boneless chicken pochas topped with leek & Korean style mustard sauce
  • 2 Yang Nycom Fried Chicken $32
    • Korean style deep fried chicken and deep fried chicken with pochas special spicy sauce
  • 3 Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • 4 Sewu Chicken $33
    • Deep fried boneless chicken pochas and prawns cooked in poacha’s special spicy sauce
  • 5 Garlic Butter Chicken $32
    • Cundy boneless chicken pieces cooked in Korean tadhg honey garlic butter sauce
  • 6 Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret bland of herbs & spices
  • 7 Ggan Pung Gi $33
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 8 Dak Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 9 Almond Karaage Chicken $32
    • Deep-fried boneless chicken with crunchy almond condon with sweet chili sauce & mayonnaise
SPECIALITY DISHES SPECIALITY DISHES
  • 10 Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • 11 Soo Yuk $36
    • Korean style bolled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • 12 Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Add melted cheese $3
  • 13 Marinated Pork Hook
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans
  • 14 Pi Don $31
    • Unique style pizza with pork cutlet base
  • 15 5.3 $33
    • Spicy pan fried pork belly and squid served with fried egg & rice
  • 16 Cheese Dduk Bok GI $30
    • Stir fried rice cake in spicy sauce topped with melted cheese
  • 17 Yuk Hwe $28
    • Korean style rage- beef tartare
SOUP SOUP
  • 20 Gam Ja Tang $36
    • Traditional Korean pork-bone stew with potatoes and veges
  • 21 Samsun Jjambbong $33
    • Spicy seafood soup
  • 22 Al Tang $33
    • Fish roe soup with tiger prawns and mussels
  • 23 Beef Intestine Stew $40
    • Hearty Korean beef intestine stew in delicious spicy beef borth
  • 24 Budae Jjigae $35
    • Spicy soup cooked with ham and sausage mix
  • 25 Chamchi Kimchi Jjigae $ 26
    • Korean traditional kimchi slow cooked with chunky ture
  • 26 Odeng Tang $26
    • Fishcake soup spicy acaliable
  • 27 Ghochi Odeng Teng $30
    • Assumed fishcake skewers in a clear crab based soup
  • 28 O-me Tang $32
    • five fishcake soup with cakes, dumplings, eggs, fishcake & noodles
COMBO COMBO
  • Combo 1
    • Yang Nyeom Fried Chicken + Po Dak
  • Combo 2
    • Buldak + Odeng Tang
  • Add cheese $3
  • Combo 3
    • Pa Dak + Ggan Pung Gi
  • Combo 4
    • Soo Yuk + Chamchi Kimchi Jjigae
  • Combo 5
    • Dak Gang Jung + Almond Karaage Chicken
LIGHT SNACK & MEALS LIGHT SNACK & MEALS
  • 30 Odeng Twigim $15
    • Deep fried fishcake
  • 31 Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • 32 See Wu Gyeran Jjim $20
    • Skewered egg with seafood prawn garnished with flying fish rice
  • 33 Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • 34 Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • 35 Kimchi Jun $26
    • Crispy Korean style kimchi pancakes
  • 36 Haemul Pajeon $26
    • Crispy Korean style seafood pancakes
  • 37 Tako Combo $17
    • Teriyaki balls with back wassabi side
  • 38 Mak Guksu $24
    • Korean style spicy cold noodles mixed with vegetables & sliced meat
  • 39 Corn Butter/Cheese Core $13
    • Pan-fried sweet corn in butter sauce with mayonnaise or cheese topping
  • Add cheese $3
  • 40 Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus
  • 41 Cheese Gaeran Mali-1 $25
    • Cheese egg roll
  • 42 Bu Dae Ramen $13
    • Spicy noodles with sausage and dumplings
  • 43 Jjamppong Ramen $13
    • Spicy noodles with combination seafood mix
  • 44 Yakisoba $13
    • Japanese style fried noodles with beef or chicken
  • 45 Edamame $13
    • Lightly salted soybeans
DELIVERY MENU DELIVERY MENU
  • Soo Yuk $36
    • Korean style boiled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret blend of herbs & spices
  • Almond Karaage Chicken $32
    • Deep fried boneless chicken with curry almond dressing with sweet chili sauce & mayonnaise
  • Pa Dak $32
    • Deep fried boneless chicken pieces topped with leek & Korean style mustard sauce
  • Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • Dek Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Melted cheese $3
  • Saewu Chicken $33
    • Deep fried boneless chicken pieces and prawns cooked in pocha’s special spicy sauce
  • Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • Marinated Pork Hook $36
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans dips
  • Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • Ggan Pung Gi $33
    • Deep fried boneless chicken pieces cooked in a tangy spicy sauce
  • Add cheese $3
  • Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus

Nearby Sample Menus

  • Corn fritter $2.50
  • Pineapple fritters $1.20
  • Cheese $3.00
  • Cheese & onion $4.00
  • Squid rings $0.80
  • Egg $3.00
  • Scallops $1.60
  • Chicken $4.50
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Chicken Caesar Salad $13.90
  • Tabbouleh Salad (V) $9.90
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Hummus with bread (V) $7.90
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • RICH CHOCLATE MUD CAKE $3.80
  • CHEESE SCONES $2.20
  • MINI FILLED CROISSANT $2.90
  • CHICKEN AVOCADO BRIE PANINI $6.00
  • CHICKEN KEBAB $3.00
  • BACON & EGG PIE $4.20
  • HAM, TOMATO & BRIE PANINI $6.00
  • BANANA CAKE $3.80
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • FULL $18.00
  • Two Fillings $5.50
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • One Filing $5.00
  • Extra Filling $0.50
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
  • Chicken Katsu $8.00
  • Spring Roll (8pcs) $5.00
  • Salmon Avocado Roll $10.40
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Fish Katsu (8pcs) $7.00
  • Crumbed Prawn $6.80
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Pickled local beets, white anchovy, shallot $12.00
  • Grain fed, Queensland, Australia
  • Mashed potato, chicken gravy $12.00
  • Rump $39.00 250g
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Grandma’s carrots, parsley butter $12.00
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • - 400G $30.00
  • Add 3.00 For (gf)
  • -Add aioli $8.00
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • 1 filling $4 50
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • 2 filling $5 00
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • Crunch Roll $13.00
    • (Prawn tempura,avocado & Crunch,fish eggs)
  • Ramen $10.00
  • Takoyaki(7pcs) $7.00
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Salmon Cheese Roll $13.00
    • (Cream cheese.avocado & Cooked salmon)
  • Tax Max Roll $13.00
    • (Cucumber,avocado.crabmeat & Tomato, raw tuna, avocado)
  • Chicken Teriyaki Roll(6pcs) $7.20
  • Crispy Prawn Curry Set $15.00
    • (Crispy Prawn with Curry, Salad, Rice, Miso Soup)
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Sausages $5
  • Garlic Bread $ 7.90
    • Grilled and rubbed with garlic butter and herbs
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Breakfast $7.90
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Wilted Spinach $4
  • Ham $3.20
  • Fish Meal $11.00
    • 3 Fish, chips, salad & bread
  • Steak $4.90
  • Sausage $1.30
  • Vegetarian $4.50
  • Bonanza $5.90
    • Bacon, Egg
  • Egg / Hawaiian / Mushroom $4.00
  • Bacon-Egg / Bacon-Mushroom $5.20
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • with smoked salmon $11.00
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • Tyranno Breakfast $12.00
    • 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • Student special! (come with your ID)!!
  • with mushroom and spinach $10.00
  • Mussels $4.50
  • Beef miso soup $3.50
    • Dinner only
  • Chicken trim cartilage $6.00
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Tofu salad $4.00
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
Pocha

Pocha

location

Address

201A Chancery Square, Auckland CBD, Auckland 1010

phone

Phone

098877850

email

Email

None

clock

Opened hours

5:30 PM to 3 AM (Mon-Wed, Sun), 5:30 PM to 4 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Cash

Location
201A Chancery Square, Auckland CBD, Auckland 1010
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