Pocha in Auckland Menu

KOREAN FRIED CHICKEN KOREAN FRIED CHICKEN
  • 1 Pa Dak $32
    • Deep fried boneless chicken pochas topped with leek & Korean style mustard sauce
  • 2 Yang Nycom Fried Chicken $32
    • Korean style deep fried chicken and deep fried chicken with pochas special spicy sauce
  • 3 Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • 4 Sewu Chicken $33
    • Deep fried boneless chicken pochas and prawns cooked in poacha’s special spicy sauce
  • 5 Garlic Butter Chicken $32
    • Cundy boneless chicken pieces cooked in Korean tadhg honey garlic butter sauce
  • 6 Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret bland of herbs & spices
  • 7 Ggan Pung Gi $33
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 8 Dak Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 9 Almond Karaage Chicken $32
    • Deep-fried boneless chicken with crunchy almond condon with sweet chili sauce & mayonnaise
SPECIALITY DISHES SPECIALITY DISHES
  • 10 Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • 11 Soo Yuk $36
    • Korean style bolled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • 12 Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Add melted cheese $3
  • 13 Marinated Pork Hook
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans
  • 14 Pi Don $31
    • Unique style pizza with pork cutlet base
  • 15 5.3 $33
    • Spicy pan fried pork belly and squid served with fried egg & rice
  • 16 Cheese Dduk Bok GI $30
    • Stir fried rice cake in spicy sauce topped with melted cheese
  • 17 Yuk Hwe $28
    • Korean style rage- beef tartare
SOUP SOUP
  • 20 Gam Ja Tang $36
    • Traditional Korean pork-bone stew with potatoes and veges
  • 21 Samsun Jjambbong $33
    • Spicy seafood soup
  • 22 Al Tang $33
    • Fish roe soup with tiger prawns and mussels
  • 23 Beef Intestine Stew $40
    • Hearty Korean beef intestine stew in delicious spicy beef borth
  • 24 Budae Jjigae $35
    • Spicy soup cooked with ham and sausage mix
  • 25 Chamchi Kimchi Jjigae $ 26
    • Korean traditional kimchi slow cooked with chunky ture
  • 26 Odeng Tang $26
    • Fishcake soup spicy acaliable
  • 27 Ghochi Odeng Teng $30
    • Assumed fishcake skewers in a clear crab based soup
  • 28 O-me Tang $32
    • five fishcake soup with cakes, dumplings, eggs, fishcake & noodles
COMBO COMBO
  • Combo 1
    • Yang Nyeom Fried Chicken + Po Dak
  • Combo 2
    • Buldak + Odeng Tang
  • Add cheese $3
  • Combo 3
    • Pa Dak + Ggan Pung Gi
  • Combo 4
    • Soo Yuk + Chamchi Kimchi Jjigae
  • Combo 5
    • Dak Gang Jung + Almond Karaage Chicken
LIGHT SNACK & MEALS LIGHT SNACK & MEALS
  • 30 Odeng Twigim $15
    • Deep fried fishcake
  • 31 Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • 32 See Wu Gyeran Jjim $20
    • Skewered egg with seafood prawn garnished with flying fish rice
  • 33 Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • 34 Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • 35 Kimchi Jun $26
    • Crispy Korean style kimchi pancakes
  • 36 Haemul Pajeon $26
    • Crispy Korean style seafood pancakes
  • 37 Tako Combo $17
    • Teriyaki balls with back wassabi side
  • 38 Mak Guksu $24
    • Korean style spicy cold noodles mixed with vegetables & sliced meat
  • 39 Corn Butter/Cheese Core $13
    • Pan-fried sweet corn in butter sauce with mayonnaise or cheese topping
  • Add cheese $3
  • 40 Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus
  • 41 Cheese Gaeran Mali-1 $25
    • Cheese egg roll
  • 42 Bu Dae Ramen $13
    • Spicy noodles with sausage and dumplings
  • 43 Jjamppong Ramen $13
    • Spicy noodles with combination seafood mix
  • 44 Yakisoba $13
    • Japanese style fried noodles with beef or chicken
  • 45 Edamame $13
    • Lightly salted soybeans
DELIVERY MENU DELIVERY MENU
  • Soo Yuk $36
    • Korean style boiled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret blend of herbs & spices
  • Almond Karaage Chicken $32
    • Deep fried boneless chicken with curry almond dressing with sweet chili sauce & mayonnaise
  • Pa Dak $32
    • Deep fried boneless chicken pieces topped with leek & Korean style mustard sauce
  • Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • Dek Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Melted cheese $3
  • Saewu Chicken $33
    • Deep fried boneless chicken pieces and prawns cooked in pocha’s special spicy sauce
  • Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • Marinated Pork Hook $36
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans dips
  • Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • Ggan Pung Gi $33
    • Deep fried boneless chicken pieces cooked in a tangy spicy sauce
  • Add cheese $3
  • Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus

Nearby Sample Menus

  • Choo Chee Fish or Prawn Red Curry $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Stir-Fried Basil Chilli Beef $14.00
    • (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Calamari (Jasmine rice or Thick egg noodles) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Choo Chee (Jasmine rice) $15.50
    • Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Sukiyaki Noodle Soup (Udon noodles) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
  • Chicken burger $8.90
  • Combination kebab on rice
  • Lamb burger $9.90
  • -Lamb/egg/cheese $14.90
  • -med $9.90
  • Deep fried chips $4.00
  • Lamb souvlaki on rice
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Fries $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Beer battered fish & chips $21.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Crisps, beetroot cream $7.00
  • Kumara skins, chili aioli $9.00
  • Smoked trevally, salsa verde $15.00
  • Gelato stick of the day $9.00
  • C7 Salted Pepper Chicken $18.00
  • C4 Chicken with Bamboo & Fungus Mushroom $18.00
  • T6 Braised Tofu $18.00
  • V3 Gar Lan with Preserved Pork $18.00
  • B8 Peking Duck in Three Ways $48.00
  • B2 Crispy Salted Chicken
  • R4 Crispy Salted Chicken on Rice Small $8.00 Large $10.00
  • R35 Prawns with Cashew Nuts on Rice $12.50
  • Fried Goat
  • Lamb Stir Fry
  • Prawn Chopsuey
  • Goat curry
  • Each Dish $12.00
  • Butter Chicken
  • Fish Curry
  • Chicken Stir Fry
  • Mixed rice $14.50
    • Lamb, chicken
  • Extras cheese $1.00
  • Extras $1.50
    • Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Chicken & chips $11.00
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made satay sauce
  • Turkish delight $3.00
    • 4 pieces
  • Chips & Curry & Mushy Peas $8.00
  • Pineapple Burger $5.00
    • Pattie, G-cheese, pineapple, salad
  • Scallops / Battered 4 pcs $8.00 / $2.30
  • -Hoki Burger $5.00
  • Salad $4.00
  • Onion Ring Burger $6.00
    • Pattie, bacon, g-cheese, oring, salad
  • Onion Rings 4 pcs $2.80 / $0.80
  • -1/2 Scoop $2.00
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • -Beef Teriyaki
  • Yaki Soba (Fried Noodle) $12.00
  • ROLL SUSHI (10pcs) $10.00
  • -Salmon
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Egg
  • - California Prawn Tempura
  • Cooled white fungus in sweet thick soup $4.50
  • Spare ribs with hot and spicy sauce in pot $20.00
  • Dry-fried whole blue cod in special hot bean paste $32.00
  • Pork bone with sweet corn soup $18.00
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Steamed chicken with chilli oil $12.00
  • Duck head with hot and spicy sauce in pot $22.00
  • Stir-fried sweet corn with sweet flour $14.00
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Chicken skin $1.50
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Orlean style chicken wings $3.50
  • BEEF $14.00
  • KIMCHI $14.00
  • PRAWN $14.00
  • BEEF $14.00
  • PRAWN $14.00
  • MISO $10.00
  • CHICKEN $15.00
  • SEAFOOD $14.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Crispy vegi spring roll $6.50
  • Chicken karaage $6.00
  • ·fresh salmon sashimi
  • Prawn / salmon katsu don $15.00
  • -3 pcs $6.00
  • Teriyaki tofu don $13.50
  • Fresh salmon don $15.00
  • Lamb vindaloo $13.00
  • Kadai paneer $10.00
  • Lamb korma $13.00
  • Chicken tikka
  • Veg hakka noodles $12.00
  • Chicken biryani $12.00
  • Lamb saagwala $13.00
  • Served with half curry and half rice
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Stone fruit bircher muesli, coconut $15.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Pocha

Pocha

location

Address

201A Chancery Square, Auckland CBD, Auckland 1010

phone

Phone

098877850

email

Email

None

clock

Opened hours

5:30 PM to 3 AM (Mon-Wed, Sun), 5:30 PM to 4 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Cash

Location
201A Chancery Square, Auckland CBD, Auckland 1010
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