Pocha in Auckland Menu

KOREAN FRIED CHICKEN KOREAN FRIED CHICKEN
  • 1 Pa Dak $32
    • Deep fried boneless chicken pochas topped with leek & Korean style mustard sauce
  • 2 Yang Nycom Fried Chicken $32
    • Korean style deep fried chicken and deep fried chicken with pochas special spicy sauce
  • 3 Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • 4 Sewu Chicken $33
    • Deep fried boneless chicken pochas and prawns cooked in poacha’s special spicy sauce
  • 5 Garlic Butter Chicken $32
    • Cundy boneless chicken pieces cooked in Korean tadhg honey garlic butter sauce
  • 6 Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret bland of herbs & spices
  • 7 Ggan Pung Gi $33
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 8 Dak Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • 9 Almond Karaage Chicken $32
    • Deep-fried boneless chicken with crunchy almond condon with sweet chili sauce & mayonnaise
SPECIALITY DISHES SPECIALITY DISHES
  • 10 Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • 11 Soo Yuk $36
    • Korean style bolled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • 12 Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Add melted cheese $3
  • 13 Marinated Pork Hook
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans
  • 14 Pi Don $31
    • Unique style pizza with pork cutlet base
  • 15 5.3 $33
    • Spicy pan fried pork belly and squid served with fried egg & rice
  • 16 Cheese Dduk Bok GI $30
    • Stir fried rice cake in spicy sauce topped with melted cheese
  • 17 Yuk Hwe $28
    • Korean style rage- beef tartare
SOUP SOUP
  • 20 Gam Ja Tang $36
    • Traditional Korean pork-bone stew with potatoes and veges
  • 21 Samsun Jjambbong $33
    • Spicy seafood soup
  • 22 Al Tang $33
    • Fish roe soup with tiger prawns and mussels
  • 23 Beef Intestine Stew $40
    • Hearty Korean beef intestine stew in delicious spicy beef borth
  • 24 Budae Jjigae $35
    • Spicy soup cooked with ham and sausage mix
  • 25 Chamchi Kimchi Jjigae $ 26
    • Korean traditional kimchi slow cooked with chunky ture
  • 26 Odeng Tang $26
    • Fishcake soup spicy acaliable
  • 27 Ghochi Odeng Teng $30
    • Assumed fishcake skewers in a clear crab based soup
  • 28 O-me Tang $32
    • five fishcake soup with cakes, dumplings, eggs, fishcake & noodles
COMBO COMBO
  • Combo 1
    • Yang Nyeom Fried Chicken + Po Dak
  • Combo 2
    • Buldak + Odeng Tang
  • Add cheese $3
  • Combo 3
    • Pa Dak + Ggan Pung Gi
  • Combo 4
    • Soo Yuk + Chamchi Kimchi Jjigae
  • Combo 5
    • Dak Gang Jung + Almond Karaage Chicken
LIGHT SNACK & MEALS LIGHT SNACK & MEALS
  • 30 Odeng Twigim $15
    • Deep fried fishcake
  • 31 Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • 32 See Wu Gyeran Jjim $20
    • Skewered egg with seafood prawn garnished with flying fish rice
  • 33 Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • 34 Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • 35 Kimchi Jun $26
    • Crispy Korean style kimchi pancakes
  • 36 Haemul Pajeon $26
    • Crispy Korean style seafood pancakes
  • 37 Tako Combo $17
    • Teriyaki balls with back wassabi side
  • 38 Mak Guksu $24
    • Korean style spicy cold noodles mixed with vegetables & sliced meat
  • 39 Corn Butter/Cheese Core $13
    • Pan-fried sweet corn in butter sauce with mayonnaise or cheese topping
  • Add cheese $3
  • 40 Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus
  • 41 Cheese Gaeran Mali-1 $25
    • Cheese egg roll
  • 42 Bu Dae Ramen $13
    • Spicy noodles with sausage and dumplings
  • 43 Jjamppong Ramen $13
    • Spicy noodles with combination seafood mix
  • 44 Yakisoba $13
    • Japanese style fried noodles with beef or chicken
  • 45 Edamame $13
    • Lightly salted soybeans
DELIVERY MENU DELIVERY MENU
  • Soo Yuk $36
    • Korean style boiled pork belly served with lettuce wraps kimchi and Korean soy bean dip
  • Po Dak $32
    • Crispy chicken wings marinated in pocha’s famous secret blend of herbs & spices
  • Almond Karaage Chicken $32
    • Deep fried boneless chicken with curry almond dressing with sweet chili sauce & mayonnaise
  • Pa Dak $32
    • Deep fried boneless chicken pieces topped with leek & Korean style mustard sauce
  • Bul Jib Sam Gyeop $34
    • Grilled pork belly with roasted garlic & kimchi
  • Dek Gang Jung $32
    • Deep fried crunchy boneless chicken pieces with a sweet and spicy sauce
  • Bul Dak $33
    • Spicy pan fried chicken thigh with vegetables
  • Melted cheese $3
  • Saewu Chicken $33
    • Deep fried boneless chicken pieces and prawns cooked in pocha’s special spicy sauce
  • Combination Fried Rice $25
    • Korean style beef & chicken fried rice served for two people
  • Honey Butter Chips $15
    • Crispy chips cooked with a honey butter glaze
  • Odeng Bibim Noodles $13
    • Fresh noodles stirfried with fish cake
  • Marinated Pork Hook $36
    • Marinated pork hook slices served with lemon mustard jellyfish, veges and soy beans dips
  • Kyochon Chicken $33
    • Deep fried chicken wings in sweet soy sauce with pocha made mash potato
  • Ggan Pung Gi $33
    • Deep fried boneless chicken pieces cooked in a tangy spicy sauce
  • Add cheese $3
  • Mun-uh Albab $13
    • Korean day-pot mixed rice with fish roe & octopus

Nearby Sample Menus

  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Ratatouille $9.00
  • TIKKA MASALA/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes cooked in delicious thick tomato onion with Indian Spices
  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • PRAWNS BIRYANI $13.99
    • prawns cooked with basmati rice and Indian Spices
  • LUNCH SPECIAL $10.00
    • Curry with rice 1 Naan bread & Excludes seafood & tandoori
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • PANEER PRATHA $3.99
    • stuffed with special cottage cheese
  • DAIKOKU EMPREROR $85.00
    • with entree set salmon sashimi raw serve, crayfish scallops and eye fillet steak
  • Prawn Tempura Udon $13.00
  • Shoyu Tonkotsu ramen $12.50
  • Teriyaki Eel $22.00
  • Salmon Caviar Nigiri (2pc) $6.00
  • Vegetable Tempura $13.50
  • Salmon Fillet with entree set $40.00
  • CHICKEN OR FISH
  • Seafood Fried Rice $13.90
  • Beef & Veges Satay $12.90
  • (Cooked with veges max)
  • Egg Fu Yoong $9.00
  • Potato Cheese Ball (Home Made) $2.00
  • Combination Meat & Veges $13.90
  • Chicken & Veges $12.90
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Scone $4.00
    • classic parsley, chives, cheese
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Mushrooms a la creme $7.00
  • Combo 3 $10.50
    • Wrap, 2 potatoes, small coke
  • Salad & chickenpacks
    • Served with your choice of any three salads
  • -Medium $2.50
  • -1/4 chicken with 4 potatoes $8.00
  • Pack - 1 $39.00
    • 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
  • -1/4 Chicken $6,50
  • -1/4 Chicken $13.90
  • Gravy tub
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Mini Pancake $6
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Chicken With Cashew Nuts $18
  • Beef with Tofu Soup (Small /Large) $7 / $13
  • Chilli Fish
  • Tofu with Vegetables $16
  • Roast Duck (Half/ Full) $18/$32
  • Deep Fried PraWns $8
  • Round Bean with Chicken Mince $16
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Chicken $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • 2 x Fish, 1.50 chips $ 5.00
  • Lamb $ 5.00
  • Chicken $ 5.00
  • 6 Chicken Nibbles
  • Drumstick $ 2.00
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
  • Beef Mushroom Masala $12.00
    • Sauteed mushroom cooked with beef in special way.
  • -Half $12.99
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Chicken Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • Beef Saagwala Curry $12.00
    • Meat cooked in a puree of spinach blended with our own herbs.
  • Googley Korma $14.00
  • Onion Bhaji $5.00
    • Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
  • Lamb Keema Naan $4.00
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawn $17.90
  • Steamed Jasmine Rice $2.50
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • Avocado $3.90
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • Streaky Bacon $4.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Vine tomatoes $3.90
  • Beef sirloin $5.50
  • Chicken thing with plum miso $5.00
  • Croquette $7.00
    • deep fried mashed potato
  • Vegetable tempura $14.00
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Prawn twister $9.50
Pocha

Pocha

location

Address

201A Chancery Square, Auckland CBD, Auckland 1010

phone

Phone

098877850

email

Email

None

clock

Opened hours

5:30 PM to 3 AM (Mon-Wed, Sun), 5:30 PM to 4 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Cash

Location
201A Chancery Square, Auckland CBD, Auckland 1010
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