Ponsonby Central markets & restaurant & retail in Auckland Menu

Ponsonby Central markets & restaurant & retail in Auckland has no menu available, but can choose from many other options such as Porridge or - with berry compote, plum & palm sugar from Gasket Espresso Kitchen. Narrow Neck Cafe offers many options including Mushroom on Toast and Blueberry Waffles. Caravanserai includes a wide range like FRIES or GARLIC BREAD PIZZA. BROWN'S BIG GRILL and EGGS BENEDICT from . Browns Delicatessen offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • Brie Mon Sire $14 / $34
    • per single / selection
  • Shoestring Fries $9
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Chargrilled Broccoli $9
  • Crayfish tail $60
    • garlic butter
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Steakhouse Fries $9
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • Lava Pork $13.50
    • Stir fried pork sirloin marinated with Thai sauce, garlic and pepper served with vegetables and cashew nuts
  • -Chicken or pork or beef $13.50
  • ●Hot Basil
    • Stir fried your choice of meat with vegetables, garlic, chilli and basil leaf
  • Vegetable $1.00
  • ●Oyster Sauce
    • Stir fried with your choice of meat vegetables and oyster sauce
  • Pad Thai Sundays $10.00
    • Choice of chicken, beef or pork
  • ●Pad Thai
    • Traditional Thai noodles cooked with chicken or pork or beef or shrimps & chopped peanut
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Seasonal Vegetables $6
  • Steak Fries $6
  • Strawberries and Chocolate $8
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Potato Gratin $6
  • Chicken crodon blue $3.00
  • Corn fritters $1.10
  • Chips $2.80
  • Cheese $6.00
  • Hoki $3.20
  • Egg $2.60
  • Crumbed hoki $2.00
  • Fish soup & garlic bread $6.00
  • Free range Bacon $6
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Free Farmed Pork & Fennel Sausages $6
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Organic Egg $2
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Gluten Free bread $1.50
  • Spinach or wild pork sausage $4.00
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Aioli or chutney or HP Sauce $0.50
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • BEEF BRISKET IN CLAY-POT $18.00
    • tender beef pieces cooked with spices in thick gravy
  • MALAYSIAN ASSAM FISH $30.00
    • stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
  • SOUR & PEPPER FISH FILLET SOUP $18.00
    • fish fillet and mushroom tomatoes sour and egg, pepper sauce
  • Combination Soup Noodles $12.00
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
  • Bowl of Chicken Rice $1.50
  • THAI STYLE CHICKEN $18.00
    • deep fried chicken cooked with Thai style sauce and sesame seads
  • GOLDEN TULIP FISH SPECIAL $28.00
    • fish fillet, cooked with spicy sweet and tangy sauce
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Main serving $22.00
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Chicken, Beef, Pork
  • Vegie Sam Ros (warm) $15.50
    • Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
  • Tofu Green Curry (hot) $15.50
    • Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
  • 4 Pieces
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
  • Tofu Yellow Curry (warm) $15.30
    • Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • RAS MALAI $5.90
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • Bacon & Egg Rappa
    • Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Double Fillet
    • With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Chicken Salad
    • Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
  • Bondi Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
  • -8 Pieces
    • An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
  • Hot chip $5.80
  • Cream cheese $0.50
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Avocado, salmon on, toast $9.80
  • Mince on toast $12.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Yogurt / tomato $2.00
  • RISOTTO-CHANGES DAILY $23.50
  • BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • RISOTTO $26.50
    • changes daily your wait person will advise
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • SALAD OE WARM LAMB $25.50
    • roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • Sausage Rolls $1.00
  • Cream donut $1.30
  • Mince & Cheese $2.90
  • Ham or chicken vogel $3.60
  • Apple pie $2.50
  • Corn beef $2.90
  • Toast sandwiches $2.50
  • Apple donut $1.50
Ponsonby Central markets & restaurant & retail

Ponsonby Central markets & restaurant & retail

location

Address

Ponsonby Central 136 Ponsonby Road, Ponsonby, Auckland 1011, New Zealand

phone

Phone

093768300

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 8:00 AM – 11:30 PM, Sunday: 8:00 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
Ponsonby Central 136 Ponsonby Road, Ponsonby, Auckland 1011, New Zealand
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