Ponsonby Social Club in Auckland Menu

Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0

Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0

Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0

Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0

Doughnut of the day...chefs seasonal choide $12.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Whitestone double cream brie w matzo crackers & honey $14.0
Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0

Nearby Sample Menus

E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]

Mixed sushi 26 pcs $30
Salmon nigiri $1.00 to $3.00
- From
Katsu combination $14.00
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
Party sushi from $32.00
Tamago $1.00 to $3.00
- From
Chicken (or beef) don $10.90
- Seasoned chicken breast or beef with pan fried vegetables on rice

Beef Oyster Sauce $15.80
- Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
Mixed Appetisers $7.90
- Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
Pork Panang Curry (med) $15.80
- Red curry paste with courgette and capsicums in coconut milk
Chicken Satay $7.60
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Tofu Pad Thai $14.50
- Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
Tofu Green Curry (hot) $15.50
- Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
Fish Sweet & Sour $19.60
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
Tofu Vegie $15.30
- Tofu stir fried with mixed fresh seasonal vegetables on oyster sauce

Pastries
Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
Pear Salad $16
- blue cheese, walnut, red wine vinaigrette & fresh greens
Or Coconut Yoghurt (V) $1
Seasonal Tart With Cream Or Yoghurt $9
Brisket On Rye $20
- with kraut, pickle & mustard
Fruit Salad $9
- local seasonal fruits & yogurt
Shakshuka (V) $14
- Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough

Sausages $5
Hash browns $5
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
Lunch and dinner (including sundae) $15.0
Bacon $5
Seasonal Vegetables $8,
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.

Pulled pork summer roll $12
- Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
-tuna $7 $10
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
Assorted Market Fish Sashimi: very fresh raw fish slices
-teriyaki crispy skin salmon
Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
Tempura battered oysters (from 2p) $4/each
- Seaweed salad, yuzu citrus pepper mayo, tobiko caviar

-add extra peanut butter $1.00
-add pork $10.00
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-add an egg $1.00
- add beef or pork $10.00
-add beef or pork $10.00
-add beef or pork $10.00

Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
Poached Sliced Beef with Tofu in Hot Chili Oil $25.80
Home-made Stir-fried Beancurd with vegetables in Pot $18.80
Fried Rice Cake with Cabbage and Pork $12.80
Stir-fried Broad Bean with Spring Onion Oil $18.80
West Lake Beef Soup $13.80
Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
Deep-Fried Duck Chin with Salt and Pepper $19.80