Pooldeck in Taupo Menu

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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
GF - Gluten Free

Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
GFA - Gluten Free Available

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
GFA - Gluten Free Available

Nearby Sample Menus

Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Add bacon $4.50
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
Feta and Rosemary Bread $9.90
- Feta, rosemary pizza bread served with a sun dried tomato pesto spread
Add bacon $4.50

Crispy Onion Rings $5.90
The Coach Burger $20.90
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Freeman’s Lamb Shank GF $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
Double up for an extra $9.00
Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.

Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Tempura summer beans, seaweed, sweet chilli aioli $10.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
Mashed potato & gravy, salsa verde $8.00

Mee Grob $14.50
- Traditional Thai sweet and sour crispy noodles with prawns and chicken served with roti
Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
Pad Thai Noodle prawns14.50/chicken$11.50
- The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts
Pad Plik Gaeng $12.50
- Stir fried chicken or pork with chili paste, bamboo shoots and mushrooms served with rice
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
Pork or chicken noodle soup $ 9.50
- The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
Deep fried ice-cream $7.50
- A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce

Add low country beans $6.00
Tex Mex shredded chicken $24.00
- 1/2lb
Add more meat $8.00
- 1/2lb
-Flamed peaches
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
Bourbon toffee cheesecake $12.00
Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander

Pineapple Fritter $1.80
Kumara Chips $4.50
- A mainstay on this menu. The classic Kiwi sweet red potato
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger
Ham, Brie and Onion relish $6.50
Crabstick $1.50
- Some can't do without them
Sausage $2.40
Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce
Grilled gurnard and large garden fresh salad $13.90
- Ideal light meal for summer

Cheesecake $15.00
- Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
Sweet Potato Gnocchi $23.00
- Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese
Fries $7.00
- Crispy fries served with aioli and tomato sauce
Waterside Fattoush Salad $18.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Dark Chocolate Torte $15.00
- With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus

Fish & Chips $15
- with Curly Fries & Salad
200g Prime Beef $22
- ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Pork Belly $29
- with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
Seafood Chowder (GF-O) $20
- Served in a cobb loaf with a tiger prawn
Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
(GF) Gluten free
Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
Southern Fried Wings $16
- Our very own spice served with house slaw & Chilli jam (great with Pilsner)

Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.

Fries
Prawn Paté (GF)
-Extra Sauce $1.00
-Gluten free bread available $16.50
(GF) Gluten Free (V ) Vegetarian
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Huka Prawn Park advises not all prawns served are grown onsite.

Sauteed mushrooms w/ garlic thyme $5.00
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Five spices infused braised pork belly $35.00
- kumara & carrot gratin, braised cabbage apple puree with honey mustard jus

Lamb shank $25.00
- Lamb, salad and rice or bread
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Hot Chips $4.00
Pulled Pork Bun $10.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00
Watermelon with Mint $6.00

- four $18.00
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Fries $8.00
Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
- six $26.00
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon

Bacon/Egg/Cheese Muffin $6.00
Eggs on Toast $9.00
Bacon & Eggs $10.50
Bake Beans on Toast $6.50
Spaghetti on Toast $6.50
Sausage & Eggs $9.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Bacon Butties $6.00

Pooldeck

Waikato Region > Taupo > Pooldeck

Address

5 Tongariro Street, Taupo, Waikato, 3330, New Zealand

Phone

73786894

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM