Pooldeck in Taupo Menu

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  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • GF - Gluten Free
PLATTERS PLATTERS
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • GFA - Gluten Free Available
MAINS MAINS
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • GFA - Gluten Free Available

Nearby Sample Menus

  • Hawaiian $17.50
    • Smoked ham, napolitana sauce, mozzarella and pineapple
  • Cajun Chicken Salad $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Add bacon $4.50
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Side Salad GF $5.90
  • Choose your Add-ons: Garlic Prawns $5.90
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Gang Keaw Wan Gai $ 11.50
    • Chicken green curry served with rice and salad.
  • Cashew nut paste $11.50
    • Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
  • Pad Lard Na $14.50
    • Delicious stir fried noodles with prawns, squid, chicken, and vegetables in Thai-Chinese style sauce.
  • Pork or chicken noodle soup $ 9.50
    • The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
  • Penang Curry $ 11.50
    • Chicken cooked in red- curry with crushed peanuts served with rice and salad
  • Tom yum $14.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
  • Money bag $7.50
    • Deep fried delicious golden parcel filled with chicken and prawns served with sweet chili sauce
  • Sweet and sour $12.50
    • Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
  • Mussel Fritters $16.00
    • Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
  • Soup of the Day $15.00
    • Our Chef’s soup of the day served with freshly toasted bread
  • Lasagna $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Onion Rings $7.00
    • Crispy battered onion rings, dusted with chilli salt and served with aioli
  • Classic Ice Cream Sundae $12.00
    • Your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Pan-fried Market Fish $35.00
    • Our Chef’s special dish that changes daily
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Pulled Pork Cigars $15.00
    • Filled with mustard, fresh herbs, fennel and dijon mayonnaise
  • Orange And Brandy Chicken Liver Pate, With Toasted Seasoned Crostini. $14.00
  • Onion Rings $5.00
    • Golden; Deep-Fried; Delicious.
  • Deep-Fried Nz Brie $15.00
    • Double-Crumbed Soft Brie, Deep-Fried Until Golden, Served With Bread Sticks & Plum Sauce.
  • Blue Vein & Cream Cheese Dressing (GF) $5.00
    • Mild Nz Blue Vein Mixed With Cream Cheese.
  • Port
  • Rump Steak $31.00
    • (300G)
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • Mixed Bread Plate $9.50
    • Served With Warm Marinated Olives.
  • Venison Crostini $19
    • with Pomegranate Molasses, Blue Cheese & Walnuts
  • Southern Fried Wings $16
    • Our very own spice served with house slaw & Chilli jam (great with Pilsner)
  • Mussel Laksa (GF-O) $18.50
    • Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
  • Classic Ice Cream Sundae $15
    • with Chocolate, Berry or Caramel Sauce
  • Lake House Big Breakfast $20
    • Any style eggs with streaky bacon, sausages, baked beans, creamy mushrooms, hash browns, grilled tomato and toasted ciabatta
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Golden Fries
  • Lamb Rump $32
    • best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
  • -Small $4.30
  • Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
  • Beef vogel $4.20
  • -Ham & egg, ham & tomato, ham & cheese, chicken
  • Bacon & egg / lettuce / tomato, bacon & egg $4.10
  • Chelsea bun $2.50
  • Ham, beef rolls $4.10
  • -With cream $2.60
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Ice Cream Sundae $12.00
    • Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw
  • Giant Chocolate Chip Cookie $12.00
    • A warm gooey cookie topped with icecream and chocolate sauce
  • Pork Belly $34.00
    • Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
  • Ham and Pineapple Pizza
    • With Fries and Coleslaw
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Warm Prawn Skewer Salad ( GF) $26.00
    • Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
  • Prawn Paté (GF)
  • Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
    • Served with salad greens and caesar dressing
  • Steamed Whole Prawns ( GF)
    • Accompanied with soya and a chilli citrus sauce.
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • -1/2 kilo $49.90
  • -Accompanied with crostini bread $15.50
  • Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Forest mushroom risotto $29.50
    • baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Seafood $18.50
    • Flamegrd Chicken petty cheese and salad
  • Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
  • Veggie Burger $7.50
    • Veggie patty and salad
  • Puppy Dog / Potato Fritter / Donut $1.00
  • Fresh Fish $5.50
  • Cheeseburger $4.50
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Hawaiian $9.00
    • 120g Beef, bacon, pineapple, and salad
  • Steak potato top pie $3.80
  • Steak and curry pie $3.60
  • Mince bacon & cheese $3.90
  • Steak and mushroom pie $3.60
  • Stuffed sausage $3.20
  • Steak and kidney pie $3.70
  • Sausage $2.40
  • Chicken and cheese pie $3.80
Pooldeck

Pooldeck

location

Address

5 Tongariro Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

73786894

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Cash ,  Television ,  American Express ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
5 Tongariro Street, Taupo, Waikato, 3330, New Zealand
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