Address
103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand
Pop In 2 Lunch Bar in Auckland Menu
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BURGERS- CHICKEN $4.50
- BACON & EGG $4.20
- HAM $4.50
- EGG & HAM $5.00
- EXTRA CHEESE $0.50
TOASTED SANDWICHES- BACON & EGG CHEESE $3.80
- HAM CHEESE & PINEAPPLE $3.80
- HAM & CHEESE $3.50
- EGG & CHEESE $3.50
- CHEESE & ONION $3.30
- SALMON FISH & VEGE $5.00
- CHEESE ONION & TOMATO $3.50
DEEP FRIED IN CANOLA OIL- Sausage $1.70
- Kransky Sausage $3.00
- Hot Dog $2.30
- Spring Roll $2.50
- Curry Roll $2.50
- Lasagne $2.80
- Chicken Cordon Bleu $3.00
- Chicken Kebab $2.80
- Chicken Drumstick $2.30
- Lamb Samosa $2.50
- Fried Sushi $0.80
- Fried Dumpling $0.50
- Prawn Stick $2.80
- Seafood Cake $1.80
- Tempura Fish $3.50
- Teriyaki Chicken Drumstick $2.40
- Chips $2.50
- Wedges $3.60
- Teriyaki Chicken Salad $6.50
- Chicken Katsu Salad $5.50
- Lamb Shank $6.50/$8.50
- Bacon & Egg Muffin $3.50
- Chicken Fried Rice $6.00
TERIYAKI- CHICKEN $11.90
- BEEF $11.90
- FISH $11.90
KATSU- CHICKEN $11.90
- BEEF $11.90
- FISH $11.90
NOODLE- CHICKEN UDON $9.90
- SEAFOOD UDON $9.90
- VEGETABLE UDON $9.90
Nearby Sample Menus
- 78 Mint Chutney $4.00
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4 Sheekh Kebab (10 pcs)
- Lamb mince lightly spiced & rolled on skewers, roasted in tandoor oven
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48 Paneer Naan (Cottage Cheese) $5.00
- Stuffed with a special cheese mixture
-
41 Mushroom Mattar $12.00
- Green pea & chopped mushroom cooked with onion garlic, ginger, tomato, spices & fresh cream
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64 Chilli Paneer (dry/gravy) $14.00
- Paneer, corn flour, capsicum, spices, deep fried and salt
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6 Paneer Pakora (8 pcs)
- Deep fried paneer coated in chickpea flour, ginger garlic & spices
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25 Lamb Vindaloo $10.00
- Lamb pieces in hot spicy sauces
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10 Prawn Pakora (10 pcs)
- Deep fried prawn coated in chickpea flour, ginger, garlic & spices
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BBQ Pork $5.20
- + extra meat or cheese $1.00/ + extra veggie $0.50
- Moro Bar $2.70
- Hawaiian $5.20
- Crumbed Prawn Skewer $3.00
- Steak $4.20
- Curry Roll $2.20
- Egg $3.70
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Cheese and Onion $7.00
- double cheese and pattie
-
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Steamed
- Any Two BBQ Meat Combinations / Roast Duck $10.00
- Seafood Fried Rice Noodles $17.80
- Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
- Vegetarian Noodles $6.00
- Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
- Dry Noodles Extra $1
- Seasonal Vegetables $6
-
Chicken Tenders & Chips
- with tomato sauce
-
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
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Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
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Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
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Sharing Platter $35
- with a selection of all f our starters
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Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
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Quattro $23/$28
- salami, ham, king prawns and mushrooms
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Indian dips platter $ 8
- selection of some of the above.
- Fries $ 5.50
-
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
-
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
- Lamb mince naan $ 5.50
-
Chilli paneer $ 16.5
- indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
- Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
-
Biriyani $ 16.50
- mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
- Steak, onion & cheese $4.50
- 6x Chicken wings $9.00
- Nasi Goreng rice $11.50
- Fish, sausage, 2 potato fritters, chips, crabstick $6.00
- Egg $2.00
- Pork $10.50
- Prawn $11.00
- Prawn $12.00
- Corn Fritter (home-made) $2.00
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$12
- 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
- Chicken $10.00
- Ham, cheese & tomato $3.50
- Snapper $4.50
- Combination $13.00
- Egg $9.00
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$35
- BBQ Pork Fried Rice, Combination Chow Main, Sweet & Sour Pork, 12 Wonton
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Confit eggplant w soy, garlic & coriander (V) 12.00
- Work-fried Asian greens w garlic & sesame (V) 12.00
- Traditional Vietnamese beef noodle soup $6.00
- Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
- Fried squid, shrimp & pork cakes w nuoc cham 12.00
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
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Chicken teriyaki don $18.00
- juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
- Botan rice $3.80
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Nigiri sushi set $28.00
- 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
- Green salad $6.50
-
Vegetable tempura $28.90
- 8 pcs mixed vegetable
-
Tempura udon/soba $22.00
- served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
- Eel $9.00
- Snapper $4.50
- Vegetarian Spring Rolls $5.5
-
Vege Salad $6.5
- Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
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Minced Pork on Toast $6.5
- with sweet plum sauce
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Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
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Green Curry(jamsnine Rice) $14
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
- Extra Vege $2.5
-
Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
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Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
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Chicken Katsu Donburi $12.50
- Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
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Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
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Steamed Rice (V) $3.00
- Hot steamed rice
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Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
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Seafood Udon $15.50
- Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
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Teriyaki Chicken Set $13.50
- Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
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Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
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Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
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House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
- 2/4 ppl
- Eggplant chips, pistachio dip $14
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Oyster shucked to order $4.5
- Natural
- Pulled pork slider $5.0
- Haloumi, roast pumpkin, fennel, grapes $15
- Braised pork cheeks, black pudding, watercress $18
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
- NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
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Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
- French fries $6.50
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Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
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Spiced potato wedges $7.50
- Topped with sour cream
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Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
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Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
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Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
- Steamed fresh blue cod market prices
- Fry tofu in hot chill sauce $15.50
- Eggplant cooked with mince in soy sauce with rice $11.00
- Eggplant cooked with chili sauce with rice $11.00
- Fry top side beef in the hot pan $18.50
- Fried pork with vegetable with rice $11.00
- Three color eggplant $16.50
- Fried and steam born $10.00
- Fries /Salad / Grilled halloumi $7.00
- Baba ghanooj $12.00
- Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
- -Garlic prawn $24.90
- Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
- Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
- Zazik $8.00
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Mixed veg kebabs $18.95
- Grilled mixed vege served with dips and lebanese bread and cous cous and salad
Pop In 2 Lunch Bar
Phone
092380006
Opened hours
6:30 AM to 5 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Local cuisine
103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand
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