Pop In 2 Lunch Bar in Auckland Menu

BURGERS BURGERS
  • CHICKEN $4.50
  • BACON & EGG $4.20
  • HAM $4.50
  • EGG & HAM $5.00
  • EXTRA CHEESE $0.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • BACON & EGG CHEESE $3.80
  • HAM CHEESE & PINEAPPLE $3.80
  • HAM & CHEESE $3.50
  • EGG & CHEESE $3.50
  • CHEESE & ONION $3.30
  • SALMON FISH & VEGE $5.00
  • CHEESE ONION & TOMATO $3.50
DEEP FRIED IN CANOLA OIL DEEP FRIED IN CANOLA OIL
  • Sausage $1.70
  • Kransky Sausage $3.00
  • Hot Dog $2.30
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Lasagne $2.80
  • Chicken Cordon Bleu $3.00
  • Chicken Kebab $2.80
  • Chicken Drumstick $2.30
  • Lamb Samosa $2.50
  • Fried Sushi $0.80
  • Fried Dumpling $0.50
  • Prawn Stick $2.80
  • Seafood Cake $1.80
  • Tempura Fish $3.50
  • Teriyaki Chicken Drumstick $2.40
  • Chips $2.50
  • Wedges $3.60
  • Teriyaki Chicken Salad $6.50
  • Chicken Katsu Salad $5.50
  • Lamb Shank $6.50/$8.50
  • Bacon & Egg Muffin $3.50
  • Chicken Fried Rice $6.00
TERIYAKI TERIYAKI
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
KATSU KATSU
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
NOODLE NOODLE
  • CHICKEN UDON $9.90
  • SEAFOOD UDON $9.90
  • VEGETABLE UDON $9.90

Nearby Sample Menus

  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • WOOD FIRED PRAWNS 11.5
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • Scallops With Vegetables $38.00
  • Boiled
  • Stir-Fried Prawns With Chili Sauce $30.00
  • Braised fish maw with brown sauce $98.00
  • Baked chicken in salt in traditional style (pre order ) $60.00
  • Egg Foo Young W Specific Vege/Meat/Seafood $20-$22
  • Chilli Fish Fillet $25.00
  • Oatmeal Prawns $32.00
  • Mixed $7.50
  • SWEET CHOLI
  • Lamb or chicken savalaki $13.50
  • Mix on rice, with salad $13.50
  • Chips $4.00
  • Falafel combo $15.50
  • MAYONNAISE
  • Vegetables $4.00
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Mixed marinated olives $8.5
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Steamed greens with garlic butter $7
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
  • PUMPKIN CORN FRITTERS $13.50
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • Bread $1.00
  • TOFU SANDWICH $10.90
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes with side of cream cheese
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • Gendarmes (The Works) $25.00
    • Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
  • -Tomato, avo, bacon & Brie $19.00
  • Panini
    • All served with melted mozzarella
  • -Lemon and Sugar $16.00
  • Bacon and Egg $15.00
  • Smoked Salmon, Avo, Cream Cheese $17.00
  • Ham, Cheese and Pineapple $15.00
  • We are proud to use free range eggs & chicken
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Creamy Porridge $11.50
    • With banana & raisins
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • -With Rocket, tomato or onion jam $9.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Greek salad with grilled lamb $19.00
  • Spaghetti bolognese $15.00
  • Quesadilla with roasted chicken $20.00
  • Bowl real chips $7.00
    • w/ macho
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Kai nui (main)
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Choux ã la crème du jour $6.00
  • Kai nui (main)
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • beef with thick sweet sauce S($20)/M($28)/L($36)
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • Meat Patty Fritter $2.50
  • 3 Scallops $5.00
  • 4 Oysters $6.00
  • Prawn Twist $1.50
  • Bacon & Cheese & Egg $5.00
  • 6 fish, 5 sausages, $4.00 chips
  • Plain $3.50
  • Steak & Egg $4.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Baked Beans (V)(GF) $5.50
  • Home made baked beans on toast(V) $ 9.50
  • Hash Browns(V) $ 5.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Omelette $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Sausage Roll $1.20
  • Mince & Cheese $2.60
  • Steak $2.30
  • Steak & Mushroom $2.60
  • Mince Potato Top $2.70
  • Mince Savouries $0.90
  • Bacon & Egg $2.60
  • Mince $2.20
Pop In 2 Lunch Bar

Pop In 2 Lunch Bar

location

Address

103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092380006

email

Email

None

clock

Opened hours

6:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine

Location
103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand