Pop In 2 Lunch Bar in Auckland Menu

BURGERS BURGERS
  • CHICKEN $4.50
  • BACON & EGG $4.20
  • HAM $4.50
  • EGG & HAM $5.00
  • EXTRA CHEESE $0.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • BACON & EGG CHEESE $3.80
  • HAM CHEESE & PINEAPPLE $3.80
  • HAM & CHEESE $3.50
  • EGG & CHEESE $3.50
  • CHEESE & ONION $3.30
  • SALMON FISH & VEGE $5.00
  • CHEESE ONION & TOMATO $3.50
DEEP FRIED IN CANOLA OIL DEEP FRIED IN CANOLA OIL
  • Sausage $1.70
  • Kransky Sausage $3.00
  • Hot Dog $2.30
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Lasagne $2.80
  • Chicken Cordon Bleu $3.00
  • Chicken Kebab $2.80
  • Chicken Drumstick $2.30
  • Lamb Samosa $2.50
  • Fried Sushi $0.80
  • Fried Dumpling $0.50
  • Prawn Stick $2.80
  • Seafood Cake $1.80
  • Tempura Fish $3.50
  • Teriyaki Chicken Drumstick $2.40
  • Chips $2.50
  • Wedges $3.60
  • Teriyaki Chicken Salad $6.50
  • Chicken Katsu Salad $5.50
  • Lamb Shank $6.50/$8.50
  • Bacon & Egg Muffin $3.50
  • Chicken Fried Rice $6.00
TERIYAKI TERIYAKI
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
KATSU KATSU
  • CHICKEN $11.90
  • BEEF $11.90
  • FISH $11.90
NOODLE NOODLE
  • CHICKEN UDON $9.90
  • SEAFOOD UDON $9.90
  • VEGETABLE UDON $9.90

Nearby Sample Menus

  • Creamy Mash $9
  • 300g Savannah Eye Fillet on the Bone $42
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • 200g Wagyu Hanger $49
  • Crispy Fried Artichokes $14
  • 300g Black Angus Sirloin $35
  • Selection of Olives $10
  • Frisee Salad $9
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • Roast beef, yorkshire pudding & chips $12.00
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Garlic Chilly Naan $ 5
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Mint Coriander Sauce $ 3
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Trust the chef tapas board $58
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Butter roasted kumara $9
    • thyme
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Potato wedges
    • With sweet chilli and sour cream
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • BLAT $15.90
    • Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Wram lamb salad $16.90
    • Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
  • -2 filling $5.00
  • Hash brown, bacon, sausage, salmon
  • Squid. Lamb or Fish $17.90
  • E = Entrees / MC = Main Course
  • Pad Khing Talay $19.90
    • Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
  • Salmon Salad $22.90
    • Grilled salmon with thai country style spicy sauce and Thai herbs
  • Combination (Chicken, Pork, Beef) $17.90
  • Karee Puff (5 pieces) $7.00
    • Deep fried Thai curry puff with minced chicken, mashed potato and onion
  • -Chicken pork or Beef $15.90
  • Combination (Chicken. Pork. Beef) $17.90
  • Breakfast Meeting Box $12.50
    • Honey toasted pecan & apricot muesli with seasonal stewed fruit & creamy yoghurt with a small sweet cinnamon or vegetarian savoury brioche.
  • Ham & Cheese Toastie $6.50
    • Free farmed glazed ham, cheddar, tomato, spinach & relish on your choice of herby focaccia bread, sliced wholegrain, gluten free bread or a mini ciabatta bun.
  • Cinnamon Brioche $4.00
    • Traditional cinnamon & brown sugar brioche, made fresh everyday.
  • Savoury Scone $3.50
    • Tasty cheese, tomato & fresh herb scones - best served hot with butter & tangy relish.
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • Bircher Muesli Bowl $9.50
    • Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
  • Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
  • Chia & Banana Breakfast Bowl $13.00
    • Chia seeds blended with banana, nut milk & vanilla topped with dates & walnuts.
  • T47 Chili Basil with Rice $10.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
  • CB42 Combination Fried Rice $11.50
    • BBQ pork, beef, chicken and prawns cooked with fresh vegetables and fried rice
  • C10 Chicken Chow Mein $9.20
    • Thin egg noodles with chicken and fresh vegetables simmered with oyster sauce
  • Chicken mince & carrot (20 pcs) $ 8.00
  • P18 Nasi Goreng $9.30
    • Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • PS23 Fried kual Tcow $9.70
    • Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
  • C8 Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
  • Chicken & Cashew Nuts $12.00
  • Steak $11.00
  • Bbq Pork $11.50
  • Wedges $4.00
  • Seafood $13.50
  • Steak $10.00
  • Pineapple Fritter $1.20
  • Hot Dog $2.00
  • Chicken Fried Rice $10.00
  • Chicken Noodles $10.00
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Egg Noodles $9.00
  • Pakora (4 Per Serve) $5.00
    • Mixed vegetables deep fried with chick pea flour
  • Malai Kofta $13.00
    • Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Chicken Kebab $ 3.00
  • Fish Roll $ 4.30
  • Chicken & Vegetable Pie $ 3.80
  • Ham & Cheese Tomato Toast $ 4.40
  • Potato Top Sausage $ 2.90
  • Lasagne Topper $ 2.50
  • Hot Chips $ 2.50
  • Mince Savoury $ 1.70
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Fries $5.00
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • 3 fillings $5.70
  • add fries $2.50
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Butter chicken $3.50
  • Steak pie $3.20
  • Mince and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Steak and mushroom $3.20
  • Potato top pie $3.80
  • Sausage roll $1.60
  • Pork pasty $2.80
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • SALAD OE WARM LAMB $25.50
    • roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
  • ROCKET SALAD $8.00
    • w balsamic vinaigrette
  • 250 GRAM PRIME ANGUS SCOTCH FILLET $36.50
    • SW chunky fries eggs, rocket salad & truffle infused portobello mushroom
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • - Crispy Coco-Nut Muesli
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • Today's flavour: On the blackboard & flavours changing weekly
  • Dairy-Free $6.80
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • NATURAL COCONUT MUESLI BAG $12.50
  • SUPER-SEED PORRIDGE BAG $12.50
Pop In 2 Lunch Bar

Pop In 2 Lunch Bar

location

Address

103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092380006

email

Email

None

clock

Opened hours

6:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Local cuisine

Location
103-105 Manukau Road, Pukekohe, Auckland, 2120, New Zealand