There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Sea, Sea, Land, Mouth $21.50
Marcher Muesli GF, VG, DF $13.50
Carrot Risotto VG $18.50
Beef Lemon Grass Vermicelli Noodles $18.50
Chick ‘n’ Roll GFA $13.50
Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
It’s ‘Ham’mere time GFA $13.00
Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
-60 pcs $60.00
Nigiri sushi o-makase $19.90
Salmon nuta Variable
Prawn tempura $18.90
Fresh salmon sushi & nigiri $16.90
Yaki udon $15.90
Pan fried noodle, choice of beef, seafood and vege