Portage Hotel and resort in Marlborough Menu

Nearby Sample Menus

Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free

Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
Please add for any additions $2
-or crushed garlic, rocksalt, Parmesan

Add fried egg $2.00
Wild Berry Seduction $12.50
- Pure NZ berry and vanilla icecream with a mxed berry compote
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth

1/2 Scoop of Spicy Wedges $3.50
Veggie Burger $7.50
Hash Brown $1.20
Curry Roll $3.40
Steak Burger $8.80
Spring Roll $3.40
Cheese Burger & Chips $5.50
Bacon Burger $8.00

Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF

Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Heritage Tomatoes $ 8
Broccolini $8
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone

Garlic Bread $9.00
- Freshly baked buttery garlic bread.
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
Fri & Sat: 10 AM - 1 AM
Missy's Maple & Bacon $25.00
- Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
-Beef $25.00

Steamed Mussels $19.90
- Garlic, white wine and herbs
Steamed Mussels $19.90
- Thai green curry and coconut cream
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Cheese toastie with fresh fruit.

Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Check out our Specials Board for Potato of the Day
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
Affagato $6.50
- A scoop of ice cream w a double espresso

Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Chicken Nuggets, Fries, and Salad
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce

Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Goan fish curry $20.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Dal batti $17.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.

Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Fish Nuggets $9.50
- Served with fries
Garlic Bread $8.50
Fries with Tomato Sauce $7.00
Mini Hot Dogs $9.50
- Served with fries
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries

Fresh Local Fish $29.00
Chocolate and Hazelnut Parfait $12.50
Pulled Pork Taco
- With grilled potato wedges
Roast Vegetable & Ricotta Strudel $22.00
Scrambed Eggs $16.50
- Served with crispy bacon and hash browns
For Two: $25.00
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
Baked Tiramisu Cheesecake $12.50