Porterhouse Grill in Auckland Menu

TOASTED SANDWICHES TOASTED SANDWICHES
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
LIGHT LUNCHES LIGHT LUNCHES
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
SALADS SALADS
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
FROM THE GRILL FROM THE GRILL
  • Rump $30.9
    • 300g
  • New York Strip $34.9
    • 300g
  • Scotch Fillet $34.9
    • 250g
  • Eye Fillet $38.9
    • 200g
  • The T-Bone $47.9
    • 500g
  • Prime Rib $43.9
    • 450g
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Lazy Aged Sirloin $47.9
    • 500g
  • Fat Tuesday Rump $47.9
    • 700g
GOURMET STEAKS GOURMET STEAKS
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
STEAK COMBOS STEAK COMBOS
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
BURGERS BURGERS
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
DESSERTS DESSERTS
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Fish of the Day $25.50
    • seasonal-please ask
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Chicken and Mushroom Risotto $18.50
The Botanist (sample menu)
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Sauteed Greens $4.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Marinated Olives $6.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • Hollandaise $2.00
Just Eat (sample menu)
  • Mussels Crumbled (3Pcs) $3.99
  • Adana (Beef) Wrap $11.50
  • Drum Box $5.50
    • 2 chicken drumstick & chips
  • Nugget & Chip $4.50
    • 6 chicken nuggets & chips
  • Chicken/Lamb Souvlaki $10.50
  • Chicken Steak Wrap $11.99
    • barbecued chicken pieces wrapped in bread
  • Vege Burger $4.99
  • Cajun Chicken On Rice $12.50
Seafood N' Eat It (sample menu)
  • Snapper $6.50
  • Garlic Chips $5.00
  • Hawaiian $7.90
    • Beef Patty, Bacon, Ham, Pineapple, Salad, Mayo
  • Fish Bites x 6 $4.90
  • Cheese or Egg $1.00
  • Micky Chicky Burger N/A
    • Chicken Patty, Pineapple, Cheese, Salad, Satay Sauce and Mayo
  • Sexy Sue Burger N/A
    • Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
Cilantro (sample menu)
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Paratha (potatoes/paneer) $6.00
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
Olive Kebab (sample menu)
  • Lamb $ 7.00
  • Mixed $ 7.50
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Burger Combos
    • Come with burger large chips, small drink
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Meat + Salad
  • Kebabs come with meat, salad, sauces
  • Extra $ 4.50
Bernie's Food Bar (sample menu)
  • Chicken M $8.00 L $10.50
  • Chicken $4.50
  • No. 18 $35 / $68
    • 50 Chicken Nibbles / 100 Chicken Nibbles
  • Mushroom $3.20
  • BBQ Pork M $7.50 L $10.00
  • Satay Chicken Noodles $10.00
    • Chicken+Egg+Noodles+Veges+Satay Sauce
  • Extra $1.00
    • Cheese, Egg
  • BBQ Pork M $8.00 L $10.50
Gasket Espresso Kitchen (sample menu)
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Wilted Spinach $4.50
  • Dry cured streaky bacon $5.00
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • French Toast $19.50
  • Free Range Eggs on Toast $12.50
  • Eggs Bene $19.50
7 Siri - Taste of Sri Lanka (sample menu)
  • 7. Prawn Curry(DF) $15.00
  • 1. Chicken Curry (GF,DF) $10.00
  • 18. Idi Appa Kottu(GF,DF) $15.00
  • 14. Cheese Kottu Roti(DF) $15.00
  • 29. Mussel Fried Rice $15.00
  • 34. Egg Cheese Appa(GF) $5.00
  • 2. Biryani(GF) $15.00
    • Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
  • 15. Roast Chicken Kottu Roti(DF) $15.00
Craven-A (sample menu)
  • EGGS ON TOAST POACHED $10.50
  • FRENCH TOAST $14.00
    • with bacon
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • QUESADILLA MUSHRROM $10.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • EGGS BENEDICT MUSHROOM $14.00
Cafe Aurora (sample menu)
  • - Bacon chop, Cheese. Tomato $8.00
  • Morning Special (until 10:30am) $6.00
    • Any Small coffee & Scone
  • 25.Chicken or Vege Fried rice and fried egg on Top $8.50
  • - Hawaiian Burger
  • (Smoked salmon) $14.00
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • (Burger Only) $7.50
  • 26. Noodle Soup (vege) $5.00
Applejack's Bar & Eatery (sample menu)
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Hickory Cafe (sample menu)
  • Side of fries $3.00
  • Fish 'n' Chips $13.50
    • served with green salad
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • 3 Toasted Bagel
  • A - with jam and cream cheese $5.50
  • C - with salmon and cream cheese $12.50
  • 6 French Toast or Pancake
  • 2 Any Style Eggs on Toast Ciabatta $7.50
Gustoso Kitchen (sample menu)
  • Pastarami & Chorizo Pasta N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Sweet Beetroot, Feta & Walnut N/A
  • Danish Chicken N/A
  • Kumara & bacon N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Smokey Chorizo Couscous N/A
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
Piccallilly Cafe (sample menu)
  • -2 fillings $6.50
  • -with bacon $16.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • -3 fillings $8.00
  • -smoked salmon & cream cheese $12.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
Porterhouse Grill

Porterhouse Grill

location

Address

10 Aylesbury Street, Pakuranga Plaza, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095763030

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , New Zealand , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
10 Aylesbury Street, Pakuranga Plaza, Pakuranga, Auckland, Auckland, 2010, New Zealand
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