Porterhouse Grill in Auckland Menu

TOASTED SANDWICHES TOASTED SANDWICHES
  • Grilled Cheese Tomato & Onion (V) $9.9
    • Cheese, tomato, onion and lettuce.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
LIGHT LUNCHES LIGHT LUNCHES
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
SALADS SALADS
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
FROM THE GRILL FROM THE GRILL
  • Rump $30.9
    • 300g
  • New York Strip $34.9
    • 300g
  • Scotch Fillet $34.9
    • 250g
  • Eye Fillet $38.9
    • 200g
  • The T-Bone $47.9
    • 500g
  • Prime Rib $43.9
    • 450g
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Lazy Aged Sirloin $47.9
    • 500g
  • Fat Tuesday Rump $47.9
    • 700g
GOURMET STEAKS GOURMET STEAKS
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
STEAK COMBOS STEAK COMBOS
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
BURGERS BURGERS
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
DESSERTS DESSERTS
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Creme Brûlée $13
    • A smooth and creamy vanilla custard with a delicious caramelised sugar top.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.

Nearby Sample Menus

  • Egg Curry $13.00
  • Double Ka Meetha/Kheer Big $13.00
  • Shahi Chicken $13.00
  • Family pack lamb biryani $45.00
  • Lamb Vindaloo $14.00
  • Single vegetable biryani $13.00
  • Masala Tea $3.00
  • Lamb Spinach $14.00
  • 56. Soft Shell Crab $8.90
    • Deep fried spicy soft shell crab with sweet chilli
  • 15. Gyu tan $14.90
    • (Ox-tongue, cook on your table)
  • 1. Beef Yakisoba $23.90
  • 5. Vegetable Tempura $6.90
    • (Assorted vegetables with sauce, 5pcs)
  • 17. Kakiage Tempura (2pcs) $6.90
    • Chopped vege & prawn Tempura
  • 49. Beef Bento $11.90
    • Sushi, chicken cutlet, beef teriyaki, daily special
  • 47. Vegetable Bento $10.90
    • Sushi, tempura, tofu teriyaki, daily special
  • 43. Narita Lunch Course $52.90
    • Combination for 2 persons. Salad, Beef Tataki, Harumaki, Sashimi, Sushi, Teriyaki, Tempura Hand roll Sushi, Udon, Dessert
  • Chips $3.00
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Hash brown $1.30
  • Crab stick $1.40
  • Crumbed scallop $2.00
  • Tarakihi $4.50
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Chai Latte $4.00
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Seafood Risotto $21.50
    • mixed seafood in a napoletana sauce
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Proscuitto $24
    • San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Teriyaki Chicken (spicy available) $8.9
  • Fish Katsu (Cutlet) $9.9
  • Spicy Teriyaki Chicken $1.5
  • Gyudong(Beef) $8.9
  • Prawn $1.2
  • Teriyaki Salmon $9.9
  • Deep-fried Chicken Sushi $1.5
  • Crispy Chicken Nigiri $1.5
  • - Large $6.50
  • - On its own $24.90
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Creamy chip dip $2.50
  • Portuguese Rolls
  • - Regular $4.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Soup of the Day $12.50
  • Extra meat $1.00
  • Bacon $3.50
  • Won ton $9.00
  • Pineapple $2.00
  • Ham $3.00
  • Combination meat $11.00
  • BBQ pork foo young $8.50
  • Steak $3.00
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • scotch steak $32.00
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Nachos $11.90
    • vegetarian(sour cream, guacamole, refried beans, melted cheese)
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
  • Eggs (Your Style) on Toast $8.90
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • -served with salad greens. $12.50
  • Toast
    • Wholemeal or Rye. Served with your choice of:
  • Beef stroganoff $30.00
    • Tender eye filled strips in a creamy mushroom, tomato, onion capsicum sauce served with spaetzle.
  • Eggs benedict $14.50
    • Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
  • Hungarian hunter sausage $14.50
    • Smoked venison and pork sausage served with sauerkraut and bread.
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • -zwiebelrostbraten $27.50
    • Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • 9. Chicken Laksa $11.90
  • 30. Satay Stir Fried $11.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 24. Nasi Goreng $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 31. Black Pepper Stir Fried $11.90
  • 17. Stir Fried Vermicelli $11.90
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Edamame $7.00
    • Steamed fresh soya beans
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • Avocado $4.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • Rustic Potatoes $6.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Porterhouse Grill

Porterhouse Grill

location

Address

10 Aylesbury Street, Pakuranga Plaza, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095763030

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Grill , New Zealand , Steak , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
10 Aylesbury Street, Pakuranga Plaza, Pakuranga, Auckland, Auckland, 2010, New Zealand