Portofino in Auckland Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • House Cured Akaroa Salmon $6
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
La Fourchette (sample menu)
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Green beans / garlic / almonds $9.00
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Escargots baked in the shell with garlic butter
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Add free-range chicken $24.00
  • La Suisse $16.00
    • Ham / Emmental / egg
Town Grill Bar and Kitchen (sample menu)
  • Soft drinks & fruit juices n/a
  • Tandoori Prawn n/a
  • Chilli garlic prawn n/a
  • Chicken Tikka n/a
  • Mint mushrooms n/a
  • Masala cajun patatoes n/a
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Airport Kebabs & Pizza (sample menu)
  • M:$11.00
  • FALAFEL KEBAB $9.00
  • MIX KEBAB ON RICE MED $15.00
  • L:$13.00
  • L:$13.00
  • Extras $1.00
  • Extra Cheese / Meat $2.00
  • GARLIC BREAD $4.00
Sunset Takeaways - Port Waikato (sample menu)
  • Chicken Nuggets $3.00
    • minimum 4
  • Fish (Gurnard) Burger $8.00
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Fish And Chips(HOKI) $6.00
  • Chicken Nuggets and Chips $6.00
    • 5 nuggets
  • Chicken Burger $8.00
    • Chicken pittie
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
Glenmall Roast (sample menu)
  • Sandwich
  • Half $9.00
  • -Small $11.00
  • Mashed potato S$2.00/$4.00
  • Kids meal B $8.00
    • Quarter roast chicken with chips and 1 pepsi 355ml can range
  • -Beef $7.00
  • Shank no trimmings $8.50
  • Extra
Kohinoor Indian Restaurant (sample menu)
  • Any curry with rice & naan bread $9.50
  • Chicken or Fish & chips with a soft drink $10.00
  • Aaloo Mattar $13.50
    • Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Saagwala $19.00
    • A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
  • Bhindi Masala $14.50
    • Indian Okra pieces cooked with onion & spices
  • Maharaja Banquet $32.00 PP
    • Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
  • Bombay Aaloo $13.50
    • Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
Seafood Paradise (sample menu)
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • ●Crayfish Seasonal Price
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Steam Fish
  • -Seafood Fried Noodles $29.00
  • Minced Beef Soup $8 / p.p
  • White-Cut Free Range Chicken Whole $49 / Half $29
Pearl Garden Dim Sim Restaurant (sample menu)
  • Squid With Black Bean Sauce $27.5
    • stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
  • Spring Rolls(2pcs) $8
    • deep fried vegetarian spring rolls
  • Beef Fried Noodles $21
  • Barbecued Pork $ 23
    • traditional honey roasted bbq pork
  • Five Spiced Prawns $35
    • lightly battered king prawns wok tossed in five spice salt
  • Hot & Sour Soup $8.5
    • the classic spicy soup of szcechun, with bbq pork, wood fungus, bamboo shoots and tofu slices
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
  • Pearl Garden Crispy chicken $23
    • our specialty half roast chicken seasoned with five spice salt & prawn crackers
Kuma's Bowl (sample menu)
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Eda-mame $5.50
    • Boiled soybeans
  • Extra rice $1.00
  • Sliced lotus root chips $5.50
  • Seaweed salad $5.50
  • Agedashi $5.50
    • Tofu deep fried
Andiamo Restaurant & Bar (sample menu)
  • Market fish $38
    • Your waiter will advise
  • Banana and Caramel crumble with vanilla ice cream $15
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Bacon wrapped scallops $20
    • On colcannon
  • Rocket, pear and parmesan $9
  • Brie de maubert $18
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
Ayutthaya Thai Food (sample menu)
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken,Beef or Lamb $12.50
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $11.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Sizzling Egg Noodles
    • Stir fried egg noodles with cashew nuts and mix vegetables
  • Vegetarian $11.00
  • Mix Seafood
Cafe Windsor (sample menu)
  • Fruit stick $ 2.00
  • Hotcake stack with bacon and banana $ 14.50
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Only comes in full
  • Gf available $1.00
  • Fresh or toasted
Grind On Takapuna (sample menu)
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • -ham $11.50
  • -bacon $13.50
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Mum´s mince on toast $12.50
Wok'n Noodle Bar (sample menu)
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • Prawn Spring Roll $6.50
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • Japanese Wholemeal Noodles (GF) ( LC) $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
Portofino

Portofino

location

Address

156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093733740

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Seafood

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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