Portofino in Auckland Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • -One for $6
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
Windross House Restaurant (sample menu)
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • vegetarian (V) vegan (VE) gluten free on request (GF)
Genta Japanese Dining (sample menu)
  • Lobster salad $6.90
    • marinated in special mayo
  • Scallop mantle $5.90
    • w/ kimchi mayo
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Seaweed salad $5.90
    • marinated in sesame oil
  • California roll $10.90
    • 8 rolls, cooked prawn, mayo & avo
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Thin tuna roll $6.90
    • 8 rolls
Pescado (sample menu)
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Moorish Kebabs $23.00
    • Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Apple Charcoal BBQ (sample menu)
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Corn $3.00
  • Potato slice / Sweet toast $1.50
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Lamb rack / Ox tongue $2.50
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Flunder $8.00
Yummy Dumpling House (sample menu)
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Chengdu style pan-fried egg soup $10.00
  • Tofu soup with salt egg yolk topping $18.00
  • Round bean (Stir-fried or with meat) N/A
  • Sichuan style sauteed lamb slice $18.00
  • Beef with onion $12.00
  • Chicken feet with pickled pepper $10.00
  • Sichuan style sauteed beef slice $18.00
Faro (sample menu)
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • DESSERT
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
The Carvery (sample menu)
  • Wedges with Sour Cream / Salad $5.90
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • Crumbed chicken with couscous and tzatziki $10.90
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • With Chips and Salad $10.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • Half $10.90
Westside Bakery (sample menu)
  • Chicken Cranberry $3.50
  • Steak & Cheese $3.00
  • Stuffed Sausage
  • Stuffed Sausage $2.20
  • Curry spring rolls $3.00
  • Vegie Pastie $2.80
  • Steak & Pepper $3.00
  • Mince & Cheese $3.00
Annabelle's Cafe and Cakes (sample menu)
  • Cakes $2.50
  • Bacon $3.00
  • Cinnamon Porridge $8.80
    • With sultanas, nuts and milk
  • Hashbrown $2.00
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
The Library Cafe and Function Venue (sample menu)
  • Pork Ribs A stack of slow roasted pork ribs with our house made coffee bean BBQ sauce accompanied by our special flavoured fries & coleslaw. - entree (with salad, without fries) $19.5 main course $27.9
  • Slow Roasted Tomato $4.0
  • Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
  • French Fries** $7.5
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
  • Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Manly Bakery (sample menu)
  • Mince savory $1.20
  • Sausage roll $1.60
  • Steak and cheese pie $3.20
  • Potato top pie $3.80
  • Mince pie $3.20
  • Steak pie $3.20
  • Steak and curry pie $3.20
  • Butter chicken $3.50
Sushi Ya (sample menu)
  • Pork & Chive Gyoza $7.00
  • Salmon Sashimi $8
  • Udon $10.00
  • Prawn Gyoza $6
  • Salmon Teriyaki Don $13.50
  • Vegetable Gyoza $7.00
  • Chicken Katsu Curry $12.50
  • Tofu Teriyaki Don $11.50
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
  • -Seasonal fruits with ice cream of the day
  • -From the grill $27.00
    • Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
  • Mash potato $4.50
    • with parmesan
  • Choose one main and one dessert for $12.00
  • Main
  • Cooked breakfast $25.50
    • Enjoy a full selection from our continental breakfast in addition to our hot selection.
  • Thursday
Hilo Home Cookery (sample menu)
  • Mussels $1.20
  • Siu Mai $2.70
  • Lasagne Topper $2.80
  • Spring Roll & Curry Roll $2.40
  • Toastie $3.80
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Hotdog $2.20
  • Chicken kebab $2.80
Portofino

Portofino

location

Address

156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093733740

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Seafood

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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