Portofino in Auckland Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

  • HOUSE SLAW $7.00
    • Lemon OR Goddess Dressed Slaw
  • GRIT STICKS $8.00
    • Rosemary + Parmesan Cheese Polenta Chips
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • ADD $5.00
    • House Cured Pastrami
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • ELOTE CORN $9.00
    • Paprika, Curd, Parmesan, Coriander, Lime
  • Chicken $16.50
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
  • Golden Strips with Rice or Fries
    • Deep fried chicken strips marinated in Thai special sauce served with Green salad
  • Clear Soup - with vegetables
  • Beef $16.50
  • Prawns $18.50
  • Scallop $18.50
  • Fries $4.00
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Fries $7.50
    • bowl of fries in house Aioli
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Braised Beef Brisket on Noodles $12.50
    • braised beef brisket with vegetables served on noodle soup
  • Wined Chicken on Rice $12.50
    • wined chicken and vegetables served on rice
  • Stewed Chicken Drumstick on rice $12.50
    • stewed chicken drumstick with ginger and spring onion sauce served on rice with egg tofu and vegetable side dish
  • Bak Kut Teh Soup $10.00
    • Pork Ribs mushrooms and vegetables topped with green onion
  • Fuzhou Pork Filling Fish Balls Soup $7.00
    • fish balls with pork filling and vegetables
  • Seasonal Vegetables $8.50
  • Curry Crispy PorkCutlets on Rice $13.50
    • fried pork cutlets with Japanese curry sauce and vegetables served on rice
  • Chicken Fried Rice $12.00
    • stir fry rice with chicken eggs and spring onion
  • Paneer Makhani (Butter Paneer) $15.00
    • Home-made cottage cheese in a creamy tomato sauce
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Paneer Tikka Masala $15.00
    • Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
  • Loaf $5.50
  • 120g buns $ 2.00
  • French stick $3.50
    • traditional crusty favourite
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Light grain rolls $1.50
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Chutney $3.50
    • Mango
  • Jeera Rice $5.50
    • Basmati rice tempered with cumin and coriander
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
  • Ask about the daily specials
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Antipasto of the day
    • Always changing, always good
  • Panna cotta with winter berry compote and sablé $12.00
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Falafel $ 7.00
  • Lamb $ 7.00
  • Small size rice dishes do not come with salad
  • Bureger come with meat, salad, sauces
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Extra $ 4.50
  • Chicken $ 10.50
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • J14 Stir Fried Pork Slices $16.99
  • B17 Beef Shank & Rice Noodle with Soup $8.99
  • Brisket & Tofu in Casserole $18.99
  • A4 Cold Mixed Vegetables $8.99
  • A1 Cold Potato Slices $3.99
  • i 3 Chicken & Sweet Corn Soup $6.99/$10.99
    • Small/Large
  • Thin Pancake & Rice
  • K17 Cashew Shrimp $18.99
  • Vegetables Wan Tan Hor $10.50
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • Curry Beef Nasi Lemak $13.00
  • ●Mee Goreng
  • Meat Balls Laksa $11.50
  • Vegetables Fried Rice $10.50
  • -Seafood combination $13.00
  • -Seafood combination $13.00
    • Just seafood no meat
  • Bacon e egg croissant $4.50
  • Steak pie $3.20
  • Sausage $1.20
  • Bacon & egg glice $3.40
  • Savouries
  • Mince & cheese oie $2.90
  • Chicken pie $3.50
  • Stuffed sausage $1.50
Portofino

Portofino

location

Address

156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093733740

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 4:30 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Seafood

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
156 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand