Portofino Cucina Italiana in 3/156 Hurstmere Road Menu

Portofino Cucina Italiana in Auckland has no menu available, but can choose from many other options such as Mince or Steak from Savan's bakery. Choice Indian Restaurant offers many options including 1. Tandoori Chicken (Half/ Full) and 2. Chicken Tikka (6 pc). Central Park Cafe Lunch Bar includes a wide range like Eggs benedict or Add. The Shamrock Cooked Breakfast and Poached Eggs on Toast from . Shamrock Cottage offers Sura Korean BBQ Restaurant and Spicy ham & sausage hot pot.

Nearby Sample Menus

  • 200g Savannah Eye Fillet $36
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • 280g Lamb Rump $32
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • 200g Wagyu Hanger $49
  • Sauteed Summer Vegetables $9
  • Chicken Tortellini $24.90
    • Cream sauce, vine ripened tomatoes + spinach
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Roast Pumpkin, Chickpea + Roast Beetroot $18.90
    • Feta, green leaves + red wine, vinaigrette (V)
  • Mini Pollo $12.00
    • Chicken, mushroom + BBQ sauce
  • Gluten free base add $3.50
  • Crumbed Chicken Burger $21.90
    • Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
  • Kumara + Pine Nut Giganti $24.90
    • Braised beef cheek, kumara purée, micro cress, sage + chilli
  • Chocolate Delice $11.00
    • Brownie, praline, chocolate, soil + vanilla cream
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • -Smoked Salmon $19.50
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • -Grilled Halloumi Cheese $19.50
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Chicken gratin $14.00
    • Stir-fried chicken with cheese and cream sauce and bowl of rice
  • Manduguk $12.00
    • Dumpling soup
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Nakji ttokpokki $12.00
    • Ostopus and sliced rice cake in hot sauce
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Pancakes $ 19.5
    • served with bacon, berry compote, mascarpone & maple syrup
  • -Portobello & Spinach $ 18.5
  • Risotto $ 22.5
    • chorizo, prawn & pecorino
  • Shore rd rustic bagel $ 13
    • smashed avocado, tomatoes & cream cheese
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
  • Chicken / Fresh Cured Salmon $ 7
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Vegetables $6.00
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Bowl of Rice $4.00
  • Mussel $1.10
  • Combination Meat $12.50
  • Egg $2.50
  • Steak $4.80
  • Chips $2.10
  • Egg $4.00
  • Prawn $13.00
  • Pineapple Fritter $1.10
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Friday-roast beef sm $6 / lg $8
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Tuesday-satay chicken sm $6 / lg $8
  • Wednesday-falafel sm $6 / lg $8
  • Bacon $8.00
  • Chicken $8.00
  • B.B.Q Pork $10.00
  • Steak & Vegs $9.00
  • Chicken & Vegs $9.50
  • Steak $7.00
  • Egg $7.50
  • BBQ Pork $7.50
  • Yaki Soba $12.00
  • Teriyaki Beef Don $10.50/ $7.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Spicy Beef Don $10.50/ $7.00
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Pork Katsu
  • Teriyaki Chicken
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Seafood Chive PanCake $13.00
  • Chicken Yakisoba $13.00
  • Miso Soup (optional) $2.00
  • Spiced Beef Vege Soup $13.00
  • Fried Flounder $15.00 - $18.00
  • Bean Paste Stew $12.00
  • Mixed Squid & Pork BBQ $16.00
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Kim Chi $2.50
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • -Meat $19.00
  • Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • -With bacon or ham $14.90
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • -Cream cheese & preserve $5.90
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • French toast $13.90
    • Bacon, banana with maple syrup
  • -Salmon & cream cheese $12.90
Portofino Cucina Italiana

Portofino Cucina Italiana

location

Address

3/156 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880077

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/156 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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