Portofino Italian Restaurant in Auckland Menu

ANTIPASTI E PANE - APPETISERS & BREADS ANTIPASTI E PANE - APPETISERS & BREADS
  • Garlic pizza pane $6.9
  • Cheese pizza pane $7.9
  • Chilli pizza pane $6.9
  • Pesto pizza pane $8.9
  • Marinated olives $8.9
  • Marinated feta cheese $8.9
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • Bruschetta alla pizzaiola $9.9
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
  • Prosciutto e melone $18.9
    • parma ham, fresh melon & cracked pepper
  • Ostriche pacifiche $3.2
    • fresh rock oysters w.balsamico & lemon (as available) (each)
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Minestrone $13.9
    • a roman style vegetable soup w.pastina, parmigiano & pizza pane
  • Cozze alla genovese $18.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
INSALATE - GOURMET SALADS INSALATE - GOURMET SALADS
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
PASTE E RISOTTI PASTE E RISOTTI
  • Penne all arrabbiata $18.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Penne al salmone affumicato $24.9
    • smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
  • Rigatoni portofino $19.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Risotto di pollo $23.9
    • chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
  • Spaghetti alla vongole $21.9
    • fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Fettuccine con pollo $22.9
    • sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
  • Fettuccine alla puttanesca $21.9
    • olive oil, capers, olives, garlic, chilli, parsley & pomodoro
  • Gnocchi della casa $22.9
    • traditionally made w. Bolognese sauce & topped w. Rocket
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
CONTORNI - SIDE DISHES CONTORNI - SIDE DISHES
  • Insalata mista $9.9
    • mixed seasonal salad
  • Insalata di rucola $8.9
    • rocket salad w. white cannellini beans, toscana dressing & parmigiano
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Patatine fritte $6.9
    • french fries
  • Verdure di stagione $9.9
    • seasonal vegetables
SECONDI PIATTI SECONDI PIATTI
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Costolette di agnello $33.9
    • oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • Pollo alla parmigiana $29.9
    • chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
PIZZE - GOURMET PIZZA PIZZE - GOURMET PIZZA
  • Margherita $18.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Pepperoni $19.9
    • spicy italian sausage, chilli, capsicum & rocket
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Proscuitto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • gluten free base (as available) add $5.0
WINTER SPECIAL LUNCH WINTER SPECIAL LUNCH
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Insalata al 3 Formaggi $17.00
    • mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Bucatini alla Venziana $19.00
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Lasagna di Casa $18.00
    • made in the traditional way
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Pizza Bianca $16.00
    • fresh mozzarella bianca, bacon, baked potatoes and rosemary
  • Pizza Catari $18.00
    • pomodoro, mozzarella bianca, mushroom, bacon and oregana
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
WINTER SPECIAL DINNER WINTER SPECIAL DINNER
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Spaghetti con le Polpette $22.90
    • traditional Italian pasta with tomato and beef meatballs
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Pancia di malale $32.90
    • roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar

Nearby Sample Menus

Marina Cantina (sample menu)
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
  • Flan $10.00
    • impossible chocolate flan
  • Dos Chicken Tostadas $12.00
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
Java Jungle Cafe (sample menu)
  • Garlic Pizza Bread $8.50
  • French Toast
  • Seafood Chowder $13.90
    • Served with toasted ciabatta
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Muesli $11.90
    • Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
Millwater Bistro & Bar (sample menu)
  • -Beef $19.00
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Sauerkraut slaw $6.00
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Oneroa Beach Club (sample menu)
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
  • - Add guacamole $3.00
  • Monteiths Golden Lager Glass $6.00 Jug $16.50
  • CIDERS
  • Crispy chicken wings with sweet chili sauce
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • Just Fries $9.00
    • with aioli or sweet chili sauce
  • Fish n Chips $12.50
    • served with tomato sauce
Roast World Takeaways (sample menu)
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • PORK $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • Lamb $7.00/$6.50
  • Pork $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • CHICKEN $10.00/$13.00/$16.00
Yummy Dumpling House (sample menu)
  • Pork with hot and spicy sauce in pot $20.00
  • Stir-fried squid with salt egg yolk $18.00
  • Deep-fried prawn with salt and pepper $20.00
  • Beef with onion $12.00
  • Sichuan style stir-fried pig feet $18.00
  • Pig feet soup with soy bean $18.00
  • Mapo tofu $14.00
  • Stir-fried prawn with cashew nut $24.00
Razeens Fastfood n Takeaways (sample menu)
  • Any 3 Cheapy Cheap Pizza for $20.00
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
  • Medium on Rice $10.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • B-1. 1 Thigh $3.50
  • Small on Rice $6.50
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
Source Cafe (sample menu)
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • -Add smashed avocado $5.00
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • ● Source Salads (GFP) $19.50
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
Patumahoe Hotel (sample menu)
  • Add bacon and/or cheese for $2.00
  • with chips $9.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • with chips $7.00
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Choco World (sample menu)
  • Chocolate Fluffy $2.50
    • With real Molten Chocolate
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Hotcakes $6.90
    • Warmed hotcakes drizzled with Molten Milk Chocolate
  • Chocolate Waffle - Raspberry $6.90
    • Drizzled with Milk Chocolate on top of Waffle
  • Tomato (Fresh / Grilled) $3.00
  • Toasted Bagel $4.90
    • With Cream Cheese and Jam
  • Kids Hot Chocolate $4.00
    • Belgian milk Chocolate
Gemmayze St (sample menu)
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • BBQ Pulled Pork Burger $22.50
    • Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • All Served with an Ice Cream Sundae
  • Steak Burger $22.50
    • Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
  • All Pizza Available as Takeaway For $1.00 Extra per Pizza
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Hawaiian $20.00
    • Topped with Ham and Pineapple
Tatsumi (sample menu)
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • -hamachi (yellow tail) $8 $12
  • 4 people per plate
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
Antonio's Kebabs (sample menu)
  • Satay Chicken Salad L $12.00/Mini $10.00
  • Falafel on Rice L $11.50/Mini $9.00
  • Lamb on Rice L $13.00/Mini $10.50
  • Satay Lamb on Rice L $13.50/Mini $11.00
  • Mixed Satay Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • Souvlaki Chicken L $10.50/Mini $8.00
  • B.B.Q. N/A
  • Lamb Kebab L $10.50/Mini $8.00
Bon Sushi (sample menu)
  • Gyu (beef) don $13.50
  • Plain inari $2.00
  • Teriyaki salmon don $14.00
  • Ebi katsu don $14.00
  • Chicken katsu with cream cheese $7.80
  • Spicy teriyaki salmon $7.80
  • Dragon roll $10.50
  • Chicken inari $2.20
Portofino Italian Restaurant

Portofino Italian Restaurant

location

Address

87-89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567080

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
87-89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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