peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Grilled Pork Belly $28
shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Rare Beef Salad Bo Tai Chanh $24
eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
New Zealand Garlic Lamb $17.50
Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Yum $19.00
Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
Chicken Cashew Nuts $17.50
Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
Prawns on Toast $8.00
A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
Spicy Noodles $17.50
Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
Savoury wedges $9.00
A bowl of hot savoury potato wedges. Add your choice of
Pancakes
Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
Creamy mushrooms
Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-Smoked salmon $8.00
-Smoked salmon $8.00
Hot lamb salad $18.50
Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.