Post Bank in Tauranga Menu

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Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00

Seafood Bouillabaisse, garlic toast $18.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00

Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Kitchen salad, honey mustard dressing $8.00
Rocket, pear, shaved parmesan, candied walnuts $8.00

Classic creme brulee $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00

Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Pancetta crouquettes, roasted capsicum relish $12.00

Seafood Bouillabaisse, garlic toast $18.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00

Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts

Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus

Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus

Toasted sesame salt fries, truffle mayo $8.00
Kitchen salad, honey mustard dressing $8.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Broccolini, nori butter $8.00

Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
Classic creme brulee $16.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00

Nearby Sample Menus

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Steamed Jasmine Rice $ 3
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29

SWEET & SOUR $2.00
TOMATO $2.00
MIXED GRILL $7.50
FISH FILLET $6.50
1.5 DRINK
SQUID $14.00
POTATO FRITTER $0.70
BANANA FRITTER $1.80

Brownie $2.50
Signature Kids $5.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Pita Chips and Dip $3.90
The Family Feast $40.00
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
Chawal (Rice Dishes)
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.

67. Raita $2.00
$14.99
59. Onion Kulcha $4.00
62. Paneer Kulcha $4.50
2. Samosa $4.00
27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
43. Dal Goshi $14.99
25. Chicken / Lamb / Beef Kadai $9.90 / $12.90

Vegetarian Sushi
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Double Avocado & Cucumber
Teriyaki Chicken on Rice $29.90
8PC. DBL AVO $7.30
- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces Cucumber & Pickle
Teriyaki Chicken Double Avocado

Ham and cheese $5.00
- Ham topped with mozzarella
Chocolate mousse $3.50
Cookies & cream mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Onion rings $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

-Double up for an extra $ 9.4
-Medium $28.5
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
Roast of the Day GFA
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
- Chicken Fingers and Chips
The Junior Roast GFA

B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Toasted Sandwich 2 fillings for $8.00
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Beef and Egg Burger Homemade burger and chips $16.50
Choose from
Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
Hot Chips $6.00
Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18

Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Hash brown $2.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-kids size $8.00
Kids bacon & egg on toast $8.00
Add to any meal
Toast (GF) $2.00

Meat Plus
- cheese, chicken, ham, pineapple, red onion
Cheese & Herbs
- Cheese, Tuscan herbs
Bacon
- cheese, bacon, red onion, tomato
Spicy
- cheese, pepperoni, jalapenos
Cheese & Tomato
- Cheese, fresh tomato
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach
Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana

Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Homemade garlic bread (serves 2) $12.00
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table

Battered Fresh Tarakihi Bites $12.00
Curly Fries $6.90 Sm / $9.90 Lg
Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
Pork Belly $23.50
- Sticky pork belly, apple, red onion, watercress, chipotle aioli
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Extras
Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus

Sizzling Fillet Beef with Peking Sauce $20.00
Deep Fried Combination $10.00
Seafood Combination & Tofu $20.00
Combination Tofu $18.00
Chicken & Salted Fish Fried Rice $12.00
Pork Rib with Zhen Jiang Sauce $16.00
Crispy Skin Roast Pork $20.00
Sizzling Squid $23.00

Post Bank

Bay of Plenty > Tauranga > Post Bank

Address

82 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

Phone

075754782

Email

postmaster@postbank.co.nz

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 12:00 AM – 2:30 PM, 5:00 PM – 12:00 AM, Wednesday: 12:00 AM – 2:30 PM, 5:00 PM – 12:00 AM, Thursday: 12:00 AM – 2:30 PM, 5:00 PM – 12:00 AM, Friday: 12:00 AM – 2:30 PM, 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Seating , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Post Bank in Tauranga Menu

Nearby Sample Menus

Post Bank

Bay of Plenty > Tauranga > Post Bank

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

82 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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