Prah Ta Pang Restaurant in Kapiti Coast Menu

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A1. Chai Jor (Spring rolls) $5.00
- Vermicelli, carrot, mince pork, onion and coriander served with a sweet chilli sauce
A2. Mern / Chru Jongkork (Chicken or Pork Skewers) $5.00
- Chicken/pork, oyster sauce, garlic, chilli flakes, serve with sweet and sour chilli sauce
A3. Pro Heat Tri (Fish Cake) $5.00
- Fish, lemon grass, coriander, spring onion and chilli
A4. Num Bang Chean (Deep-Fry Bead and Prawn) $5.00
- Bread, prawns, onion, garlic and coriander
A8. Bi Coung (Summer Rolls - Pork Wrap in Rice Paper) $6.00
- Mint, pork, lettuce served with sweet and sour fish sauce
A9. Roy Coung (Summer Rolls - Prawns Wrap in Rice Paper) $7.00
- Mint, prawns, lettuce served with soya bean sauce
A10. Sach Ko Sa Lek Kray Ang (Nutty Peppered Beef Skewers) $6.00
- Beef, onion, mint, peanuts and chilli flakes
A11. Stuffed Boneless Chicken Wings $7.00
- Vermicelli, carrot, minced pork, onion and coriander
A12. Roti $4.00
- Served with peanut sauce
A13. Deep Fried Kumara $5.00

S1. Sup Tum Pang Barang (Chicken and Asparagus Soup) $6.00
- Chicken, Chinese mushroom, onion, asparagus, egg and coriander and black pepper
S2. Sup Pouth (Chicken and Corn Soup) $6.00
- Chicken, cream corn, onion and coriander and black pepper
S3. Sup Peng Poh (Tomato and Egg Drop Soup) $6.00
- Tomato, egg, gigner, coriander and black pepper

V1. Chha Sa-Payh (Stir-Fried Vegetables) $10.00
- Onion, capsicum, chilli flakes, baby bok choy and bean sprout
V2. Cari Cro Hom (Red Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions, coconut milk, broccoli and cauliflower
V3. Bai Cha (Stir Fried Rice) $10.00
- Rice chinese broccoli served with eggs on top
V4. Guiteau Chha (Stir Fry Rice Noodle) $10.00
- Rice noodle, bean sprout, onion, peanuts, chilli, cabbage with egg
V5. Mi Chha (Stir Fry Egg Noddle) $10.00
- Egg noodle, sauce, bean sprout and spring onion with egg
V6. Bo Bun (Rice Noddle and Sweat and Sour Sauce) $10.00
- Rice noodle, lemon grass, garlic, onion and bean sprout served With spring rolls and peanuts on top
V7. Lout Chha (Cambodian Stir Fried Rice Noodles) $10.00
- Rice noodles, oyster sauce, onions, bean sprouts and spring onion
V8. Cha Pha Sit (Stir Fried Straw Mushroom) $10.00
- Straw mushroom, tumaric, bamboo shoot, chilli and lemon grass
V9. Cari Kev (Green Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions and coconut milk

E1. Steam Rice $2.00

B1. Nhorm Nearm Kroth Tlong (Chicken and Grapefruit Salad) $7.00
- Chicken, bean sprout, fresh mints, peanut, carrot, cabbage, and grapefruit
B2. Nhorm Cro Ao Juk (Lotus Root and Carrot Salad) $7.00
- Pork, lotus root, carrot, garlic and Vietnamese mint
B3. Nhorm Sachko (Beef Salad) $8.00
- Cucumber, tomatoes, onion, mint, garlic, chilli flakes and beef

C1. Chha Chhu Pheom (Sweet and Sour Chicken / Beef or Pork) $12.00
- Chicken, beef or pork with pineapple, onion and capsicum
C2. Kor Ko Chhu Pheom (Sweet and Sour Beef Soup) $12.00
- Beef, garlic, carrot, pineapple, onion and coriander
C3. Chha Sa-Payh (Stir-Fried Vegetable with Chicken/Beef or Pork) $12.00
- Cooked with onion, chilli flakes, baby bok choy and bean sprout
C4. Chha Lok Luck (Beef with Fresh Salad) $12.00
- Beef served with lettuce, tomatoes, cucumbers, bean sprouts and onion
C5. Cari Cro Hom (Red Curry with Chicken/Beef or Pork) $12.00
- Cooked with lemon grass, lime leaves, onions and coconut milk
C6. Mon Cha Ka Tim (Chilli Garlic Chicken) $13.00
- Chicken, garlic, onion and chilli flakes
C7. Cha Cha-Ung Chruk (Barbecued Pork Spare Ribs) $14.00
- Pork spare ribs marinated in oyster sauce
C8. Cha Sach Svay Chan Tee (Chicken/Beef or Pork with Pineapple and Cashew Nuts) $14.00
- Chicken, beef or pork, garlic, ginger, onions, oyster sauce, pineapple and cashew nuts with vietnamese mint
C9. Norm Cha Om Bang (Cambodian Pancake) $12.00
- Rice flour, mince pork, shrimps, beansprout, onions served with sweet and sour fish sauce
C10. Cari Norm Pha Choc (Curry Noodles with Chicken/Beef or Pork) $12.00
- Cambodian rice noodles served with red curry, carrot, cabbage, cucumber and mints
C11. Cari Kev (Green Curry with Chicken/Beef or Pork) $12.00
- Chicken, beef or pork with lemon grass, lime leaves, onions and coconut milk

D1. Somlo Ma Chu Trai (Sour Fish Soup) $15.00
- Fish, garlic, pineapple, tomatoes, lotus root, bean sprouts, shallots and vietnamese mint
D2. Chhien Chuan (Sweet and Sour Soup) $15.00
- Fish fillet, carrot, ginger, sweet and sour chilli sauce, tomatoes and pineapple
D3. Krum Chha (Spicy Mussels) $15.00
- Mussels, garlic, chillies and coriander
D4. Chha Je Horh (Stir Fry Squid) $15.00
- Squid, garlic, oyster sauce, tomatoes, capsicum
D6. Cari Kareang Samot (Spicy Coconut Seafood Curry) $16.00
- Fish, prawns, lemon grass, onions, bamboo shoots, coconut milk and spring onion
D7. Guiteav Cha Cong Cong (Coriander Garlic Prawns with Noodles)
- Rice noodles, prawns, garlic and coriander

E2. Chha Mi Sur (Stir-Fried Vermicelli with Chicken/Beef or Pork)
- Chicken, beef or pork with vermicelli, carrot, onion, beansprout
E3. Bai Cha (Stir Fried Rice)
- Rice, chinese broccoli, pork served with eggs on top
E4. Guireau Chha (Stir Fry Rice Noodle)
- Chicken, pork or beef with, rice noodle, bean sprout, shallots, peanuts, chilli, cabbage with egg on top
E5. Mi Chha (Stir Fry Egg Noodle with Chicken/Beef or Pork)
- Egg noodle, oyster sauce, bean sprout, and spring onion with egg
E6. Bo Bun (Rice Noodle and Sweat and Sour Sauce)
- Pork with rice noodle, lemon grass, garlic, onion and bean sprout served with spring rolls and peanuts on top
E7. Lout Chha (Cambodian Stir Fried Rice Noodles)
- Pork with rice noodles, onions, bean sprouts and spring rolls

Nearby Sample Menus

Crab Stick $ 1.90
Beach Burger $ 4.50
Curry Roll $ 2.90
Extra Fillings $ 0.70
Chips $ 3.10
Hot Dog $ 2.90
Kapiti Burger $ 8.50
Pineapple Fritter $ 1.70

Hot and sour bean curd(spicy) $6.00
Pork, veg and oyster sauce $15.00
Chicken with sweetcorn $6.00
Pork, Ginger and Spring Onions $15.00
Spring Rolls (3) $4.50
Bami Goreng (noodles) $16.00
Beef, seasonal veg and Cashews $15.00
Beef, Ginger and Spring Onions $15.00

Pineapple $2.00
Fish $4.70
Chow Mein $11.50
PACK C $28.80
- 4 Fish, 2 Scoop Chips, 3 Hot Dogs, 2 Spring Rolls, 2 Crab Stick
Meat Shrimp or Seafood $3.80
Fish $12.50
Ham $2.60
Mussels Fritter $3.50

Orange Cheesecake $14
- with killinchy gold lemon sorbet
Buttermilk Chicken $12
- with chipolte mayonnaise
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)

Crab Stick / Pineapple Fritter / Donut $1.70
-Beef $11.50
-Eggs,onion,cheese, pineapple $0.70
Moro bar $2.50
-Seafood $15.50
●Extras
Wedges $4.30
-Wontons $10.50

SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
Grilled steak or fish, slaw & shoestring fries $10.00
SHOESTRING FRIES $5.00
- w/house made aioli
SMOKED TOMATO SALAD $20.00
- seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
ADD FRIES OR SLAW TO ANY SANDWICH $3.00
White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato

-Hash Browns $2.90
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
-Mushrooms $2.90
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato
-Tomatoes $2.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
Gluten free bread avaliable $2 Extra

WHOLE CHICKEN $20.00
FISH PACK $9.80
- 2. FISH, SALAD & CHIPS
BOWL OF MUSHROOMS $5.00
FISH $3.00
CURRY PRAWN, VEG. $13.00
CHEESE & ONION $4.30
VEGETABLES NO MEAT $9.50
CHICKEN, BLACK BEAN SAUCE $13.00

Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Toasted brioche & jam $ 6.50
Banana bread, toasted oats, cream, raspberries $ 7.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00
Bread(GF) $ 1.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00

CHICKEN $12.00
MEAT $2.00
MUSHROOM $3.50
STEAK $12.00
TOMATO $3.50
SPRING ROLL $2.80
BBQ PORK HOT PEPPER SAUCE $14.00
POTATO $10.00

Soup of the Day $10.00
- served with freshly made bread
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Happy Pizza $6.00
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple

Ham $3.00
Mince $ 3.00
Bacon & Egg $3.40
Steak, egg, bacon & cheese $4.20
Chicken, cranberry & brie $4.20
Potato top $3.70
Ham & cheese $3.50
Steak $3.40

Curry Mince
Steak & Cheese
Steak & Kidney
Smoked Fish
Vege Tex-Mex
Steak & Mushroom
Spanakopita
Bacon & Egg

Garlic Roll $3.50
Ground Beef Lasagne with Salad $18.50
Spicy Wedges $10.50
- served with sour cream
Specialty Bread $13.00
- served with a selection of spreads
Chicken and Apricot Pie $18.50
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
Bacon and Egg Pie and salad $18.50

Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Sausage & chips $9.00
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Hoki fish bites & chips $9.00
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF