Prah Ta Pang Restaurant in Kapiti Coast Menu

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A1. Chai Jor (Spring rolls) $5.00
- Vermicelli, carrot, mince pork, onion and coriander served with a sweet chilli sauce
A2. Mern / Chru Jongkork (Chicken or Pork Skewers) $5.00
- Chicken/pork, oyster sauce, garlic, chilli flakes, serve with sweet and sour chilli sauce
A3. Pro Heat Tri (Fish Cake) $5.00
- Fish, lemon grass, coriander, spring onion and chilli
A4. Num Bang Chean (Deep-Fry Bead and Prawn) $5.00
- Bread, prawns, onion, garlic and coriander
A8. Bi Coung (Summer Rolls - Pork Wrap in Rice Paper) $6.00
- Mint, pork, lettuce served with sweet and sour fish sauce
A9. Roy Coung (Summer Rolls - Prawns Wrap in Rice Paper) $7.00
- Mint, prawns, lettuce served with soya bean sauce
A10. Sach Ko Sa Lek Kray Ang (Nutty Peppered Beef Skewers) $6.00
- Beef, onion, mint, peanuts and chilli flakes
A11. Stuffed Boneless Chicken Wings $7.00
- Vermicelli, carrot, minced pork, onion and coriander
A12. Roti $4.00
- Served with peanut sauce
A13. Deep Fried Kumara $5.00

S1. Sup Tum Pang Barang (Chicken and Asparagus Soup) $6.00
- Chicken, Chinese mushroom, onion, asparagus, egg and coriander and black pepper
S2. Sup Pouth (Chicken and Corn Soup) $6.00
- Chicken, cream corn, onion and coriander and black pepper
S3. Sup Peng Poh (Tomato and Egg Drop Soup) $6.00
- Tomato, egg, gigner, coriander and black pepper

V1. Chha Sa-Payh (Stir-Fried Vegetables) $10.00
- Onion, capsicum, chilli flakes, baby bok choy and bean sprout
V2. Cari Cro Hom (Red Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions, coconut milk, broccoli and cauliflower
V3. Bai Cha (Stir Fried Rice) $10.00
- Rice chinese broccoli served with eggs on top
V4. Guiteau Chha (Stir Fry Rice Noodle) $10.00
- Rice noodle, bean sprout, onion, peanuts, chilli, cabbage with egg
V5. Mi Chha (Stir Fry Egg Noddle) $10.00
- Egg noodle, sauce, bean sprout and spring onion with egg
V6. Bo Bun (Rice Noddle and Sweat and Sour Sauce) $10.00
- Rice noodle, lemon grass, garlic, onion and bean sprout served With spring rolls and peanuts on top
V7. Lout Chha (Cambodian Stir Fried Rice Noodles) $10.00
- Rice noodles, oyster sauce, onions, bean sprouts and spring onion
V8. Cha Pha Sit (Stir Fried Straw Mushroom) $10.00
- Straw mushroom, tumaric, bamboo shoot, chilli and lemon grass
V9. Cari Kev (Green Curry) $10.00
- Lemon grass, kumara, tomatoes, lime leaves, onions and coconut milk

E1. Steam Rice $2.00

B1. Nhorm Nearm Kroth Tlong (Chicken and Grapefruit Salad) $7.00
- Chicken, bean sprout, fresh mints, peanut, carrot, cabbage, and grapefruit
B2. Nhorm Cro Ao Juk (Lotus Root and Carrot Salad) $7.00
- Pork, lotus root, carrot, garlic and Vietnamese mint
B3. Nhorm Sachko (Beef Salad) $8.00
- Cucumber, tomatoes, onion, mint, garlic, chilli flakes and beef

C1. Chha Chhu Pheom (Sweet and Sour Chicken / Beef or Pork) $12.00
- Chicken, beef or pork with pineapple, onion and capsicum
C2. Kor Ko Chhu Pheom (Sweet and Sour Beef Soup) $12.00
- Beef, garlic, carrot, pineapple, onion and coriander
C3. Chha Sa-Payh (Stir-Fried Vegetable with Chicken/Beef or Pork) $12.00
- Cooked with onion, chilli flakes, baby bok choy and bean sprout
C4. Chha Lok Luck (Beef with Fresh Salad) $12.00
- Beef served with lettuce, tomatoes, cucumbers, bean sprouts and onion
C5. Cari Cro Hom (Red Curry with Chicken/Beef or Pork) $12.00
- Cooked with lemon grass, lime leaves, onions and coconut milk
C6. Mon Cha Ka Tim (Chilli Garlic Chicken) $13.00
- Chicken, garlic, onion and chilli flakes
C7. Cha Cha-Ung Chruk (Barbecued Pork Spare Ribs) $14.00
- Pork spare ribs marinated in oyster sauce
C8. Cha Sach Svay Chan Tee (Chicken/Beef or Pork with Pineapple and Cashew Nuts) $14.00
- Chicken, beef or pork, garlic, ginger, onions, oyster sauce, pineapple and cashew nuts with vietnamese mint
C9. Norm Cha Om Bang (Cambodian Pancake) $12.00
- Rice flour, mince pork, shrimps, beansprout, onions served with sweet and sour fish sauce
C10. Cari Norm Pha Choc (Curry Noodles with Chicken/Beef or Pork) $12.00
- Cambodian rice noodles served with red curry, carrot, cabbage, cucumber and mints
C11. Cari Kev (Green Curry with Chicken/Beef or Pork) $12.00
- Chicken, beef or pork with lemon grass, lime leaves, onions and coconut milk

D1. Somlo Ma Chu Trai (Sour Fish Soup) $15.00
- Fish, garlic, pineapple, tomatoes, lotus root, bean sprouts, shallots and vietnamese mint
D2. Chhien Chuan (Sweet and Sour Soup) $15.00
- Fish fillet, carrot, ginger, sweet and sour chilli sauce, tomatoes and pineapple
D3. Krum Chha (Spicy Mussels) $15.00
- Mussels, garlic, chillies and coriander
D4. Chha Je Horh (Stir Fry Squid) $15.00
- Squid, garlic, oyster sauce, tomatoes, capsicum
D6. Cari Kareang Samot (Spicy Coconut Seafood Curry) $16.00
- Fish, prawns, lemon grass, onions, bamboo shoots, coconut milk and spring onion
D7. Guiteav Cha Cong Cong (Coriander Garlic Prawns with Noodles)
- Rice noodles, prawns, garlic and coriander

E2. Chha Mi Sur (Stir-Fried Vermicelli with Chicken/Beef or Pork)
- Chicken, beef or pork with vermicelli, carrot, onion, beansprout
E3. Bai Cha (Stir Fried Rice)
- Rice, chinese broccoli, pork served with eggs on top
E4. Guireau Chha (Stir Fry Rice Noodle)
- Chicken, pork or beef with, rice noodle, bean sprout, shallots, peanuts, chilli, cabbage with egg on top
E5. Mi Chha (Stir Fry Egg Noodle with Chicken/Beef or Pork)
- Egg noodle, oyster sauce, bean sprout, and spring onion with egg
E6. Bo Bun (Rice Noodle and Sweat and Sour Sauce)
- Pork with rice noodle, lemon grass, garlic, onion and bean sprout served with spring rolls and peanuts on top
E7. Lout Chha (Cambodian Stir Fried Rice Noodles)
- Pork with rice noodles, onions, bean sprouts and spring rolls

Nearby Sample Menus

Panaeng Curry
- choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
Grilled Pork $17.50
Tom Yum
- a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
Thai Marina fish
- crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
Extra Cashews $3.00
Prawn cake $8.00
- deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
Specially mixed appetisers $12.00
- a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce

Jumbo Burger $7.20
Corn Fritter $3.50
Bluff Oysters $3.00
Scoop of Chips $3.00
Chicken Nuggets $0.90
Beef Burger $4.50
Bacon Burger $5.50
Hash Brown $2.00

Served battered, crumbed or grilled N/A
Corn Fritter $3.40
Pineapple or Bacon $1.20
Fish Cake $3.00
Family Pack 2 $24.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
Cheese or Eggs $0.70
Hawaiian Burger $7.90
- Beef Pattie, Pineapple & Cheese
Mussel or Seafood Fritter (Genuine) $3.80

Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Only with a main meal
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
Single $3.00
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
El rancho big breakfast $19.50
- Eggs any style, bacon, spicy chorizo, house made com nuggets. No.6 Ranch style beans & grilled tomato served with salsa, sour cream & grilled ciabatta

PRAWN $13.00
VEGETABLE ROLL $3.00
LARGE $7.00
CHICKEN SWEETCORN SOUP
CURRY SAUCE $2.50
QUARTER CHICKEN & CHIPS $8.00
FISH $11.50
PRAWN $13.00

Meat Pattie (homemade) $3.30
Oyster doz $19.90
Battered Fish $3.40
Grilled Chicken Fillet (9S% be free) $3.80
Chilli, chicken & Sour Cream Burger $7.50
(battered, crumbed or grilled, served with chips, salad and dressing)
Corn Fritter (gluten free) $3.50
Terakihi $6.90

Yang Chow Fried Rice $17.00
Pan Fried minced pork Dumplings $5.00
Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
Bacon & Egg Pack $9.90
Deep Fried Snow Ball $5.50
BBQ pork curry or satay sauce $14.50
Squid $9.00
Banana Fritter Ice cream $4.00

9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
2 FISH, 2 HOT DOGS, 2 SAUSAGES, 2 SCOOPS OF CHIPS + 2 POTATO FRITTER $20.00
SPICY WEDGES $4.00
MEAT PATTIE $2.50
FISH $6.00
- with tartare sauce
CURRY ROLL $2.50
FISH CAKES $2.50
1 $1.00

Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Bread(GF) $ 1.50
Toasted brioche & jam $ 6.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Porridge oats, cranberries, almonds $ 8.00
Scrambled eggs on toast $ 9.50
Banana bread, toasted oats, cream, raspberries $ 7.00
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00

Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Chicken $11 / $14 / $18
Lamb $11 / $14 / $18
Beef $11 / $14 / $18
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
Roast Pumpkin $0.70
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00

CHICKEN $11.00
KING PRAWNS $24.00
STEAK $11.00
CHEESE $3.80
STEAK & TOMATO ON RICE $12.50
2 PERSON MEAL $35.00
- combination meat fried rice & cashew nuts, chop suey with chicken mushroom & vegetables, sweet & sour pork
CORN FRITTER $2.60
KING PRAWNS $23.00

Fish in white Sauce $6.00
Tuesday Roast Pork & Beef Carvery $18.00
Cold Takeaway Dinners Available desserts $4.00
roast Beef $6.00
Homemade Pies $4.00/$6.00
Friday Buffet $21.00
Roast lamb $6.00
Lamb Shanks $10.00

WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
FREE RANGE EGGS SCRAMBLED ON TOAST 11
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam

All fruit is organic except for pineapple
REGULAR BOWL $10.00
all sugar/dairy/gluten free, raw & vegan treats
Chocolate Macaroon Slice $2.50
Joy Balls $2.50
- (Available flavours: chocolate, lemon zest, ginger, apricot & orange)
Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
LARGE BOWL $12.00
Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds