Prime Roast in Manawatu-Wanganui Menu

Prime Roast in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pork with cabbage or Vegetarian from Times Kitchen. Tripoli Rd Takeaways offers many options including Combination and Any 3 Meals for. Glenfield Bakery includes a wide range like HOT DOG ROLL or BACON & EGG MUFFIN. Mixed Entrees and Thai Springs Roll (5) from . Spices Thai offers Cafe Eleven and Avocado.

Nearby Sample Menus

  • Siciliano $15.50
    • Courgettes, red onion, peppers, artichokes and rocket
  • Italiano $16.50
    • Pepperoni, pesto, red onion, parmesan and fresh herbs
  • Vegetarian $21.50
    • Tabouleh salad with mixed grilled vegetable, smoked Gruyere croquettes & cumin labneh
  • - With Bacon & Cheese $13.50
  • - For More $26.50
  • Mint Antipasto Platter
  • - With Sour Cream & Sweet Thai Chilli Sauce $7.50
  • Vegetarian Burger $16.50
    • With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
  • Chicken $18.00
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Fish Salad
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Teriyaki tofu $16.00
  • ●Seafood Dishes
  • -Butter Prawns $16.50
    • Prawns cooked in a rich tomato and butter gravy
  • -Daal Tadka $12.90
    • Yellow lentil cooked in fresh garlic and cumin seeds
  • Cheese & Garlic Naan $5.99
    • Refined flour bread stuffed with cheese and garlic
  • -Beef Kadai $14.50
    • Tender meat pieces cooked with capsicum, onion and coriander seeds
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Vegetable Biryani $13.90
    • Basmati rice cooked with seasonal vegetable
  • Mixed Vegetable Pakora $5.50
    • Fresh vegetable dipped in spiced chickpeas then battered and deep fried
  • Yeng Chow Fried Rice Med $18.00/Lge $23.00
  • Scallops with Seasonal Vegetables $28.00
  • Choy Sum with Clear Soup Med $16.00/Lge $20.00
  • Stir Fry Snap Bean $25.00
  • Deep Fried Squids with Salt & Pepper $25.00
  • Deep fried Scallops $11.99
  • Roast Pork with Tofu $28.00
  • Seafood Fried Rice Med $20.00/Lge $25.00
  • Big Breakfast $20
  • Fish And Fries $7
  • Toasted Sandwich (1 Filling) $6.5
  • Cajun Chicken  Burger $17
  • Fish and Chips $18
  • Spicy Wedges $7
  • French Toast $17
  • Bacon & Eggs $13
  • Pan Fried Dumplings Pork/Cabbage
  • Bbq Pork
  • ●Soup
  • Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
  • Bbq Pork
  • ●Soup
  • Deep Fried Wonton
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • French Fries small $7 large $10.50
    • With aioli & tomato sauce
  • Garlic & Thyme Ciabatta $9.50
  • Soup of the day $13.00
    • With toasted bread
  • Classic Cheese Burger $23.00
    • Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
  • Hot dogs
    • With fries a small salad & tomato sauce
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Eggs any style $11.00
    • With toasted wholemeal bread grilled tomato & balsamic glaze
  • (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
  • Pork fried green beans with red curry chilli paste and steamed rice $12.50
    • Pork stir fry with chilli paste, green beans and special sauce
  • Yum (Thai spicy salad) $12.50
    • Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
  • Peanut Lover $12.50
    • Stir Fried Vegetable with Peanut Sauce and choice of meat
  • Spicy fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
  • Oyster sauce with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce and fresh vegetable
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Red or Green Curry $12.50
    • Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Caramel tart - served warm
  • Gluten-free lemon lime cheesecake/lemon sorbet
  • PASTA OF THE DAY $22.00
    • Changes regularly
  • - 3 salads
  • - 3 desserts
  • Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
  • Baby potato & roasted red pepper salad
  • Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
  • Sausage Rolls $5.50
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Pancakes with Banana & Bacon $10.00
  • Soup of the Day $12.50
  • Flans $7.50
  • Eggs on Toast $7.00
  • Cakes and Treats $5.50
  • Mango Chutney 3.50
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • Dal Makhni 13.90
    • Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
  • Sambha Masala 15.90
    • Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Prawns in Oyster Sauce $14.00
  • Thai Laksa with Seafood $14.00
  • Raad Nah $11.50
    • with Chicken, Beef or Pork
  • Thai House Prawns (5 pcs) $6.50
  • Basil Seafood $14.00
  • Garlic and Pepper Chicken, Beef or Pork $11.50
  • Curry Puffs (6 pcs) $6.50
  • Sweet and Sour Seafood $14.00
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Butter Naan $3.50
  • (all served with salad & chutney sauce)
  • Mint Chutney $2.00
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • Pickle $2.00
  • Lamb Roganjosh
    • a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Nann $3.00
Prime Roast

Prime Roast

location

Address

21 Manchester Square, Feilding, Manawatu

phone

Phone

063235678

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
21 Manchester Square, Feilding, Manawatu
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