Procope Coffee House in Christchurch Menu

BAKED & TOASTED BAKED & TOASTED
  • Muffins, scones & cinnamon pinwheels $4.50
  • Toast or Fruit Toast $5.00
    • choice of spreads
  • Toasted Croissant $5.50
  • Toasted Bagel from
  • Toasted Granola (P) $9.00
  • Fresh Fruit Salad (P) $10.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Coconut yoghurt +$0.50
  • Soy or almond milk +$0.50
EGGS & BACON EGGS & BACON
  • Bacon & Egg Bagel $15.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Eggs Benedict. Choice of 3 ways $19.00
    • Bacon
  • Eggs Benedict. Choice of 3 ways $19.00
    • Spinach & mushrooms
  • Eggs Benedict. Choice of 3 ways $21.00
    • Akaroa hot smoked salmon
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
SEASONAL SEASONAL
  • Carrot & Cumin Fritters (V, GF) $16.00
    • With roasted cardamom & carrot jam, green salad
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Fish Cakes $18.00
    • Green salad & smoked paprika aioli
OUR FAVOURITES OUR FAVOURITES
  • Porridge $10.00
    • Brown sugar, maple syrup & cream
  • Porridge $12.00
    • Black doris plums & milk
  • Crepes $12.00
    • Sugar & lemon
  • Crepes $14.00
    • Berries & cream
  • Crepes $17.00
    • Bacon, banana & maple syrup
  • Brioche French Toast (V) $16.00
    • With oranges, cardamom, pistachios & yoghurt
EXTRAS EXTRAS
  • Akaroa hot smoked salmon $5.50
  • Sausage $4.00
  • Bacon $4.00
  • Eggs (2) $4.00
  • Potato cake $4.00
  • Roast Tomatoes $4.00
  • Mushrooms $4.00
  • Spinach $4.00
  • Avocado $4.00
  • Gluten free bread $2.00
  • Hollandaise sauce $2.00

Nearby Sample Menus

  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - +2 Large sides $35.90
  • Caramelised Onions $1.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Grilled Livers $6.90
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Whole Chicken
    • To share, or not to share
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • ●Pork
  • Bolo de Chocolate $ 12.00
    • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
  • ●Chicken
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Cordeiro
    • Lamb leg, marinated
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Pine nut, pesto and parmesan $8.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
  • Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
  • MUSHROOM $4.50
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • MINI DONUTS 4 FOR $2.00
  • SATAY CHICKEN $5.90
  • CHIPS SCOOP $2.50
  • VEGETARIAN $6.50
  • PINEAPPLE $4.30
  • CHICKEN CROQUETTE $2.80
  • Energy Drinks $5
  • Gluten Free Bun $2.5
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Cheese $2
  • Bottled Water $4
  • Juices $5
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Native Kumara Chips $7.5
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Please inform us of your preference of taste for degree of spicy.
  • Bangkok Noodle
    • Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
  • 5x Large Spare Ribs $10.00
  • Vegetarian $14.00
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable.
  • Extra Meat $3.00
  • Tofu $3.00
  • Chicken Satay
  • B.B.Q. Chicken Roll
  • Chicken Salad
  • Roast Beef Roll
  • Ham
  • Chicken Roll
  • Ham & Egg
  • Egg & Chives
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Extras
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Chicken, pork or beef $16.50
  • King prawns $5.00
  • Black tiger king prawns or mix seafood $19.50
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Pad thai N/A
    • Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Wok fried fresh market vegetables $14.00
  • SP Coconut cream brulee $14.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Baby Tray N/A
  • Half Roll N/A
  • Baby Stick N/A
  • Nigiri Sushi N/A
  • Rice Tray N/A
  • Seafood yaki udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • – Sundried Tomato & Cream Cheese
  • – Smashed Avocado
  • – Fresh Herb, Lemon & Cream Cheese
  • Raspberry Jam $6.00
  • Cream Cheese $6.50
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • Cheesy Pesto Sticks $12.00
    • Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Special Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Platter/big $45.00
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Cheese or Date scone n/a
  • Cranberry + coconut toast with butter + jams $7.00
  • Mocha $4.50
  • Latte $4.50
  • Toast with jams n/a
  • Hollandaise optional n/a
  • Iced chocolate $6.50
  • Cappacino $4.00
Procope Coffee House

Procope Coffee House

location

Address

165 Victoria St, Christchurch, 8013, New Zealand

phone

Phone

03 379 4299

email

Email

None

clock

Opened hours

Mon: 07:30-17:00 Tue: 07:30-17:00 Wed: 07:30-17:00 Thu: 07:30-17:00 Fri: 07:30-17:00 Sat: 08:30-16:00 Sun: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Sandwiches , Vegetarian

features

Features

Cash

Location
165 Victoria St, Christchurch, 8013, New Zealand