Procope Coffee House in Christchurch Menu

BAKED & TOASTED BAKED & TOASTED
  • Muffins, scones & cinnamon pinwheels $4.50
  • Toast or Fruit Toast $5.00
    • choice of spreads
  • Toasted Croissant $5.50
  • Toasted Bagel from
  • Toasted Granola (P) $9.00
  • Fresh Fruit Salad (P) $10.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Coconut yoghurt +$0.50
  • Soy or almond milk +$0.50
EGGS & BACON EGGS & BACON
  • Bacon & Egg Bagel $15.00
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Eggs Benedict. Choice of 3 ways $19.00
    • Bacon
  • Eggs Benedict. Choice of 3 ways $19.00
    • Spinach & mushrooms
  • Eggs Benedict. Choice of 3 ways $21.00
    • Akaroa hot smoked salmon
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
SEASONAL SEASONAL
  • Carrot & Cumin Fritters (V, GF) $16.00
    • With roasted cardamom & carrot jam, green salad
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Fish Cakes $18.00
    • Green salad & smoked paprika aioli
OUR FAVOURITES OUR FAVOURITES
  • Porridge $10.00
    • Brown sugar, maple syrup & cream
  • Porridge $12.00
    • Black doris plums & milk
  • Crepes $12.00
    • Sugar & lemon
  • Crepes $14.00
    • Berries & cream
  • Crepes $17.00
    • Bacon, banana & maple syrup
  • Brioche French Toast (V) $16.00
    • With oranges, cardamom, pistachios & yoghurt
EXTRAS EXTRAS
  • Akaroa hot smoked salmon $5.50
  • Sausage $4.00
  • Bacon $4.00
  • Eggs (2) $4.00
  • Potato cake $4.00
  • Roast Tomatoes $4.00
  • Mushrooms $4.00
  • Spinach $4.00
  • Avocado $4.00
  • Gluten free bread $2.00
  • Hollandaise sauce $2.00

Nearby Sample Menus

  • Takeaway Sauces $2
  • Sour cream, mustard
  • Pick 5 of the following
  • Jalapeno
  • 6-10 people
  • Gherkin
  • All bound with balsamic vinaigrette.
  • Vegetarian (Pick 6 options) $9
  • Seafood $22.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Prawn $23.00
  • Entree, Prawn $14.00
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Porkie Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Crystal Prawn w/ Water Chestnut & Coriander $12.00
    • 4pcs
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • BACON $3.20
  • BACON & EGG $4.00
  • CORN FRITTER $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • DONUT $2.30
  • EGG $3.00
  • COMBINATION CHOW MEIN $11.50
  • COMBINATION FRIED RICE $11.50
  • CHICKEN & CORN SOUP $6.00
  • PRAWN MUSHROOM ON RICE $12.00
  • STEAK $5.00
  • FISH $5.00
  • Spring Roll $2.80
  • MUSHROOM $3.00
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Pan-Fried Salmon $28.00
    • Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
  • Fish and Chips $12.00
  • Ice Cream for 2 $18.00
    • Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
  • Polenta Fries $10.00
    • Herb and roast pumpkin and cumin with parmesan.
  • Home Made Sausage Rolls $12.00
    • Spicy tomato sauce.
  • Cheese $18.00
    • Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
  • Bacon** $6.50
  • Seafood Chowder $16.50
    • Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
  • 400 Grams Rump Steak $41.00
    • Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Ploughman Pork Belly $31.00
    • Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
  • Pepper Sauce N/A
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
  • Seafood $19.00
    • Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
  • Side Salad** $5.50
  • Fresh tuna sashimi $15.80
  • Green salad $6.50
  • Prawn twisters $7.50/$9.00
    • deep fried prawn spring roll with tomato chilli sauce (4P/6P)
  • Kimchi gyu-don $13.00
    • gyu-don with spicy pickles vegetable topping
  • Oriental scallops-don $17.00
    • stir fried scallops with original oriental sauce on rice
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Uramaki teriyaki chicken sushi $6.50
  • Vege curry-don $12.00
    • japanese style seasonable vegetables curry on rice
  • Tarakihi $4.50
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Giant $6.80
    • meat patty, egg, cheese, pineapple and bacon
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Scallops (each/doz) $1.50 /$16.00
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Egg $4.30
  • -prawn $22.50
  • Larb gai
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
  • Pork spare ribs (s) $9.00
    • Marinated in a succulent mixture of spices & sauces, accompanied with our soy & sweet chilli dipping sauces
  • -seafood or tofu $21.00
  • -chicken, beef, pork or vegetarian $19.90
  • Black pepper hot plate (s)
    • Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
  • -chicken, beef, pork or vegetarian $19.50
  • Side of vegetables $9.90
  • Teriyaki Chicken on Rice $29.90
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 4 pieces Regular Chicken
  • 8PC. JUMBO $11.00
  • Inari
  • SMALL $5.00
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • RED COD 42.40
  • MUSHROOM $4.00
  • MEAT PATTIES $2.10
  • BEETROOT $4.00
  • PLAIN $3.20
  • CHICKEN PATTIES $2.10
  • MUSHROOM FRITTER $0.80
  • White Chocolate Fudge $4.50
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Crème Brûlée $15.00
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Seafood Basket $12.50
  • Chicken Nugget & fries $7.00
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • VEGETARIAN FRIED RICE $9.00
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
Procope Coffee House

Procope Coffee House

location

Address

165 Victoria St, Christchurch, 8013, New Zealand

phone

Phone

03 379 4299

email

Email

None

clock

Opened hours

Mon: 07:30-17:00 Tue: 07:30-17:00 Wed: 07:30-17:00 Thu: 07:30-17:00 Fri: 07:30-17:00 Sat: 08:30-16:00 Sun: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Sandwiches , Vegetarian

features

Features

Cash

Location
165 Victoria St, Christchurch, 8013, New Zealand