Procope Coffee House in Christchurch Menu

Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Garlic King Prawns $12.80
- Egg noodles with king prawns, vegetables in garlic sauce.
Teriyaki Chicken Fried Rice $9.80
Honey Prawns Noodles/Rice $12.80
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Vegetarian Singapore Noodles $9.00
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.

Chocolate Lava Cake
- Add chicken $7.00
Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
6 for $15.00
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- Add goats feta $7.00
Champagne Kiss
- Milk Choc Champagne

Yakisoba(fried noodle) seafood $20
Sweet omelets $5
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Nanban chicken $18
Marinated mushroom $6.80
- Marinated japanese mushroom .
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Teriyaki salmon $24
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .

Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus

Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Deep fried spring roll (for four) $11.50
Green bean salad $12.00
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup

Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.

Combination Meat $17.50
19. Garlic Sauce Our Styles
- served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
Crispy Chicken $18.50
Mixed Seafood $18
28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
Crisp Chicken $18
Plain Fried rice $9
- with egg
Chicken, beef or Pork $16

Tempura Vegetables & Soba Noodles $9.50
Tempura Vegetables & Udon Noodles $9.50
L/combo $15.60
- with miso or green tea
- Teriyaki sauce
- BBQ sauce
Teriyaki Salmon Bowl
L/combo $15.10
- with miso or green tea
Large $13.40

Roasted Poppadoms $2.90
Touch of Spice's Mixed Sizzler $21.50
Lamb Korma (Mild) $13.90
Pindi Channa (Med-Hot) $12.90
Lamb Chettinad (Med-Hot) $13.90
Chicken Jaffrani Briyani (Med) $13.90
Bengoli Fish (Med) $13.90
Kashmiri Naan $5.00

Roasted Mushrooms $18.50
- button mushrooms cooked in a balsamic & cream reduction w/ wilted spinach, feta cheese on toasted ciabatta
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Peppers Breakfast $24.00
- eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
Omelette $18.50
- Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread

Beijing dumplings with hot and sour sauce. D/F $13.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
10oz sirloin $37.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
8oz ribeye $38.00
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50

Small $9.90
CHIPS $4.00
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
Large $16.50
VEGETABLES $6.50
Medium $13.00
SALAD $6.50

TUNA (regular/large) $4.00/$5.00
CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
SEAFOOD UDONG $10.50
TUNA (6 pc/8 pc) $6.00/$7.50
TERIYAKI CHICKEN (regular/large) $4.00/$5.00
BABY SUSHI $2.50
VEGETARIAN (regular/large) $4.00/$5.00
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50

Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
200 gms Canterbury Angus grass fed fillet $36.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Bacon, honey and truffle flavoured popcorn $7.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00

Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Small fries $5.00

Procope Coffee House in Christchurch Menu

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Procope Coffee House

Canterbury > Christchurch > Procope Coffee House

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165 Victoria St, Christchurch, 8013, New Zealand

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