Procope Coffee House in Christchurch Menu

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Muffins, scones & cinnamon pinwheels $4.50
Toast or Fruit Toast $5.00
- choice of spreads
Toasted Croissant $5.50
Toasted Bagel from
Toasted Granola (P) $9.00
Fresh Fruit Salad (P) $10.00
Fresh Fruit Salad & Toasted Granola (P) $12.00
Coconut yoghurt +$0.50
Soy or almond milk +$0.50

Bacon & Egg Bagel $15.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Poached or Scrambled Eggs, Bacon & Toast $17.00
Eggs Benedict. Choice of 3 ways $19.00
- Bacon
Eggs Benedict. Choice of 3 ways $19.00
- Spinach & mushrooms
Eggs Benedict. Choice of 3 ways $21.00
- Akaroa hot smoked salmon
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast

Carrot & Cumin Fritters (V, GF) $16.00
- With roasted cardamom & carrot jam, green salad
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Fish Cakes $18.00
- Green salad & smoked paprika aioli

Porridge $10.00
- Brown sugar, maple syrup & cream
Porridge $12.00
- Black doris plums & milk
Crepes $12.00
- Sugar & lemon
Crepes $14.00
- Berries & cream
Crepes $17.00
- Bacon, banana & maple syrup
Brioche French Toast (V) $16.00
- With oranges, cardamom, pistachios & yoghurt

Akaroa hot smoked salmon $5.50
Sausage $4.00
Bacon $4.00
Eggs (2) $4.00
Potato cake $4.00
Roast Tomatoes $4.00
Mushrooms $4.00
Spinach $4.00
Avocado $4.00
Gluten free bread $2.00
Hollandaise sauce $2.00

Nearby Sample Menus

Aloo Paratha $4.50
Plain Naan $2.50
Tandoori Roti $2.50
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.

Extra Ingredient (shrimp 12 pc) $4.00
Hot & Spicy Pork Fried Noodle $9.00
Combination Foo young $9.00
Large Spring rolI $3.00
Pan Fried Pork bumplings (1/2 dozen) $5.00
Hot & Spicy Beef Fried Noodle $9.00
Vegetable Foo Young on Rice $8.00
Extra Rice, Noodle $3.00/$4.00

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $13.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Salad $6.00
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed $9.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips

Chicken/Beef/Pork $3
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Rice $3
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings

Chinese hamburger $5.50
Dish pickle $0.50 each
Chicken gizzard $1.50
Chicken gristle $1.50
Beancurd jelly with soup-meagre $4.80
Cold beef tendon $6.80
Spicy Dandan noodle $9.50
Cold Olio $4.00

CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg

Vegetable Kolapuri $12.00
Papadam $3.50
Rogan Josh $12.00
Tandoori Prawns $16.90
- 8 tasty prawns
Butter Prawns $15.50
Pistachio Kulfi $6.50
Extra Rice $3.00
Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness

BBC (Beef, Bacon & Cheese) $3.80
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
FIsh $5.00
Sausage / Hot Dog $2.20
Works Burguer $6.50
Camembert Wedge $1.50
Fish / Chips-1 scoop $2.40
Hawaiian $5.80

NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Shoestring Fries $8.00
- With rosemary salt & truffle mayo

Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach

Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips

Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Pickle $4.00
- Mixed vegetable pickle.
Saag Aloo $17.50
- Potatoes with creamy spinach gravy
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)

Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
Mixed salad leaves, herbs, French dressing $7.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50

Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)