Procope Coffee House in Christchurch Menu

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Muffins, scones & cinnamon pinwheels $4.50
Toast or Fruit Toast $5.00
- choice of spreads
Toasted Croissant $5.50
Toasted Bagel from
Toasted Granola (P) $9.00
Fresh Fruit Salad (P) $10.00
Fresh Fruit Salad & Toasted Granola (P) $12.00
Coconut yoghurt +$0.50
Soy or almond milk +$0.50

Bacon & Egg Bagel $15.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Poached or Scrambled Eggs, Bacon & Toast $17.00
Eggs Benedict. Choice of 3 ways $19.00
- Bacon
Eggs Benedict. Choice of 3 ways $19.00
- Spinach & mushrooms
Eggs Benedict. Choice of 3 ways $21.00
- Akaroa hot smoked salmon
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast

Carrot & Cumin Fritters (V, GF) $16.00
- With roasted cardamom & carrot jam, green salad
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Fish Cakes $18.00
- Green salad & smoked paprika aioli

Porridge $10.00
- Brown sugar, maple syrup & cream
Porridge $12.00
- Black doris plums & milk
Crepes $12.00
- Sugar & lemon
Crepes $14.00
- Berries & cream
Crepes $17.00
- Bacon, banana & maple syrup
Brioche French Toast (V) $16.00
- With oranges, cardamom, pistachios & yoghurt

Akaroa hot smoked salmon $5.50
Sausage $4.00
Bacon $4.00
Eggs (2) $4.00
Potato cake $4.00
Roast Tomatoes $4.00
Mushrooms $4.00
Spinach $4.00
Avocado $4.00
Gluten free bread $2.00
Hollandaise sauce $2.00

Nearby Sample Menus

*Dairy free dessert available on request
Banana à Milanesa
- Crumbed Banana
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Chouriço Apimentado
- Spicy Chorizo
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
Tuesday to Sunday Dinner from 5:00pm

Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Black Pudding $4.00
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.

Medium $20.00
King Prawn Vegetable (Cashew Nut)
Squid Lemon Grass With Chilli
Seafood Fried Rice $14.00
Large $28.00
Large $26.00
Large $28.00
Large $28.00

Yakisoba(fried noodle) seafood $20
Grilled fish $14
Salmon(10 pieces) $18
Garlic prawn $21
Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
Garden salad $7.50
- Fresh vegetable with home made fruity dressing .
Tsukemono $4
- Japanese pickles .
Chicken platter large $50
- Karaage, spicy, sweet and sour wings .

San Jin Bow $4.50
Congee $4.50
Foo San Beancurd $5.00
Squid Balls $4.50
Red Bean Buns $3.50
Baked BBQ Pork Bun $5.00
Steamed BBQ Pork Bun $4.50
Steamed Chicken Bun $4.50

-Pork / chicken / beef. $18.00
Stir fried mixed green seasonal vegetables $16.00
-Chicken is also available $20.00
Tom Kha Gai $17.00
- Creamy soup with coconut cream, galangal and lime juice
Gai Med Ma Muang(chicken with cashew nuts) $20.00
- Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
Massamun curry
- This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
-King prawns / mixed seafood $20.00
Tom Yum
- (served as a main course)

Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
Napoletana Sauce $3.50
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Settembre M $16 L $21
- Olives, Capers & Anchovy
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Gennaio M $15 L $19
- Bacon
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns

Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
Selection of two cheeses (100gm) $21.0
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Kid's anitpasto N/A
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A

- Bacon $18.50
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
∙Sides
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Eggs Benedict with Hollandaise Sauce
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Woo Chilli Sauce $3
Served with coconut rice (gf)
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Portuguese Custard Tarts $7
Roti Canai Style
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Pork & Lup Cheong Wonton (4 pieces) $10

The Mandrill $25.00
- Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
Wilted spinach $3.00
Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Venison voodoo sticks with chilli chocolate sauce $12.00
Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce

Coconut Yoghurt $3.5
Havoc Bacon (Nitrate free) $6.5
Akaroa Salmon $6.5
Add poahed egg $ 2.50
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Paleo with coconut yoghurt & almond milk add $2.50
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Kumara hash $6.5

Salmon Sashimi Regular $ 29
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
• Tender Eye-Fillet
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
• King Salmon
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Sashimi Regular $ 26
Omakase Sushi Regular $ 26

Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Prawn & Koroket $7.90
Salmon Nigiri $7.90
Nicy & Spicy $7.90
Platter/medium $35.00
Special Bento $10.50

Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter