Procope Coffee House in Christchurch Menu

Benedict $18.00
- with crispy bacon
Spreads and Jams $2.00
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Field Mushrooms $3.50
Crispy Bacon $4.00

Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
Spinach $3.50
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Potato Cake $2.50
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Crispy Calamari $18.50
- Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
Avocado half (seasonal) $3.50

Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
Prawn, Fish or Cuttle Fish $4.00
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry

Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Soup of the Day $10.50
- served with a mini Bagel or Toast
x2 $15.50

Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Meat option $16.50
- Black tiger king prawn , fish or seafood
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Noodle $3.00
Black pepper and garlic N/A
- Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce

Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk

The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Golden fries $6.0
- with aioli
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce

Half & half – add $2.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Add chorizo, smoked cheese, anchovies, salami $3.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Soup of the day with fresh bread & butter $15.50
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries

Ten Ta Kool (Squid) $16
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Cumin Garlic Lamb (3 Skewers) $14
Japanese Omelette $12
Steamed Coconut Rice $6
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Blue Cod Nigiri $14
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling

Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing

Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Butter & jam $6.00
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy

Roast chicken, marinated artichoke, taleggio, lardo $24.00
Polenta batons, parmesan, truffle aioli $11.00
Selection of gelato, praline $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
●Small
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
●White

Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Ham & cheese $4.30
Honey walnut raisin $5.40
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

Buttered spinach $4
Kumura Fries $9
Tomatoes $4
Hollandaise $2.5
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Hash Browns $4
Hollandaise $2.5
Chef's Special $19
- Ask your server for today’s special

Procope Coffee House in Christchurch Menu

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Procope Coffee House

Canterbury > Christchurch > Procope Coffee House

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165 Victoria St, Christchurch, 8013, New Zealand

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