Procope Coffee House in Christchurch Menu

Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Stir - fried Chicken $21.50
- grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.
Sirloin steak $26.00
- a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Surf &Turf $28.30
- 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
Buffalo Wingers $21.70
- fried marinated chicken wings with sweet chilli souce and served with sour cream.
Grilled cheese melt $7.50
Curly fries $7.50

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Freekeh, farro, barberries, smoked almonds, fava beans $18
Seasonal Vegetables $8
Charred octopus, sofrito, pickled radish, black garlic $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33

Mushrooms
4. Chicken Cashew Nuts On Fried Rice
18. Roast Pork Foo Young
27. Combination Chow Mein
3. Chicken Vegetables on Fried Rice
32. Lemon Fish
30. Nasi Goreng (Rice)
19. Steak Foo Young

Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Fish or Prawns $16.90
Massaman Curry
All eat at the same time and get to sample several dishes.
Prawns or Lamb $23.90
For Two $14.00
Stir fried with the meat of your choice
Chicken, Pork or Beef $20.90

Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves

Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.

Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Crispy Spiced Calamari $16.00
- served with coriander crema
Chef's Pasta of the Day N/A
- POA. Please ask your server
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream

Toast of Fruit Toas $5.00
- Choice of spreads
Toasted Bagel from $6.70
Toasted Croissant $5.50
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Porridge
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
-Berries & Cream $14.00
Fresh Fruit Salad & Toasted Granola (P) $12.00

Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Fish and Chips $12.00
- With salad
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Macaroni and Cheese $12.00
- With salad
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis

Chicken Karaage Curry Don $12.50
Prawn Gyoza $6
Chicken Katsu Curry $12.50
Chicken Katsu Don $11.50
Vegetable Gyoza $7.00
Salmon Sashimi $8
Udon $10.00
Salmon Shasimi Don $13.50

Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
Zafram Rice $2.50
- Basmati rice steamed in saffron
-Chicken Dishes M $8.00 / F $14.00
-with fries $5.00
Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
Stuffed Naan (Lamb/Chicken) $6.00

Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy

Regular: $19.00
Piroshki (vegetarian or meat) $4.00
- Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
Large: $18.00
Large: $16.00
Regular: $11.00
Burger $6.00
- Herbed meat patties with salads in a warmed bun
Regular: $13.00
Regular: $16.50

Steak & Onion
Steak & Mushroom
Steak & Pepper
Mince & Cheese
Steak & Cheese
Cottage pie
Savouries $1.60
Lamb & Mushroom Pie

Home-made onion rings with garlic aioli $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Fresh green garden salad $8.50
Cheese of the day with chutney, fruit, crackers & croutes POA
Banana and hazelnut parfait with vanilla mascarpone $11.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Home-made baked potato wedges with herbs & sour cream $8.50

Procope Coffee House in Christchurch Menu

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Procope Coffee House

Canterbury > Christchurch > Procope Coffee House

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165 Victoria St, Christchurch, 8013, New Zealand

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