Procope Coffee House in Christchurch Menu

PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
MARKET FISH pd
- served with seasonal spring produce

Chicken Foo Young $9.00
Hot & Spicy Pork Fried Rice $9.00
Hot & Spicy Beef Fried Noodle $9.00
Beef Foo Young $9.00
Ginger Chicken vegetable on Rice $9.00
Hot & Spicy Chicken Fried Rice $9.00
Sweet & Sour Chicken (NO Rice) $13.50
Vegetable Fried Noodle $8.00

Cheese & Pineapple
Monster (The Works)
Chicken Nuggets 1/2 Dozen
All meals come with fries, onion rings and seafood salad dressing on salad.
Double Meat
Mussel Fritter
Fish
Scallops 1/2 Dozen

2 sausages
Crab sticks $2.20
Fish $2.50
Chips $2.50
3 fish 3 hot dogs
Donuts $2.30
2 scoops of chips
3 potato fritters

A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Flamed garlic and peri peri prawns (GF) $16
- or double serve available for $30
Traditional shrimp cocktail $13
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries

MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Spinach & Mushroom $19.00

Chicken, Beef, Pork $16.00
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
7x Vegetables Tempura $8.00
Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.

VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Black or Pinto Beans
Double Meat $2.50
KIDS QUESADILLA $5.50
Jalapenos
CHIPS + GUACAMOLE $5.50

Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Extras: bread $2.00
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Extras: lamb cutlet $6.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)

Onion Rings $7.00
Sticky Pork Ribs with Salad and Fries $18.50
Pizza Large $18 Small $12
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Olives $2.00
Wedges with Bacon, Cheese, and Sour Cream $14.00
150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
Mushroom and Blue Cheese Tarts with Rocket $12.00

Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Duck Fat Boulanger Potato $7
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil

Lunch Specials
Chocolate Doughnut $1.70
Chocolate Explosion Doughnut (jam/apple) $3.00
Open Seafood (fish, crab stick, squid ring & mussels) $11.50
Macaroni Cheese
- Served with salad & sauces
Lamb $12.00
Sausage $2.00
Potato Fritter $0.70

Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach

-Combo: Kebab meal of your choice + fries + can of drink $19.50
Wedge $4.50
Baklava $3.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Feta Cheese $2.00
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Burget of your choice + fries + can of drink $21.00

CORN COB $2.10
CORN PATTIES $2.10
STEAK BURGER $5.00
BACON $2.60
WONTON (doz) $8.20
CHICKEN BURGER $4.00
RED COD 42.40
ONION $2.50

Procope Coffee House in Christchurch Menu

Nearby Sample Menus

Procope Coffee House

Canterbury > Christchurch > Procope Coffee House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

165 Victoria St, Christchurch, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery