Procope Coffee House in Christchurch Menu

Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing

Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Chocolate mousse cake $16.00
- with creme fraiche, praline
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
Salumi plate, pickles, mustard fruits $16.00

Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Potato Salad (Regular) $4.50
Corn on the Cob (Regular) $4.50
Old-style chips (Large) $6.50
Quarter Chicken $8.90
- Small fraction, big reaction.

Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
-Pork / chicken / beef. $18.00
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
Calamari with sweet chili paste and vegetables $20.00
Pork wontons $8.00
Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
Phud Kraprow
- Spicy chili, garlic and basil with vegetables

Veg $8.50
Goat Biryani $15.90
Lamb Chow Mein $15.00
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Vege Biryani $12.90
Saagh Murg $12.00
Goat Bhuna $14.00
Onion Bhaji $6.50
- Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney

CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Tomato Salad $8.00
- w/ balsamic & house made curd
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Warmed Olives $6.00
- w/ chilli & lemon
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Chicken Teriyaki $10.00
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice

Extra Rice or Noodle $1.50
Yeung Chow Fried Rice $10.00
Pork & Pickle Cabbage with Vermicelli $9.00
Hang Seng Curry Soup Noodle $9.50
Chicken Fried Noodles $9.00
Sichuan Chilli Chicken on Rice $9.00
Dumplings Soup Noodle $9.00
Shrimps Pan Fried Egg on Rice $10.00

Tofu or vegetables $16.50
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Pot of peanut sauce $7.00
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce

Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
200g fillet steak $35
Pie floater $18
- home made pie, mash, mushy peas, jus
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Fish & chips $18
- fries, tartare, tomato relish, side salad

Grilled Aged Cheddar $13.50
Serious Fries $6.00
Meatball & Parmesan $13.50
The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00

Sweet Slices $4.20
Citrus Tart $6.30
Cake Slices $4.20
Salads $6.30
Pizza Slice $4.20
Hand Crafted Bread Sandwiches $8.20
Muffin Sweet or Savoury $4.70
Bacon & Cheese or Spinach & Ricotta Roll $5.70

Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Deep Dish Apple Pie with Ice-Cream $6.00
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar

1/4 CHICKEN $9.30
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
HAWAIIAN $5.80
AMERICAN HOT DOG $3.00
1/4 CHICKEN + FRIES $7.30
QUARTER CHICKEN $4.80
CHICKEN BREAST FILLET $4.90
HALF CHICKEN $8.50

Chicken Wings $1.50
Aloo Tikki Chat $6.00
Seek Kebab Wrap $6.00
Aloo Gobi $7.00
VEG. PAKORA (3 pieces) $ 2.50
Chicken Korma $10.00
Garlic Naan $2.50
Samosa Chat $6.00

Procope Coffee House in Christchurch Menu

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Procope Coffee House

Canterbury > Christchurch > Procope Coffee House

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165 Victoria St, Christchurch, 8013, New Zealand

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