Slick Burgers Salads Catering in Christchurch Menu

BURGERS BURGERS
  • Popo
    • Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
  • Sweet Bae
    • NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
  • Nek Minnit
    • Prime NZ beef, mushrooms, caramelized onion, smoked cheese, roasted peppers, American mustard & aioli
  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • O Harrow
    • Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
  • The G Max
    • Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Grill Clinton
    • Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
  • The Prince
    • Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
SALADS - VERSE ONE SALADS - VERSE ONE
  • Vegetarian (Pick 6 options) $9
  • Create your own masterpiece
    • choose your meat
  • Chicken $11
  • Crispy Bacon $10
  • Salmon $12
SALADS -VERSE TWO SALADS -VERSE TWO
  • Pick 5 of the following
  • Hydro Lettuce
  • Iceberg Lettuce
  • Tomato
  • Caramelized Pear
  • Roasted Carrot
  • Mushrooms
  • Cucumber
  • Red onion
  • Jalapeno
  • Toasted walnuts
  • Gherkin
  • Boiled Egg
  • Green Stuffed Olives
  • Roasted red pepper
  • Caramelized onion
  • Pineapple
  • Roasted almonds
  • Brazil nuts
  • Beetroot
  • Cow Feta
  • Kapiti brie
  • Kapiti Blue Vein
  • Shaved Parmesan
  • Cheddar Cheese
  • All bound with balsamic vinaigrette.
  • Extra Filling $1.50
  • Extra Meat $4
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • 4-6 people
  • 6-10 people
SIDES SIDES
  • Fries (Small/Large) $ 3.00/$ 6.00
  • Straight cut
  • Shoestring
  • Hash Brown x 2 $ 3
  • Onion Rings x 6 $ 4
    • homemade old school style
  • Side salad $6
    • mesclun, tomato, cucumber, red onion bound with balsamic dressing
  • N.Z Hoki $4
    • panko crumbed- per piece
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • Takeaway Sauces $2
  • Sweet chilli
    • Tomato, bbq
  • Mayo, aioli, satay, tartare
  • Sour cream, mustard

Nearby Sample Menus

  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Side Salad $4.50
  • Seriously Large Peri-Peri Chips $9.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Large $6.50
  • Spicy Rice
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Cajun Curly Fries $9.00
    • with aioli
  • Slow Roasted Pork Belly $28.00
    • cauliflower puree, crackle, apple slaw and gravy
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Fried Tung Fun (Spicy) $10.00
  • Orange Juice or Soft Drink $3.00
  • Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
  • Claypot Tofu with Seafood $15.00/ $21.00
    • Pork and Assorted Vegetables ( Reg/ Med )
  • Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
  • Steamed Whole Fish At Market Price
  • Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
  • Fish Maw with Chicken Soup (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Oysters In Season $10.00
  • Battered Sausages $2.20
  • -1/2 Scoops $1.70
  • Mussels (Dozen) $10.00
  • Chicken Patties (Crumbed) $2.30
  • Curry Rolls $2.70
  • Plain Sausages $2.20
  • Chocolate Donuts $2.20
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Beef Rib $26.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
  • French Toasted Banana Bread $17.00
    • Served with Strawberry Jam and Cream
  • Ice Cream Sundae $6.00
    • Vanilla ice cream, with chocolate or berry sauce, whipped cream
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Beef Burger $24.00
    • 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Prawn Fried Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Steak Foo Young $9.50
  • Nasi Goreng (Rice) $11.00
  • Steak Mushroom on Rice $10.50
  • Lemon Chicken $10.00
  • Pork Tomatoes on Fried Rice $10.50
  • Roast Pork Chow Mein $10.50
  • Budget Beauty $19.90
  • Seafood Supreme $22.90
  • 8PC. JUMBO $9.00
  • - 8 pieces Cucumber & Pickle
  • 4PC. REG $4.00
  • - 2 pieces Inari
  • - 12 pieces Fresh Salmon Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Dessert Special $12.00
    • please ask your server
  • Seasonal Garden Salad $7.50
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Meat $3.00
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Wood-fired flatbread with hummus & olives $15.50
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Soup of the day with fresh bread & butter $15.50
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Calamari with chipotle mayonnaise $15.50
  • Add salmon $8.00
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • BACON $8.50
    • delicious bacon
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Slick Burgers Salads Catering

Slick Burgers Salads Catering

location

Address

254 Ferry Road, Christchurch 8011, New Zealand

phone

Phone

0272810756

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 2:00 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Cash

Location
254 Ferry Road, Christchurch 8011, New Zealand
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