Prof's at Woodlands in Hamilton Menu

TO START TO START
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Prawn Twisters $ 12
    • Served with house-made aioli & our signature chilli jam
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Rustic Fries(DF, GF, V) $ 6/$ 8
    • Everyone’s favourite with tom. sauce & aioli
KID’S KID’S
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Ham & Cheese Sammy $ 5
    • Toasted or fresh
  • Chicken Nuggets $ 8
    • With fries & tom. sauce
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
RETRO RETRO
  • - Add crispy bacon $ 18
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Eggs Benny-Prof’s Style (GF) $ 16
    • Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
  • -Add mushrooms $ 18
  • -Add bacon $ 19
  • House-smoked salmon $ 20
  • French Toast (V) $ 17
    • Brioche soaked with goodness, maple syrup, fried banana
  • - Add crispy bacon $ 20
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • OR
  • Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
EXTRAS & SAUCES EXTRAS & SAUCES
  • Crispy bacon $ 3
  • Fried tomato $ 1
  • Portobello mushroom $ 1
  • House smoked salmon $ 3
  • Sauces $ 0. 50
  • Chilli jam
  • Chutney
  • Tom. sauce
  • Onion jam
  • Aioli
PROF’S PROF’S
  • Lamb Tagine $ 17
    • Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • Creamy Mushrooms $ 20
    • With chorizo served on toasted ciabatta
  • - Add crispy bacon $ 23
  • Vegan option available
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • - Substitute haloumi for tofu $ 19

Nearby Sample Menus

Carl's Jr (sample menu)
  • JR: Cheeseburger CM $5 / BO $3
    • Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
  • JR: Carl CM $6.40 / BO $3.90
    • Chargrilled beef patty with lettuce. American cheese and our special sauce
  • Freshly made with a chargrilled beef patty on a seeded bun
  • Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
    • Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce
  • Bacon Swiss Crispy Big Chicken $9.50
    • Lettuce, tomato, bacon, swiss cheese, and ranch dressing
  • Original Thickburger 1/3lb $9.90 / 1/2lb $11.90
    • Two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup
  • Big Cheeseburger $5.90
    • Cheddar cheese, dill pickles, mustard and ketchup
  • Western Bacon 1/3lb $10.90 / 1/2lb $12.90
    • Bacon, cheddar cheese, crispy onion rings, and tangy bbq sauce
Winner Winner (sample menu)
  • Proper Hot $12.00
  • Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
  • Cheese & Mayo $8.00
  • Mac’n Cheese Balls & Twistie Dust $9.00
  • Straight Cut Fries, Smothered With Your Choice Of The Following
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Kimchi $6.00
  • Roasted Kumara $7.00
NAMI Japanese Restaurant (sample menu)
  • Japanese Dinner Box 'Bento' $32
  • Vegetables only $13
  • Miso Ramen $13
  • Shrimp Gyosa $9
  • Rolled Sushi see above
  • Salmon $6
  • Spicy Salmon Salad see above
  • Teriyaki Tofu see above
The River Kitchen (sample menu)
  • Buckwheat pancakes $15.50
    • w. vanilla maple pears, spiced syrup & ricotta
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Salmon hash $17.50
    • w. crispy potato, rocket, peas, poached egg & gremolata
Daikoku Restaurant (sample menu)
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Takoyaki - 6 pcs $7.00
  • Fruits $8.00
  • Vegetable Tempura $12.00
  • Chicken $13.00
  • Scotch Fillet $36.00
    • with entrée set
  • Teriyaki Beef $32.50
    • with entrée set
  • Fresh Oysters - 4pcs $12.00
    • seasonal
Oxford Takeaways (sample menu)
  • 3 Filling $4.50
  • Vegetarian Roll $2.50
  • Hoki $4.50
  • Chicken $2.50
  • 2 Filling $3.50
  • 1 Filling $2.50
  • Hot Dog $2.20
  • Chocolate $2.20
L.K Coffee Hub (sample menu)
  • All kids meals are served with a Keri Kid's juice. Choose between Tropical burst or Apple & Blackcurrant
  • Seasoned Potato Wedges $15.90
    • Served with cheese & bacon topping, sweet chilli and sour cream
  • Toast or Fruit Toast $4.00
    • Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey
  • L.K Monster Breakfast $17.90
    • Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
  • L.K. Pizza $16.90
    • Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
  • French Toast with Bacon and Banana $15.90
  • Egg, tomato & toast $10.90
  • L.K Beef Burger & Chips $17.90
    • Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
Iguana St Bar & Restaurant (sample menu)
  • Breakfast Pizza med $25.7 lge $29.3
    • tomato ragu, cheese, onion, mushrooms, potato rosti, smoky bacon, fresh tomato, pork sausage, scrambled eggs, hollandaise
  • Eggs Benedict $16.9
    • served on an English muffin with fresh spinach. Your choice: Salmon or Bacon
  • Cajun Lamb Med $25.7 Lge $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Pumpkin & Kumara $22.9 / $2.9 / $7.9
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing. Add avocado / add chicken OR prawns
  • Chicken Streaker $14.7 / $25.7 / $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Carbonara $28.0 / $7.9
    • champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
  • Truffle Mash $5.3
  • American Brownie $13.1
    • chocolate cream, berry compote, chocolate ganache
Bongo Sushi (sample menu)
  • sushi available
  • spicy chicken kebab $3.30
  • -bacon & egg
  • -steak mushroom
  • -mince & cheese $3.30
  • chips $2.80
  • -sausage roll
  • -spicy chicken
Sai Bakery (sample menu)
  • Curry mince pie
  • Small sausage roll
  • Steak pie
  • Chicken and cheese $3.00
  • Chocolate chip biscuit $1.50
  • Steak and pepper
  • Bacon, egg and cheese $3.50
  • Bacon and egg quiche
Namaste Kitchen (sample menu)
  • PRAWN VINDALOO $16.90
    • Prawns braised in spicy chili and cumin gravy.
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • CHICKEN TIKKA $11.90
    • Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
  • Half $10.90
  • VEGGIE MOMO (DUMPLINGS) 10 PCS $9.90
    • Cottage cheese, cabbage, mixed veggie, olives in white flour hand-rolled wrapper served with sauce.
  • Full $18.90
  • PESHAWARI NAAN $4.00
    • Naan stuffed with dry fruit baked in Tandoor.
Sushi One (sample menu)
  • Tofu Teriyaki $12.00
  • Include: main, salad, sushi
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Salmon Teriyaki $17.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
Cafe Botannix (sample menu)
  • Eggs on Toast $11.00
    • five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
  • Toast and Spreads $5.00
    • peanut butter, honey and jam with toasted bread
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • Brioche French Toast $17.00
    • summer berries, lemon curd, white chocolate mousse and granola
  • add pork and fennel sausage $5.00
  • add bacon $4.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • mushrooms $4.00
Windows (sample menu)
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
Clarkin Road Lunchbar (sample menu)
  • Bacon and Egg Quiche
  • Big Sausage Roll
  • Steak and Pepper
  • Steak and Bacon
  • Steak Pie
  • Potato Top Pie
  • Chicken Pie
  • Potato Top Savoury Pie
Prof's at Woodlands

Prof's at Woodlands

location

Address

42 Whitikahu Road, Gordonton, Hamilton 3264, New Zealand

phone

Phone

0274690694

email

Email

chat@profs.co.nz

clock

Opened hours

Monday: 9:00AM - 3:30PM Tuesday: 9:00AM - 3:30PM Wednesday: 9:00AM - 3:30PM Thursday: 9:00AM - 3:30PM Friday: 9:00AM - 4:00PM Saturday: 9:00AM - 4:00PM Sunday: 9:00AM - 4:00PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gastropub , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
42 Whitikahu Road, Gordonton, Hamilton 3264, New Zealand
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