Prohibiton in New Plymouth Menu

PROHIBITION CHEESEBURGER $16.00
- Green Meadows 160gm bee patty/crispy bacon/tomato jam/pickles/mustard/mayo/Swiss cheese
DOUBLE $20.00
MY BOY BLUE $18.00
- Green Meadows 160gm beef patty/Swiss cheese/blue cheese/caramelized onions/beer battered/mushroom/beetroot/lettuce/basil pesto & mayo
HOWYAGAARN $16.00
- Free range chicken breast/bacon jam/crumbed brie/mayo/slaw/house made bbq sauce
FRIED CHICKEN BURGER $16.00
- Prohibition Fried chicken/crispy baconSwiss cheese/red slaw/chipotle mayo
SILENCE OF THE LAMBS $16.00
- Lamb shoulder rillette croquette/red slaw/grilled halloumi/ semi-dried tomato/hummus & tzatziki yoghurt
DORY $16.00
- Herb & Panko crumbed market fish fillet/cos lettuce/Swiss cheese/citrus cured red onion/salsa/mango chutney/lime black pepper & jalapeno mayo
THE OLD BILL $16.00
- Apple cider 24 hour braised pork/fennel & apple slaw/salty pork crackling/apple cider sauce
THE TREE HUGGER $15.00
- Vegetarians get a rough deal with options, so here at Prohibition pick any burger & we will remove the meat and replace it with a delicious vege patty
KIDS MENU: Choice of either All $10.00
- Mini Fish Burger, Mini Cheeseburger or Mini fried chicken burger all with hand cut chips g tomato sauce
BURGER ADDITIONS
- Double Meat 4, Bacon 3, Cheese 2, Mushroom 3Avocado 2, Halloumi 3, Egg 2 Gluten Free Buns l Lettuce Cups - Free

Nearby Sample Menus

Garden Salad $9.99
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
Tandoori Chicken h $12.90 f $23.90
- Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
Beef Or Chicken Vindaloo $20.99
- Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Malai Kofta $18.99
- Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
Prawn Or Fish Curry $22.99
- Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.

Seafood platter $54.9
- Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
Chocolate cake $4.5
marsala de fegatini $16.9
- chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
Tiramisu $13.9
- Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Seafood marinara $27.9
- Selection of seafood in a creamy white wine & garlic lemon sauce with linguine or risotto
Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
Diavola $13.9
- Napoli, mozzarella, pastrami, italian salami & hint of chilli.
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus

- Carrot and cheese lasagna
Lemon & fruit salad tart, grapefruit ice & meringue shards
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- Fresh green salad with honey mustard dressing
- Truffle & potato croquettes
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00

-1 doz $36.00
NZ Whitebait Fritter $34.00
- with handcut chips & salad
Garlic Bread $7.00
-1/2 doz $27.00
●on the side
-1 doz $49.50
Fish $15.00
Fish Of The Day $32.00
- with handcut chips & salad

Sought After Soup $15.90
- Ask your server about this daily treat
● Beer Battered Scallops
- Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
Smothered Beef Rib-Eye $35.90
- A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
Pork Belly Sliders $13.90
- Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
Crispy Fish Sliders $13.90
- Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce

Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Side of seasonal vegetables $5.90
Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
Side salads $3.90
Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce

Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli

Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
- One Shank $26.00
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.

Lamb $11.50
Mixed $11.50
Mixed $11.50
Falafel $11.00
Zuchini $15.00
Mixed $16.00
Chicken $11.50
Falafel $15.00

- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Locally Caught Market Fresh Today
- Our creations are famous!
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Kaikora Tenara Ash Crusted Goat Cheese
Tables Artisan Cheese Selection

Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Ceylon Paratha $3.50
- A flat south Indian bread
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Ghee Roast (Butter flavoured with no filling) $10.99
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Plain Dosa (No filling) $10.00

Omelette $17.00
- with ham, brie & rocket
Granola $14.00
- with greek yoghurt and berry compote
Croque Madame (with egg) $16.00
Eggs on toast with hollandaise add salmon $17.00
Ask staff for details of fish of the day comes with coffee $14.50
Omelette $17.00
- with field mushroom, parmesan & spinach
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00

Steak fries
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
Grilled portobello mushrooms
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.

Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Fried fisherman's platter $21.50
- With chips
Beer battered onion rings $5.00
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Lambs fry & bacon $16.50
- With potato mash & vegetables
Crispy battered sweet & sour pork $16.50
- With rice
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Bowl of fries $4.50

Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Chocolate mud cake $8.50
- Comes with ice cream
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Turkish delight $5.00
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Meze platter for two $23.00

Prohibiton

Address

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

Phone

+64 6-758 4812

Email

None

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 9:00PM Thursday: 5:00PM - 9:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 9:00P

Price

None

Type

None

Service

None

Cuisine

American

Features

Takeaway , Lunch , Seating , Serves Alcohol , Dinner

Prohibiton in New Plymouth Menu

Nearby Sample Menus

Prohibiton

Taranaki > New Plymouth > Prohibiton

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

New Plymouth Restaurants

Taranaki Restaurants

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway