Prohibiton in New Plymouth Menu

BURGERS BURGERS
  • PROHIBITION CHEESEBURGER $16.00
    • Green Meadows 160gm bee patty/crispy bacon/tomato jam/pickles/mustard/mayo/Swiss cheese
  • DOUBLE $20.00
  • MY BOY BLUE $18.00
    • Green Meadows 160gm beef patty/Swiss cheese/blue cheese/caramelized onions/beer battered/mushroom/beetroot/lettuce/basil pesto & mayo
  • HOWYAGAARN $16.00
    • Free range chicken breast/bacon jam/crumbed brie/mayo/slaw/house made bbq sauce
  • FRIED CHICKEN BURGER $16.00
    • Prohibition Fried chicken/crispy baconSwiss cheese/red slaw/chipotle mayo
  • SILENCE OF THE LAMBS $16.00
    • Lamb shoulder rillette croquette/red slaw/grilled halloumi/ semi-dried tomato/hummus & tzatziki yoghurt
  • DORY $16.00
    • Herb & Panko crumbed market fish fillet/cos lettuce/Swiss cheese/citrus cured red onion/salsa/mango chutney/lime black pepper & jalapeno mayo
  • THE OLD BILL $16.00
    • Apple cider 24 hour braised pork/fennel & apple slaw/salty pork crackling/apple cider sauce
  • THE TREE HUGGER $15.00
    • Vegetarians get a rough deal with options, so here at Prohibition pick any burger & we will remove the meat and replace it with a delicious vege patty
  • KIDS MENU: Choice of either All $10.00
    • Mini Fish Burger, Mini Cheeseburger or Mini fried chicken burger all with hand cut chips g tomato sauce
  • BURGER ADDITIONS
    • Double Meat 4, Bacon 3, Cheese 2, Mushroom 3Avocado 2, Halloumi 3, Egg 2 Gluten Free Buns l Lettuce Cups - Free
SIDES SIDES
  • SHOE STRING FRIES $8.00
    • Prohibition Secret Seasoning/big mac sauce or spicy tomato jam
  • POLENTA FRIES $10.00
    • Polenta fries/rosemary & lemon salt/garlic & chipotle mayo/parmesan cheese
  • LOADED FRIES $10.00
    • Shoestring fries/24 hour pulled pork/mayo
  • PROHIBITION FRIED CHICKEN $12.00
    • Chipotle mayo dipping sauce/fresh lemon
  • CHILLI POPPERS $10.00
    • Creamy cheese filled jalapeno/chipotle dipping sauce
  • SAUTEED BROCCOLI $8.00
    • Miso dressing/candied pistachio nuts/kewpie mayo/shaved parmesan
  • BATTERED ONION RINGS $8.00
    • Chargrilled onion dipping sauce
  • SEASONAL GREENS
    • Please ask your friendly bar staff POA
DESSERTS DESSERTS
  • OREO CHEESECAKE $10.00
    • Cream cheese g Oreo filling/Oreo crust/chocolate sauce & vanilla ice cream
  • APPLE PIE $10.00
    • Crème Anglaise/vanilla ice cream
  • SALTED CHOCOLATE TART $10.00
    • Raspberry Sorbet/Candied Pistachios
  • KIDS SUNDAE $8.00
    • Kids Sundae with chocolate sauce & Hundred &Thousands Chocolate fish
  • PROHIBITION MILKSHAKE $7.00
    • Frozen Berries/Banana/Vanilla lce-cream/Honey Topped with shaved chocolate & coconut

Nearby Sample Menus

  • Avocado $5.50
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Creamy Mushrooms (V) $15.50
    • Creamy roast garlic & balsamic mushrooms on toasted sourdough
  • -Gluten free breads available add $2.00
  • Elixir’s Famous Mince on Toast $17.00
    • With a free range poached egg & aioli, using local beef from green meadows farm
  • - add bacon $18.50
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Big Breakfast $21.00
    • Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Toast & Spreads $5.00
  • Salad of the day POA
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Chicken breast $16.00
  • Served with seasonal salads, hummus, cacik and choice of sauces
  • Kofte(beef) $16.00
  • Meat $3.00
  • Kofte (beef) $10.50
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Falafel (vegetarian) $9.50
  • Garlic bread $5.00
    • Freshly oven cooked bread with cheese topping
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Traditional Sweet & Sour Pork $12.00
  • Vegetable Fried Rice / Noodles $12.00
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Stir-fried Broccoli with Garlic $12.00
  • Stir Fried Beef with Pickled Mustard $15.00
  • Fish and chips $21.9
    • with salad
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Seafood chowder $16.5
    • smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Vegan rosemary/ sage sausage $3.6
  • Garlic bread $9.5
    • 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • ● American Donuts $9.90
    • Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
  • -Main $32.90
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • -Pesto and Olive $9.90
    • Fresh mozzarella, olive and basil pesto with chopped tomato
  • Green Salad $6.90
  • The Little Farmer (All Day Breaky) $11.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon
  • Available until 2.30 pm
  • Sought After Soup $15.90
    • Ask your server about this daily treat
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Vegetable,Tomato and Garlic Butter N/A
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
  • Coconut crème caramel w rum raisins $17.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Market fish panko $35.00
    • crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • All meals are prepared fresh to order for your maximum enjoyment
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • Extras $1.00
  • Vegetarian Platter - choose two sides (GF) $39.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
  • - per extra person $30 / $6
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Chocolate Deluxe Cake $45.00
  • -all cakes must be ordered 48 hours in advance
  • Banana Cake Large $65.00
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • 1 Scoop $4.00
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • -Large $20.00
  • -Chicken, cranberry & camembert
  • Chicken Nuggets $10.00
    • Served with fries & tomato sauce
  • Chicken Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
  • ●Toasted Sandwiches
    • Your choice of fillings: Bacon, ham, cheese, onion, pineapple, egg, tomato, onion, mushrooms
  • Supreme $16.00
    • Ham, bacon, salami, onion, mushrooms, cheese
  • Club Sandwiches (Pre ordered) $30.00
  • Groms Nuggets (3) -
  • Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00
  • Grilled Garlic Bread V $4.50
  • Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
  • All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
  • Chicken Nugget (1) $1.00
  • - Chilli Beans V $9.00
  • Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Grilled calamari $16.50
    • Served with tamara and salad
Prohibiton

Prohibiton

location

Address

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6-758 4812

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 9:00PM Thursday: 5:00PM - 9:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 9:00P
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Takeaway ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand
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