Prohibiton in New Plymouth Menu

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PROHIBITION CHEESEBURGER $16.00
- Green Meadows 160gm bee patty/crispy bacon/tomato jam/pickles/mustard/mayo/Swiss cheese
DOUBLE $20.00
MY BOY BLUE $18.00
- Green Meadows 160gm beef patty/Swiss cheese/blue cheese/caramelized onions/beer battered/mushroom/beetroot/lettuce/basil pesto & mayo
HOWYAGAARN $16.00
- Free range chicken breast/bacon jam/crumbed brie/mayo/slaw/house made bbq sauce
FRIED CHICKEN BURGER $16.00
- Prohibition Fried chicken/crispy baconSwiss cheese/red slaw/chipotle mayo
SILENCE OF THE LAMBS $16.00
- Lamb shoulder rillette croquette/red slaw/grilled halloumi/ semi-dried tomato/hummus & tzatziki yoghurt
DORY $16.00
- Herb & Panko crumbed market fish fillet/cos lettuce/Swiss cheese/citrus cured red onion/salsa/mango chutney/lime black pepper & jalapeno mayo
THE OLD BILL $16.00
- Apple cider 24 hour braised pork/fennel & apple slaw/salty pork crackling/apple cider sauce
THE TREE HUGGER $15.00
- Vegetarians get a rough deal with options, so here at Prohibition pick any burger & we will remove the meat and replace it with a delicious vege patty
KIDS MENU: Choice of either All $10.00
- Mini Fish Burger, Mini Cheeseburger or Mini fried chicken burger all with hand cut chips g tomato sauce
BURGER ADDITIONS
- Double Meat 4, Bacon 3, Cheese 2, Mushroom 3Avocado 2, Halloumi 3, Egg 2 Gluten Free Buns l Lettuce Cups - Free

SHOE STRING FRIES $8.00
- Prohibition Secret Seasoning/big mac sauce or spicy tomato jam
POLENTA FRIES $10.00
- Polenta fries/rosemary & lemon salt/garlic & chipotle mayo/parmesan cheese
LOADED FRIES $10.00
- Shoestring fries/24 hour pulled pork/mayo
PROHIBITION FRIED CHICKEN $12.00
- Chipotle mayo dipping sauce/fresh lemon
CHILLI POPPERS $10.00
- Creamy cheese filled jalapeno/chipotle dipping sauce
SAUTEED BROCCOLI $8.00
- Miso dressing/candied pistachio nuts/kewpie mayo/shaved parmesan
BATTERED ONION RINGS $8.00
- Chargrilled onion dipping sauce
SEASONAL GREENS
- Please ask your friendly bar staff POA

OREO CHEESECAKE $10.00
- Cream cheese g Oreo filling/Oreo crust/chocolate sauce & vanilla ice cream
APPLE PIE $10.00
- Crème Anglaise/vanilla ice cream
SALTED CHOCOLATE TART $10.00
- Raspberry Sorbet/Candied Pistachios
KIDS SUNDAE $8.00
- Kids Sundae with chocolate sauce & Hundred &Thousands Chocolate fish
PROHIBITION MILKSHAKE $7.00
- Frozen Berries/Banana/Vanilla lce-cream/Honey Topped with shaved chocolate & coconut

Nearby Sample Menus

Garden Salad $9.99
Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
Butter Scallops $24.99
- Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Garlic Naan $4.50
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.

Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
- Fresh green salad with honey mustard dressing
Salad of the day
Add some sides $6.50
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Freshly baked garlic bread $10.00
Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)

Classic Steak Fries (GF) $7.90
- Thick and hot, served with aioli and classic tomato sauce
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
Available until 2.30 pm
Smoked BBQ Wings (6) $15.90 / (12) $25.90
- Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
V=Vegetarian
The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
Herbed Baby Potatoes / Side of Onion Rings $6.00

Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Tandoori Prawns $18.00
- Marinated prawns cooked in the tandoor.Eight pieces per portion.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Chicken Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.

Mixed $11.50
Zucchini $11.00
Mixed $15.00
Lamb $11.50
Mixed $16.00
Chicken $11.50
Humuz & Tabouli $11.00
Zuchini $15.00

Soup of the day $13.00
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Fried free range egg $2.50
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Onion rings $5.00
Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
Toasted garlic loaf $6.00

Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices

aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
-Add streaky bacon $3.50
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
-Add streaky bacon... $3.50
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.

Kadahi lamb $15.00
- Boneless lamb cooked with chef's special sauce and capsicum.
Cheese naan $1.50
Kadahi chicken $15.00
- Bonless chicken cooked with onion capsicumand tomato.
Chicken madras $14.00
- Boneless chicken cooked in coconut based sauce.
Garlic naan $1.00
Matai kofta $14.00
- Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
Butter prawn $17.00
- Prawns cooked in butter & creamy sauce.

2 Scoops $6.00
Side Salad $5.50
Cajun Chicken & Bacon Salad $18.80
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Classic Bacon & Egg Sandwich $9.50
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach

Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Chicken tikka (GF) H $8.00 / F $15.00
Basmati rice $2.50
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
All curries are served with rice
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
Mixed raita $2.50
$2 extra for each Seafood Curry ordered

-Add Bacon $1.00
Club Sandwiches (Pre ordered) $30.00
Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
-Bacon, cheese & tomato
Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
●Steak, Chips & Eggs $22.00
Chicken & Bacon Salad $13.00
- With mayonnaise or red wine vinaigrette

V vegetarian
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-bacon $16.50
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-vegetarian, with either mushrooms or tomato (V) $15.00
All served
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v

Chicken Nugget (1) $1.00
Garlic & Parsley $3.00
Gurnard**(subject to availability) $5.50
Groms Mini Hot Dog (2) -
Shrimp Cocktail LG $6.00
Small (1 Scoop) $2.50
MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
Tortilla Wrap choose from: -

Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce

Prohibiton

Taranaki > New Plymouth > Prohibiton

Address

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

Phone

+64 6-758 4812

Email

None

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 9:00PM Thursday: 5:00PM - 9:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 9:00P