Prohibiton in New Plymouth Menu

BURGERS BURGERS
  • PROHIBITION CHEESEBURGER $16.00
    • Green Meadows 160gm bee patty/crispy bacon/tomato jam/pickles/mustard/mayo/Swiss cheese
  • DOUBLE $20.00
  • MY BOY BLUE $18.00
    • Green Meadows 160gm beef patty/Swiss cheese/blue cheese/caramelized onions/beer battered/mushroom/beetroot/lettuce/basil pesto & mayo
  • HOWYAGAARN $16.00
    • Free range chicken breast/bacon jam/crumbed brie/mayo/slaw/house made bbq sauce
  • FRIED CHICKEN BURGER $16.00
    • Prohibition Fried chicken/crispy baconSwiss cheese/red slaw/chipotle mayo
  • SILENCE OF THE LAMBS $16.00
    • Lamb shoulder rillette croquette/red slaw/grilled halloumi/ semi-dried tomato/hummus & tzatziki yoghurt
  • DORY $16.00
    • Herb & Panko crumbed market fish fillet/cos lettuce/Swiss cheese/citrus cured red onion/salsa/mango chutney/lime black pepper & jalapeno mayo
  • THE OLD BILL $16.00
    • Apple cider 24 hour braised pork/fennel & apple slaw/salty pork crackling/apple cider sauce
  • THE TREE HUGGER $15.00
    • Vegetarians get a rough deal with options, so here at Prohibition pick any burger & we will remove the meat and replace it with a delicious vege patty
  • KIDS MENU: Choice of either All $10.00
    • Mini Fish Burger, Mini Cheeseburger or Mini fried chicken burger all with hand cut chips g tomato sauce
  • BURGER ADDITIONS
    • Double Meat 4, Bacon 3, Cheese 2, Mushroom 3Avocado 2, Halloumi 3, Egg 2 Gluten Free Buns l Lettuce Cups - Free
SIDES SIDES
  • SHOE STRING FRIES $8.00
    • Prohibition Secret Seasoning/big mac sauce or spicy tomato jam
  • POLENTA FRIES $10.00
    • Polenta fries/rosemary & lemon salt/garlic & chipotle mayo/parmesan cheese
  • LOADED FRIES $10.00
    • Shoestring fries/24 hour pulled pork/mayo
  • PROHIBITION FRIED CHICKEN $12.00
    • Chipotle mayo dipping sauce/fresh lemon
  • CHILLI POPPERS $10.00
    • Creamy cheese filled jalapeno/chipotle dipping sauce
  • SAUTEED BROCCOLI $8.00
    • Miso dressing/candied pistachio nuts/kewpie mayo/shaved parmesan
  • BATTERED ONION RINGS $8.00
    • Chargrilled onion dipping sauce
  • SEASONAL GREENS
    • Please ask your friendly bar staff POA
DESSERTS DESSERTS
  • OREO CHEESECAKE $10.00
    • Cream cheese g Oreo filling/Oreo crust/chocolate sauce & vanilla ice cream
  • APPLE PIE $10.00
    • Crème Anglaise/vanilla ice cream
  • SALTED CHOCOLATE TART $10.00
    • Raspberry Sorbet/Candied Pistachios
  • KIDS SUNDAE $8.00
    • Kids Sundae with chocolate sauce & Hundred &Thousands Chocolate fish
  • PROHIBITION MILKSHAKE $7.00
    • Frozen Berries/Banana/Vanilla lce-cream/Honey Topped with shaved chocolate & coconut

Nearby Sample Menus

  • Make GF $2
  • Half $12.5
  • Bacon Butty With Hollandaise $8.5
    • Streaky bacon between buttered fresh bread
  • Texas Bbq Steak $23.9
    • Prime Angus sirloin, streaky bacon, smoky onions,mushrooms,BBQ sauce, cheddar cheese, fried egg, onion rings & mayo.
  • Add Bacon $3.5
  • Best Philly Steak Cuban Roll $18
    • Grilled and sliced sirloin fillet w/ sauteed onions, roasted capsicum, grilled swiss cheese, dill pickles & tomato relish in a fresh baked cuban roll w/ salad
  • Dirty Fries(Small/Large) $6/$8
    • w/ Chipotle mayo
  • Spinach $3.5
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
  • Spicy chicken, tomato and pine nut salad $20
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Garlic bread $10
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Fish of the day POA
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • Freshly baked garlic bread $10.00
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Side salads $3.90
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • - Large $16.00
  • Green Salad dressed with French dressing (GF) $8.00
  • Seasoned Wedges with cream & chilli sauce
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
  • 4 fillings $6.80
  • Garlic Bread $5.00
  • 3 fillings $5.80
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • Roasted Mushroom
  • Rib Eye
  • Fries $6.00
  • Roasted Pumpkin $18.00
    • watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • Stonesy S Fish Burger-
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • ●Add Some
  • Cauliflower Cous Cous (GF) (V) S $8 / D $15
    • rocket pesto / cranberries / pine nuts / lemon olive oil
  • -Your choice of:
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • S= single D=double
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Riverlands Greenstone Creek Eye Fillet 200g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Burger & Fries Combo $20.00
  • Lettuce Cups Free
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Beers for the Chefs POA
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Gluten Free Buns $1.00
  • Hot Donut Sundae* (*Not available for delivery) $5.00
  • 200g Sirloin Steak LG* $16.00
  • Chicken Cheese Burger Chicken pattie, cheese, lettuce, tomato, BBQ, mayo $8.00
  • Bacon $1.50
  • MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50
  • Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
  • JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
  • Pineapple Fritter V $2.20
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • THE BUTLERS BURGER $20.90
    • house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
  • SIRLOIN 200G $29.90
  • Diane sauce
  • Confit garlic butter
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • Extra sauces $2.50
  • Garden salad
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Open Toasted Sandwiches $6.50 / $8.50 / $10.50
    • Two Fillings / Three Fillings / Four Fillings
  • Extra sides $3.00
    • Bacon, mushroom, sausage, eggs
  • Onion Rings Sml $8.00 Large $12.50
    • Served with fresh salad
  • Moroccan Chicken Salad $28.50
    • Chicken breast salad served with yogurt and topped with crispy noodle
  • Pacific Chowder Sml $12.50 Large $19.50
    • Selection of marinated seafood, chopped potato with corn and served with toasted bread
  • Muesli $15.50
    • Muesli trifle with fresh yogurt and seasonal fruits
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
Prohibiton

Prohibiton

location

Address

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

+64 6-758 4812

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 9:00PM Thursday: 5:00PM - 9:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 9:00P
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Takeaway ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner

Location
41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand
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