Prohibiton in New Plymouth Menu

PROHIBITION CHEESEBURGER $16.00
- Green Meadows 160gm bee patty/crispy bacon/tomato jam/pickles/mustard/mayo/Swiss cheese
DOUBLE $20.00
MY BOY BLUE $18.00
- Green Meadows 160gm beef patty/Swiss cheese/blue cheese/caramelized onions/beer battered/mushroom/beetroot/lettuce/basil pesto & mayo
HOWYAGAARN $16.00
- Free range chicken breast/bacon jam/crumbed brie/mayo/slaw/house made bbq sauce
FRIED CHICKEN BURGER $16.00
- Prohibition Fried chicken/crispy baconSwiss cheese/red slaw/chipotle mayo
SILENCE OF THE LAMBS $16.00
- Lamb shoulder rillette croquette/red slaw/grilled halloumi/ semi-dried tomato/hummus & tzatziki yoghurt
DORY $16.00
- Herb & Panko crumbed market fish fillet/cos lettuce/Swiss cheese/citrus cured red onion/salsa/mango chutney/lime black pepper & jalapeno mayo
THE OLD BILL $16.00
- Apple cider 24 hour braised pork/fennel & apple slaw/salty pork crackling/apple cider sauce
THE TREE HUGGER $15.00
- Vegetarians get a rough deal with options, so here at Prohibition pick any burger & we will remove the meat and replace it with a delicious vege patty
KIDS MENU: Choice of either All $10.00
- Mini Fish Burger, Mini Cheeseburger or Mini fried chicken burger all with hand cut chips g tomato sauce
BURGER ADDITIONS
- Double Meat 4, Bacon 3, Cheese 2, Mushroom 3Avocado 2, Halloumi 3, Egg 2 Gluten Free Buns l Lettuce Cups - Free

Nearby Sample Menus

Malai Kofta $18.99
- Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.

Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
Vegetable,Tomato and Garlic Butter N/A
1 course $30
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A

Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
Papadom $0.50
Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.

Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Plain Naan $3.90
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Cheesecake $8.90
- Ask our staff for the selection available today
Hot Chips & Butter Chicken Sauce $5.90
Mango Chicken w rice $11.90
Lamb Rogan Josh w rice $14.90

Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
-With garlic aioli $8.00
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Calamari $11.00
- Crispy fried calamari coated with lemon pepper.
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.

The Protein Pack $15.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Signature Vegetarian $9.00 per head
Marmite Mania $4.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Very Vegemite $4.00
Garden Pita $8.5 Reg / $7.5 Petita

cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
-half size $9.90
-meat, fish or vege $2.00
-crispy $14.90
-medium $9.90
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-meat, fish or vege $2.00

●fritters
●toppas $3.00 E/a
-oyster $2.00
-mini spring rolls x3 $1.00
Cheese Burger $6.00
- t/sauce
Fish Burger $6.50
- tartare sauce
Medium $2.80
●fish
- please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper

Small $9.50
Chicken cordon bleu $3.90
Kiddi hot dog $1.80
Steak roll $2.80
Curly fries $6.50
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
Tomato sauce $2.80
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato

Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
-Add mushrooms... $3.50
Extras $1.00
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
-2 pieces of fish $ 18.50
Caramelised onion and cheese $7.50

Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Tandoori Prawns $14.00
- Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
Chicken Madras $15.00
- Chicken cooked with curry leafs, coconut milk and tomatoes
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread

Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt

Crumbed Scallops $16.00
- 8 crumbed scallops served with a side of fries
-Add Bacon $1.00
Club Sandwiches (Pre ordered) $30.00
-Large $20.00
-Add Salad $15.50
●Beer Battered Snapper
- Served with a side of salad & fries
Seafood Basket $18.00
- Crumbed scallops, crumbed mussel, crumbed squid rings, crumbed fish bites, crumbed shrimps, crumbed seafood cocktails, crumbed fish fillet & fries
-4 x fillings $7.50

Chicken schnitzel & gravy $18.50
- With chips & salad
Shrimp cocktail $9.50
- With seafood sauce
Bowl of fries $4.50
Chicken & basil crepes $14.50
- With cheese & salad
Soup of the day $8.50
- With Grilled Bread
Seafood chowder $11.50
- With garlic bread
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)

Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Fish of Day $26.00
- Ask the waiting staff
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt

Prohibiton

Address

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

Phone

+64 6-758 4812

Email

None

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 9:00PM Thursday: 5:00PM - 9:00PM Friday: 5:00PM - 10:00PM Saturday: 5:00PM - 10:00PM Sunday: 5:00PM - 9:00P

Price

None

Type

None

Service

None

Cuisine

American

Features

Takeaway , Lunch , Seating , Serves Alcohol , Dinner

Prohibiton in New Plymouth Menu

Nearby Sample Menus

Prohibiton

Taranaki > New Plymouth > Prohibiton

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

41 Brougham St, New Plymouth, Taranaki, 4310, New Zealand

New Plymouth Restaurants

Taranaki Restaurants

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway