Pronto Pizza & Pasta in Kapiti Coast Menu

PIZZA PIZZA
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • BROCCOLI E BLU $18.50
    • broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
PASTA PASTA
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
BAMBINI BAMBINI
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
DOLCI DOLCI
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • CHEESECAKE $8.00
    • flavor of the day
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF

Nearby Sample Menus

Tavern Takeaways (sample menu)
  • Vegetable $11.00
  • Egg / Hawaiian $4.60
  • Tomatoes / pineapple /Curry /Egg $1.00
  • Bami goreng (noodles) $13.00
  • Roast pork wonton soup $13.00
  • Egg / Cheese / Onion / Pineapple $1.00
  • B $29.00
    • 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
  • Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
Ambience Cafe (sample menu)
  • Vege Nachos (add beef $15.00) $12.00
  • Cracked Pepper pate w Pita $13.00
  • Chicken, cranberry, cashew & brie filo
  • Vege
    • mushroom, spinach, tomato, avo + brie
  • Bacon $3.50
  • French Toast $16.00
    • Served with bacon, banana and maple syrup, sprinkled with cinnamon sugar
  • Bacon and Eggs $13.50
    • Egg’s Poached, fried or scrambled served with bacon and whole grain roost
  • HOTDOG AND CHIPS $9.00
Eastern Egret Restaurant (sample menu)
  • King prawns, seasonal veg & cashews $18.00
  • Pineapple $1.00
  • Shrimp $13.50
  • Hot and sour bean curd(spicy) $6.00
  • Nasi Goreng (rice) $16.00
  • Beef, veg and Black Bean sauce $15.00
  • Roast duck $20.00
    • traditional with bones
  • Tomato $2.00
Sunlong Restaurant & Fast Food (sample menu)
  • Black Bean Sauce & Veg $15.00
  • Black Bean Sauce &Veg $13.50
  • Fried Noodles $14.00
  • Egg $1.20
  • Mussels Fritter $3.50
  • Cashew Nuts & Veg $15.00
  • Black Bean Sauce &Veg $12.50
  • Tarakihi Fillets $6.90
No.6 Licensed Cafe (sample menu)
  • Single $2.50
  • ●Sides
  • ●Main meals
  • Small $3.50
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Seasoned straight cut fries with tomato sauce $5.00
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
Assyrian Kebab House (sample menu)
  • Mixed $13.00
  • Fries $3 / $4.5
  • Falafel $9.00
  • Turkish Delight $3.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Baklava $3.00
  • Chicken $14.00
  • Falafel $9.00
Otaki Seafoods (sample menu)
  • Small Spring Roll $0.40
  • served with chips, coleslaw, tartare & lemon N/A
  • Battered Sausage $2.80
  • Cheese $4.70
  • Corn Fritter $2.30
  • Lasagne Square $3.00
  • Potato Fritter $0.90
  • Mussels $0.90 / $10.60
    • Each / 1 Doz
Kuen Loong Takeaway (sample menu)
  • CHICKEN, BLACK BEAN SAUCE $13.00
  • LUNCH PACK $9.80
    • 1. FISH, 1. SAUSAGE, SALAD & CHIPS
  • MUSHROOM $3.30
  • BOWL OF STEAMED RICE $2.50
  • COMBINATION $13.00
  • BLACK BEAN SAUCE $1.00
  • DONUT $1.50
  • TOMATO $1.50
Kilim - Kapiti Coast (sample menu)
  • Fries $5.00
    • with garlic mayo
  • Mixed Dips $12.00
    • humus, jacik, spicy walnut, babaganush with Turkish bread
  • Grilled Chicken
  • All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
  • - with ice cream, add $2.50
  • Vege Fritters $9.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Lamb Iskender
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
Kapiti Fisheries (sample menu)
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • SQUID RINGS $1.00
  • VEGETARIAN $7.00
  • CHEESE $5.00
  • FISH OF THE DAY
  • FISH CRUMBED $3.50
  • 1 $1.00
  • STEAK AND ONION ROLL $2.80
River Cottage Cafe (sample menu)
  • Soup of the Day $10.00
    • served with freshly made bread
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Banana Leaf Malaysian Restaurant (sample menu)
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • Roti Cheese $4.50
    • Filled with cheese
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
Cookies Restaurant (sample menu)
  • Thursday Roast Beef Carvery $12.00
  • roast Beef $6.00
  • Wednesday Roast Lamb Carvery $12.00
  • Puddings $4.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Lamb Shanks $10.00
  • Beef Curry $6.00
  • Lamb Fry $6.00
The Pinetree Arms (sample menu)
  • Wedges with sweet chilli and sour cream $10.00
  • base & cheese $10.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Pizza and Handle of beer combo $20.00
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Crumbed fish Gougons with tartare $10.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Make your Own - Pizza
Heaven's Woodfire Pizza (sample menu)
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
  • Pepperoni $18.50/$13.50
    • pepperoni, mozzarella
  • Gelato-Chocolate $5.00
  • Cheese $11.50/$7.50
    • mozzarella, oregano
  • Exra pizza toppings $3.00/$2.00
  • Pancetta $19.50/$14.50
    • pancetta, mozzarella
  • Cheesecake $6.50
    • with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
  • Gelato-cafe latte $5.00
Pronto Pizza & Pasta

Pronto Pizza & Pasta

location

Address

80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand

phone

Phone

042938759

email

Email

None

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand
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Eastern Egret Restaurant

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