Pronto Pizza & Pasta in Kapiti Coast Menu

PIZZA PIZZA
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • BROCCOLI E BLU $18.50
    • broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
PASTA PASTA
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
BAMBINI BAMBINI
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
DOLCI DOLCI
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • CHEESECAKE $8.00
    • flavor of the day
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF

Nearby Sample Menus

  • Extra vegetables $2.50
  • Fish fillet or whole fish $20.00
  • King prawn $11.00
  • Vegetarian menu $9.00
  • Beef, pork or chicken $11.50
  • Chicken $8.50
  • King prawn, scallop or squid $20.00
  • Grilled Sirloin $17.50
  • Chicken in Red Wine Sauce $15.00
  • Pork $16.00
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only
  • Szechwan Chicken with vegetables $15.00
  • Combination meat $13.50
  • Oriental fillet steak $20.00
  • Beef $13.50
  • Hot and sour bean curd(spicy) $6.00
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • -Chicken $11.50
  • -Lemon Chicken $14.50
  • Chicken Nugget / Squid Ring $0.80
  • Moro bar $2.50
  • -BBQ Pork $11.50
  • -Vegetables $10.00
  • -Seafood $15.50
  • -Bacon $11.50
  • Mujva $9.00
  • Mujva $12.00
  • Mixed $13.00
  • Mixed Vege $9.00
  • Beef $8 / $9
  • Chicken $10.00
  • Zuchini $9.00
  • Mixed $8.5 / $10
  • Vege Roll $2.50
  • Terakihi $6.90
  • Chocolate Donut $2.00
  • Paua Fritter $5.90
  • Bacon & Egg $5.00
  • 7 Mussel Dinner $8.50
  • Bluecod $9.50
  • Mussel Fritter $3.20
  • Large $12.50
  • Cheese / Egg / Corn / Tomato $1.00
  • (Fried Fish Fillet served with Steamed Rice & Lemon Sauce) $12.00
  • Large $14.00
  • Large $14.50
  • Small $11.00
  • Small $11.00
  • Cashew Nuts $3.00
  • MUSHROOM $4.50
  • DEEP FRIED MORO $3.00
  • PINEAPPLE $2.50
  • CHICKEN $14.00
  • MEAT PATTIE $2.60
  • SCALLOP WHOLE $2.00
  • PINEAPPLE CHUNKS $2.50
  • CRAB STICK $1.60
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • Fish in white Sauce $6.00
  • Cottage Pie $6.00
  • Homemade Pies $4.00/$6.00
  • Friday Changes every week $12.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • Roast lamb $6.00
  • Sausages $6.00
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • Salt n pepper squid with aioli $10.00
  • for every topping added on $2.00
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Make your Own - Pizza
  • Pizza and Handle of beer combo $20.00
  • Vege Tex-Mex
  • Steak & Stout
  • Spanakopita
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Mince
  • Smoked Fish
  • Steak & Kidney
  • Roast Vege, Feta & Olive
  • Chips $4.00
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Falafel $9.50
  • Mujiver $10.00
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Lamb & Falafel $11.50
  • Kofte Meat Ball $10.50
  • Lamb $10.50
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Muffin $4.50
    • blueberry with bran
  • Ground Beef Lasagne with Salad $18.50
  • Chicken and Apricot Pie $18.50
  • Garlic Roll $3.50
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Spicy Wedges $10.50
    • served with sour cream
Pronto Pizza & Pasta

Pronto Pizza & Pasta

location

Address

80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand

phone

Phone

042938759

email

Email

None

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand
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