Address
80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand
Pronto Pizza & Pasta in Kapiti Coast Menu
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PIZZA-
AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
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MARGHERITA $15.50
- tomato basil & mozzarella V
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QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
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FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
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BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
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CARNIVORA $20.00
- tomato, cheese chorizo salami, ham, meatballs and bacon
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DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
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PROSCIUTTO FUNGHI $19.00
- prosciutto, mozzarella, portobello mushroom & truffle oil
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GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
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PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
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POLPETTA $18.00
- tomato, meatballs & mozzarella
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BOSCAIOLA $18.00
- mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
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SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
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MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
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MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
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SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
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GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
PASTA-
CANNELLONI VEGETARIANO $17.00
- spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
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CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
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SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
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SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
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LASAGNE $17.00
- beef & cheese layered between fresh pasta
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FETTUCCINE PRONTO $17.00
- tender pieces of chicken & capsicum in a blue cheese sauce
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PENNE SALMONE $17.00
- penne pasta with smoked salmon & capers in a creamy sauce
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SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
BAMBINI-
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
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MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
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SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
DOLCI-
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
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BANOFFEE $8.00
- banana & caramel pie topped with cream
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CHEESECAKE $8.00
- flavor of the day
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MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
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An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
Nearby Sample Menus
-
Satay chicken tortilla stack
- with vegetables
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Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
- Steak, egg + tomato $22.00
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B.L.T
- bacon, lettuce & tomato
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Tandoori chicken salad
- with yoghurt minted salsa(GF)
- VEGETARIAN NACHOS $8.00
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Eggs Benedict/ Eggs Florentine $16.00
- Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
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Vegetarian satay rissoles
- with hummus(GF)
- Breads and Dips $13
-
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
- Battered fish and chips $11
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Orange Cheesecake $14
- with killinchy gold lemon sorbet
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Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
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Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
- NZ Cheese - Kapiti Kikorangi $12
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Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
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Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
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Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
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Patate Fritte GF $9.00
- hand cut chips with aioli
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Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
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Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
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Grilled Fish Burger $6.80
- with Tartare, 98% fat free
- Pineapple or Bacon $1.20
- Banana Fritter (Crumbed) $1.70
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Family Pack 1 $33.00
- 6 fish, 3 hot dogs, 4 potato fritters, 2 scoops of chips and tartare sauce
- Steak Roll $3.20
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Beef Burger $6.40
- Homemade Pattie
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Family Pack 2 $24.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
- Mussel or Seafood Fritter (Genuine) $3.80
- -Mushrooms $2.90
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The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
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The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
- -Hash Browns $2.90
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the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
- Eggs, as you like with toasted ciabatta $10.90
- -With bacon or fruit $12.90
- -Extra filling $0.50
- Crumbed Tarakihi Fillet $8.00
- Fish Small $9.00 Lrg $11.00
- Chicken Sweet Corn Soup $9.50
- Roast Pork $3.50
- Tomato, Pineapple. Steak, Egg, Mushroom Ham, Cheese, Corn, Bacon, Onion N/A
- Scallops $1.80
- Sauce Small $0.50 Lrg $2.00
- Spring Roll $2.90
- Egg Burger $6.90
- Chicken Fillet Burger $6.90
- Salad with balsamic dressing $4.50
- Crab Stick $1.60
- (battered, crumbed or grilled)
- (lettuce, tomato, onion, beetroot, carrot, mayo)
- Oyster doz $19.90
- Oyster each $1.80
- Toasted brioche & jam $ 6.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Scrambled eggs on toast $ 9.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Porridge oats, cranberries, almonds $ 8.00
- Bread(GF) $ 1.50
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Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Cream cheese $8
- with berry jam
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
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Spinach & egg $9
- with aioli and rocket fuel sauce
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Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
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Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
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Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
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Beef strognoff $10.00
- w salad
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Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Cakes $5.70
- Chocolate
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Soups $9.90
- French Onion w Toast
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Soups $9.90
- Pumpkin w Toast
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Sausage Roll $3.70
- w tomato sauce
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Quiche $9.90
- Spinach & feta w salad
- ●Base
- You May Choose Your Own Combination
- You can also choose the size of your ice cream to be served in a cup.
- Large waffle cone $6.50
- Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
- -Organic Chocolate Ice Cream
- Pina Colada Slice $3.50
- Chocolate Macaroon Slice $2.50
- Roast Vege, Feta & Olive
- Vege Tex-Mex
- Steak & Stout
- Choc, Chilli, Beef
- Steak & Mushroom
- Mince & Cheese
- Bacon & Egg
- Triple ‘B’ (beef, bacon, blue vein)
- Falafel $10.00
- Lamb & Falafel $11.50
- Chicken $9.50
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Garlic Bread $4.00
- Lamb & Mujiver $10.00
- Hummus Garlic Bread $5.00
- Mujiver $9.50
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Kiwi $16.50/$11.50
- bacon, egg, mozzarella
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Cheese $11.50/$7.50
- mozzarella, oregano
- Gelato-Chocolate $5.00
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Greek salad $6.50
- cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
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Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
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Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
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Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
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Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
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Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
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Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
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Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
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Chicken and Avocado salad $18.00
- your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
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Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
- Bacon, sausages, mushrooms, tomatoes each $4.50
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Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
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Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Pronto Pizza & Pasta
Phone
042938759
Opened hours
Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Italian , Pizza
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand
- Kapiti Coast Italian Menus
- Kapiti Coast Pizza Menus
- Wellington Region Italian Menus
- Wellington Region Pizza Menus