Pronto Pizza & Pasta in Kapiti Coast Menu

PIZZA PIZZA
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • BROCCOLI E BLU $18.50
    • broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
PASTA PASTA
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
BAMBINI BAMBINI
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
DOLCI DOLCI
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • CHEESECAKE $8.00
    • flavor of the day
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF

Nearby Sample Menus

  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Pan fried gnocchi, broad beans, mint, and citrus $24.00
  • TROPICANA $16.00
    • harm, pineapple, mushrooms, mozzarella
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Grilled Pork $17.50
  • Chicken Satay $7.50
    • marinated chicken, grilled on stick and served with peanut sauce
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Roti bread $4.50
    • Thai style bread served with peanut sauce
  • King prawn $11.00
  • Prawn, squid $20.00
  • Pad Praram
    • choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • NZ Cheese - Winstone Aged Cheddar $12
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
  • Breads and Dips $13
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • BBQ BEEF BURGER $20.00
    • crispy onions, gherkin, lettuce, swiss cheese, bbq sauce aioli, fries (add free range bacon $4.00)
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • Jalapeno peppers, cream cheese, aioli V $9.50
  • Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
  • THEN ADD YOUR SIDES $4.00
    • mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
  • gluten free bread avaliable
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • -Bacon $2.90
  • Eggs, as you like with toasted ciabatta $10.90
  • -Hash Browns $2.90
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • -Sausages $2.90
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • Chinese Vegetable $16.00
  • Beef Curry or Satay sauce $14.50
  • Small $2.00
  • King Prawn 6 $9.00
  • Vegetable $9.50
  • BBQ pork with vegetables $14.50
  • Pork
  • Combination curry or satay sauce $16.90
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Scrambled eggs on toast $ 9.50
  • Toasted brioche & jam $ 6.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Roast Potato $0.50
  • Roast Kumara $0.70
  • Vegetarian $7 / $9 / $11
  • Beef $11 / $14 / $18
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Lamb $11 / $14 / $18
  • Potato & Gravy $5 / $7 / $9
  • Roast Pumpkin $0.70
  • POTATO $10.00
  • HAM $3.00
  • POTATO FRITTER $0.80
  • BEEF DING $15.00
  • ROAST PORK $12.00
  • CRUMBED FISH $3.30
  • FISH $3.00
  • COMBINATION MEAT $15.00
  • Please add $1.50 for Lamb dishes
  • 26) Chicken/Lamb/Beef Makhanwala $15.50
    • A popular Indian dish cooked with choice of meat with mix vegetables, cream in a thick gravy.
  • 12) Mango Chicken/Lamb/Beef $15.00
    • The most popular Australasian dish prepared with mango pulp, traditional spices.
  • 2) Chicken/Lamb/Beef Korma $14.50
    • A traditionally mild dish cooked in rich cashew nut gravy.
  • 13) Onion Kulcha $5.00
    • Naan stuffed with onions and spices.
  • All starters served with mint or tamarind sauce
  • 2)A dish prepared in creamy and rich tomato gravy.
  • 2) Mango Chutney $3.00
  • Roti Telur $4.00
    • Handmade roti with an egg filling
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • $40 $40.00
    • 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • GF=Gluten Free / V=Vegetarian
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
  • Thursday Roast Pork & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • Thursday Roast Beef Carvery $12.00
  • Wednesday Roast Lamb Carvery $12.00
  • Lamb Fry $6.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Beef Curry $6.00
  • roast Chicken $6.00
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • Pizza and Handle of beer combo $20.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • base & cheese $10.00
  • Fries with tomato sauce & aioli $8.50
  • turn over for Pizza menu
  • Make your Own - Pizza
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Salt n pepper squid with aioli $10.00
  • Mushroom Special $16.50
    • Portobello mushroom in a rich jus with crispy bacon
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Hoki fish bites & chips $9.00
  • Filo Wraps $19.50
    • jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
  • Steak Sandwich $18.50
    • angus beef steak sandwich with salad and chips
  • Chicken nuggets & chips $9.00
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
Pronto Pizza & Pasta

Pronto Pizza & Pasta

location

Address

80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand

phone

Phone

042938759

email

Email

None

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 3:00 – 9:00 PM, Thursday: 3:00 – 9:00 PM, Friday: 3:00 – 9:00 PM, Saturday: 3:00 – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
80 Main Road, Kapiti Coast, Wellington, 5036, New Zealand
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