The Puketapu in Hastings Menu

 RESTAURANT MENU - ENTREES

• French Garlic Bread $4.00
  • Lightly toasted bread coated in a garlic and parmesan butter
• Puketapu House Made Bread (2 people) $8.50
  • Served with balsamic reduction, olive oil, hummus & dukkah
• Chicken Liver Pate $12.00
  • Brandy infused livers served with toasted sour dough and caramelised onion
• Prawn Cocktail $14.00
  • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
• Roasted Pumpkin and Pork Arancini $14.00
  • Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
• Venison Meatballs $14.00
  • Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
• Smoked Field Mushrooms $12.00
  • Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction

 RESTAURANT MENU - PASTAS

• Chicken Penne $18.00
  • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
• Scallop Spaghetti $19.00
  • Seared scallops with red onion and asparagus in a vodka infused cream sauce

 RESTAURANT MENU - SALADS

• Roasted Vegetable Salad $16.50
  • Balsamic roasted vegetables with rocket, feta and cashew nuts
• Salmon and Prawn Salad $20.00
  • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
• Cajun Chicken Salad $18.00
  • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles

 RESTAURANT MENU - MAINS

• Succulent Roast Pork $18.00
  • Served with roast potato, pumpkin, kumara and seasonal veges
• Fish and Chips N/A
  • Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
• - Add Smoked Field Mushrooms $2.00
• - Add Blue Cheese $3.00
• The Puketapu Burger $19.00
  • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
• The Puketapu Vege Burger $17.00
  • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
• Fish of the Day $26.00
  • Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
• Pork Belly $26.00
  • Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
• Lamb Rump $27.00
  • Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus

 RESTAURANT MENU - STEAK SELECTION

• Rump 440g $24.00
• Scotch 250gm $28.00
• Fillet Mignon $34.00
  • Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
• Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn

 CHILDREN'S MEALS

• Cheerios & Chips $7 Meal / $11.5 Combo
• Nuggets and Chips $7 Meal / $11.5 Combo
• Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
• Fish and Chips $7 Meal / $11.5 Combo
• Cheeseburger and Chips $8 Meal / $12.5 Combo
• Spaghetti Bolognaise $8 Meal / $12.5 Combo
• Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
• Minute Steak and Fries $10.5 Meal / $14.5 Combo
• Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries

 CHILDREN'S DESSERTS

• Icecream Sundae $4.50
  • Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
• Banana Split $4.50
  • With icecream and chocolate sauce

 ALL DAY MENU - STARTERS

• French Garlic Bread $4.00
  • Lightly toasted bread coated in a garlic and parmesan butter
• Puketapu House Made Bread (2 people) $8.50
  • Served with balsamic reduction, olive oil, hummus & dukkah
• Chicken Liver Pate $12.00
  • Brandy infused livers served with toasted sour dough and caramelised onion
• Prawn Cocktail $14.00
  • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream

 ALL DAY MENU - MAINS

• Succulent Roast Pork $18.00
  • Served with roast potato, pumpkin, kumara and seasonal veges
• Fish and Chips $17.00
  • Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
• Kumara and Feta Fritter Stack $17.00
  • Served on a bed of mesclun with your choice of house smoked salmon or smoked mushrooms and chargrilled capsicums, both drizzled with a cider hollandaise
• Beef Schnitzel $16.00
  • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
• Jack Daniels Texas Ribs $22.00
  • Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
• All Day Breakfast $17.00
  • Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
• Trio of Sausages $16.00
  • Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
• - Add Smoked Field Mushrooms $2.00
• - Add Blue Cheese $3.00
• The Puketapu Burger $19.00
  • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
• The Puketapu Vege Burger $17.00
  • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
• Chargrilled Scotch Fillet $28.00
  • Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter

 ALL DAY MENU - PASTAS

• Chicken Penne $18.00
  • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
• Scallop Spaghetti $19.00
  • Seared scallops with red onion and asparagus in a vodka infused cream sauce

 ALL DAY MENU - SALADS

• Roasted Vegetable Salad $16.50
  • Balsamic roasted vegetables with rocket, feta and cashew nuts
• Salmon and Prawn Salad $20.00
  • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
• Cajun Chicken Salad $18.00
  • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles

 ALL DAY MENU - OPEN SANDWICHES

• Chicken $18.00
  • Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
• Steak $18.00
  • Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
• Served on sourdough with beer battered fries

 DESSERTS

• Banana Split $8.00
  • With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
• Icecream Sundae $8.00
  • Served with strawberry, caramel or chocolate topping
• Creme Brulee $11.00
  • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
• Salted Caramel Banoffee Pie $11.00
  • Served with banana compote, whipped cream & ice cream
• Marbled Brownie $11.00
  • Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
• Cheesecake of the Day $11.00
  • Served with cream & ice-cream. Ask your friendly wait staff for today’s flavour
• Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00

 BAR SNACKS MENU

• - Small Bowl $3.00
• Fries
• - Large Bowl $6.00
• Wedges $7.00
  • Served with sour cream & sweet chilli sauce
• Savoury Wedges $10.00 S / $13.5 L
  • Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
• Nachos $10.00 S / $13.00 L
  • Topped with either vegetarian chilli beans, melted cheese, sour cream and avocado cream Or mince and chilli beans, melted cheese, sour cream and avocado cream
• - Sweet Chilli Chicken Wrap $8.50
• Wraps
• - Cheese & Onion $3.50
• - Bacon, Cheese & Tomato $4.50
• Toasted Sandwiches

 BAR SNACK MENU - BURGERS

• BBQ Burger $11.50
  • Meat patty, bacon, cheese, onion jam and BBQ sauce
• Cheese Burger $10.50
  • Meat Patty, double cheese, onion jam and relish
• Chicken Hawaiian $13.50
  • Crumbed chicken, bacon, cheese, onion jam, relish and grilled pineapple
• Chicken and Bacon $12.00
  • Crumbed chicken, bacon, cheese, onion jam and avocado cream

679 Puketapu Road, Western Hills, Western Hills, Hawke's Bay, 4186, New Zealand

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