Qin Xiang Ge Fresh Noodle House in Auckland Menu

RECOMMENDED DISHES RECOMMENDED DISHES
  • Steamed Cold Noodles (V & G) $9.00
  • Steamed Cold Noodles with Beef $11.00
  • Fresh Cold Noodles (V & G) $9.00
  • Fresh Cold Noodles with Beef $11.00
  • Spicy Beef $10.00
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Black Rice Porridge (V & G) $5.00
  • Fresh Soybean Milk (V & G) $5.00
CHINESE STYLE BURGERS CHINESE STYLE BURGERS
  • Cumin Lamb Burger $6.50
  • Stewed Pork Burger $6.00
  • Soy Egg Burger $6.00
  • Spicy Beef Burger $6.00
  • With Diced Green Chili & Coriander $0.50
NOODLES NOODLES
  • BEEF NOODLES
  • With Beef in Soup $11
  • Tossed with Beef, Veges & Chili $12
  • Saucy Beef Noodles With Thin Noodles $12
  • Saucy Beef Noodles With Thick Noodles $14
  • SPICY CHICKEN NOODLES
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Tossed with Chicken, Veges & Chili $12
  • SPICY & SOUR PORK NOODLES
  • With Pork in a Spicy & Sour Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
VERMICELLI SOUP VERMICELLI SOUP
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Spicy & Sour Soup $10
    • with Chicken or Beef

Nearby Sample Menus

  • TANDOORI ROTI $2.00
  • KULFI RABRI FALUDA $7.50
  • VADA SAMBHAR $8.50
  • MIXED UTTAPAM $11.50
  • AMRITSARI KULCHA w/ CHANNA $9.00
  • MINI LUNCH $9.90
  • BUTTER MASALA DOSA $10.50
  • MIXED VEGETABLES $8.50
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Chicken, Pork or Steak / BBQ Pork $12.80
  • Sambal Chicken $11.00
    • Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
  • Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
  • Squid Ring $1.00
  • Works $3.80
    • Cheese, onion, sauce & mustard
  • Oyster $1.50
  • Tom Yum $11.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Wonton $10.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Vegetables $3.00
  • Beans $2.00
  • Student Discount
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Green salad $2.00
  • Fries $2.50
  • Special $15.00
    • Meat, prawns, nuts
  • Seafood $16.00
  • Nasi Goreng / Bami Goreng $15.00
  • Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
  • Vegetables $10.00
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
  • Combination Meat / Prawn $14.00
  • Mezze salad $8.40
    • Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
  • Nougat $2.00
  • -lamb $15.80
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • -lamb $14.00
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • -lamb $12.80
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Long Black Small $3.50 Large $4.50
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
  • -Standard R $9.80 / L $13.40
  • ·Teriyaki Beef Bowl
  • Teriyaki Chicken Udon Noodles $9.90
  • -Combo R $14.00
  • -Double your udon noodles $3.00 extra
  • -Combo R $15.10
  • Teriyaki Chicken Bento $17.90
  • Combination Fried Rice Noodles $ 12.00
  • BBQ Pork Fried Rice $ 11.00
  • Braised Beef Brisket on Rice $ 9.00
  • Beef Rice Noodles $ 11.00
  • Beef & Tomato on Rice $ 10.00
  • E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
  • Roast Duck & Roast Pork on Rice $ 9.00
  • Yang Chow Fried Rice $ 11.50
  • Falafel $11.00
  • Small $11.50
  • Small $7.50
  • Lamb
  • Medium $12.00
  • Mix (Chicken & Lamb)
  • Chicken $13.00
  • Lamb $13.00
  • Mooli Ka Paratha $4.50
  • Chicken Sizzling Chicken Noodles $10.50
  • Paneer Paratha $5
  • Karahi Lamb $11.50
    • Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
  • Goat Masala $10.50
    • Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
  • Fish Capsicum Masala $13.50
    • Fish, capsicum curry leaves cooked with fresh ground spices
  • Onion salad $2.50
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Kids Crepes $7.00
    • with banana
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • Almond Oat Seeds Granola $12.50
    • with kiwi, grape, peach, banana & unsweetened yoghurt
  • Hearty Creamy Mushrooms $15.90
    • wilted spinach, balsamic caramelised onion, sourdough grain toast
  • Oriental Omelette $22.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
  • Oriental Omelette $17.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Rice $3
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Qin Xiang Ge Fresh Noodle House

Qin Xiang Ge Fresh Noodle House

location

Address

2/949 New North Road, Mt Albert, Auckland

phone

Phone

098458075

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Free Parking ,  Cash

Location
2/949 New North Road, Mt Albert, Auckland
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