Address
2/949 New North Road, Mt Albert, Auckland
Qin Xiang Ge Fresh Noodle House in Auckland Menu
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RECOMMENDED DISHES- Steamed Cold Noodles (V & G) $9.00
- Steamed Cold Noodles with Beef $11.00
- Fresh Cold Noodles (V & G) $9.00
- Fresh Cold Noodles with Beef $11.00
- Spicy Beef $10.00
-
Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
- Black Rice Porridge (V & G) $5.00
- Fresh Soybean Milk (V & G) $5.00
CHINESE STYLE BURGERS- Cumin Lamb Burger $6.50
- Stewed Pork Burger $6.00
- Soy Egg Burger $6.00
- Spicy Beef Burger $6.00
- With Diced Green Chili & Coriander $0.50
NOODLES- BEEF NOODLES
- With Beef in Soup $11
- Tossed with Beef, Veges & Chili $12
- Saucy Beef Noodles With Thin Noodles $12
- Saucy Beef Noodles With Thick Noodles $14
- SPICY CHICKEN NOODLES
- With Chicken in a Sichuan Pepper & Chili Soup $11
- Tossed with Chicken, Veges & Chili $12
- SPICY & SOUR PORK NOODLES
- With Pork in a Spicy & Sour Soup $11
- Tossed with Veges & Spicy Sour Pork $12
VERMICELLI SOUP-
Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
-
Spicy & Sour Soup $10
- with Chicken or Beef
Nearby Sample Menus
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CREAM CHICKEN $12.00
- chicken cooked in milk cream with traditional Indian spices
- GOAT CURRY $12.00
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LAMB ROGANJOSH $10.00
- lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
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MASALA $10.00
- tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
- Keema Naan $4.00
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CHILI PANNER DRY $12.00
- cottage cheese pieces cooked with chili & capsicum
- Vege Naan $3.00
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MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
- Steak $10
- Combination $12
- Sea Dog $3.50
- Chicken $10
- Beef $10
- Bacon & Egg $3.50
- Mussel Fritter $2
- Pork $10
-
SAMOSA 6.50
- (Pastry stuffed with spicy Potatoes and Peas)
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MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
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PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
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MADRAS 18.50
- (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
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HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
- ONION KULCHA / LAMB MINCE 4.90
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PRAWAN PAKORA 17.50
- King Prawn dipped in tempura spices and deep fried & served with a special dip
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CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Eggs Benny GF $19.50
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Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
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Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Black Stack Burger $18.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- 3. Chicken Katsu $13.00
-
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
- Served with steamed rice and salad
- bossam (Chinese cabbage wraps with pork)
- (L) $89.00
- (M) $50.00
-
kimchi-jeongol $45.00
- (kimchi hot pot)
-
ddukguc $13.00
- (rice-cake soup)
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37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
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40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
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51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
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53. Pad Med Mamuang $18.90
- Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
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14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
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IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
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3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
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25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
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-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
- GF= Gluten Free / DF= Dairy Free
-
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
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Alla Capriccosa $26.90
- Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
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Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
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Quatro Stagioni $22.50
- Tomato, cheese, mushroom, ham, salami and prawns
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Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
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Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
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Penne Con Pollo Al Forno $22.90
- Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
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Pesce Del Giorno $33.90
- Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
- Lamb pinchos, walnut tarator $13
- Pork belly, apple, cauliflower cream $24
- Green beans, cured beef, anchovy mayonnaise $6
- Smoked almonds, salted caramel walnuts, pistachios $10
- Braised short rib, smoked potato, roasted onion, leaves $24
- Baked celeriac, mushroom, kale $22
- Housemade flatbread, pumpkin hummus, zatar $6
- Grilled broccoli, bravas sauce, slivered almonds $6
- Regular $12.90
- Udon $9.90
- Large $14.90
- Teriyaki Chicken
- Regular $12.90
- Large $14.90
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No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
- Small $9.90
- lamb $8.5 / $12
- extra meat/falafel plus $2.00
- mix $8.5 / $12
- falafel(VEG) $8.5 / $12
- chicken $8.5 / $12
-
satay/souvlaki $0.50
- chicken/lamb/mix
- kathi(VEG) $8.5 / $12
- kathi(VEG) $10.00
- Nachos $9.00/C$13.00
- Pizza (Slice) $4.90/C$9.50
- C=Combo
- Falafel /Vegetarian) & Rice Combo $14.50
- Lamb Kebab $10.507C$14.90
- Extra Cheese Add $1.00
- Falafel (Veg) S$7.50/M$10.00L$12.00
- Wedges and sour cream $6.50
-
Chicken Rice Platter $14.90
- Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
-
Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
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Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables
- Garlic Bread $5.00
-
Waffle Sundae $9.90
- Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
-
Chicken Satay Curry Rice Platter $15.90
- Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
- Classic Veggie Rice Platter $14.90
- Turkish Delight (3 pcs) $3.20
- Tuna & cucumber
- Beef & vegetables
- Prawn Tempura $2.20
- Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
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Plain sushi rice $5.00/Roll
- rolled up with Nor
- Salmon & Avocado
- Double Avocado
- Vegetables
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Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
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Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
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Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
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Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
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Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
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Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
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Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
Qin Xiang Ge Fresh Noodle House
Phone
098458075
Opened hours
Mon 10:30 AM to 8:30 PM
Tue 10:30 AM to 8:30 PM
Wed 10:30 AM to 8:30 PM
Thu 10:30 AM to 8:30 PM
Fri 10:30 AM to 8:30 PM
Sat 10:30 AM to 8:30 PM
Sun 10:30 AM to 8:30 PM
Price
$10 - $20
Type
Restaurant
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Free Parking , Cash
2/949 New North Road, Mt Albert, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus