Qin Xiang Ge Fresh Noodle House in Auckland Menu

RECOMMENDED DISHES RECOMMENDED DISHES
  • Steamed Cold Noodles (V & G) $9.00
  • Steamed Cold Noodles with Beef $11.00
  • Fresh Cold Noodles (V & G) $9.00
  • Fresh Cold Noodles with Beef $11.00
  • Spicy Beef $10.00
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Black Rice Porridge (V & G) $5.00
  • Fresh Soybean Milk (V & G) $5.00
CHINESE STYLE BURGERS CHINESE STYLE BURGERS
  • Cumin Lamb Burger $6.50
  • Stewed Pork Burger $6.00
  • Soy Egg Burger $6.00
  • Spicy Beef Burger $6.00
  • With Diced Green Chili & Coriander $0.50
NOODLES NOODLES
  • BEEF NOODLES
  • With Beef in Soup $11
  • Tossed with Beef, Veges & Chili $12
  • Saucy Beef Noodles With Thin Noodles $12
  • Saucy Beef Noodles With Thick Noodles $14
  • SPICY CHICKEN NOODLES
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Tossed with Chicken, Veges & Chili $12
  • SPICY & SOUR PORK NOODLES
  • With Pork in a Spicy & Sour Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
VERMICELLI SOUP VERMICELLI SOUP
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Spicy & Sour Soup $10
    • with Chicken or Beef

Nearby Sample Menus

  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • PANEER TIKKA MASALA $10.00
    • homemade cheese cooked in gravy of creamy tomato, onion capsicum, and spices
  • Hot Dog & Chips $4.00
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • MASALA $10.00
    • tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
  • Chicken Nuggets & Chips $4.00
  • CHICKEN 65 $12.00
  • SEEKH KEBAB $10.00
    • lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Sambal Chicken on Rice $10.00
  • Salad Spare Ribs $16.80
  • Satay Chicken /set $10.00
  • Malaysia Lamb Soup M $12.00/L $18.00
  • Hot Plate Black Pepper Beef $18.00
  • Kang Kong with Bean Curd Sauce $18.00
  • Ginger Beef $18.00
  • Steam Fish N/A
  • curry Roll $2.20
  • American Hot Dog $3.90
  • Tarakihi Burger $6.20
  • 4 Crabsticks
  • $3 Chips
  • Steak & Onion $4.20
  • Cheese Burger $3.90
  • 5 Fish
  • Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
  • Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
  • Potato Noodles With Sauteed Vegetables And Rice $13
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Noodle With Black Soybean Sauce On Tray $18
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Prawn Fried Rice $13
  • Fish(Hoki) $4.00
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Chips(one scoop) $2.50
  • Fish And Chips(HOKI) $6.00
  • Crumbed Scallop $2.50
  • Hot Dog and Chips with Sauce $6.00
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Hummus & cheese roll $9.00
  • Lamb satay $12.50
  • Super Souvlaki $12.00
  • Mix satay $14.00
  • Chicken satay $12.50
  • Mixed Souvlaki $13.00
  • Lamb $13.50
  • Lamb Souvlaki (Spicy) $14.00
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Hot Dogs and Chips $14.50
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Onion rings with sweet chili sauce
  • Bar bites & Small Plates $10
    • Each
  • Classic ham and cheese toasty
  • Fresh beer battered market fish bites with tartare sauce
  • Prawn twisters with sweet chili sauce
  • Chili chicken nibbles “n” chips with aioli $16
  • Mini corn dogs with wholegrain mustard
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Lamb Chop Masala $18.00
    • Cooked in onion tomato masala with lots of cilantro
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Mango Chicken (mild) $16.00
    • Chicken cooked with alfonso mangoes in creamy nut sauce
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Chicken Vindaloo (hot) $16.00
    • Chicken cooked in vindaloo paste, garnished with coriander
  • Butter Naan $4.00
  • Teriyaki chicken on rice $7.50
  • -15 pcs $20.00
  • Fresh salmon $12.90
  • 50 pieces party platter $50.00
  • Eel roll $9.00
  • Chicken $10.90
  • Sea food $10.90
  • Jumbo prawn roll $9.00
  • Extra sauce $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double meat $5
  • Tiger’s Roar (Make it Korean spicy) $2
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Egg $2.00
    • Fried
  • Summer slaw $10.00
    • Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
  • Broccoli $12.00
    • Charred broccoli, garlic, butter, almonds
  • Lamb $14.00
    • 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
  • -Halloumi $2.00
  • Pickles $2.00
    • Sliced pickles
  • Fish $14.00
    • Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
  • Jalapenos $2.00
    • Chopped jalapenos
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Thigfh $3.20
  • Duck neck $ 10
  • Salted veges and pord with rice noodle $ 9.50
  • Duck head $4/$15/4
  • Pig ear in special sauce $ 10
    • Plate
  • Seaweed strips salad $ 7
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Marinated duck $ 16
  • Tofu in special sauce $ 7
    • Plate
Qin Xiang Ge Fresh Noodle House

Qin Xiang Ge Fresh Noodle House

location

Address

2/949 New North Road, Mt Albert, Auckland

phone

Phone

098458075

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8:30 PM Tue 10:30 AM to 8:30 PM Wed 10:30 AM to 8:30 PM Thu 10:30 AM to 8:30 PM Fri 10:30 AM to 8:30 PM Sat 10:30 AM to 8:30 PM Sun 10:30 AM to 8:30 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Free Parking ,  Cash

Location
2/949 New North Road, Mt Albert, Auckland
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