Quad Kitchen and Bar in Auckland Menu

Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavored liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, madeira jus, king prawn
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavored with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple & cranberry sauce
Make your own pasta Veg $21.00 NonVeg $23.00
- Choice of pasta in choice of sauce tomato or creamy pesto with veggies or chicken).
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables

Nearby Sample Menus

Beef Rendang $15.00
- Stewed beef in coconut gravy served with Jasmine rice
Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Satay Sauce $3.00
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
Curry Chicken Noodle $15.00
- Saucy noodle, beansprout served with curry chicken

Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices

Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
-Add Satay Sauce $3.00
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic

Garlic Prawns $13.00
- Egg noodles with king prawns, shrimps and fresh vegetables in delicious garlic sauce
Bacon & Cheese $4.50
Combination Noodles $11.50
- Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
Potato Fritter $0.70
Combination Satay $14.00
Combination Seafood $16.50
Mussel Fritter $2.50
On Steam rice + $1.50 , on fried rice / soft noodle + $2.00

STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
STEAK & ONION BURGER $6.80
2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
BIG BREAKFAST $19.80
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
SIDE SALAD $3.80

The hub buts $3.00
- Mixed nuts roasted with smoked paprika
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Sausages $5.50
2pcs garlic & herb butter toast $4.50
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
Fries $12.00
- Big bowl with tomato sauce and aioli
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
-add bacon & cheese topping $4.00

Potato Fritter $0.60
Chicken Mushrooms & Veges $11.50
Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
Steak $10.00
Chicken & Veges $11.50
Chicken $11.80
Special $13.80
Steak, Pineapple & veggies $11.50

30. Stir-fried vege noodle $ 10.5
15. Veges & noodle soup $ 7
21. Vege and pork tofu in dark soy sauce on noodle $ 7
40. Hand-grasped pan cake $ 5
Upsize $2
Extra $1
- on handmade pulled noodle
29. Wonlon with hot & splcy sauce $ 9
10. Wonton noodle soup $ 8

Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
Waffle $8
Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
B.L.T. (Bacon, Lettuce. Tomato) $13.5
Chips $6
Bacon & Cheese Wedges $12.5
Bagels with spreads $6.5
- choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce

Deep fried market fish tempura with Wasabi-mayonnaise
Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
Organic miso soup $5.00
Free range pork belly 'Kakuni' with gingered soy sauce $23.00
Jumbo tiger prawn filo tempura bites $14.00
'Ten Don' Mix tempura donburi $20.00
Deep fried Paradise prawn with spicy mayonnaise "Ebi-Mayo' $14.00

French Fries $4.50
- Straight cut New Zealand potato cooked until golden
Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
1 x egg $1.50
Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
Surf n Turf - Angus Rump Steak (1/2 pound) & 4 Prawns $19.90
Hawaiian BBQ Beef Steak $14.90/$18.90
- Reg / Aloha
Carbonara Fettuccine - Medium/Large $14.90/$19.90
- Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
Hawaiian BBQ Mix (chicken, ribs, steak) $20.90

- Parmesan, Prawn and Pomodoro $14.50
Caesar $14.50
- Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
Tomato Bisque (W/toast) $9.50
Deluxe Slider Duos $14.00
- (Choose one style): Ribeye steak, caramelized onions, horseradish aioli, pate / Fresh fish of the day tempura, chiffonnade, lemon caper aioli / Chicken parmesan and pomodoro / BBQ pulled pork, aged cheddar, cider slaw
Cheddar and Chorizo $12.50
NY Cheesecake $14.00
- Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
Thai Beef $18.00
- Mixed greens w/ cucumber, tomato, red onion, carrot, cucumber, capsicum, sprouts, grilled sirloin, nut mix, Thai dressing
Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup

Beef and Bacon Burger $19.5
- served with fries
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Mixed side salad (balsamic or caesar dressing) $7.0
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Bacon & Eggs $12.5
- with toasted ciabatta bread
Seasonal Vegetables $7.5

Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Goat cheese, tomatoes and beetroot salad
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
*All of our proteins are free range
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs

Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Veal Tongue $16.00
- Piccalilli
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish

Quad Kitchen and Bar