Quad Kitchen and Bar in Auckland Menu

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Sour Dough Cob Loaf $10.50
- Served with in-house dips (hummus and onion marmalade)
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arabiata sauce, hummus and croutons
Vietnamese Style Rolls Veg $10.50 NonVeg $12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)

Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Caesar Salad Veg $9.00 NonVeg $11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken

Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavored liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, madeira jus, king prawn
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavored with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple & cranberry sauce
Make your own pasta Veg $21.00 NonVeg $23.00
- Choice of pasta in choice of sauce tomato or creamy pesto with veggies or chicken).
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables

Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread

Chicken Nuggets and Chips $14.50
Fish Finger and Chips $14.50
Hot Dogs and Chips $14.50
Coleslaw salad served with croutons $8.50

Nearby Sample Menus

Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese

Battered Fish $2.80
Vege Spring Roll $1.50
(comes with chips & 1 can drink)
Wedges $3.50
Steak & Egg Burger $5.90
$10.00 DEAL
- 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
Battered Oysters $1.50
Battered Sausage $1.50

Prawns $26.00
- artichokes, citrus salsa verde, watercress
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Maple roasted kumara, crumbled feta & lime $9.00
Braised Beef crockets $17.00
- mustard mayonnaise
Roasted nuts $7.00
- rosemary, chili
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili

Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
Fries $7.00
- served with homemade aioli and tomato sauce
Smoked Salmon $4.00
Fries $7.00
- Served with homemade aioli & tomato sauce
Add Bacon $3.50
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce

Duck $22.00
75. Tom Kha Jae $7.00
- Thai hot and sour soup with coconut cream, tofu and vegetables
36. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
16. Thai Beef Salad $19.00
- Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
79. Massaman Tofu $15.00
- Thai massaman curry cooked with tofu, red bean, potato and vegetables
Chicken/Beef/Pork $17.00
18. Larb $19.00
- Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
54. Lamb Shank $17.00
- Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot

Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
Pollo alla frangelico $28.00.

Blackened prawns $16.00
- Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
-Fish Market price
- Grilled or spicy blackened
Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)
Curly fries (G) $7.00
- Served with chipotle aioli & tomato sauce
-Add 2 cheese quesadilla $5.00
Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
Salad con queso azul $22.00
- Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
Salsa roja - red sauce
- Made from tomato

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Squid rings $12.00
- With crispy vermicelli and sweet chilli
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Kumara (sweet potato) chips $9.80
Pumpkin soup $12.00
- With toast
Garlic pepper squid $18.00
- Served with rice and salad
Chicken tender $26.00
- Pan fried juicy chicken thigh
Venison burger $26.00
- Pure NZ venison, served with chips
Seafood basket $19.00
- Mixed seafood, with chips and dips

Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Swap the soda for a shake for $1.00
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.

Steamed Vegetable Buns (4 Pcs) $5.00
Pickle Vege And Pork Noodle Soup $8.50
Duck Noodle Soup $14.00
Pan Fried Pork Buns (6Pcs) $8.00
Beef And Rice Vermicelli Curry Soup $10.00
Veges And Mushroom Noodle Soup $9.00
Cucumber With Spicy Sauce $8.00
Shredded Pork With Salty Veges $15.00

Boiled fish with pickled cabbage $24
Griddle cooked beef offal $20
Seafood tofu in clay pot $18
Mable goby $36
- Braised in soy sauce, dry fried with pine nuts
Sauteed green vegetables with winter bamboo shoots $16
Stir-fried sliced fish $22
- with tomato ann sour soup
Ma po tofu $12
Spicy roast beef $12

ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
Choice of Bread $2.90
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
ROAST LAMB SLIDERS $19.90
- Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)

Plain Appa $1.50
Curry puff $1.00
- lamb/chicken/fish/vege
IDI APPA BIRIYANI $15.00
- lamb chicken or vege
IDI APPA KOTTU $15.00
- lamb or chicken or vege
POL ROTI MEAL $13.00
- 2 coconut roti+1 meat curry and chutney
Prawn Curry $17.00
Mas Roti $10.00
Devilled Mussels $17.00

Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce