Quality Takeaway in Rotorua Menu

MENU MENU
  • VEGETABLE PAKORA WITH MASALA TEA $4.00
    • cauliflower onion and potatoes coated with spiced besan batter and deep fried, served with coriander mint chutney
  • ALOO TIKKI $3.90
    • a mouthwatering street food made with boiled potatoes, onions and green peas and with some Indian spices cooked on Tawa hot plate served with curd and mint chutney
  • CHICKEN PAKORA $4.90
    • marinated chicken thighs coated with Indian Style batter and deep fried, served with coriander mint chutney garnish with green chili and fresh coriander
  • FISH PAKORA $4.90
    • dice of fish coated with Indian spiced batter and deep fried served with chili chutney coriander and mintchutney
  • ALOO TIKKI BURGER $3.50
    • potato patty with green peas mixed with Indian spices stuffed in bun with cheese and onion
  • ALOO CHOLE WITH RICE $6.50
    • chickpeas and potatoes cooked in spiced onion-tomato gravy, served with basmati rice
  • CHEESE BURGER $4.90
    • beef mince patty stuffed in bun with cheese, lettuce aioli and relish
  • CHICKEN BURGER $4.50
    • chicken patty stuffed in bun with lettuce aioli and tomato relish
  • BUTTER CHICKEN $4.90
    • chicken thigh marinated with some Indian spices and herbs cooked in creamy tomato gravy
  • PRAWN MASALA CURRY $4.90
    • prawn marinated with curd and Indian spices cooked in onion tomato masala tempered with mustard seeds and curry leaves
  • COCONUT FISH CURRY $4.90
    • a classy street food, slice of beef stuffed with potatoes and green peas with some fresh coriander and garam masala coated with besan batter and deep fried, served with coriander, mint chutney
  • BREAD PAKORA $4.00
    • dices of fish cooked in coconut sauce and tempered with red chili and curry leaves a crisp chunk of fish served in sweet and sour coconut

Nearby Sample Menus

  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Wedges $12.80 / S $10.00
    • Potato wedges served with sour cream
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Fat Dog Toasted Muesli $13.90
    • Toasted muesli served with your choice of fresh fruit, yoghurt and milk
  • Deep Fried Ice Cream $13.90
    • Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
  • Fat Dog Pancak $16.50 / S $12.80
    • Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
  • Seafood Chowder $11.60
    • Seafood chowder served with chunky toast
  • Marinated Chicken Skewers $28.00
    • Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
  • Pad Thai Noodles with Crushed Peanuts $14.50
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Fried Rice with Mixed Vegetables $14.50
  • All mains are served with Rice
  • Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • - Regular $4.50
  • Coleslaw
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Side Salad $4.50
  • - Large $6.50
  • - Large $6.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Regular $4.50
  • Mars bar battered & deep fried $3.00
  • Burger only $10.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Burger & Chips $13.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Small Mixed Meat $9.50
  • Large Lamb $13.00
  • Small Mixed Meat $10.50
  • Chicken $16.50
  • Small Lamb $9.50
  • Large Falafel (Veg) $15.00
  • Small Lamb $9.50
  • Lamb $14.00
  • Mediterranean lamb meatballs $18.00
    • Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Mushroom $3.50
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Pork Schnitzel $18.00
    • Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
  • Sausage $3.00
  • Bacon $4.0
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Ceasar salad $22.0
    • with chicken or prawns
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Vegetarian lentil croquettes $18.5
    • served with focaccia bread and green salad
  • Special of the day N/A
    • (see board)
  • Roti $2.00
    • hand rolled bread made from wholemeal flour
  • Butter Panner $11.00
    • homemade cottage cheese cooked in butter sauce
  • Chicken Tikka Masala $12.99
    • succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
  • Chicken Tikka (5pcs) $8.99
    • boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
  • Dal Makhani $11.00
    • whole lentils on a slow fire overnight, finishing with great spice
  • Vegetarian Jalfrezi $12.00
    • mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
  • Bombay Aloo $12.00
    • potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Lamb $18.00
  • Cheddar N/A
  • White Chip Macadamia N/A
  • Tomato N/A
  • Ranch N/A
  • Hot Chilli N/A
  • Chicken Teriyaki N/A
  • White Bread N/A
  • Chipotle N/A
  • BBQ Beef Bacon Burger with Chips $15.50
  • Beef Croquettes & Chips $14.50
  • Roast Vege & Feta Salad $13.50
  • Sausages & Eggs $13.50
  • Lasagne $9.00
  • Muffins & Scones $3.00
  • Corn, Coriander & Feta fritters $14.50
  • Beef Nachos $12.00
  • Tom yum talay-seafood soup E $10.50 / M $18.50
    • Seafood soup seasoned with Thai herbs, lemon and mushroom.
  • -with basil leaves and vegetables. $19.50
  • All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
  • Kaeng khe-owan - sweet green curry chicken $17.00
    • Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Pud num mun hoi $17.00
    • Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
  • Pud king - stir fried ginger $17.00
    • With vegetables and your choice of chicken, pork or, beef.
  • Toong tong –money bags $7.50
    • Minced pork and Thai herbs in a light pastry wrap.
  • E = entree / M = main
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • WHOLE DOZEN $18.00
  • FOUR $7.00
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • SEAFOOD CHOWDER $6.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • Steak or Angus pattie + bacon+ egg $15.00
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Garbanzo Beans $13.00
    • Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Wednesday Stew $7.00/$9.00
  • Sausage $3.00
  • Bacon $3.00
  • Steak Egg & mushroom $11.00
  • Egg & Mushroom Burger $9.00
  • Add Egg, cheese or garlic butter $1.00
  • Hasbrown $1.00
  • Cakes $4.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Quality Takeaway

Quality Takeaway

location

Address

4c Pererika Street, Rotorua, 3010, New Zealand

phone

Phone

0221761925

email

Email

None

clock

Opened hours

Mon: 09:00-21:00 Tue: 09:00-21:00 Wed: 09:00-21:00 Thu: 09:00-21:00 Fri: 09:00-21:00 Sat: 09:00-21:00 Sun: 09:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Indian , Seafood , Vegetarian

features

Features

Cash

Location
4c Pererika Street, Rotorua, 3010, New Zealand