Quality Takeaway in Rotorua Menu

MENU MENU
  • VEGETABLE PAKORA WITH MASALA TEA $4.00
    • cauliflower onion and potatoes coated with spiced besan batter and deep fried, served with coriander mint chutney
  • ALOO TIKKI $3.90
    • a mouthwatering street food made with boiled potatoes, onions and green peas and with some Indian spices cooked on Tawa hot plate served with curd and mint chutney
  • CHICKEN PAKORA $4.90
    • marinated chicken thighs coated with Indian Style batter and deep fried, served with coriander mint chutney garnish with green chili and fresh coriander
  • FISH PAKORA $4.90
    • dice of fish coated with Indian spiced batter and deep fried served with chili chutney coriander and mintchutney
  • ALOO TIKKI BURGER $3.50
    • potato patty with green peas mixed with Indian spices stuffed in bun with cheese and onion
  • ALOO CHOLE WITH RICE $6.50
    • chickpeas and potatoes cooked in spiced onion-tomato gravy, served with basmati rice
  • CHEESE BURGER $4.90
    • beef mince patty stuffed in bun with cheese, lettuce aioli and relish
  • CHICKEN BURGER $4.50
    • chicken patty stuffed in bun with lettuce aioli and tomato relish
  • BUTTER CHICKEN $4.90
    • chicken thigh marinated with some Indian spices and herbs cooked in creamy tomato gravy
  • PRAWN MASALA CURRY $4.90
    • prawn marinated with curd and Indian spices cooked in onion tomato masala tempered with mustard seeds and curry leaves
  • COCONUT FISH CURRY $4.90
    • a classy street food, slice of beef stuffed with potatoes and green peas with some fresh coriander and garam masala coated with besan batter and deep fried, served with coriander, mint chutney
  • BREAD PAKORA $4.00
    • dices of fish cooked in coconut sauce and tempered with red chili and curry leaves a crisp chunk of fish served in sweet and sour coconut

Nearby Sample Menus

  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Stir Fried Ginger with Vegetables $15.50
  • Panang (Thick Red Curry) $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Cheese $15,90
    • for one
  • Cheese $32,50
    • for a crowd
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Toast and Preserves $7.50
    • selection of preserves
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Crumbed Chicken Tenderloins $11,50
    • fries or salad option
  • Urbano Chowder $19.90
    • coconut lime seafood chowder / ciabatta
  • Cheese N/A
    • selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
  • 1 Fried Fish $2.00
  • 2 Pieces fried sausages & chips $5.00
  • Chicken Vindaloo hot+ rice $15.00
  • LUNCH SPECIAL $6.00
    • butter chicken half & half rice
  • Chicken Tikka Masala med + rice $15.00
  • Large Combo $18.00
    • 1 full curryes, 1 full rice, 1naan bread 1 can drink
  • Lamb Biryani $10.00
  • Prawn Malabari + rice $16.00
  • Grilled Wedges $4.90
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Very Vegemite $4.00
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Happy Ham $5.00
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • Tea and Coffee
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • - 200g Canterbury lamb rack $10.00
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
  • Chips $5.00
  • Ham & Asparagus Quiche $9.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
  • Croissant $3.50
  • All Served on toasted Turkish Pocket with garden salad (G/free available )
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Sausage $3.00
  • Eggs each $2.50
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • -BLAT $15.00
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Lamb Jhalfrezi $14.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Tandoori Chicken (Full) $16.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Prawn Biryani $15.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Lamb Tikka Masala $14.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Mixed-Vegetable Pickle $2.00
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Fries (Chips) $2.50
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Basil pesto grilled ciabatta $7.00
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Tumeke Burger (Hamburger) $14.95
    • Combo with Chips & Drink
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • Tumeke Burger (Hamburger) $8.95
    • Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
  • Chips $3.50
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Khao pad puk $14.00
    • Stir fried rice with egg (optional) and mixed vegetables.
  • All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
  • Kuai tiew pud $15.00
    • Fried noodles, egg and vegetables with your choice of chicken pork or beef.
  • Toong tong –money bags $7.50
    • Minced pork and Thai herbs in a light pastry wrap.
  • Kaeng dang - red curry $17.00
    • Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Khao pud - thai fried rice $15.00
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Som tum carrot $18.00
    • Spicy salad made with shredded carrot.
  • Upgrade $2.5
    • from Fries, to Curly Fries or Wedges with your main.
  • Add Grilled Chicken $4.0
  • Crispy Onion Rings $5.9
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Caesar Salad $20.5
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Big Boy 400g Rump $34.5
  • Junior 200g Rump $25.5
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Eggs Benedict Bacon $14 / Salmon $15
    • Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
  • Kids Options $3.00
    • Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • French Toast $12.00
    • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
  • Potato & Salmon Stack $13.00
    • Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
    • Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
  • Vegetarian 1 S $9 / L $17
    • Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Caeser Salad $15.00
    • Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
  • Garlic Pizza Bread S $6 / L$11
    • Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
  • Cheese & Garlic Pizza Bread S $7 / L $12
    • Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
Quality Takeaway

Quality Takeaway

location

Address

4c Pererika Street, Rotorua, 3010, New Zealand

phone

Phone

0221761925

email

Email

None

clock

Opened hours

Mon: 09:00-21:00 Tue: 09:00-21:00 Wed: 09:00-21:00 Thu: 09:00-21:00 Fri: 09:00-21:00 Sat: 09:00-21:00 Sun: 09:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Indian , Seafood , Vegetarian

features

Features

Cash

Location
4c Pererika Street, Rotorua, 3010, New Zealand