Quality Takeaway in Rotorua Menu

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VEGETABLE PAKORA WITH MASALA TEA $4.00
- cauliflower onion and potatoes coated with spiced besan batter and deep fried, served with coriander mint chutney
ALOO TIKKI $3.90
- a mouthwatering street food made with boiled potatoes, onions and green peas and with some Indian spices cooked on Tawa hot plate served with curd and mint chutney
CHICKEN PAKORA $4.90
- marinated chicken thighs coated with Indian Style batter and deep fried, served with coriander mint chutney garnish with green chili and fresh coriander
FISH PAKORA $4.90
- dice of fish coated with Indian spiced batter and deep fried served with chili chutney coriander and mintchutney
ALOO TIKKI BURGER $3.50
- potato patty with green peas mixed with Indian spices stuffed in bun with cheese and onion
ALOO CHOLE WITH RICE $6.50
- chickpeas and potatoes cooked in spiced onion-tomato gravy, served with basmati rice
CHEESE BURGER $4.90
- beef mince patty stuffed in bun with cheese, lettuce aioli and relish
CHICKEN BURGER $4.50
- chicken patty stuffed in bun with lettuce aioli and tomato relish
BUTTER CHICKEN $4.90
- chicken thigh marinated with some Indian spices and herbs cooked in creamy tomato gravy
PRAWN MASALA CURRY $4.90
- prawn marinated with curd and Indian spices cooked in onion tomato masala tempered with mustard seeds and curry leaves
COCONUT FISH CURRY $4.90
- a classy street food, slice of beef stuffed with potatoes and green peas with some fresh coriander and garam masala coated with besan batter and deep fried, served with coriander, mint chutney
BREAD PAKORA $4.00
- dices of fish cooked in coconut sauce and tempered with red chili and curry leaves a crisp chunk of fish served in sweet and sour coconut

Nearby Sample Menus

Beef $13.50
Beef $11.50
Corn fritter $4.00
Miz seafood $23.50
Pineapple fritter $1.50
Steamed rice $2.50
Pork belly with crackiling $18.00
Egg $9.50

Coconut Rough Slice N/A
Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
Chicken Caesar on Wholegrain N/A
Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
Pasta with Bolognaise Sauce. N/A
Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
Ham, Mushroom and Spinach Tortino with Garden Salad N/A
Roasted Vegetable Lasagne with Green Side Salad N/A

Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Swiss Cheese $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Portuguese Rolls
- Regular $4.50
Corn on the Cob
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Large $6.50

Saag Chicken mild/med/or hot + rice $15.00
1 Piece Fried Chicken & chips $5.00
Chicken Nuggets & chips $5.00
Lamb Vindaloo hot + rice $15.00
Chicken Tikka 4 pcs $8.00
LUNCH SPECIAL $6.00
- butter chicken half & half rice
Garlic Naan Bread $3.00
Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink

C25 Chinese style steamed egg jelly with prawns
B15 Stewed spare ribs with dried snake beans
L8 Rice noodle soup with pork stomach
D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
A17 Chinese special preserved duck egg with fresh Tofu
C11 Spicy sliced chicken stewed in Tofu Jelly
L16 Rice noodle soup with mixed vegetables
G8 Sautéed egg-plant with Yu-Shiang sauce (sweet, sour & spicy taste)

Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
-Chicken and Brie $15.00
-Steak $15.00
All Served on toasted Turkish Pocket with garden salad (G/free available )
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits

Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
Cheese $2.00
Onions or Extra Sauces $2.50
Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Piece of Fish $5.50
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.

VEGETABLE BRUNCH $4.00
BACON SPINACH & FETA QUICHE $12.50
BUTTER CHICKEN PIE $5.30
MINCE & CHEESE PIE $4.50
CAKES $5.50
MINI QUICHE $3.50
MINI MINCE PIE $2.50
PANINI OF THE DAY $12.50

Garlic Ciabatta Bread $6.00
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad

Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Lamb $ 9.50
Garlic cheese bread $4.50
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili

Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Selection of olives, breads and lentil dip $13.00

Monday Seafood Chowder $7.00/$9.00
Steak Egg & mushroom $11.00
Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
Steak & Egg Burger $9.00
Savory Muffins $4.00
Steak Burger $8.00
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Bacon $3.00

Rava plain dosa $10.50
Garlic naan $3.50
Dosa platter $16.50
- Masala dosa, idli vada, sambhar & chutney
Veg chinese platter $17.50
Tandoori platter $17.90
- Veg kebab, paneer tikka, stuffed potato, naan, & veg curry
Bhalla papdi $8.50
Paneer naan $4.50
Idli sambhar $9.90
- 4 pcs

Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
Vegetarian Banquet $54.00
- Entree: Vegetable pakoda, Samosa, Onion Bhaji and spring rolls Main Course: Paneer Korma, Daal Tadka, Mix vegetable or punjabi chole Bread: Plain Naan and Garlic naan Price is for two persons
Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Paneer Korma $14.50
- Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew