Quality Takeaway in Rotorua Menu

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VEGETABLE PAKORA WITH MASALA TEA $4.00
- cauliflower onion and potatoes coated with spiced besan batter and deep fried, served with coriander mint chutney
ALOO TIKKI $3.90
- a mouthwatering street food made with boiled potatoes, onions and green peas and with some Indian spices cooked on Tawa hot plate served with curd and mint chutney
CHICKEN PAKORA $4.90
- marinated chicken thighs coated with Indian Style batter and deep fried, served with coriander mint chutney garnish with green chili and fresh coriander
FISH PAKORA $4.90
- dice of fish coated with Indian spiced batter and deep fried served with chili chutney coriander and mintchutney
ALOO TIKKI BURGER $3.50
- potato patty with green peas mixed with Indian spices stuffed in bun with cheese and onion
ALOO CHOLE WITH RICE $6.50
- chickpeas and potatoes cooked in spiced onion-tomato gravy, served with basmati rice
CHEESE BURGER $4.90
- beef mince patty stuffed in bun with cheese, lettuce aioli and relish
CHICKEN BURGER $4.50
- chicken patty stuffed in bun with lettuce aioli and tomato relish
BUTTER CHICKEN $4.90
- chicken thigh marinated with some Indian spices and herbs cooked in creamy tomato gravy
PRAWN MASALA CURRY $4.90
- prawn marinated with curd and Indian spices cooked in onion tomato masala tempered with mustard seeds and curry leaves
COCONUT FISH CURRY $4.90
- a classy street food, slice of beef stuffed with potatoes and green peas with some fresh coriander and garam masala coated with besan batter and deep fried, served with coriander, mint chutney
BREAD PAKORA $4.00
- dices of fish cooked in coconut sauce and tempered with red chili and curry leaves a crisp chunk of fish served in sweet and sour coconut

Nearby Sample Menus

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
V $3.10
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
S $3.20
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.

Fish hoki $3.00
King prawn $19.00
Prawn kebab $3.50
Won ton 6 pieces $5.50
Corn fritter $4.00
Beef $13.50
Oyster $20.50
Combination $13.50

Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Filled pasta of the day – please see the specials for tonight n/a
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Tiramisù $12.50
- Doesn’t get any more traditional than this
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot

Mars bar battered & deep fried $3.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl

Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Tomato $2.50
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
-Chicken and Brie $15.00
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin

Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
Sorbete de Mango y Maracuya $9.50
- a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
El Jefe 500 gram steak, chili garlic prawns $46.00
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes

Falafel $ 9.00
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
All Pizzas served with tomato herbed sauce and cheese
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.

Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Muffin or Scone $5.00
- Served with jam, cream, and butter
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad

Club Nachos $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
Spicy Herb Mayo $2.80
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Egg on Toast $11.00
Mixed Berry Compote $4.50
Side of Chips $3.70
Breakfast Brioche Burger $15.50
- With a poached cage-free egg, grilled tomato

BACON + EGG $11.00
1/2 DOZEN $9.00
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
REWENA FILLED ROLLS
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
WHOLE DOZEN $17.00
STEAK OR ANGUS PATTIE + EGG $12.00
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks

- Creamy Mushrooms
(Substitute your dessert for a glass of house port wine)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)

Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
The smaller Caesar salad $7.9
- with streaky bacon, parmesan and anchovies
Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion

Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Garlic Pizza $15.50
- only available in 12"
Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.

Contadina $22.00
- mozzarella - spinach - pork sausage- spinach- chilly- oregano
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper

Toast & Preserves $9.50
Surf 'n' Turf $30.00
- Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Trio of Ice Creams $13.00
- Kapiti ice cream selection of the day
- Manuka Smoked Bacon $16.50
Seasonal Vegetables $5.50
Pumpkin & Garlic $5.50
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream