Queens Cafe Bistro in Auckland Menu

BRUNCH ALL DAY BRUNCH ALL DAY
  • Grilled Bread, kipper butter, dried muscat $10.00
  • Muesli Streusel, tarragon fruits, honey brittle, milk two ways $15.00
  • Fried Agria, poached eggs, dill salt, garlic labneh, burnt sage $19.00
  • Scotch Pancakes, green apple granita, lavender creme $17.00
  • Eggs Benedict, bacon, toasted English muffin, hollandaise $19.00
  • Crab Omelette, lapsang tea, apple & caper sauce $18.00
  • Queens Caesar, red wine egg, bacon, brioche crouton, cos, Caesar dressing $19.00
  • Eggs on Toast, eggs to your liking and choice of fresh bread $12.00
SIDES SIDES
  • Streaky Bacon $5.00
  • Heirloom Tomatoes $5.00
  • Black Pudding $7.00
  • Kransky $7.00
OPEN SANDWICH ALL DAY OPEN SANDWICH ALL DAY
  • Breaded Rose Veal, lingonberry relish, red dandelion $15.00
  • Jalapeno Chicken, chipotle & lime dressing, baby cos $15.00
  • Ham & shrimp, egg mayo, mustard leaves $15.00
  • Roast Grape, heirloom tomato, rosemary, buffalo mozzarella $15.00
LUNCH LUNCH
  • Soup of the Day, flat bread $15.00
  • Market Fish, wild mushrooms, brandy cream $28.00
  • Braised Beef Cheek, duck fat carrot, burnt onion, sunchoke $32.00
  • Buttermilk Chicken, farro ragout, lime, fennel $22.00
  • Baby Beets, goats curd fritter, candied walnut, mint $19.00
  • Briased Duck Leg, celeriac, cracked wheat, sauerkrant, blood orange $32.00
  • Cheese Burger, roast fruit chutney, very old edam, fries $22.00
  • Charred Broccoli, house ricotta, salsa verde, parmesan crumb $22.00
  • Beer battered fish, hand cut fries, juniper mayo $24.00
  • Lamb Rack, grilled witloof, blue cheese, toasted sesame $32.00
SIDES SIDES
  • Hand Cut Fries $7.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
DESSERTS DESSERTS
  • Blackberry Cobbler, with ice cream $14.00
  • Frozen Cookie Dough, vanilla ice cream $14.00
  • Poached Rhubarb, whipped cream, olive oil $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread & crackers $19.00
DINNER MENU DINNER MENU
  • Cassoulet, Confit Duck Leg, Pork Belly, Fennel Sausage, White Bean Ragout $34.00
  • Soup, Toasted Turkish Bread $15.00
  • Rabbit Terrine, Stone Fruit Chutney, Gherkin, Charred Ciabatta $19.00
  • Pickled Mango, Buffalo Mozzarella, Radicchio, Basil Oil $18.00
  • Queen Caesar, Red Wine Egg, Brioche Crouton, Caesar Dressing, Cos $19.00
  • Roast Chicken, Old Fashioned Stuffing, Olives, Yuzu, Livers $32.00
  • Baby Beets, Goat Curd Fritter, Candied Walnut, Mint Sauce $18.00
  • Market Fish, Wild Mushrooms, Creamed Lentils, Pea Bavarois $29.00
  • Wagyu Cheeseburger, Roast Fruit Chutney, Very Old Edam, Fries $22.00
  • Charred Broccoli, Black Truffle Orzo, Ricotta, Cheddar Crumb $22.00
  • Beer Battered Fish, Hand Cut Fries, Green Juniper Mayo $24.00
  • Classic Rib Eye Steak, Hand Cut Fries, Burnt Onion Gel, Garlic Butter $34.00
SIDES SIDES
  • Roast Heirloom Tomatoes $6.00
  • Black Pudding $7.00
  • Jalapeno Chicken $10.00
  • Hand Cut Fries, Aioli $7.00
  • Seasonal Vegetables $7.00
  • Side salad $6.00
DESSERTS DESSERTS
  • Blackberry Cobbler, Coconut ice cream $14.00
  • Poached Rhubarb, Rose, whipped cream, olive oil $14.00
  • Frozen Cookie Dough, Vanilla Fondant ice $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread, crackers $22.00

Nearby Sample Menus

  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 3. Gobi Pakora (Per kg) $25
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • 4. Kachumber Salad $4.50
  • 1. Paneer Pakora (Per kg) $30
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
  • Falafel Sm $11.00/Lg $13.00
  • Spicy BBQ Sauce N/A
  • Sweet Chilli Sauce N/A
  • Hot Chilli Sauce N/A
  • Fries $4.00 a serve
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • Bhuttura (Fried Bread) $1.99 ea
  • Lamb/Chicken Samosa $2.00 ea
    • A deep fried conical pastry stuffed with lamb or chicken
  • Gobhi Parantha $3.50 ea
  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
  • Malai Kofta $9.99
    • Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Garlic Naan $2.50 ea
  • Soya Sauce Chicken with Rice
  • Roasted Pork with Beancurd Casserole $17.00
  • Beef Brisket with Seasonal Veggie Casserole $18.00
  • Beef $16.00
  • Chicken $9.50
  • Satay Beef with Rice Vermicelli Casserole $18.00
  • Lush Duck Wings or Feet with Rice
  • Gait with Round Beap. $18.00
  • Sausage battered $1.60
  • Scallops (4) chips & egg $12.00
  • Each egg $1.20
  • Each bacon $2.50
  • * = no patty in these burgers
  • Donut $1.10
  • B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
  • Chicken $4.80
  • Veggie Deluxe $12
    • Veggie pattie, egg, cheese & pineapple
  • Bacon
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Chicken $10
  • Cheese
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Steak Burger $12
    • 100g scotch fillet fried onions, lettuce, tomato & sauce
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • Extra Steamed Jasmine Rice $2.00
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Extra Filling $0.50
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Extra Topping $3.00
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Cold noodle $12.00
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • Or Poached chicken thigh with kaffir lime leaves
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • Most popular Vietnamese rice noodle soup served with
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Smokey bacon $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Chicken $15.50
  • -Spicy chorizo sausage $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Apple crumble $5.50
  • Pork S $11.5 / M $14.5 / L $18
  • Kumara $0.80
  • Potato $0.60
  • Chicken kebab $3.00
  • Vegetarian S $7 / M $9 / L $12
  • Spring roll $2.00
  • Crackle $2.00
  • P20 Wonton Soup $9.90
    • Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
  • Pork mince and chives (20 pcs) $ 6.00
  • Chips $ 2.00
  • Vegetarian dumplings (20 pcs) $ 6.00
  • S38 Seafood Combination Noodle $11.80
    • Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • Vege samosa (8 pc) $ 3.00
  • PS22 Singapore Fried Noodle $9.70
    • thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • 11AM - 2:30PM
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Garlic or plain rice S$3/L$8
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Fry chicken with chestnuts $17.80
  • Fried and steam born $10.00
  • Fried top side beef with chili $18.50
  • Boiled fish with pickled Cabbage and chili $22.10
  • Beef with black bean sauce (chicken) $11.00
  • Fried cabbage with vinegar $14.50
  • Fried chicken with hot chili $17.80
  • Braise beef soup $22.00
Queens Cafe Bistro

Queens Cafe Bistro

location

Address

Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland

phone

Phone

098896734

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Fri),10 AM to 5 PM (Sat),10 AM to 3 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch

Location
Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland
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