Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Breakfast Platter (GF/ DF/ FR) $23
Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Acai Bowl (GF / DF / VG/ V) $12
A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Salmon Bagel (GF) $14
Fresh cured salmon & cream cheese on a paleo bagel
Nut & Seed Toast (GF) $6
Served with organic butter & honey or almond butter
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
,
European
,
New Zealand
,
Vegan
,
Vegetarian
Features
Mastercard
,
Visa
,
Romantic
,
Business meetings
,
Reservations
,
Waitstaff
,
Takeout
,
Wine and Beer
,
Groups
,
Bar Scene
,
Seating
,
Highchairs Available
,
Free Wifi
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar