Queens Cafe Bistro in 34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand Menu

BRUNCH ALL DAY BRUNCH ALL DAY
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
SIDES SIDES
  • Streaky Bacon $5.00
  • Heirloom Tomatoes $5.00
  • Black Pudding $7.00
  • Kransky $7.00
OPEN SANDWICH ALL DAY OPEN SANDWICH ALL DAY
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
LUNCH LUNCH
  • Soup of the Day $15.00
    • flatbread
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
SIDES SIDES
  • Hand Cut Fries $7.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
DESSERTS DESSERTS
  • Blackberry Cobbler $14.00
    • with ice cream
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Ice Cream Selection $14.00
    • thyme toffee, caramel sauce
  • Cheese Selection $19.00
    • dried fruits, bread & crackers

Nearby Sample Menus

Little and Friday (sample menu)
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Drunken Crayfish (sample menu)
  • Crumbed Chicken Breast $5.00
  • Venison $8.80
    • bop venison pattie,cranberry sauce,lettuce,onion,tomato,pickle,beetroot
  • Battered Sausage $2.50
  • Crab Stick $1.80
  • Lasagne Topper $2.80
  • Steak/Egg $8.00
    • sirloin steak,lettuce,onion,tomato,pickle,beetroot
  • Steak $9.80
  • Chicken Wing $2.50
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Spiced Lamb Cutlet (GF) – 4 PCS $18.90
    • Lemon yoghurt, baby romaine
  • English Breakfast $35.00
  • Monday - Saturday $35.00
  • Burger Of The Sleeping Giants $24.90
    • With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • please ask your wait staff for today’s selection
  • Senior Citizens $27.50
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Naan $3.00
    • White flour
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
Little Bird Unbakery (sample menu)
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Jolin Shanghai Restaurant (sample menu)
  • Braised blue cod with tofu in soy sauce $33.80
  • Seasonal Vegetable in Soup $15.80
  • Steamed meat ball - each $5.00
  • Braised Pork Belly $20.80
  • Steamed whole blue cod $31.80
  • Spicy chicken with mixed vegetables $16.80
  • Traditional Shanghai Chicken $16.80
  • Fried noodle with chicken and vege $9.80
Henry's Lunchbar & Takeaways (sample menu)
  • Egg Fu Young
  • Bacon $1.50
  • Steak $11.00
  • Cheese & Onion $3.00
  • Steak & Cheese $5.50
  • Tomato $2.40
  • Shrimp $13.00
  • Fish (Hoki) $2.70
Piko (sample menu)
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Hash brown $4.00
  • Market fish, fries, tartare, green salad $18.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Pork sausage $5.00
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Gluten free bread $2.50
St Pierre's Sushi (sample menu)
  • Katsu Chicken
  • Double Avocado Prawn
  • 8PC. REG $8.90
  • - 8 pieces Jumbo Fresh Salmon
  • Budget Beauty $19.90
  • 8PC. REG $8.20
  • 8PC. JUMBO $10.10
  • Spicy Dragon Roll
Gladstone's Restaurant & Bar (sample menu)
  • Fries L $7.50 or S $5.50
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Breakfast waffle $10.50
    • Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Mediterranean tomato soup $9.50
    • with a dallop of sour cream. Served with garlic-herb bread
  • Wedges $9.50
    • with bacon, cheese and sour cream
  • Cooked Eggs with toast $10.50
    • Fried, scrambled or poached
  • Beef eye fillet steak 180gr $40.50
Pacific Ocean Choice Takeaway (sample menu)
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Plain rice $2.00cup
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Ota ika $6.00
    • Raw fish coconut cream
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Seafood pasta $10.00
    • In tomato sauce
Apollo Expresso Lunch Bar (sample menu)
  • Summer Rolls(3 Per Pack) $4.00
  • Hawaiian Chicken Burger $4.00
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Chicken N Bacon Burger $4.00
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Indochine Express Kitchen (sample menu)
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Liang Shan BBQ (sample menu)
  • Lamb Skewers $10.00
  • Brown Sugar Pancake $5.8
  • Prawns Meatballs $5.8
  • Hot Pot Noodles $2.8
  • Grilled Mushroom $1.5
  • Quail Eggs $6.8
  • Fish Roll Meatballs $5.8
  • Grilled Squid Hand $3.8
Hilo Home Cookery (sample menu)
  • Sausage $1.30
  • Lasagne Topper $2.80
  • Chips $2.50
  • Meatballs $3.00
  • Mussels $1.20
  • Bacon & Egg Muffin $3.80
  • Toastie $3.80
  • Lamb Chop $3.80
Queens Cafe Bistro

Queens Cafe Bistro

location

Address

34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand

phone

Phone

093544018

email

Email

inquiry@queenscafebistro.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand
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