Address
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand
Queens Cafe Bistro in 34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand Menu
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BRUNCH ALL DAY-
Grilled Bread $10.00
- kipper butter, dried muscat
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Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
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Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
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Scotch Pancakes $17.00
- green apple granita, lavender creme
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Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
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Crab Omelette $18.00
- lapsang tea, apple & caper sauce
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Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
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Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread
SIDES- Streaky Bacon $5.00
- Heirloom Tomatoes $5.00
- Black Pudding $7.00
- Kransky $7.00
OPEN SANDWICH ALL DAY-
Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
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Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
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Ham & shrimp $15.00
- egg mayo, mustard leaves
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Roast Grape $15.00
- heirloom tomato, rosemary, buffalo mozzarella
LUNCH-
Soup of the Day $15.00
- flatbread
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Market Fish $28.00
- wild mushrooms, brandy cream
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Braised Beef Cheek $32.00
- duck fat carrot, burnt onion, sunchoke
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Buttermilk Chicken $22.00
- farro ragout, lime, fennel
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Baby Beets $19.00
- goats curd fritter, candied walnut, mint
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Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
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Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
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Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb
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Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
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Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
SIDES- Hand Cut Fries $7.00
- Seasonal Vegetables $7.00
- Side Salad $7.00
DESSERTS-
Blackberry Cobbler $14.00
- with ice cream
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Frozen Cookie Dough $14.00
- vanilla ice cream
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Poached Rhubarb $14.00
- whipped cream, olive oil
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Ice Cream Selection $14.00
- thyme toffee, caramel sauce
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Cheese Selection $19.00
- dried fruits, bread & crackers
Nearby Sample Menus
- Corn Fritter $2.50
- Sweet & Sour Fish $14.00
- Squid Ring $0.80
- All served with Bean Sprout, Spring Onion, Peas N/A
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Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
- Combination Chow Mein $14.50
- Veges Spring Roll $2.50
- Pineapple Fritter $1.00
- Kid's Butter Chicken $10.50
- Steamed Basmati $3.00
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Kadhai Paneer $12.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
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Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
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Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
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Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
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Kadhi - Prawn/ Fish $16.50
- Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
- Pickles - Mix $2.50
- Battered Scallop $1.50
- Pineapple Fritter $1.20
- Wedges plain/spicy $3.50
- Tartare $2.00
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Chili Dogs $4.00
- franfurther onion sweet chili sauce & mustard sauce
- Chicken, egg, lettuce & tomato $4.50
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COMBO B $8.00
- $1.50chips, 2 potato fritter, 2 hamburger
- Tarakihi $3.20
- Steak $10.50
- Steak $10.00
- Potato Fritter $0.60
- Curry Prawns & Veges $14.00
- Cashew Nuts $3.50
- Chicken Curry $11.50
- Hot Dog $1.50
- Beef & Mushrooms $12.00
- Takoyaki $6.00
- Sashimi Don / Eel Don $12.00
- Soft Shell Crab Roll / Tempura Prawn Roll $10.00
- Party Pack $50.00
- Chicken Katsu Curry $11.50
- Seaweed Salad $4.00
- Vege Tempura Udon Soup / Vege Fried Rice $8.80
- Fish Katsu (8pcs) $7.00
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Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
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Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
- Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
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Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
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Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
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-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
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-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
- Cheese garlic naan $4.50
- Roast Kumara $ 0.90
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Slow Roasted
- Braised is port wine
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12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
- Roast Pumpkin $ 0.90
- Spare Ribs and Chips $ 17.90
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Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Pork $ 7.50
- Beef $ 6.50
- F4. Braised Lamb Chops $32
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B5. Scod Fish Fillet $8
- With preaky & prawned egg soup each
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D8. Stir Fried Scallops $32
- With vegetables
- H11. Combination Seafood & Bean Curd $28
- G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
- A1. Deep Fried Spring Rolls $6
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B1. Dried Scallop $8
- With sliced pork & mushroom each
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D16. Stir Fried Shelled Prawns $32
- With Cashew Nuts
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Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
- Steak:
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Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
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Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
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Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
- Steak Meals with Prawns & Scallops extra $5.00
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The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
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French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
- Extra Jasmine Rice $2.00
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Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
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Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
- Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
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Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
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Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves
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Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
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Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with meat and seasonal vegetables
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Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
- Free range bacon / Sausage / Mushroom $5.50
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Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
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Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
- Poached Egg $3.00
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
- Scrambled egg with tomato $15.80
- Poached fish fillet with pickled cabbage and chili $22.80
- Jiang Style Chicken with noodles $24.80
- Cucumber with Jelly Fish $10.80
- Sweet and sour fish fillet $19.80
- Stirfried Round Beans on Rice $11.80
- Griddled chicken with veggies $17.80
- Stir-fried Noodles with Beef $10.80
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Trio of ice cream $10.50
- served with chocolate sauce and whipped cream
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Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
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Garlic herb bread $5.50
- Plain
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Crumbed chicken Strips $14.50
- set on savoury waffle and watercress leaves with strawberry pawpaw salsa
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Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
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Beef brisket burger $18.50
- Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
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Wedges $9.50
- with bacon, cheese and sour cream
- Lamb Shank Big $7.50
- 1 Thigh
- Regular Chips
- Lamb Shank Small $6.50
- Spring Roll $2.50
- 2 Drums
- Chicken Wings $1.50 each
- 1 Drum
- Braised crab with spring onion & ginger $26.00
- Fish meat dumplings $13.50
- Kung pao lamb $16.00
- Kung pu beef noodles $11.80/$10.80
- Fried prawns with chilli and cumin $22.00
- Fried Cleaver sliced noodles $13.00
- Sweet and sour potato $10.00
- Cleaver sliced chicken noodles $11.80/$10.80
Queens Cafe Bistro
Phone
093544018
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand
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