Address
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand
Queens Cafe Bistro in 34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand Menu
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BRUNCH ALL DAY-
Grilled Bread $10.00
- kipper butter, dried muscat
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Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
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Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
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Scotch Pancakes $17.00
- green apple granita, lavender creme
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Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
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Crab Omelette $18.00
- lapsang tea, apple & caper sauce
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Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
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Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread
SIDES- Streaky Bacon $5.00
- Heirloom Tomatoes $5.00
- Black Pudding $7.00
- Kransky $7.00
OPEN SANDWICH ALL DAY-
Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
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Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
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Ham & shrimp $15.00
- egg mayo, mustard leaves
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Roast Grape $15.00
- heirloom tomato, rosemary, buffalo mozzarella
LUNCH-
Soup of the Day $15.00
- flatbread
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Market Fish $28.00
- wild mushrooms, brandy cream
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Braised Beef Cheek $32.00
- duck fat carrot, burnt onion, sunchoke
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Buttermilk Chicken $22.00
- farro ragout, lime, fennel
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Baby Beets $19.00
- goats curd fritter, candied walnut, mint
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Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
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Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
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Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb
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Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
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Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
SIDES- Hand Cut Fries $7.00
- Seasonal Vegetables $7.00
- Side Salad $7.00
DESSERTS-
Blackberry Cobbler $14.00
- with ice cream
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Frozen Cookie Dough $14.00
- vanilla ice cream
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Poached Rhubarb $14.00
- whipped cream, olive oil
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Ice Cream Selection $14.00
- thyme toffee, caramel sauce
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Cheese Selection $19.00
- dried fruits, bread & crackers
Nearby Sample Menus
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Cheese Garden Pickles, Sourdough $22
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Raj kachori $8.00
- Aloo bonda $1.00
- Vada pao $4.00
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Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
- Garlic naan $3.00
- Masala dosa $7.99
- Medium $6.00
- Paneer kulcha $7.00
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
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Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
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Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
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Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
- -Vegan option—Tofu Benedict + $2.0
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Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
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Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
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Honey Chicken Box $11.50
- Thick noodles or fried rice with honey chicken
- Rolls
- -Pork / Lamb / Beef / Chicken $5.00
- -BBQ Pork $11.50
- -BBQ Pork & Wonton Noodles $10.00
- Soups
- -Combination $13.00
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Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
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Crispy Fries $6.5
- with tomato sauce and aioli
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Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
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Marinated Olives (V,GF) $8.5
- with balsamic glaze
- Green Garden Salad $6
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Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
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Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
- Clevedon Coast Oysters (GF) $
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Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
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Hot Cakes $15.5
- Fresh fruits, caramelised banana, berry compote, maple syrup & macarpone
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Beans & Bacon $18.5
- A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
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Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
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Bagels $8
- Cream cheese & preserves
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Seasonal vegetables $7.5
- Steamed and sauteed with butter
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
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Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
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Rosemary dusted fries $7
- with aioli
- Moro Bar $2.90
- -with cheese & onions $4.70
- Hawaiian & Egg $4.80
- Spring rolls $2.50
- Chicken / Fish / Bacon / Steak $4.20
- Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
- Cheese & Egg / Vegetarian $4.90
- Mussels $1.30
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Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
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Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
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Foie Gras on a French Brioche
- Served with creamy mushroom sauce
- All our galette are served with mesclun salad on top
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Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
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Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
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Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
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Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
- Garden Leaves, Walnut Vinaigrette $10
- Entrées
- Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
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Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
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Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
- Cheese, Black Olive & Rosemary Crackers, Quince
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Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
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Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
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Moo Yang $18.50
- Thai char-grilled pork scotch
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
- For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
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Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
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Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
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Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
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Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
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Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
- Vegetable $9.00
- Pork with satay sauce $14.00
- Vegetable S $7.00 / M $11.00 / L $15.00
- Singapore style fried vermicelli $14.00
- Wonton $10.00
- Lamb S $11.00 / M $14.00 / L $18.00
- Yang chow fried rice $14.00
- Prawn $14.00
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
- Shoestring fries; garden salad $6.5 each
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Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
- 1 Thighs + chips $5.00
- 8 thighs + chips $25.50
- Steak $3.00
- Ham tank $2.80
- Chicken and avocado roll $3.00
- Chocolate mud $1.20
- Pizza pie $3.00
- Steak and cheese $3.00
- Tuesday
- -Ice cream sundae with banana & chocolate sauce
- Served from 6:30 to 10:00 am
- Fresh from the kitchen
- Kikorangi blue $10.00
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Grilled chicken burger $22.00
- With lettuce, cheese, grilled bacon, tomato and garlic aioli
- -Dozen $10.00
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Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
Queens Cafe Bistro
Phone
093544018
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand
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