Queens Cafe Bistro in 34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand Menu

BRUNCH ALL DAY BRUNCH ALL DAY
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
SIDES SIDES
  • Streaky Bacon $5.00
  • Heirloom Tomatoes $5.00
  • Black Pudding $7.00
  • Kransky $7.00
OPEN SANDWICH ALL DAY OPEN SANDWICH ALL DAY
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
LUNCH LUNCH
  • Soup of the Day $15.00
    • flatbread
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
SIDES SIDES
  • Hand Cut Fries $7.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
DESSERTS DESSERTS
  • Blackberry Cobbler $14.00
    • with ice cream
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Ice Cream Selection $14.00
    • thyme toffee, caramel sauce
  • Cheese Selection $19.00
    • dried fruits, bread & crackers

Nearby Sample Menus

  • Citron $7.00
    • Lemon / vanilla sugar
  • Escargots baked in the shell with garlic butter
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • 1 sccop $3.00
  • - house-smoked Akaroa salmon $19.50
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Garlic pizza bread $8.00
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Ham $4.00
  • Banana $2.00
  • Steak $3.80
  • Chicken $9.50
  • 21 $26.00 Chicken Deal
    • Whole chicken, 2 fish, medium chips, 1.5L drink
  • Chicken $9.50
  • Scallop $2.00
  • Spring Roll $3.00
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Babba's Fritters $19.50
    • a delicious combination of calamari, shrimp, corn, spinach & red onion. served with a touch of pesto, relish & aioli
  • 6 Paddy's Potato Skins $18.50
    • potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
  • 13 Chicken Salad $12
    • Gai Ga
  • 26 Deluxe Beef Noodle Soup $14.50
    • Pho Dac Biet
  • 2 summer Rolls (Pork/Prawn) (for 2) $6
    • Goi Cuon
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • Uncle Bob's Burger $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Snapper $7.90
    • Fresh Snapper fillet cooked to perfection
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • The Classic $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • Tarte of the day $14
    • served with a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Healthy caesar $22
    • free range chicken
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Lamb $12.90
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Chicken $12.50
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Vege roll $9.00
  • -Lamb salad $13.90
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • Large Cakes (Cream and Jam) $9.80
  • Quiches $2.60
  • Pizza Sticks $2.00
  • Cream Lamingtons $2.00
  • -Croissant $4.00
  • Sally Luns (Large) $3.20
  • Bacon & Cheese Buns $2.60
  • Donuts $1.50
  • Bangkok Salad $21.00
    • Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood
  • Pad Kra Tiem
    • With fresh garlic, pepper, mushroom, leek and market vegetables
  • Poh Pia Jae (Thai Spring Rolls) $8.00
    • A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • Choo Chee Curry
    • Red curry cooked with onion, beans carrot, capsicum, pineapple, market vegetables and coconut milk
  • Pad Kra Praw Jae $17.00
    • Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • Pad Nam Prik Pao
    • Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
  • -Prawns / Seafood $9.50
  • Pad Priew Wan
    • With onion, pineapple, carrots, capsicum, tomatoes, zucchini, cooked in sweet and sour sauce
  • Salmon, cream cheese & spinach $10.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Haloumi w tomato & pesto $10.50
  • Soft tortilla $17.50
    • with braised pulled beef, chipotle, spinach, black beans and grilled peppers
  • Beetroot & feta $10.50
  • Banh mi $18.00
    • pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
  • Spinach & feta filo $10.50
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • -Salmon & cream cheese $11.00
  • Toast (per piece) $1.50
  • Toasted sandwiches $18.00
    • (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
  • -Bacon & avocado $11.00
  • Baked beans $3.00
  • Pizza Margarita GF option $21
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Eaton mess, summer berries, meringue berry coulis $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Brioche French toast, bacon, maple syrup $14.50
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Marinated olives (GF)(V) $5.00
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Chilli battered prawns
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
Queens Cafe Bistro

Queens Cafe Bistro

location

Address

34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand

phone

Phone

093544018

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
34 - 40 Queen Street, Level 1 Queens Arcade, Auckland 1010, New Zealand