Queensferry Hotel in Auckland Menu

Queensferry Hotel in Auckland has no menu available, but can choose from many other options such as Snapper or Fish from Steves Chinese and European Food. La Fourchette offers many options including Petit dejeuner / pastry / baguette / jam / coffee or tea / juice and Poached eggs / mushroom / spinach / toast. Canteen Corporate Cafe includes a wide range like B.L.A.T or MOROCCAN MEATBALL. Edamame Beans and Salad with our Teppanyaki Sauce from . Shin's Teppanyaki Auckland offers Rouge Bar and Seasoned Potato Wedges.

Nearby Sample Menus

Uncle Man (sample menu)
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Add Spiced Fried Chicken $3.50
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Lemak - Coconut Rice $10.00
    • Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Mee Rebus $12.00
    • Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
Sake Bar Icco (sample menu)
  • Assorted $15.00
    • seafood & vegetable
  • (with rice & miso soup)
  • (Miso Soup) + $2.00
  • Large (20pcs) $38.00
  • Homemade Pickles $7.50
    • carrot, radish, cucumber & cauliflower
  • Medium (12pcs) $28.00
  • Salmon/Tuna (6pcs) $14.00
  • Small (6pcs) $14.00
Pescado (sample menu)
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Soup $16.50
    • Ask to our staff for today's soup
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Highbury Fisheries (sample menu)
  • Ham $3.50
  • Paua $3.00
  • Kumara $4.50
  • Hash Brown (3) $1.80
  • Hawaiian $4.00
  • Banana $1.50
  • Egg $3.00
  • Chips (half scoop 2.0) $3.00
Ronnies Cafe (sample menu)
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Sushi Sora (sample menu)
  • - Beef Teriyaki
  • Green tea ice cream
  • - Chicken teriyaki with rice
  • -Chicken Katsu
  • Udon
  • Inari / Egg $1.60
  • - Udon $12.00
  • Avocado $1.80
The Shortland Street Cafe (sample menu)
  • GF= Gluten Free / DF= Dairy Free
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
Kushi Sushi & Donburi Takeaway (sample menu)
  • Katsu set
  • -Spicy seafood don $12.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • ●Happy special
  • -Yakiniku don $10.95
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Ramen
Golden Tulip Restaurant (sample menu)
  • SAMBAL KAI LAN $18.00
    • sambal paste stir fried with Kai Lan and preserved pork
  • CURRY CHICKEN WITH ROTI $13.00
    • Malaysian style curry chicken served with Roti canai
  • SALT FISH CHICKEN FRIED RICE $15.00
    • fried rice with salted fish, chicken egg and shrimps
  • MALAYSIAN SABAL FISH $30.00
    • stir fried whole fish with Malaysian sambal paste onions and capsicums
  • KIM LAN BEEF $19.00
    • stir fried beef with chef's special sauce and served with deep fried vermicelli
  • SWEET AND SOUP CHICKEN $18.00
    • deep fried chicken with sweet and sour sauce onions pineapples and capsicums
  • COMBINATION BRAISED BEAN THREAD $15.00
    • based bean thread with shrimps, squid chicken and cabbage
  • BAWANG CAULIFLOWERS $17.00
    • stir fried cauliflowers with spring onions, streaky pork and hot chilli
My Kitchen Express (sample menu)
  • Wonton Soup $6.90
  • Serve with rice
  • Coriander Beef $12.90
  • Black Bean Chicken $11.90
  • General Tso's Chicken $12.90
  • Kiwi Hotdog $2.90
  • Serve with rice
  • Kung Pao Chicken $12.90
Fancy Charcoal BBQ (sample menu)
  • Oyster Sauce Gai Lan $6
  • Cauliflower $2
    • Per skewer
  • Marinated Chicken Wing $2.5
    • Per skewer
  • Crispy Squid Rings $8
  • Beef Tongue $2.5
    • Per skewer
  • Plain Rice Roll $3
    • Per plate
  • Pork Kidney Pot $10
    • Per pot
  • Oyster Sauce Lettuce $6
Wise Boys Burgers (sample menu)
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Mae Nam Khong (sample menu)
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Mellour (sample menu)
  • -Smoked salmon and avo $1.00
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • -Cheese $4.00
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • Hotcakes $13.50
  • -Mushroom, grilled tomato and avo (V)
  • Wedges $9.50
    • With sour cream and sweet chilli
  • Free range eggs $9.50
Tyranno Saurus (sample menu)
  • Saurus burger $9.00
  • Big breakfast with coffee $14.00
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
  • Egg Benedict
  • Small breakfast from $11.00
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • Breakfast:
Queensferry Hotel

Queensferry Hotel

location

Address

12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771821

email

Email

queensferryhotel@xtra.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Finger Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Private Dining ,  Nightlife ,  Bar ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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