Queensferry Hotel in Auckland Menu

Queensferry Hotel in Auckland has no menu available, but can choose from many other options such as Snapper or Fish from Steves Chinese and European Food. La Fourchette offers many options including Petit dejeuner / pastry / baguette / jam / coffee or tea / juice and Poached eggs / mushroom / spinach / toast. Canteen Corporate Cafe includes a wide range like B.L.A.T or MOROCCAN MEATBALL. Edamame Beans and Salad with our Teppanyaki Sauce from . Shin's Teppanyaki Auckland offers Rouge Bar and Seasoned Potato Wedges.

Nearby Sample Menus

McDonalds (sample menu)
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Der Metz (sample menu)
  • Currywurst $24.00
    • curry sausages served with chips
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Catch of The Day $28.00
    • ask waiting staff for details
Wintergarden Cafe (sample menu)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Garlic & herb grilled bread $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
Chomna (sample menu)
  • PAD PED PAK $11.00
    • stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • Tom Zap Soup
  • MANOW(chicken pork beef) $13.00
    • grilled pieces of meat topped with Thai boat chili sauce
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • Roast Duck Curry
  • KAO PAD SUB PA ROD $13.00/$15.00
    • stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
  • VEGETARIAN CURRY $11.00
    • curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
Kaiseki Japanese Restaurant (sample menu)
  • Teriyaki Chicken Sandwich $12
  • Chips $5
  • Teriyaki Chicken Sushi Rolls $9
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Vegetable Fried Rice $9.00
  • Salmon Sushi Rolls $9
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Prawn Fried Rice $11.00
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Available to 2pm
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Onions / bacon $3.00
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
Nanam (sample menu)
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
The Velvet Gypsy (sample menu)
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Cheese Cake $13.9
    • Flavour changing daily
Ruben Cafe (sample menu)
  • Spiced kingfish
  • Creme brulee tart
  • Rabbit ragout
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Pork & beans hot pot on toast
    • Gluten free available
  • Smoked salmon, capers & mascarpone.
  • Cauliflower, curry & halloumi
  • Fresh fruit salad
Pocket Bar and Kitchen (sample menu)
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
Nirvana (sample menu)
  • Tandoori roti $2.50
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Gulab jamun $4.90
  • ●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • -Option of full chicken for extra $5.00
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
Fried Chicken Corner (sample menu)
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • Special roasted chicken $11.90
    • Pacific style
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • Chicken 1 chips - nibbles 1 can
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • 1 Wing $1.50
Hilltop Lunch Bar (sample menu)
  • Potato Top $4.00
  • Pepper Steak $3.80
  • Chicken Tomato Lettuce $3.30
  • Sausage Roll $2.20
  • Steak $3.80
  • Ham, Pineapple, & Cheese $3.90
  • Spring/curry Roll $2.20
  • teak & Mushroom $3.80
Joy Takeaway (sample menu)
  • Chicken haka noodles $13
  • Hara Chicken
  • Paneer pakoras (6 pcs) $8
  • Bombay aloo $11
  • Butter prawn $15
  • Lamb roganjosh $13
  • Tandoori chicken half $10
  • Deal 3 $9.50
KB Bakery and Cafe (sample menu)
  • Omelette $15.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Pancakes $12.50
Queensferry Hotel

Queensferry Hotel

location

Address

12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771821

email

Email

queensferryhotel@xtra.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:30 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Finger Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Private Dining ,  Nightlife ,  Bar ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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