Address
12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Queensferry Hotel in Auckland Menu
Are you the owner? Manage this listing for free.
Queensferry Hotel in Auckland has no menu available, but can choose from many other options such as Snapper or Fish from Steves Chinese and European Food. La Fourchette offers many options including Petit dejeuner / pastry / baguette / jam / coffee or tea / juice and Poached eggs / mushroom / spinach / toast. Canteen Corporate Cafe includes a wide range like B.L.A.T or MOROCCAN MEATBALL. Edamame Beans and Salad with our Teppanyaki Sauce from . Shin's Teppanyaki Auckland offers Rouge Bar and Seasoned Potato Wedges.
Nearby Sample Menus
- Mini Roll $5.00
- Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Teriyaki Chicken Combo $9.50
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
- Inari $4.50
- Fresh Tuna $8.50
- 52. Sticky Fried Rice $12.80
- 99. Fish Fillet With Sweet Corn Sauce $26.80
- 20. Crispy Pork Noodles Soup $9.80
- 65. Vegetarian Fried Noodles $10.80
- 74. Salted Fish,Chicken & Tofu Hot Pot $22.80
- 86. Salted Pepper Chicken $23.80
- 61. Singapore Style Fried Vermicelli $9.80
- 82. Jee Jee Marinade Chicken Hot Pot $23.80
-
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
-
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
-
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
- Green Beans in lemon oil and sea salt N/A
-
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
-
Lambs Fry and Bacon $15.90
- With toasted German rye bread
-
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
-
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
-
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
-
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
-
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
-
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
-
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
-
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
-
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
- -Add streaky bacon $4
-
Toasted Bagel
- With Cream cheese & your choice of:
-
Warm Pita Breads $9.9
- With home made pumpkin hummus with a kale & cashew pesto
-
Mixed Mushrooms(GFA) $19.9
- With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
-
Circus Salad(GF, VA) $ 19.9
- Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
-
Orange & Almond Cake $6.9
- With cardamom syrup
- -Or house cured salmon and capers $16.9
-
Cake in Jar $11.9
- check with your server for today's flavour
- Sausage (Battered) $1.60
- Beef Mince $10.00
- Roast Potato $0.50
-
F3 $25.00
- 6 Fish / 3 Sausages / 3 Crab Stick / 3 Potato Fritters /$4 Chips
- Egg Fu Young $9.00
- Chicken &Veges $10.90
- Pork $10.00
- Pork $10.00
- Paneer Kulcha $7.00
- Puri $1.00
- Butter Naan $2.50
- Aloo Tikki $6.00
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
- Bhel Puri $5.00
- Dal Bhati Churma $8.50
- Samosa Chaat $6.00
-
French onion soup $9.50
- Served with gratinéed toast
- Lemon & sugar $5
-
Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
-
Crêpe martiniquaise $10.50
- Banana, coconut, French vanilla ice cream & chocolate sauce
- Gratin Dauphinois $6
-
Crêpe des alpages $9.50
- Blueberry, whipped cream
-
Colonel $11.50
- Lemon sorbet, vodka
-
Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
- FISH $2.50
- SMALL $2.00
- SMALL $9.00
- FRITTER 50¢
- SMALL $9.00
- MUSSEL $1.00
- LARGE $15.00
- LARGE $15.00
- Steak Pie $ 3.50
- Sausage $ 1.60
- Potato Top Savoury $ 2.00
- Mince Pie $ 3.50
- Steak & Mushroom Pie $ 3.80
- Ham & Cheese Tomato Toast $ 4.40
- Steak & Cheese Pie $ 3.80
- Frankfurters Roll $ 3.20
-
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
- bacon & egg on toast $11.50
- muesli(fruit, yoghurt, milk) $9.50
- fruit salad $7.00
- bacon & egg & beans on toast $12.50
- A) vegetarian(cheese, spinach, mushroom)
-
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
-
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Jumbo Double Avocado & Cucumber
- Teriyaki Chicken Lovers $19.90
- 8PC. REG $7.90
- Double Avocado Prawn
- - 8 pieces Jumbo Teriyaki Chicken
- - 4 pieces Daikon Hosomaki
-
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
- Green Baby Leaf Salad $6
-
Risotto Balls $12
- with Baby Leaf Salad
-
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
- "Atomic” Coffee from $4
- Tea $4
- Smoked Fish Salad served with Garlic Bread $10
- Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
- Sausage roll $2.50
- Potato top mince $4.30
- Bacon & egg $4.30
- Steak & mushroom $4.30
- Steak $4.30
- Bacon & egg quiche $4.00
- Steak & cheese $4.30
- Vege quiche $4.00
-
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
-
The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
-
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
-
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
-
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
-
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
-
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
-
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Queensferry Hotel
Phone
093771821
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:30 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Finger Food , New Zealand , Pub Food
Features
Wheelchair accessible , Waitstaff , Private Dining , Nightlife , Bar , Lunch , Cocktail , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
12 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Bar Menus
- Auckland Contemporary Menus
- Auckland European Menus
- Auckland Finger Food Menus
- Auckland New Zealand Menus
- Auckland Pub Food Menus
- Auckland Region Bar Menus
- Auckland Region Contemporary Menus
- Auckland Region European Menus
- Auckland Region Finger Food Menus
- Auckland Region New Zealand Menus
- Auckland Region Pub Food Menus