Racecourse Takeaways in Christchurch Menu

BURGERS BURGERS
  • PLAIN $3.20
  • DOUBLE MEAT $4.20
  • BEETROOT $4.00
  • CHOW CHOW $4.00
  • CHEESE $4.00
  • CHEESE & PINEAPPLE $4.80
  • CHEESE & EGG $4.80
  • CHEESE & TOMATO $5.20
  • CHEESE & ONION $4.80
  • EGG $4.00
  • TOMATO $4.20
  • ONION $4.00
  • PINEAPPLE $4.00
  • MUSHROOM $4.00
  • BACON $4.20
  • BACON & EGG $5.00
  • GIANT $5.50
FISH 'N' CHIPS FISH 'N' CHIPS
  • FISH $2.40
  • SAUSAGES $2.10
  • BATTERED SAUS $2.10
  • MEAT PATTIES $2.10
  • HOT DOGS $2.10
  • 1/4 CHICKEN & CHIPS $6.70
  • SPRING ROLLS $2.60
  • CURRY & RICE ROLLS $2.60
  • HOT CINNAMON DONUTS $2.00
  • CHICKEN PATTIES $2.10
  • OYSTERS (in season) $28.00
  • SCALLOPS (DOZ) $15.00
  • POTATO FRITTERS $0.80
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • MUSHROOM FRITTER $0.80
  • PINEAPPLE RING $1.80
  • CHICKEN BURGER $4.00
  • STEAK BURGER $5.00
  • FISH BURGER $4.40
  • WONTON (doz) $8.20
  • CHICKEN RICE ROLLS $2.60
  • RED COD 42.40
  • PAUA PATTIES $2.10
  • CRAB STICKS $1.80
  • CHICKEN NUGGETS(doz) $8.20
  • MUSSELS (doz) $8.20
  • CORN COB $2.10
  • CORN PATTIES $2.10
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • CRUMBED SOLE $4.80
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • DEEPFRY MORO BAR $3.00
  • ONION RINGS (doz) $7.40
TOASTED SANDWICH TOASTED SANDWICH
  • CHEESE $2.50
  • EGG $2.50
  • BACON $2.60
  • PINEAPPLE $2.50
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • ONION $2.50
  • TOMATO $3.30
  • EXTRA MEAT BACON $1.00
  • ALL OTHER EXTRAS $0.80
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips

Nearby Sample Menus

Mexicano's (sample menu)
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Braised beef rib barbacoa, slaw $26
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • Chilli black beans, jalapeno salsa $7
  • Mexicano’s fried chicken $16
  • Crispy fried oyster torta (3), watercress, smoked oyster crema $18
  • Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
  • Adobo chicken, hand hacked guacamole, pickled mango $8
Salt On The Pier (sample menu)
  • Fries and Aioli $8
    • Large bowl of fries with our own aioli sauce
  • Sea food Bounty $39.5
    • Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
  • Calcikids flavoured milk $3.5
  • Kids Nuggets & Chips $8
    • Salad & tomato sauce
  • Bacon & Banana Pancakes $18
    • Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
  • Seafood Chowder $15
    • A thick creamy soup with a medley of seafood served with a warmed bread roll
  • Ham & Cheese Sandwich $4.5
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
The Bicycle Thief (sample menu)
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Seasonal buttered greens $10.00
  • Quattro Formaggio $24.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Iceberg wedge with blue cheese dressing $6.00
  • Salted poached Warehou $22.00
    • with new potatoes + salsa verde
  • Seasonal buttered greens $10.00
El Camino Grill (sample menu)
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Sour cream $3.00
  • Guacamole $3.00
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Spicy re fried beans $4.00
  • Mexican corn salad $5.00
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Mum's 24 Restaurant (sample menu)
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Sushi
  • Vegetable $10.00
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Fiddlesticks Restaurant & Bar (sample menu)
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sishuan salt
  • BBQ Lamb Sandwich $23.50
    • Smoked paprika butter, Swiss cheese, chilli slaw, fries
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
Pot Sticker Dumpling Bar (sample menu)
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Cleveland Restaurant & Takeaways (sample menu)
  • Chicken foo young $12.00
  • Pork in Szechuen Style $108.00
    • 8-10 servings
  • Sweet & Sour Wontons (dozen) $11.00
  • Prawn Cashew Nuts on Rice $14.50
  • Seafood on Noodles $12.50
  • Fried Rice $8.50
  • Sweet & Sour Wonton $108.00
    • 8-10 servings
  • Roast Pork Fried Rice $12.00
Tutto Bene Restaurant (sample menu)
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Fettuccine Carbonara $19.50 / $26.50
    • Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
  • Risotto ai Funghi One size ~ $24.90
    • Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Fly Thru Cafe (sample menu)
  • Fruit Salad $6.80
  • Breakfast Wrap $7.90
  • Toast with Jam & Butter $4.70
  • Muffin Sweet or Savoury $4.70
  • Cheesecake $5.20
  • Soup $4.70
  • Panini $8.20
  • Breakfast Croissant $7.30
Willows Cafe (sample menu)
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
Curry Time (sample menu)
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • -Combo $10.00
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • -Combo $10.00
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Hummingbird Coffee Cafe (sample menu)
  • house muesli (low fat + low sugar) $10.50
  • - bacon, egg and tomato $9.50
  • toasted bagels: – cream cheese and jam $6.50
  • toasted bagel (see lunch menu)
  • - ham, mozzarella and Dijon $8.50
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • tomato and avocado on toasted wholegrain $9.50
  • fresh fruit salad with yogurt $10.50
Gustav's (sample menu)
  • Small - serves 2 $32.50
  • Chocolate truffle fudge cake $12.50
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Fries & aioli $10.00
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • LINWOOD $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Add chicken $7.50
  • Half & half add $2.00
Cargo Bar (sample menu)
  • Steve's Stack $16
    • Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
  • Aioli $2.5
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Any style egg $2
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
  • Hollandaise $2.5
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
Racecourse Takeaways

Racecourse Takeaways

location

Address

99A Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

11:30 AM to 2 PM, 4:30 PM to 7:45 PM (Mon-Fri), 4:30 PM to 7:45 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
99A Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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