Radiant Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Radiant Tower $13.90
  • Lamb Shank $17.90
  • Radiant Vege Brunch $12.90
  • Radian Big Breakfast $16.00
  • Bagel Breakfast $10.90
  • Toasted Bagel on Muffin $5.90
  • Omelette $11.90
  • Egg Benedict (Ham or Bacon) $12.90
  • Panini (Chicken or Ham) $12.90
  • Fish & Chips $10.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Sirloin Steak $19.90
  • Seafood Chowder $12.90
  • Spicy Squid & Chips $13.90
  • Sausages & Eggs on Toast $11.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham/Bacon or Chicken $7.00
  • Bacon & Egg $6.00
  • Cheese & Onion $6.00
  • Steak, Cheese and Tomato $9.50
  • Beef mince & cheese $8.50
  • Mushroom, cheese, onion $7.50
  • Potato chips $4.00
  • Wedges $7.00
  • Kumara Chips $8.00
  • Nasi Goreng $13.90
  • Bakmie Goreng $13.90
  • Yamien $1290
  • Mie Kocok $12.90
  • Beef Rendang $13.90
  • Gada-Gada $13.90
  • Chicken Laksa $13.90
  • Pork Belly on Rice $13.90
  • Lucky Noodle Soup $12.90
  • Beef Nacho $9.90
BURGER COMBO BURGER COMBO
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Fish/Vege/Bacon & Eggs

Nearby Sample Menus

Choice Takeaways (sample menu)
  • Corn Fritter $2.00
  • Plain Noodles $9.50
  • Prawn $13.50
  • 1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
  • Won Ton Soup $9.50
  • Steak $10.50
  • Chicken $12.00
  • Egg fried rice & combination chow mein & Sweet & sour Won Ton
Sails Restaurant (sample menu)
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • English breakfast $5.00
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Aromatic earl grey $5.00
The Galley Fish n Chips (sample menu)
  • Meat patty $2.50
  • Vegetarian Burger $5.00
  • Steak onion roll $3.00
  • 10 Fish Bites $6.50
  • Fishermans Basket $14.90
    • snapper fillet, mussels, prawns scallops, calamari fries
  • Donut $2.00
  • Ham $3.50
  • Salads $4.00
Bake Haven Cafe (sample menu)
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • Toasted Sandwich $5.90
    • (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
  • - Cream cheese and jam
  • OLD STYLE MIXED GRILL $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
Yaruki Japanese Restaurant (sample menu)
  • Today's sashimi $63.90
    • Large (45pcs)
  • Chicken cutlet ( or pork) $16.90
  • Spicy pork $17.90
  • Enjoy taste sushi $7.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Today's sashimi $43.90
    • Medium (30pcs)
  • Prawn tempura $12.90
  • Teriyaki salmon $12.90
SPQR Cafe Restaurant and Bar (sample menu)
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Eggplant Parmigano $19.5
    • a true Italian delight in a rich Napoletana sauce
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Fresh buffalo mozzarella $25.9
    • Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Chorizo Pintxo "El Clasico" $4.50
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Salmon, Capers & Creme Cheese $6.50
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Bread $2.00
Kelston Seafood & Takeaway (sample menu)
  • Cheese & Onion Toastie $3.00
  • Hawaiian Burger $3.99
  • Chicken Kebab $2.50
  • Hamburger $3.00
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Hotdog $1.80
  • Batter Prawn $1.20
  • Hash Brown $1.00
Hansan Vietnamese Restaurant (sample menu)
  • D21
    • Mung Bean & Jelly Ice with Coconut Cream
  • P14
    • Combination on Rice
  • P11
    • Pan Fried Pork with Lemon Grass on Rice
  • D29
    • Dried Longan with Ice
  • B9
    • Curry Beef Stew with Steam Rice
  • C12
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • D27
    • Nuing Bean with Coconut Cream
  • H5L
    • Additional orders (large)
The Bakehouse (sample menu)
  • Drumstick $1.70
  • Hot Chips $3.00
  • Cheese $5.00
  • -Combo $8.80
  • Rump Steak $5.00
  • Chicken $5.00
  • -Combo $8.80
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
Amphora Restaurant (sample menu)
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Vegetables $6.00
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Greek Salad $6.00
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
    • Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Yumilicious Lunchbar & Cafe (sample menu)
  • Wedges $3.60
  • Large $14.00
  • Bacon & Egg $3.50
  • Egg $3.50
  • Kumara 70¢
  • Cheese $3.50
  • Small $10.00
  • Lasagne $2.50
The Lumsden (sample menu)
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Kids Ham & Pineapple Pizza $10
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • Margherita $20
    • Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Indochine Express Kitchen (sample menu)
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Food Shack (sample menu)
  • Vegeterian Curry With Rice $6.00
  • Vada Paav $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Dabeli $4.00
  • Samosa Chaat (Double) $6.00
  • Samosa $1.50
  • Chutney $0.50
  • Bread Pakoda $2.00
Radiant Cafe

Radiant Cafe

location

Address

15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098130011

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 9 AM to 5 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand
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