Radiant Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Radiant Tower $13.90
  • Lamb Shank $17.90
  • Radiant Vege Brunch $12.90
  • Radian Big Breakfast $16.00
  • Bagel Breakfast $10.90
  • Toasted Bagel on Muffin $5.90
  • Omelette $11.90
  • Egg Benedict (Ham or Bacon) $12.90
  • Panini (Chicken or Ham) $12.90
  • Fish & Chips $10.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Sirloin Steak $19.90
  • Seafood Chowder $12.90
  • Spicy Squid & Chips $13.90
  • Sausages & Eggs on Toast $11.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham/Bacon or Chicken $7.00
  • Bacon & Egg $6.00
  • Cheese & Onion $6.00
  • Steak, Cheese and Tomato $9.50
  • Beef mince & cheese $8.50
  • Mushroom, cheese, onion $7.50
  • Potato chips $4.00
  • Wedges $7.00
  • Kumara Chips $8.00
  • Nasi Goreng $13.90
  • Bakmie Goreng $13.90
  • Yamien $1290
  • Mie Kocok $12.90
  • Beef Rendang $13.90
  • Gada-Gada $13.90
  • Chicken Laksa $13.90
  • Pork Belly on Rice $13.90
  • Lucky Noodle Soup $12.90
  • Beef Nacho $9.90
BURGER COMBO BURGER COMBO
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Fish/Vege/Bacon & Eggs

Nearby Sample Menus

  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • -One for $6
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Roti $5
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Prawn Noodle Soup $11.50
  • Indian Fried Noodle $11.50
  • Roti Curry $9.00
  • Nasi Goreng $11.00
  • Plain Roti $3
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Wan-Ton Noodle Soup $11
  • Hokkien Fried Noodle $11.00
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Salmon $18.50
  • Free range bacon / Smoked pork sausages $5.00
  • -Smoked salmon & creme fraiche $15.50
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • -combo $13.50
    • combo served with chips and 420ml drink
  • roast chicken whole $15.00
  • hummus $6.50
    • hummus and pita bread
  • -combo $17.00
    • combo served with chips and 420ml drink
  • falafe $9.00
    • lettuce, tabouli, carrot, hummus and sauce
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • Chana massalla $15.5
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Mutter paneer $17.5
    • A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Plain basmati rice $3.9
    • White Rice
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $11.00
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Fresh Salmon Supreme
  • Jumbo Sushi Selection $25.90
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.70
  • SMALL $5.60
  • $6-4
    • 1 Fish (Hoki); 2 Hot Dog; $1 Chips
  • Sausage $1.50
  • BBQ Pork $12.00
  • Wonton $10.00
  • Mussel $1.00
  • Cheese $1.00
  • Tomato $2.40
  • Bacon $1.50
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Homemade hashbrown $5.50
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Aioli or chutney or HP Sauce $0.50
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • -Add chicken extra (GF) $5.00
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • V=Vegetarian / GF= Gluten Free
  • Dinner: Tuesday, Wednesday, and Thursday
  • Chicken & Leek Pie $28.00
    • Free range Chicken & sautéed leeks in creamy sauce with a crusty puff pastry top - ready to heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
  • Roasted Strawberry & Fennel Cheesecake $75.00
    • A celebration of summer - a light cheesecake dotted with roasted strawberries with a hint of fennel in the biscuit base.
  • Corned Beef 'Ruben' Sammie $6.50
    • Corned beef ‘Ruben’ with sauerkraut & cheddar in a soft ciabatta roll or wholegrain sliced bread.
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Chocolate Hazelnut Torte $85.00
    • Gluten free Chocolate Hazelnut Torte - topped with dark ghana ganache & maple caramelised hazelnuts.
  • Delicious baked breakfast treats fresh from the oven every morning
  • Butter Chicken $28.00
    • Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Potato $0.60
  • Kumara $0.80
  • Pumpkin $0.70
  • Peas and Carrots M $3.00 / L $5.00
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Vegetarian S $5.00 / L $7.00
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • French fries $6.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
  • Sausages $5
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • French toast $18.50
    • with bacon, grilled banana, fresh fruit and maple syrup
Radiant Cafe

Radiant Cafe

location

Address

15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098130011

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 9 AM to 5 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand