Radiant Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Radiant Tower $13.90
  • Lamb Shank $17.90
  • Radiant Vege Brunch $12.90
  • Radian Big Breakfast $16.00
  • Bagel Breakfast $10.90
  • Toasted Bagel on Muffin $5.90
  • Omelette $11.90
  • Egg Benedict (Ham or Bacon) $12.90
  • Panini (Chicken or Ham) $12.90
  • Fish & Chips $10.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Sirloin Steak $19.90
  • Seafood Chowder $12.90
  • Spicy Squid & Chips $13.90
  • Sausages & Eggs on Toast $11.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham/Bacon or Chicken $7.00
  • Bacon & Egg $6.00
  • Cheese & Onion $6.00
  • Steak, Cheese and Tomato $9.50
  • Beef mince & cheese $8.50
  • Mushroom, cheese, onion $7.50
  • Potato chips $4.00
  • Wedges $7.00
  • Kumara Chips $8.00
  • Nasi Goreng $13.90
  • Bakmie Goreng $13.90
  • Yamien $1290
  • Mie Kocok $12.90
  • Beef Rendang $13.90
  • Gada-Gada $13.90
  • Chicken Laksa $13.90
  • Pork Belly on Rice $13.90
  • Lucky Noodle Soup $12.90
  • Beef Nacho $9.90
BURGER COMBO BURGER COMBO
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Fish/Vege/Bacon & Eggs

Nearby Sample Menus

Speakers Corner (sample menu)
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • -v $9.00
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • -v $19.00
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Seasonal Vegetables $7.00
  • Steak And Guinness Pie $17.00
    • Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
  • Gravy $2.00
The Casual Foodie (sample menu)
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
Happy Horse Takeaway (sample menu)
  • Fish $2.30
  • Chicken Curry $11.50
  • Hot Dog $1.80
  • Extra: Meat / Mushroom $1.50
  • Combination Seafood $16.00
  • Combination Seafood $16.00
  • Chicken $11.00
  • Banana Fritter $1.20
Huia Beach Store & Cafe (sample menu)
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Bacon And Egg $15.00
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
Henry's Lunchbar & Takeaways (sample menu)
  • Oyster $1.80
  • $6-3
    • Fish (Hoki); 2 Crab Stick; 2 Mussel; $1 Chips
  • Chicken & Veges $12.00
  • Cheese Burger $3.80
  • Chicken Nibbles
  • (with 2 Egg, Chips, Salad)
  • Egg Burger $3.80
  • Beef Curry on Rice $11.00
Cilantro (sample menu)
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Garlic naan $3.50
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Mince lamb/chicken naan (keema) $5.00
Fresco (sample menu)
  • 11 Dry Noodle with Curry Chicken $12.80
  • E7 Salt & Pepper Squid $8.80
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • 13 Fish Head Rice Noodle $12.80
  • R22 Belocon Green Bean with Rice
  • E3 Spring Rolls Vege/Prawn $7.80
  • E1 Curry Puff (3 pcs) $7.80
  • 4 Salted Fish Fried Rice $12.80
Thai Issan Birkenhead Auckland (sample menu)
  • -Prawns ES $9 / MS $20.90
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
  • Curry Puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
  • Gai Pad Gratiem Prik Thai (Mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Yum Neua $16.90
    • Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
Noodle Junction with BBQ (sample menu)
  • Finsh Katsu $10.00
  • Vegetable $11.00
  • Chicken/Pork Katsu Curry $14.50
  • Sweet and Sour Pork chop $14.50
  • Tom Yum (Spicy hot and sour) $11.00
  • Teriyaki Chicken Don $13.50
  • Curry Chicken with potatoes $14.50
  • Roast Duck $11.00
New Horse Takeaways (sample menu)
  • Combination Meats Fu Yoong $13.50
  • Egg $2.50
  • Pork $13.00
  • Chicken $12.50
  • 15 Chicken Nibbles & Chips $13.00
  • Pork Fu Yoong $11.40
  • Spring Roll $2.40
  • Egg / Cheese / Pineapple $0.70
Penrose Lunch Bar (sample menu)
  • Spicy pork don $12.00
  • -add chips + drink Only $11.80
  • Chicken karaage don $13.00
  • Chicken teriyaki don $13.00
  • Chicken yakisoba $12.00
  • Beef gyu don $12.00
  • Beef curry $13.00
  • Pork bento $15.00
Hell Pizza (sample menu)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Sushi Bay (sample menu)
  • Tamago (egg) $2.00
  • Mexican roll $1.80
  • Cooked salmon & avocado $1.20
  • Spring roll $2.00
  • Brown rice $1.80
  • Unagi don $25.00
    • Bbq sauced eel on rice
  • Fish & mayo sushi $1.20
  • (V) = vegetarian
Deep Creek Brews & Eats (sample menu)
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Herbivore (V) $34.50
    • Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
  • Mixed grill $38.50
    • BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
  • -Chicken $6.50
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • -Falafels (V) $7.50
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Garrison Public House (sample menu)
  • Garden Salad $8.90
  • Chicken Supreme $28.90
    • Lemon, herb & garlic marinated chicken, warm orzo salad, zucchini, capsicum, garlic confit cream
  • Sauce N/A
    • Aioli, Sour Cream, Sweet Chilli, BBQ, Tomato - Add Cheese & Bacon $3.00
  • Lemon Scented Pulled Lamb $22.50
    • Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing
  • Bollywood $21.9 Reg / $31.9 XL
    • Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • Garrison Chicken Caesar $21.90
    • Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
  • Hauraki Platter $49.90
    • Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
Radiant Cafe

Radiant Cafe

location

Address

15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098130011

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 9 AM to 5 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
15 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand
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