Rai Valley Tavern in Marlborough Menu

Rai Valley Tavern in Marlborough has no menu available, but can choose from many other options such as A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish from Rock Ferry Wines Restaurant. Brancott Estate Heritage Centre offers many options including Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) and -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. The Lemongrass includes a wide range like Plain Rice Noodles or Steamed Rice. Fish of the day and Wakanui steak from . Gramado's offers Grove Tavern and Open Steak Sandwich.

Nearby Sample Menus

  • PRAWN & PORK DUMPLINGS (3) $6.00
  • ROTI FLATBREAD $3.50
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • - Prawns $17.00
  • ASIAN GREENS WITH OYSTER SAUCE $8.00
  • - Crunchy Chicken $17.00
  • GOLDEN TIGER PRAWNS $5.00
  • - Prawns / Mixed Seafood $17.00
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Fries $8
    • Beer battered
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Available Gluten Free (AVG)
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Pasta
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Brazilian Carrot cake $14.00
    • Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
  • Tandoori Chops $12.00
    • Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
  • Cheeky Chips $5.50
    • Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
  • Saag Chicken $17.00
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
  • Mixed Pickle $3.00
  • Jalfrezi Chicken $17.00
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Chicken Tikka Salad $11.00
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Kakori Seekh Kabab (Lamb) $10.00
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Raita $3.00
  • Mozzarella Cheese $1.50
  • FOR ONE $28.00
  • Jalapenos $1.00
  • Mixed Grill One Size $26.00
    • Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Extras:
  • Small $11.00
  • Olives $1.00
  • Falafel (1 x piece) $1.50
  • Pasta of the Day $15.90
  • New Zealand Lamb Rump $36.90
    • 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
  • - Cold Smoked Salmon $6.00
  • Garden Fresh Salad $7.50
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Add fried egg $2.00
  • Fish and Chips $19.90
    • Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
  • Greek Salad $12.90 / $22.90
    • With baked fetta cheese
  • Pineapple Ring $1.60
  • Jam Roll $2.60
  • Pork Riblet Burger $8.00
  • Bacon Burger $8.00
  • Curry Roll $3.40
  • Hot Dog $3.20
  • Steak, Eggs & Chips $14.00
  • Chicken Nuggets $1.10
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Mixed Green Salad $ 8
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • GLUTEN-FREE OPTION $7.00
  • Vegetarian $23.00
    • Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
  • Open Every Day
  • Chicken Extreme $26.00
    • Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Gluten-free options are available, please ask your server.
  • Margarita $20.00
    • Tomato paste topped with mozzarella cheese and basil.
  • Ice Cream Sundae $7.50
    • Chocolate, strawberry or caramel
  • Check out our Specials Board for Pasta of the Day
  • Nachos $18.50
    • Beef or vegetarian
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • Check out our Specials Board for Dessert of the Day
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Da’s Barn Burger $15.00
    • Your choice of beef or chicken, with lettuce, tomato and mayo and fries
  • Hot Ham and Cheese Croissant $9.00
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Bacon and Eggs on toast $14.50
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Lamb cutlet $16.00
    • Lamb cutlet added with spices and cooked in Tandoor oven.
  • Chicken corn masala $19.00
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Chicken reshmi kebab $13.00
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Peas pulao $8.00
  • Kathi chicken $20.00
    • Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Croissant $8
    • W/ Home Made Preserves
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Chilli Eggs & Ham $19
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Eggs Benedict $19
    • W/ Bacon
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
Rai Valley Tavern

Rai Valley Tavern

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Address

6767 State Highway 6, Blenheim, Rai Valley, New Zealand

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Location
6767 State Highway 6, Blenheim, Rai Valley, New Zealand
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