Address
6767 State Highway 6, Blenheim, Rai Valley, New Zealand
Rai Valley Tavern in Marlborough Menu
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Rai Valley Tavern in Marlborough has no menu available, but can choose from many other options such as A selection of warm artisan breads with flavoured butter or A selection of cheeses with bread and home-made relish from Rock Ferry Wines Restaurant. Brancott Estate Heritage Centre offers many options including Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) and -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis.. The Lemongrass includes a wide range like Plain Rice Noodles or Steamed Rice. Fish of the day and Wakanui steak from . Gramado's offers Grove Tavern and Open Steak Sandwich.
Nearby Sample Menus
- - Prawns $17.00
- L204 YAKISOBA - JAPANESE NOODLES
- CRISPY CREAM CHEESE ROLLS $4.00
- GOLDEN TIGER PRAWNS $5.00
- DUCK FEET IN BLACK BEAN SAUCE $5.00
- CRISPY SQUID WITH SALT & PEPPER $6.00
- SPARE RIBS IN BLACK BEAN SAUCE $6.00
- LT15 RED CURRY
- Small $13.00
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Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
- Falafel (1 x piece) $1.50
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Falafel Salad Bowl One Size $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
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Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Fries One Size $5.00
- Served with tomato sauce or aioli.
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
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Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
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Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
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Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
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Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
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Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
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Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
- Add fried egg $2.00
- Lasagna Topper $3.80
- Fish $12.50
- Cheese & Tomato $5.00
- Hot Dog Mini $1.50
- All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
- Cheese & Onion $5.00
- Cheese & Ham $5.00
- Ham Steak $12.00
- Falafel Meal $18.00
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Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
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Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
- Eggplant Dip $10.00
- Cake of The Day (please ask staff) $6.00
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Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
- Mixed Green Salad $ 8
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Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
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Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
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Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
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Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
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Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
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Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
- Broccolini $8
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Kiwiana $26.00
- Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
- Gluten-free options are available, please ask your server.
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Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
- -Prawn $30.00
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Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
- Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
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Curly Fries $9.00
- Served with your choice of garlic aioli or tomato relish.
- Homemade Bread $4.50
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Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
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Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
- Hoki Fish Bites and fries with tomato sauce.
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Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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Cheesecake $11.50
- Ask for today’s flavour
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
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Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
- Check out our Specials Board for Fish of the Day
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Nachos $18.50
- Beef or vegetarian
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Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
- Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
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Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
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Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
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Garlic Bread $6.00
- Oven Baked garlic bread
- Beef Burger and Fries
- Savories : Bacon & Egg $2.00
- Steak & Blue Cheese $4.70
- Mince & Cheese $4.40
- Sausage Rolls $2.20
- Pasties $4.20
- Vegetarian $4.70
- Potato Top $4.70
- Moroccan Lamb $4.70
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
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Soup of the Day $9.00
- Chef’s special served with garlic bread
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Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
- Da’s Porridge $9.00
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Seafood Chowder $15.00
- Hot and creamy served with garlic bread
- Chips Large $7.20
- Two Course Roast and Dessert $20.50
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Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Lunch Roast Full$16.30/Half$14.20
- Fish Pie $9.50
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Seafood Chowder $11.90
- Served with a Mini Ciabatta
- Wedges Large $8.90
- Chips Small $3.90
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Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
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Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
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Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
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Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
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NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
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French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
- Vege pie
- Carrot cup cake
- Scone savoury
- Croissant
- Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
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Cherry clafoutis
- Clafoutis aux cerises
Rai Valley Tavern
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
6767 State Highway 6, Blenheim, Rai Valley, New Zealand
- Marlborough Others Menus
- Marlborough Region Others Menus