Raja's Indian Restaurant & Bar in Auckland Menu

ENTREE VEGETARIAN ENTREE VEGETARIAN
  • All mains are served with Basmati Rice
  • All mains are Gluten Free.
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Tandoori stuffed capsicum $14.9
    • Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • Paneer tikka 6pcs $11.9
    • Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Premium veggie platter for two $21.9
    • Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe
MIX ENTREE MIX ENTREE
  • Please allow extra time for this dish to be prepared.
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Chicken 65 $18.9
    • Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Fish amritsari $16.9
    • Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • Chicken pakoras 8 pcs $9.9
    • Boneless chicken fritters in mildly spiced batter served with tamarind chutney
  • Premium tandoori meat platter for two $23.9
    • Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Chicken tikka (f) $20.9
    • Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
CHICKEN MAINS CHICKEN MAINS
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Chicken tikka masala $18.5
    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • Chicken saag $18.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
LAMB & BEEF MAINS LAMB & BEEF MAINS
  • Lamb handi meat $19.5
    • Thick lamb curry cooked with tomatoes, ginger, coriander and spices
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Lamb jaane bahar $20.5
    • Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.
  • Lamb korma $19.5
    • Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
  • Lamb rahra $22.5
    • Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Beef saagwala $19.5
    • Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
SEAFOOD MAINS SEAFOOD MAINS
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Goan fish curry $20.5
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Fish massalla fish in a rich tomato and onion sauce $20.5
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
VEGETARIAN MAINS VEGETARIAN MAINS
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • Bombay aloo $15.5
    • A great dish- spicy and warming
  • Mutter paneer $17.5
    • A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
  • Aloo gobhi $16.5
    • Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
  • Baingan bhartha $17.5
    • Enjoy this stuffed, spicy Indian eggplant curry dish over rice or with Indian bread or both
  • Chana massalla $15.5
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Butter paneer $17.5
    • This dish is the Veggie version of the eve popular Butter Chicken
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Karahi paneer $17.5
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Navratan korma $17.5
    • A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
BANQUET BANQUET
  • (Minimum order for 2 person)
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Banquet meat three course (entrees + mains + dessert + naan) $39.9
    • ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
RICE LOVERS RICE LOVERS
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Chicken biryani $16.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Plain basmati rice $3.9
    • White Rice
  • Prawn biryani $19.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
SIDES SIDES
  • Raita $4
  • Garden fresh green salad / onion kachumbar $5
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
INDIAN BREADS AND NAAN INDIAN BREADS AND NAAN
  • Aloo parantha $4.5
    • Wheat bread stuffed with potatoes
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Butter naan $3.5
    • Tandoori soft bread made from white flour
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Cheese and garlic naan $5
    • Naan bread stuffed with Cheese & Garlic
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Keema naan $5
    • Naan bread stuffed with Lamb mince
  • Lacha paratha $4
    • Layered bread made of wheat flour.
  • Plain naan $5
    • Plain Naan with no butter
INDO-CHINESE FAVOURITES INDO-CHINESE FAVOURITES
  • Manchurian - veggie $16.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce.
  • Manchurian - chicken $17.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Chilli - paneer $16.9
    • Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
  • Chilli - chicken $17.9
    • Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
  • Fried rice-vegetable $14.9
    • Vegetable Mix
  • Fried rice-chicken $15.9
    • Chicken
  • Chowmein chicken $16.9
    • Indian style Chinese noodles cooked with chicken
DESSERT DESSERT
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Hot gulab jamun $5
    • Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Ice-cream $6
    • World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones.
  • Amritsari kulfi $6
    • Home-made ice cream made with saffron, topped with nuts and raisins.

Nearby Sample Menus

  • Special A $6.50
    • Chips $2, 1 Fish, 2 Sausages, 2 Potato Fritters
  • Spicy Chilli Chicken $13.00
  • BBQ Pork $11.50
  • Tomato $2.80
  • Pork $11.00
  • (with Vegetables and White Rice)
  • (Chinese Dishes)
  • BBQ Pork $11.50
  • F $16.00
    • 3 fish of the day, 3 sausages, $3.00 chips
  • Falafel veg $7.90
  • Galley turnovers $4.50
    • fresh fish sandwiched between 2 slices of potato dipped in batter
  • Mushroom $1.40
  • Nachos $9.50
    • corn chips served with chicken or lamb tomato cheese 7 sour cream
  • Wedges $5.00
  • Chicken Roll $6.90
  • Vege Roll $3.00
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Pork Bone Soup and Potato $45.00
  • Rice mixed with vegetables and beef $12.00
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Won Ton (half dozen) $3.50
  • Chicken $10.50
  • Tomato $2.50
  • Dumpling Soup $8.90
  • Squid $13.00
  • BBQ Pork & Vegetables $9.80
  • Combination Meats & Won Ton $9.50
  • Steak & Tomato $10.50
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Free-range eggs your style on toast $6.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Egg
  • Potato Fritters $0.80
  • Cheese Burger $4.00
  • Fish (varies on availability) from $3.50
  • Steak
  • Squid rings $1.00
  • Hotdogs $1.80
  • Battered Sausages $1.80
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Rice $2.50
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Pav Bhaji $7.50
    • Special mixed veggies mixed with homemade spices served with bread bun and onion salad
  • Yogurt (Plain) $1.50
  • Cambodian Raw Beef $12
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Pickled slaw (vg) $5
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Oi muchim (vg) $5
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • -Add Aztec Chicken $2.50
  • ●Sides
  • S = Single / D = Double
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Stir fried rice with chicken and salty fish $14.00
  • Fried rice with minced beef / Fried rice with vegetable combination / Fried rice with tomatoes & eggs $9.00
  • Stir fried shanghai noodles $10.00
  • Shanghai style duck soup in casserole $29.00
  • Crispy noodle with shrimps $14.50
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
  • Pork sung (dried pork floss) pastry $8.00
  • Charcoal Roast Duck $40.00
  • Pancake 10 pieces $3.00
  • Golden Duck Triple meat Party Platter $48.00
  • BBQ Pork 1kg $36.00
  • Deluxe rice noodles $13.00
  • Yum Soup $1.50
  • 1/2 Roast duck on chicken rice $23.00
  • Peking Duck half $21.00
  • ROLL SUSHI (10pcs) $10.00
  • - California Crab
  • - Fish Tempura
  • -Egg
  • Katsu Combination $17.50
  • -Chicken /Pork Katsu Curry
  • Salmon Teriyaki
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Tempura fish fingers and rice $15
  • Teriyaki beef scotch fillet $16
  • Vanilla fruit cake $9
  • Prawn (cooked-ebi) $8
    • Nigiri Sushi
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Crepes $9
  • Teriyaki chicken $16
  • Wonton rice Noodles Soup N/A
  • Beef Balls Fine Egg Noodles Soup N/A
  • Mung Bean & Jelly Ice with Coconut Cream N/A
  • Fish Balls Rice Noodles Soup N/A
  • Mixed Beans & Dried Fruits N/A
  • Barbecued Beef Skewer with Vermicelli N/A
  • Fish Cakes Rice Noodles Soup N/A
  • Fresh Longan with Ice N/A
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Wonton Soup $8.00
  • Kung Pao Chicken w rice $12.00
  • Fried Tofu $5.90
  • Waffle with strawberry syrup & ice cream $6.00
  • Meatballs in casserole $10.00
Raja's Indian Restaurant & Bar

Raja's Indian Restaurant & Bar

location

Address

9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 272 3991

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Balti , Eastern European , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
9/309 Botany Road, Golflands, Golflands, Auckland, Auckland, 2013, New Zealand