Rangoli in Auckland Menu

ENTREE ENTREE
  • Vegetable Samosa $6.00
    • Pastry stuffed with potatoes and peas deep fried
  • Pakora $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Onion bhaji $6.00
    • sliced onion mixed with spicy chickpea flour and deep fried
CHEF'S EXOTIC TIKKAS (CLAY OVEN) CHEF'S EXOTIC TIKKAS (CLAY OVEN)
  • Chicken Chop $16.00
    • Chicken thigh cutlets marinated in spices & roasted
  • Chicken Jaitooni Tikka $16.00
    • Chicken pieces marinated with green olives, herbs & roasted
  • Chicken Makhmali Tikka $16.00
    • Chicken Breast stuffed with cheese & spices then roasted
  • Chicken Jafrani Tikka $16.00
    • Chicken marinated in saffron roasted
  • Tandoori Mushroom $16.00
    • Fresh mushroom stuffed with cheese, herbs & roasted
  • Fish Achari $19.00
    • Fish marinated with pickle paste, spices & roasted
TANDOORI ENTREE TANDOORI ENTREE
  • Tandoori Chicken full$23.00/half$13.00
    • spring chicken marinated in traditional spices yogurt and roasted in tadoor
  • Chicken Tikka $14.00
    • Pieces of chicken marinated overnight and roasted in the tandoor
  • Malai Kebab $14.00
    • Chicken pieces marinated in cream, cheese and roasted in the tandoor
  • Hariyali Kebab $13.00
    • Chicken pieces marinated in mint and roasted in the tandoor
  • Sheekh Kebab $13.00
    • Minced lamb flavored with exotic spices, skewered and roasted in the tandoor
  • Lamb Chops Kebab $16.00
    • Chops marinated in spices and roasted in the tandoor
  • Fish Tikka $16.00
    • Boneless pieces of fish marinated in herbs.spices and roasted in the tandoor
  • Mixed platter for two $19.00
    • A combination of samosa.pakora.chicken tikka and sheesh kebab
  • Tandoori platter for two $19.00
    • A combination of tandoori chicken, Hariyali Tikka. sheesh, kebab and chicken tikka
MAINS CHICKEN MAINS CHICKEN
  • (all mains are served with rice)
  • Butter Chicken (mild) $16.00
    • Tender pieces of roasted chicken cooked in creamy tomato gravy
  • chicken Lazeez (mild) $16.00
    • Malai Tikka blended in typical Mohali curry
  • chicken Mango (mild) $16.00
    • chicken cooked in mild spices with creamy mango flavored sauce
  • chicken Korma (mild) $16.00
    • Chicken cooked wi cashew gravy
  • chicken Saag (mild) $16.00
    • chicken cooked In fine spinach puree and lightly spiced
  • chicken Tikka Masala (Med) $16.00
    • chicken cooked wi spicy gravy with green pepper
  • Chicken Jall Frazee (med) $16.00
    • Chicken cooked in medium spicy sour sauce with green pepper and tomatoes
  • Chicken Balti (med) $16.00
    • Chicken cooked n onion tomato gravy with green pepper
  • Chicken Vindaloo (Hot) $16.00
    • Spiced chicken curry straight from beaches of Goa
LAMB LAMB
  • Lamb Saag (med) $16.00
    • A perfect harmony of pureed spinach and lamb
  • Lamb Nawabi (mild) $16.00
    • Lamb sauteed with onions tomatoes cooked in creamy gravy
  • Lamb Masala (Med) $16.00
    • Lamb cooked with onion and whole spices
  • Lamb do Piyasa (med) $16.00
    • Lamb cooked with onion ginger and garlic
  • Lamb Bhuna (med) $16.00
    • Lamb cooked in thick gravy
  • Rogan Josh (med) $16.00
    • A Kashmiri lamb curry cooked wth aromatic spices
BEEF BEEF
  • Beef Korma (mild) $16.00
    • Beef cooked in cashew gravy
  • Beef Madras (med) $16.00
    • Medium hot beef curry prepared and garnished with coconut
  • Beef Masala (Med) $16.00
    • Beef cooked in onion.tomato gravy
  • Beef Kolhapuri (hot) $16.00
    • Medium hot beef curry cooked in traditional Maharashtra style
  • Beef vindaloo (hot) $16.00
    • Spiced beef curry straight from beaches of goa
SEAFOOD SEAFOOD
  • Goan Fish Curry (Med) $19.00
    • Fish fillet cooked in tomato and coconut gravy
  • Fish Rahra (Med) $19.00
    • Fish fillet cooked in traditional North Indian style
  • Fish Masala (Med) $19.00
    • Fish fillet cooked in thick onion tomato gravy
  • Butter Prawns (Med) $19.00
    • Prawns cooked in rich creamy tomato butter sauce
  • Prawns Malabari (Med) $19.00
    • Prawns cooked in onion.tomato and coconut milk
  • Prawns Masala (Med) $19.00
    • Prawns cooked with onion and green pepper
  • Samundarl Jhil MU (Med) $19.00
    • combination of fish and prawns cooked with onion tomato and capsicum
VEGETABLES VEGETABLES
  • Vegetables Makhani (mild) $14.00
    • mix vegetable cooked in creamy tomato butter sauce
  • Vegetable Korma (mild) $14.00
    • Mix vegetable cooked in rich cashew based gravy
  • Teekhat Subzi (med) $14.00
    • Mixed Vegetable cooked in house masala
  • Subzi E Khas (med) $14.00
    • Mixed Vegetable cooked in tangy tomato and cream
  • Aloo Mattar (med) $14.00
    • Potatoes and peas cooked together in med spiced gravy
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Saag Paneer (mild) $14.00
    • Paneer cooked in a fine mild puree of spinach
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Baby corn Mushroom Masala (Med) $14.00
    • Baby corn and mushroom cooked in North Indian style
  • Malai Kofta (mild) $14.00
    • Creamy base curry with succulent balls made of mashed potatoes cheese and nuts
  • Dal Makhani (med) $14.00
    • Lentils cooked with ginger onions and tomatoes
COOKED IN TRADITIONAL INDIAN WAY /CHICKEN COOKED IN TRADITIONAL INDIAN WAY /CHICKEN
  • Chicken Makhani $16.00
    • Shredded tandoori chicken pieces cooked in Creamy tomato based gravy
  • Chicken Malwani $16.00
    • Medium spiced chicken curry. a specialty of Konkan region
  • Chicken Matka $16.00
    • Chicken cooked in Mughlai style with onions, garlic, and ginger
  • Chicken Methi Masala $16.00
    • succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
  • chicken Hyderabadi $16.00
    • Chicken cooked in a spicy mix of sesame seeds, peanuts and coconut sauce
  • Chicken Karahi $16.00
    • Chicken cooked with onions, tomato, and capsicum
LAMB LAMB
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Lamb Mirchiwala $16.00
    • Lamb cooked with whole pepper and spicy gravy
  • Lamb Jeera $16.00
    • Lamb curry with the distinctive taste of Cummins
  • Lamb Handi $16.00
    • lamb cooked with tomato and onions
BEEF BEEF
  • Beef Nilgiri $16.00
    • Medium spiced beef curry - our chef's specialties
  • Beef Badami $16.00
    • A Kashmir curry with almond as base
  • Beef Nizami $16.00
    • Beef cooked in rich gravy of nuts. yoghurt. sunflower and sesame seeds
  • Beef Rahra $16.00
    • Beef cooked in traditional North Indian style
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
FISH AND PRAWNS FISH AND PRAWNS
  • Fish or Prawn Green Masala $19.00
    • Fish or Prawn cooked with mustard, mint and coriander chutney
  • Fish or Prawn Tamatar $19.00
    • Fish or Prawn cooked in tangy but spicy Mangalorean masala
  • Fish or Prawn Kolhapur (hot) $19.00
    • Fish or Prawn curry cooked in Maharashtra in style
  • Fish or Prawn Handi $19.00
    • Fish or Prawn cooked with tomato and onions
  • Fish or Prawn Amritsari Masala $19.00
    • Fish or Prawn cooked in tomato and spices
VEGETABLES VEGETABLES
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Aloo Hara Dhania $14.00
    • From North India, a potato curry highlighted by fresh coriander
  • Dahi Bhindi/ Bhindi Do Piyaze $14.00
    • lady finger (okra) cut and crispy fried, served on a bed of yogurt, or cooked with onions
  • Methi Matar Malai $14.00
    • Fenugreek leaves and green peas blended with herbs and cream
  • Kalu Paneer $14.00
    • Cashew nut and cottage cheese cooked in creamy curry
  • Tawa Vegetables $14.00
    • A thick med spEced curry Consisting mixed veggies. paneer. potato. served in a tawa
  • Paneer Tikka Masala $14.00
    • Paneer cooked in thick tomato gravy
  • Paneer Mussalum $14.00
    • Paneer cooked with creamy tomato sauce
  • Kashmiri Methi Chaman $14.00
    • Paneer cooked with spinach and fenugreek in a zesty masala
  • Khumb Makai Paneer $14.00
    • Mushroom, corn and diced paneer cooked to perfection
BASMATI RICE BASMATI RICE
  • Chicken/Lamb Yakhni Pulao $18.00
    • rice cooked with lamb/chicken a Kashmiri specialty
  • Chicken/lamb Hyderabadi Biryani $18.00
    • rice cooked with chicken/lamb
  • Subzi Pulao $16.00
    • rice tossed with assorted vegetables
  • Prawns Biryani $19.00
    • rice cooked with prawns mildly spiced
BREAD BREAD
  • Naan $3.00
    • Flour bread
  • Roti $3.00
    • Wholemeal bread
  • Garlic Naan $3.00
    • Naan stuffed with garlic
  • Naan Kashmiri $4.00
    • Naan stuffed with fruit & nuts
  • Kheema naan $5.00
    • Naan stuffed with Lamb mince
  • Cheese naan $5.00
    • Naan stuffed with cheddar cheese
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Paratha $4.00
    • Multi-layered wholemeal bread
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Ginger Naan $4.00
    • Naan flavored with ginger
  • Green Chilli Naan $5.00
    • Naan with a topping of green chili
  • Jeera Naan $4.00
    • naan with a topping or cumin seeds
  • Rangoli Naan $11.00
    • feast for the family
CHINESE (the way it is cooked in Mumbai) CHINESE (the way it is cooked in Mumbai)
  • Pepper Paneer $12.00
  • Crispy Fried Vegetable Chilly $12.00
  • Spring Roll (Choice of chicken and vegetable) $12.00
  • Chicken Lollipop $12.00
  • Chicken Red Dry chilli $18.00
  • Burnt Ginger PrawnslFish $19.00
  • Drunken Prawns/Fish $19.00
SOUPS SOUPS
  • Seafood Egg Drop Soup $8.00
  • Sweet Corn Soup (ChickenNeg) $8.00
  • Lung Fung Soup (ChickenNeg) $8.00
  • Manchow Soup (ChickenNeg) $8.00
  • Hot & Sour Soup (ChickenNeg) $8.00
CHICKEN MAINS CHICKEN MAINS
  • Chicken in Green Sauce $18.00
  • Chicken Chilly $18.00
  • Chicken Manchurian $18.00
  • Chicken in Ginger Sauce $18.00
  • Chicken in Garlic Sauce $18.00
  • Chicken in Sichuan sauce $18.00
  • Chicken Hong Kong $18.00
  • Crispy Fried Honey Chicken $18.00
  • Chicken Peking $18.00
  • Chicken Triple Sichuan $19.00
LAMB/BEEF LAMB/BEEF
  • LamblBeef and celery $18.00
  • LamblBeef and Mushroom $18.00
  • LamblBeef sesame $18.00
  • Lamb/Beef capsicum $18.00
  • Lamb/Beef Chili $18.00
FISH/PRAWNS FISH/PRAWNS
  • Fish/Prawns in Hot Tomato Sauce $19.00
  • FishlPrawns Sichuan $19.00
  • Fish/Prawns with Ginger $19.00
  • FishlPrawns in Garlic Sauce $19.00
  • FishlPrawns with vegetables $19.00
VEGETABLES VEGETABLES
  • Three Treasure Vegetables $15.00
  • Two winters $15.00
  • vegetables with cashew nuts $15.00
  • Sweet & sour vegetables $15.00
  • vegetable/Paneer Manchurian $15.00
  • Paneer Chili $15.00
RICE/NOODLES RICE/NOODLES
  • Chicken Peking Fried Rice $16.00
  • Vegetable Kang Pao Fried Rice $16.00
  • Fried Rice (Chicken Veg) $16.00
  • Vegetable Peking Noodle $16.00
  • Haka Noodles (Chicken Veg) $16.00
  • Chow Mein (Chicken Veg) $16.00
  • American chop suey (chicken Veg) $16.00

Nearby Sample Menus

  • Battered prawn $1.40
  • Banana fritter $1.90
  • Curry roll $2.00
  • Steak $3.80
  • Steak & egg $4.60
  • Chicken tender $3.20
  • Lucky chicken $8.40
  • American hot dog $3.70
  • Vegetable Medium $8.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Mongolian Chicken / Lamb $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • CRAB STICKS $ 1.40
  • MUSSELS $ 0.90
  • FISH CAKE $ 2.00
  • CHEESE BURGER $ 6.50
  • WHITEBAIT FRITTER $ 7.50
  • PINEAPPLE FRITTER $ 1.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • 10 Mussels & 1/2 Chips $ 8.95
  • Onion Bhaji (4 Pieces) $6.00
    • Sliced onions dipped in chickpea batter & deep fried
  • Fries $4.00
  • King Prawn Malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Pickles $3.00
    • Lime, Mango & Chilli
  • Hot Dogs & Chips $6.50
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with preserved & cream cheese $6.50
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Add smoked chicken $ 4
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Add extra shank $ 6
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Porridge $9.50
    • Served with wild berry and apple compote
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 32. Coconut Curry Veges & Tofu $10.90
  • 30. Satay Stir Fried $11.90
  • 10. Seafood Laksa $13.90
  • 29. Sambal Stir Fried $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 11. Pork Chop on Rice $10.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • Steak &Cheese Pie $3.00
  • Potato Pie $3.00
  • Custard Slice $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Bacon & Egg $3.00
  • Lamington $2.00
  • Apricot Slice $2.00
  • Smoked Fish $3.00
  • Mushroom $5.00
  • Daikon salad (radish) $11.00
  • Yakko (fresh tohu) $6.00
  • Unagi box $24.00
  • Squid $14.00
  • Plain cold udon or soba $11.00
  • Magurotatsuta-age $12.00
    • Deep fried Tuna
  • Scallop $16.00
  • Slices and Cakes $ 4.00
  • V= Vegetarian
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Pies $ 6.50
    • Chicken & leek
  • Salads $ 7.00
    • Todays selection on salad
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Vegetarian or Lamb Wrap $ 7.50
  • with mushroom and spinach $10.00
  • Fish & chips $11.00
  • Kiwi burger $11.50
  • Pulled pork burger $9.50
  • comes with chips and drink
  • Student special! (come with your ID)!!
  • Tyranno Breakfast $12.00
    • 2 eggs as you like them, prime bacon, pork sausage, hash brown, grilled mushroom and tomato, bread slice
  • Burger combo only $9.00
Rangoli

Rangoli

location

Address

335 Ti Rakau Drive, Pakuranga, Auckland, Auckland, 2013, New Zealand

phone

Phone

092735002

clock

Opened hours

5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
335 Ti Rakau Drive, Pakuranga, Auckland, Auckland, 2013, New Zealand