Raureka Takeways in Hastings Menu

Are you the owner? Manage this listing for free.

Raureka Takeways in Hastings has no menu available, but can choose from many other options such as Daily bread bake or KB's R&D chefs choice surprise luncheon from Ten Twenty Four. Groove Kitchen Espresso offers many options including Breakfast Bap and Sensibly Cereal. Havelock North Club includes a wide range like Garlic Bread or Pumpkin & Chorizo Fritter with Aioli. Smith's Focaccia with Olive Oil and Soup of the day, toast from . F G Smith Eatery offers Starlake Restaurant and Thai Spring Rolls.

Nearby Sample Menus

Bowl of Salad w Asian Dressing $10.50
Tho Hu / Pak Tod $9.50
- Vegetarian lover: deep fried tofu, vegetables in tempura flour, served with thai dipping sauce
Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
Larb $20.50
- Delicious mince meat salad, in spicy lime juice mixed with red onion, chilli, fresh herbs, grounded rice, and a touch of roasted chilli. Choice of chicken beef or pork
Beef Cheek Curry $22.50
- Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew
Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
Spicy Seafood $14.50
- Combination of seafood stir fried in chilli, lemongrass, galangal, kaffir lime and vegetables. Served with steamed rice
Pad Pak Satay $17.50
- Sauteed seasonal vegetables in sweet satay and cashew nuts

Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00

Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Bad for you fudge $3.90
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Sticky date pudding, caramel sauce $11.90
Pipi’s famous stew pie $25.90
Parmesan and herb pizza bread $9.90
Tiramisu $12.90

Lamb and Fried $8.00
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Vege Combo Iskender $14.50
Mixed Meat and Rice $7.50
Lamb Kebab(Small/ Large) $9.00/$11.00
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Wrapped in flatbread with salad and a choice of sauces

FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis

RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
SIDE OF FRIES $5.00
CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
SIDE OF WEDGES $5.00
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese

Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Soup of the day $12.50
Shoestring fries $5.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled sourdough, olive oil $6.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
Potato Wedges $4.00
Salt & Pepper Squid per dozen $7.20
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
Garlic Loaf $3.50

Vidal seasonal garden vegetables $8.50
Apple and blackberry crumble with vanilla ice cream n/a
Cheese cake of the day n/a
Rustic fries, aioli, tomato ketchup $8.00
Vidal seasonal soup n/a
Sticky date pudding with cream n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a

-Small $50.00
Vegetable Roll $9.00
- Cucumber, Carrot, Avocado
Teriyaki Chicken Roll $10.00
- Chicken, Avocado
●Party Pack
-Sashimi Donburi (Spicy) $15.50
Teriyaki Salmon $17.50
- With Rice
-Filling/Topping
-Spicy Pork

FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
CREAMED MUSHROOM ON CIABATA TOAST $16.50
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
Gourmet Burger with a side of chips. $15.00
TOAST & SPREADS (3) $4.00
Classic B.L.T. SERVED WITH fries $14.00

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side

Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Lustau Sherry $12.5
- pedro ximenez [sweet]
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;

Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
HChepa Organic Coastal Cumin Gouda $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Fresh Corn / Chipotle Butter / Cheese $6.00
Spuds / Olive Earth / Green Oil $6.00

(GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
(GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50