Raviz Indian Cuisine in Auckland Menu

MEAL DEALS MEAL DEALS
  • Raviz Banquet (Non Vegetarian) $27.50
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
ENTREES ENTREES
  • Vegetable Samosa (2 Pcs) $5.00
    • A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
  • Onion Bhaji $5.50
    • Sliced onion,stripped in chicpea flour and deep fried
  • Vegetable/ Paneer Pakoras $5.50
    • Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
  • Mushroom Fry $8.00
    • Sautéed button mushrooms with garlic &special herbs and garnished with chaat masala
  • Scallops/ Prawns in Chilli & Garlic $12.00
    • Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
  • Tandoori Prawns/ Fish Half $12.00 Full $18.00
    • King prawns marinated in yogurt with ginger/garlic and smoked roasted in the tandoori oven
  • Chicken Tikka Half $8.00 Full $16.00
    • Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
  • Chicken Malai Kebab Half $8.00 Full $15.00
    • Marinated boneless chicken brochettes roasted in the tandoori oven. This is a mild dish
  • Squid Pakoras/ Fish Fry $10.50
    • Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
  • Tandoori Chicken Half $11.00 Full $18.00
    • Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Tandoori Paneer $13.00
    • Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Tandoori Platter for Two $24.00
    • Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
  • Tandoori Palttar (For Two People) $24.00
    • Combination of Tandoori chicken, malai kebabs and prawns. All Tandoori items are served with salad in our own special dressing and accompanied with mint & tamarind chutney
CHICKEN DISHES CHICKEN DISHES
  • Butter Chicken $14.50
    • Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
  • Chicken Punjab $14.50
    • A traditional Punjabi chicken curry
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked to perfection with spinach
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Chicken Do Pyaza $14.50
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
RAVIZ SECRETS RAVIZ SECRETS
  • Mango Chicken $14.50
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Googley Korma $14.50
    • Boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
  • Chicken Mughalai $14.50
    • Introduction from Raviz , 1st time in Auckland
  • Tikka Banaras $14.50
    • Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
  • Tikka Raviz $14.50
    • Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
  • Royal Chicken $14.50
    • Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
  • Handi Chicken $14.50
    • Chef's secret recipe
LAMB DISHES LAMB DISHES
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Lamb Jalfrezie $15.00
    • A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Lamb Korma $15.00
    • Tender pieces of lamb cooked in a rich creamy sauce of almonds and cashew nuts
  • Lamb Saagwala $15.00
    • Lamb pieces in a puree of spinach blended with our own herbs and spices
  • Lamb Kadhai Gosht $15.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Googley Masala $15.00
    • Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
BEEF DISHES BEEF DISHES
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Beef Curry $14.50
    • Chunks of beef cooked in exotic herb in the traditional North Indian Style
  • Beef Mushroom Masala $14.50
    • Sauteed mushrooms cooked with beef in a special way
  • Beef Korma $14.50
    • Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
  • Beef Madras $14.50
    • Diced Beef cooked in Coconut flavoured, Lightly spiced sauce
  • Beef Saagwala $14.50
    • Beef cooked in puree of spinach and mildly spiced sauce
VEGETARIAN DISHES VEGETARIAN DISHES
  • Cumin Potatoes $12.50
    • Cubes of potatoes tempered with cumin seeds and herb
  • Bombay Aloo $12.50
    • Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Saag Paneer $12.50
    • Homemade cottage cheese together in a subtly spiced gravy
  • Mattar Paneer $12.50
    • Fresh paneer sautéed with garden green peas and spices
  • Aloo Mattar $12.50
    • Potatoes and peas cooked together in subtly spiced gravy
  • Navratan Korma $12.50
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Dhal Makhani (Lentils) $12.50
    • Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum, tomatoes & onion
  • Malai Kofta $12.50
    • Vege kofta balls cooked in lightly spiced sauce
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • Aloo Gobi $12.50
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
  • Karahi Paneer $12.50
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
SEAFOOD DISHES SEAFOOD DISHES
  • Prawn Malabari $18.00
    • Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
  • Prawn Curry $18.00
    • Fresh prawn cooked in curry sauce
  • Butter Prawns $18.00
    • Prawn cooked in a smooth tomatoes sauce
  • Prawn Vindaloo $18.00
    • Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
  • Prawn Pasinda $18.00
    • Prawn cooked in a thick cashew and mixed nut sauce mixed with banana flavour
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Butter Scallops $18.00
    • Scallops cooked in smooth tomato sauce
  • Prawn Saagwala $18.00
    • A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
  • Fish Masala $18.00
    • Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
INDIAN CHINESE INDIAN CHINESE
  • Chilli Chicken $14.50
    • Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
  • Chicken Manchurian $14.50
    • A very special introduction from the city of joy (Calcutta)
  • Chicken Fried Rice $14.50
    • A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
  • Chicken Hakka Noodles $14.50
    • Very unfair to disclose, if I do, chef is going to kill me
  • Chicken 65 $14.50
    • Favourite dish Hyderabad (South India)
  • Chilli Potato/ Chilli Paneer $12.50
    • Potato sautéed with onion, garlic & ginger finished with touch of soya sauce
  • Vegetable Manchurian $13.50
    • A very special introduction from the city joy (Calcutta)
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
SOUPS FROM RAVIZ SOUPS FROM RAVIZ
  • Chicken Sweet Corn Soup $7.50
  • Chicken Hot & Sour Soup $7.50
  • Vegetable Hot & Sour Soup $6.00
  • Tomato Soup $6.00
RICE DISHES RICE DISHES
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Lamb Biryani $14.50
    • Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
  • Prawns/ Fish Biryani $18.00
    • Prawn cooked in our own special way and blended with saffron flavoured rice
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Peas Pulao $8.50
    • Basmati rice cooked with green peas
BREAD FROM TANDOORI OVEN BREAD FROM TANDOORI OVEN
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in the tandoori oven
  • Naan $2.50
    • Plain leavened bread cooked in the tandoori oven
  • Herb Naan $3.50
    • Naan bread coated with mixed herb
  • Parantha $3.50
    • A herb rolled in multi layers and baked
  • Cheese Naan $4.00
    • Indian bread stuffed with shredded cheese and capsicum
  • Keema Naan $4.00
    • Indian bread stuffed with minced lamp, lightly spiced with special herbs
  • Garlic Naan $3.50
    • Indian bread stuffed with garlic
  • Peshawari Naan $4.00
    • Bread stuffed with dried fruits and nut
  • Vegetable/ Aloo Paratha $4.00
    • Bread stuffed with seasoned vegetables or spiced potatoes
SUB CONTINENTAL CUISINE - INDIA SUB CONTINENTAL CUISINE - INDIA
  • Butter Chicken (Delhi Style) Half $15.00 Full $25.00
    • Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
SUB CONTINENTAL CUISINE - PAKISTAN SUB CONTINENTAL CUISINE - PAKISTAN
  • Dum Biryani Half $14.00 Full $25.00
    • Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
SUB CONTINENTAL CUISINE - BANGLADESH SUB CONTINENTAL CUISINE - BANGLADESH
  • Mutton Kassa Half $16.90 Full $29.90
    • Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
  • Bengali Fish Curry $16.90
    • Chef’s secret recipe from Bangladesh
SUB CONTINENTAL CUISINE - NEPAL SUB CONTINENTAL CUISINE - NEPAL
  • Goat Curry $16.90
    • A very popular dish of Nepal
SALADS SALADS
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
  • Tandoori Salad $7.50
    • Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
  • Accompaniments Platter $6.50
    • Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
  • Green Salad $5.50
    • Seasonal green salad with of lemon juice and finished with chat masala
ACCOMPANIMENTS ACCOMPANIMENTS
  • Tamarind Sauce $2.00
  • Mint Sauce $2.00
  • Mango Chutney $2.00
  • Mango Pickles $2.00
  • Raita $2.00
DESSERTS DESSERTS
  • Vanilla Ice Cream with Mango Coulis $6.00
    • Plain vanilla ice cream with mango and shredded coconut
  • Gulab Jamun $5.00
    • Warmed round deeps fired oodles of khoya soaked in sugar
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
BEVERAGES BEVERAGES
  • Soft Drinks Can $3.00

Nearby Sample Menus

  • -Steak Italiano $38.00
    • Marinated soya and ginger
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Sirloin Steak $35.00
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • All served with salad , garnish and fries
  • E=Entree / M=Main
  • -Angus fillet with Horseradish Cream $38.00
    • Top taste, with piquant spicy flavours
  • -Fillet Mexicano $38.00
    • Best fillet, grilled as you like it, with a hot spicy sauce
  • Crumbed Chicken Burger $21.9
    • streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
  • Fusilli
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • Chorizo $3.70
  • #8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
  • Roast Chicken Breast Panzanella $23.50
    • veges, roast peppers, rocket, balsamic vinaigrette
  • Baked Beef Bolognese $24.90
    • Goode tomato sauce, parmesan cream, herb crumb + eggplant
  • Buffalo Mozzarella $14.5
    • vine tomatoes, basil pesto, balsamic reduction + crostini
  • Egg Fried Rice $10.00
  • Seafood Congee / Pork (Beef) & Preserved Egg Congee / Prawn Congee $10.90
  • Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
  • Sizzling Lamb Ribs in Black Pepper Sauce $48.00
  • (Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
  • Jee Jee Marinade Chicken Hot Pot $38.00
  • Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
  • Salted Pepper Squid / Salted Pepper Fried Fish Fillet $38.00
  • Vegetarian Burger $9.50
  • Swiss Cheese $2.00
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Kumara Chips $4.50
  • Hamburger $7.50
  • Tomato rip n dip $3.50
  • Prawn Twisters $7.50
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Sandwich combo $9.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • Chicken kebab
  • -Beef $7.00
  • -Lamb $7.00
  • Chicken combos
  • Garlic bread $2.50
  • -Small $10.00
  • -Large $17.00
  • Veggie Burger $7.50
    • home made vege patty
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
  • Bacon $1
  • Scallops $2.00
  • Grilled Chicken & Avocado Salad $14.50
    • with tomatoes and pickle
  • Coleslaw $5.50
  • Potato Fritter $1.00
  • Snapper Burger $9.50
    • with all the bits
  • Tuna preserved, panzanella salad $18.50
  • Pizza bread, garlic & rosemary $8.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Tofu & Vege Don $15.50
  • Salmon Teriyaki Box $26.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Salmon & Avocado Roll $14.00
  • Avocado Roll $11.50
  • Chicken Teriyaki & Sashimi Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Sashimi Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Yakiniku (beef) Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Vegetable Tempura $6.50
    • Japanese traditional lightly battered deep fry
  • -Add poach egg $3.00
  • -Add Free range bacon / Sausage $7.50
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • -Free range bacon / Salmon / Sausages $8.00
  • ● Sides
  • ● Source Salads (GFP) $19.50
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Scrambled Eggs & Avocado Smash $8.50
  • Cajun Chicken Sandwich $16.90
    • with grilled cajun chicken bacon tomato lettuce aioli & chips
  • BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
  • Nachos $10.90
    • corn chips topped with beef mince spicy beans cheese & sour cream
  • Tuscan Tart - $9.50
  • Kumara Chips $7.90
    • with aioli sauce
  • Beef Mince & Poached eggs $13.90
    • on multigrain toast with hollandaise sauce
  • Chips $5.90
  • Toasted Bagel $7.90
    • with cream cheese & jam
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • -Chicken $22.90
  • Megleh served with nuts and coconuts shredded $9.00
  • Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Extra bread $3.00
  • Olives and pickles $8.00
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Kids ice cream $5.00
  • Curry Chicken $11.90
    • Chicken, vegetables and homemade curry sauce
  • Cumin Lamb ( 5 sticks) / Satay Chicken (5 sticks) $6.00
  • Yang Chow Fried Rice $11.90
    • Shrimp, bbq pork, egg and mixed vegetables
  • Sizzling Pork on Noodle $14.90
    • Pork, celery, broccoli, carrot, onion
  • Hot & Spicy Eggplant $11.90
    • Eggplant, pork mince and special sauce
  • Kung Pao Chicken $11.90
    • Chicken, celery, carrot, peanut and spicy sauce
  • Pork Wonton Noodle Soup $8.00
    • Pork wonton, bbq pork, vegetable
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • Rice $2.00
  • Hot and Sour Rice noodles $8.80
  • BBQ Fish / Steamed Blue Cod / Steamed Blue Cod with Chipped Chili $36.00
  • Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
  • Deep fried chicken with dry chili / Stir-fried chicken with oyster sauce $16.80
  • Stir-fried beef with veges in casserole / Stir-fried beef with dry chili $16.80
  • Chicken with Pork Intestines in Chili Sauce $18.80
  • Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Hawaiian Burger $5.50
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Bacon $1.50
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Gurnard $4.50
  • Others $1.00
Raviz Indian Cuisine

Raviz Indian Cuisine

location

Address

3/178 Hurstmere Road, Auckland, Auckland, 0622, New Zealand

phone

Phone

094892400

clock

Opened hours

Sunday 11:00 - 14:30 17:00 - 22:30 Monday 11:00 - 14:30 17:00 - 22:30 Tuesday 11:00 - 14:30 17:00 - 22:30 Wednesday 11:00 - 14:30 17:00 - 22:30 Thursday 11:00 - 14:30 17:00 - 22:30 Friday 11:00 - 14:30 17:00 - 22:30 Saturday 11:00 - 14:30 17:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/178 Hurstmere Road, Auckland, Auckland, 0622, New Zealand
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