Rayz on the Bay in Auckland Menu

Tuhk: noun / British slang: food
I don't know $12.00
- Fish bites with chips & tomato sauce
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli

Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
Scotch Fillet $34.9
- 250g
Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
The T-Bone $47.9
- 500g
Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.
Fat Tuesday Rump $47.9
- 700g

Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
Bratwurst (1) $2.50
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Smoked Salmon $5.50
Toast (1) $2

Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Samosa $6.00
- Deep fried stuffed with vegetables
Onion Bhaji $6.00
- Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
Vegetable Paratha $4.00
- Naan bread stuffed with vegetables and spices
Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
Chicken Tikka Masala $13.00
- Chicken tikka fillets cooked with onion, capsicum & mild spices

broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
shima aji $6.90
- trevally
ebi $27.90
- prawn tempura
unagi $12.90
- freshwater eel
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
o-toro $26.90
- fatty tuna
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
miso shiru $8.90
- with cloudy bay clams

Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
Raita $2.50
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
Mix Plat $8.00
- Mixture of all available savouries
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom

Oyster Pack $12.00
- 1 fish of the day, 3 Pacific Oysters and chips
Crumbed Prawn Cutlets 6pcs $3.50
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Fish Cake $2.50
Bacon & Egg Burger $7.00
Onion Rings $0.60
Bacon & Cheese Burger $7.00
Hawaiian Burger $5.50

Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Cheese and tomato with grilled corn and homemade salsa $8.00
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Slow roasted pulled pork and BBQ $8.50

Shami kebabs $11.90
- special spices make this kebab a tasty delight.
Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
BASMATI RICE $2.00 per serve
- plain boiled basmati rice.
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
CHICKEN ALADIN $24.90
- whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.

-Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
●Prawns
Live Fish Fish & Chips $28.00
- Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
Salmon Sashimi M $23 / L $45
-Cooked in fondue (additional $12 for fondue) / Plain steam POA
-Beef / Pork / Chicken / Seafood / Singapore Style $18.00
Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
-Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00

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