Address
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Rebar Cafe in Auckland Menu
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REBAR CAFE MENU- Eggs Any Style on Delicious 5 grain Bread $7.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- Smokey Bacon $14.50
- Florentine (V) $14.50
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Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
- Muesli with natural yoghurt, honey and milk $8.50
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BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
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BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
- French Toast with Bacon, Hot bananas and maple syrup $14.50
- Fish of the Day with Chips and Salad $14.00
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Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
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Open Steak Sandwich $14.50
- cooked to your liking, served with chips
- Steak Fries $4.00
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Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
TODAY'S SPECIAL-
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
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Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
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Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
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Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
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Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
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Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
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Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
VEGETARIAN BRUNCH MENU- Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
SANDWICHES- Panini, tramezzini, corda, pide, ruben $7.90
- Scottish Baps filled with bacon and egg $6.50
- Clubs $5.00
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All cabinet pies $5.50
- deli sized and all fresh and homemade
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Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Homemade Sausage Roll $4.50
- Biscotti $1.00
- Afghans $3.00
- Melting Moments $3.00
- Muffins, Ginger Gems, scones $3.50
- All Cakes $4.50
- Louise, light and dark brownie $4.00
- Chocolate Caramel, and nut slice $4.00
- Mandarin Cake Drizzled in syrup (Flourless) $4.50
- Homemade Cinnamon Brioche $4.00
Nearby Sample Menus
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Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
- -Extra Gejang $5.00
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So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
- -Extra Muchim $5.00
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Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
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Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
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Doenjang Jjigae $13.00
- Bean paste stew with vegetables
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Dobu Jaeyook $27.00
- Stir fried pork with tofu
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JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
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SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
- GARLIC BREAD $6.00
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CHIPS $6.00
- Our hand cut golden fries
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B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
- Fried Lamb with Ginger and Spring Onion $28.00
- Grilled Beef with Mongolian Sauce $26.00
- Beef Satay $28.00
- Barbecued Meat Combination $30.00
- Deep Fried Prawn Balls $11.00
- Deep Fried Squids $7.00
- Stirred Scallop with Black Bean Sauce $38.00
- Stir Fried Seasonal Vegetable $25.00
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Chicken Curry on Rice $14.50
- Diced chicken cooked in special gravy.
- Chicken Shish $13.00
- Cajun Chicken $11.50
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Blue Cheese Burger $12.00
- Prime beef pattie, blue cheese and burger salad.
- Mix Chilli Lover $14.00
- Garlic Wedges $6.50
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Combinaton on Rice $14.50
- A selection of lamb, chicken and falafel.
- Cajun Chips $5.00
- Cheese/pineapple/egg $1.00
- Kumara chips $5.60
- Fish burger $7.00
- Flounder % 1/2 chips $9.00
- Prawn kebab $4.50
- Scallop fritter $9.00
- Banana fritter $1.80
- Donut $1.80
- Peking Duck half $21.00
- Golden Duck Triple meat Party Platter $48.00
- Charcoal Roast Duck half $21.00
- Party Platter each $48.00
- Chinese Burger $5.00
- 2 Combination on Chicken Rice med/large $10.00/$15.00
- Stewed Pork on chicken rice $13.00
- Stewed Beef $8.00
- Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
- Egg Burger (Meat Pattie. Salad. Egg) $6.50
- Chicken Burger (chicken pattie, salad) $7.90
- Fish Burger (Battered or Grilled Fish, Salad) $7.50
- Tarakihi & Chips $10.90
- Fish Cake $2.20
- Vegie Roll $2.50
- Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
- Mushroom $1.5
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15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
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5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
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4. Big Bro $14.90
- I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
- Hashies $5.5
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16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
- Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
- Egg $1.5
- Deep-fried chicken w/ chilli sauce
- (M) $30.00
- Braised shrimp w/ chilli sauce
- (L) $30.00
- Extra noodles $2.00
- (M) $50.00
- (M) $30.00
- (L) $39.00
- -Vegetarian $10.00
- -Combination ( Chicken, prawns, squid) $11.00
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Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
- -Prawns $13.00
- -Seafood $12.00
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Mee Goreng
- Malaysian style wok fried fresh noodles
- -Chicken $11.00
- -Fish Balls $10.00
- Aloo Paratha $2.50
- Seekh Kebab Wrap $6.00
- Samosa Chat $5.00
- Lamb Madras $9.50
- Butter Chicken $9.50
- Aloo Tiki Chat $5.00
- Chicken Tikka Wrap $6.00
- Chicken Tikka Masala $9.50
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Gukbab $12.00
- Beef soup with rice
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
- Abil
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Sundae Gukbab $13.00
- Korean sausage and rice soup
- Beongchun
- Steak/Mushroom $4.50
- Flat Sandwich $5.20
- Seafood $3.80
- Bacon/Egg $4.50
- Potato Top $4.50
- Steak/Pepper $4.50
- Large Sandwich $4.80
- Chicken $4.50
- Lemon Chicken (Boneless) $14.00
- Prawn Foo Yong $13.50
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Special 1 $27.00
- Steat Chow Mein, Egg Fried Rice,6 Wonton with Sauce
- Bar- B-Q Pork & veges $12.50
- Chicken & Veges $12.50
- Chicken Foo Yong $11.50
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Special 2 $36.00
- Chicken Chow Mein, Egg Foo Yong, Sweet & sour Pork on Rice , 1.5 Drink
- Corn Fritters $2.80
Rebar Cafe
Phone
095259367
Opened hours
Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Disabled Friendly
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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