Address
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Rebar Cafe in Auckland Menu
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REBAR CAFE MENU- Eggs Any Style on Delicious 5 grain Bread $7.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- Smokey Bacon $14.50
- Florentine (V) $14.50
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Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
- Muesli with natural yoghurt, honey and milk $8.50
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BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
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BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
- French Toast with Bacon, Hot bananas and maple syrup $14.50
- Fish of the Day with Chips and Salad $14.00
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Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
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Open Steak Sandwich $14.50
- cooked to your liking, served with chips
- Steak Fries $4.00
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Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
TODAY'S SPECIAL-
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
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Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
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Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
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Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
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Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
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Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
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Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
VEGETARIAN BRUNCH MENU- Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
SANDWICHES- Panini, tramezzini, corda, pide, ruben $7.90
- Scottish Baps filled with bacon and egg $6.50
- Clubs $5.00
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All cabinet pies $5.50
- deli sized and all fresh and homemade
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Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Homemade Sausage Roll $4.50
- Biscotti $1.00
- Afghans $3.00
- Melting Moments $3.00
- Muffins, Ginger Gems, scones $3.50
- All Cakes $4.50
- Louise, light and dark brownie $4.00
- Chocolate Caramel, and nut slice $4.00
- Mandarin Cake Drizzled in syrup (Flourless) $4.50
- Homemade Cinnamon Brioche $4.00
Nearby Sample Menus
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Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
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Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
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Ricotta Hotcakes $19.5
- w/ Bacon
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Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
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Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
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Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
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Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
- Free Range Streaky Bacon, Bratwurst Sausage $5
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Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
- Braised-Pork Leg with Spicy Sauce $35
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Chicken Teriyaki / Beef Teriyaki $14
- Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
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Seafood Pancake $25
- Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
- Pork Belly $18
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Grilled Back Ribs with Cheese $25
- Grilled back ribs with cheese
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Braise-Dried-Pollack-Soup $12
- dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
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Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
- Lamb $16.00
- CHEESE BURGER $4.50
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No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad
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SMALL CHICKEN KEBAB $4.50
- garlic marinated chicken with coleslaw
- Chicken $12.50
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PAN FRIED MUSHROOMS $12.00
- sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
- BACON $3.00
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HOUSE BURGER $10.50
- homemade patty, bacon, egg & salad
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HOT DOG $3.00
- with sauce
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KAI $8.60
- Seafood fritter, squid ring, tartare sauce
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MUSSEL BURGER $6.50
- Please ask for beetroot/onion
- For 3 $21.50
- For 6 $40.50
- WEDGES
- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
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BEACH $7.90
- Pattie, pineapple, bacon, egg, cheese
- Jumbo Burger $11.00
- Steak & Egg / Steak & Onions $4.70
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Pack B $15.00
- 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
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Pack A $7.50
- 1 fish, 2 potato fritters, $2.40 chips
- Steak of Chicken $2.20
- Bacon $3.40
- Oysters / Banana fritters / Crab sticks $1.60
- American hot dog $2.80
- Vegetarian $14.50
- Fresh chilli $1.00
- -Chicken $7.50
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Noodle gai sub (mild)
- Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
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Sweet & sour sauce (mild)
- A flavored of tomato paste, pine apple with vegetable
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Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
- Fried egg $2.00
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Passion fried rice (mild)
- Stir fried rice with chilli paste, egg, vegetables, fried garlic
- Pan Fried or Battered Scallop $20.00
- Wedges with Bacon, Cheese and Sour Cream $10.00
- Grilled Aged Scotch Fillet $22.00
- Grilled aged Sirloin $20.00
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- mushroom sauce or pepper sauce $7.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Apple and Blueberry Crumble $7.00
- V5 Vege Tofu with Oyster Sauce on Rice $12.90
- N9 Xing Chow Fried Vermicelli $11.90
- L5 Malay Sambal Chicken Rice $10.90
- L9 Sweet and Sour Pork on Rice $10.90
- R1 Kampung Fried Rice (Malay F/R with Anchovies) $13.00
- M6 Malaysian Rendang Curry Chicken $17.00
- Q3 Yummy Oil Rice per bowl $2.00
- M23 Stir Fry Vege Chicken with Oyster Sauce $13.00
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Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
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Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
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Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
- Menu Substitutions will result in an additional charge
- -Avocado, cream cheese, tomato $12.50
- -Grilled Chicken $18.50
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Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
- Kids Nachos $12.00
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Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
- Rosti $4.00
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Egg on Toast $7.50
- any style & toast
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Soup of the day $10.50
- served with toast
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
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Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
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Bacon & Eggs $12.50
- any style & toast
- Spicy Tero Tero $ 6.00
- Cucumber Salad $ 5.00
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Steamed Bun $ 1.20
- With Vege
- Sour & Chilli Vermicelli $ 5.00
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Noodle $ 8.00
- With lamb rib
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Tofu $ 4.00
- With spring onion
- Sichuan Flavour Noodle $ 7.00
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Pancake $ 3.00
- With pork & spring onion
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Polenta fries $9.00
- Truffled cheese
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Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
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Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
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Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
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Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
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Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
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Soupe du jour $7.00
- Please ask your waiter served with crusty bread, butter
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Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
- Pork intestines with chill pot $19.80
- Sliced top side beef and beef tripe mixed with chilli sauce $13.50
- Fry tofu in hot chill sauce $15.50
- Dry tofu salad $10.00
- Mixed agaric and jelly fish with black vinegar $13.50
- Egg fried with tomato with rice $11.00
- Fried chicken with hot chili $17.80
- Fried chicken gristle with chili in the pot $18.50
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Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
- -Add pork mince $2.00
- -Chicken $12.80
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Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
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Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
- -Beef $12.80
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Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
- Sweet and sour pork $15.00
- Chicken in black bean sauce $15.00
- Mini spring roll(1/2 dozen) $3.50
- Sliced pork and tomato on rice $10.50
- Curry Chicken on rice $11.00
- Pong Pong special herbal duck $38.00
- Steak fillet in black pepper sauce on hot-plate $25.00
- Two BBQ style on rice $11.00
Rebar Cafe
Phone
095259367
Opened hours
Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Disabled Friendly
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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