Rebar Cafe in Auckland Menu

REBAR CAFE MENU REBAR CAFE MENU
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Smokey Bacon $14.50
  • Florentine (V) $14.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Muesli with natural yoghurt, honey and milk $8.50
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Fish of the Day with Chips and Salad $14.00
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Steak Fries $4.00
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
TODAY'S SPECIAL TODAY'S SPECIAL
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
VEGETARIAN BRUNCH MENU VEGETARIAN BRUNCH MENU
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
SANDWICHES SANDWICHES
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Scottish Baps filled with bacon and egg $6.50
  • Clubs $5.00
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Homemade Sausage Roll $4.50
  • Biscotti $1.00
  • Afghans $3.00
  • Melting Moments $3.00
  • Muffins, Ginger Gems, scones $3.50
  • All Cakes $4.50
  • Louise, light and dark brownie $4.00
  • Chocolate Caramel, and nut slice $4.00
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Homemade Cinnamon Brioche $4.00

Nearby Sample Menus

  • Fruit Sorbet $10.00
    • A selection of fruity sorbets
  • Fries $6.00
  • Miniature Shrimp & Avocado Cocktails N/A
    • Served with thousand island dressing
  • Swashbuckler’s Fish and Chips $23.00
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Oysters & Fries $14.00
  • Pirates Platter (for One / for Two / for Three / for Four) $35 / $70 / $105 / $140
    • A medley of Oysters, Shrimps, Rolled Smoked Salmon, Breaded Scallops King Prawns, Steamed Mussels & Battered Fish (with Calamari $10.00 extra)
  • Eye Fillet Steak $36.00
    • 300gms served with Creamy Mushroom Sauce
  • FEASTING MENU (7 COURSES) $70.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • White chocolate, quince and ginger $16.00
  • Tina’s wedge salad $7.00
  • 1 Kilo Slab $38.00
  • All served with chips
  • 1/2 Kilo Slab $28.00
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • All served with Pitboss Slaw & Mac n Cheese
  • Texas Smoked Pork Balls $12.50
    • w/ smoked tomato sauce
  • 2. Chicken burger & chips
  • Mac N Cheese Bites
  • Chocolate Fudge Cake $11
    • With Hershey's chocolate sauce/vanilla ice cream
  • Toad In The Hole $12
    • With gravy & mash
  • Loaded With gravy & cheese $6.5
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Loaded With Beef Chu $12
  • Available in lettuce bun (GF)
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Prawn with Cashew Nuts $30.00
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Steamed dumpling H $6.00 / F $12.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Sweet & sour fish $22.00
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Thai Crispy pork $24.00
  • Rustic cut fries with aioli $4.50
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Toasted bagel preserves and cream cheese $7.50
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Chicken With Chipotle Aioli And Guacamole
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • OR
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Curry Roll $3.00
  • Fish & Chips $5.00
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • Chicken Nugget 6pcs $3.50
  • Bacon & Cheese Burger $7.00
  • Scallop $1.80
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Galic Chips one scoop $3.50
  • Pineapple fritters $1.00
  • Steak burger $7.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Kaukapakapa burger $6.50
  • Steak n egg $8.50
  • Nuggets- pce $0.50
  • Hawaiian burger $4.50
  • Vegetarian burger $5.50
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • RISOTTO OF THE DAY $21.90
  • Avocado $3.90
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Kiddie & cheese $5.80
  • Kiddie burger $4.70
  • Vege & pesto $8.50
  • -tarakihi $10.20
  • Mussel $1.30
  • Steak & cheese $12.00
  • Chicken, bacon & avocado $11.30
  • Battered/ grilled (fresh fish) burger
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Poached Egg $ 3.00
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Potato top savoury $1.60
  • Potato top pie $3.80
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Homemade flavour pancake $3.00
  • Sausage roll $2.40
  • Mince savoury $1.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Chive & egg pancake $3.00
Rebar Cafe

Rebar Cafe

location

Address

790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095259367

email

Email

None

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Disabled Friendly

Location
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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