Rebar Cafe in Auckland Menu

REBAR CAFE MENU REBAR CAFE MENU
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Smokey Bacon $14.50
  • Florentine (V) $14.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Muesli with natural yoghurt, honey and milk $8.50
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Fish of the Day with Chips and Salad $14.00
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Steak Fries $4.00
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
TODAY'S SPECIAL TODAY'S SPECIAL
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
VEGETARIAN BRUNCH MENU VEGETARIAN BRUNCH MENU
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
SANDWICHES SANDWICHES
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Scottish Baps filled with bacon and egg $6.50
  • Clubs $5.00
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Homemade Sausage Roll $4.50
  • Biscotti $1.00
  • Afghans $3.00
  • Melting Moments $3.00
  • Muffins, Ginger Gems, scones $3.50
  • All Cakes $4.50
  • Louise, light and dark brownie $4.00
  • Chocolate Caramel, and nut slice $4.00
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Homemade Cinnamon Brioche $4.00

Nearby Sample Menus

  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • Mahi Fish Tikka $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Kassa Gosht $ 23
    • Boneless lamb cooked in onion gravy finished with fresh coriander
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Vegetarian Biryani(V) $ 19
  • Gourmet Poppadom Platter (GF) $ 7
    • With trio of chutney
  • Tomato salad $8
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Black pudding, cauliflower, egg, pangritata $22
  • Or, with bacon $25
  • Hotcakes, passionfruit, vanilla custard $19
  • Smoked trevally, sa.sa verde $8
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Burrata, caponata, soft herbs $26
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Ricotta, zucchini, pine nut omelette $19
  • Green beans, lemon, chervil $8
  • Manzanilla olives $6.00
  • Kingfish crudo, watermelon, gazpacho $19
  • Gypsy salad, goddess dressing $8
  • Octopus, bucatini, peppers, prosciutto $30.00
  • BBQ Pork Noodle $13.00
    • BBQ pork with fresh noodles and fresh veggies in Hong Kong BBQ sauce
  • King Praawn $16.00
  • Steak $11.50
  • Sea Dog cheese onion $4.00
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • Steak $11.50
  • Hot Dog $1.80
  • Doughnut $1.30
  • Prawn $13.50
  • Potato Fritter $0.70
  • Sausages $1.40
  • Curry Roll (home made) $2.20
  • Fish $4.70
  • Chicken $12.00
  • Combination Seafood $15.00
  • Cheese $4.20
  • Roll/burger
  • Garlic bread $2.50
  • Chicken combos
  • Beef
  • Quarter chicken and chips $7.00
  • Whole $17.00
  • Mashed potato S$2.00/$4.00
  • A $6.50
    • 2 chicken pieces, 4 golden potatoes
  • STEAM DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • VEGETABLE BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • Beef Burger $13.00
    • Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Breakfast Arepa $9.50
    • Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo
  • Fresh Fruit Salad Bowl $7.00
  • -Carne - Beef $10.00
  • Our Flavors
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • Sharing Tray $45.00
    • 5 Arepas of your choice with all 4 sauces
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Rocket and parmesan salad $9.50
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Entree $17.50
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Or, Salmon $18.5
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Tofu udon
  • PLATES $12.50
    • serve with rice and salad
  • Teriyaki beef
  • Teriyaki salmon
  • Udon
    • noodle soup in a bowl with vegetable
  • Teriyaki tofu
  • Crispy chicken
  • Sushi roll
  • Edamame Beans & Chilli Salt $7.50
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -aioli $0.50
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • -blue cheese $2.90
Rebar Cafe

Rebar Cafe

location

Address

790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095259367

email

Email

None

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Disabled Friendly

Location
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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