Rebar Cafe in Auckland Menu

REBAR CAFE MENU REBAR CAFE MENU
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Smokey Bacon $14.50
  • Florentine (V) $14.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Muesli with natural yoghurt, honey and milk $8.50
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Fish of the Day with Chips and Salad $14.00
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Steak Fries $4.00
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
TODAY'S SPECIAL TODAY'S SPECIAL
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
VEGETARIAN BRUNCH MENU VEGETARIAN BRUNCH MENU
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
SANDWICHES SANDWICHES
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Scottish Baps filled with bacon and egg $6.50
  • Clubs $5.00
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Homemade Sausage Roll $4.50
  • Biscotti $1.00
  • Afghans $3.00
  • Melting Moments $3.00
  • Muffins, Ginger Gems, scones $3.50
  • All Cakes $4.50
  • Louise, light and dark brownie $4.00
  • Chocolate Caramel, and nut slice $4.00
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Homemade Cinnamon Brioche $4.00

Nearby Sample Menus

La Fourchette (sample menu)
  • - bacon $19.00
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • - house-smoked Akaroa salmon $19.50
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Fromage du Jour $10.00 ea
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
Pho Bien (sample menu)
  • 2. Stir Fried Rice Noodle with Beef $13.50
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • M $23.00
  • 8. Beef & Wonton Rice Noodle Soup $12.50
  • Vegetables $10.00
  • Medium $17.50
  • Large $23.00
  • 9. Chicken & Vegetables Stir Fry
Mint Leaf Indian Takeaway (sample menu)
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
Wild Orchid Thai Restaurant (sample menu)
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Koaw Pad Jae $15.50
    • Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
  • Gloy Botchie $7.00
    • Banana in hot coconut cream
  • Pad Med Ma Muang $23.50
    • Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with tamarind sauce.
Paasha Turkish Cafe (sample menu)
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
  • chicken pesto
    • Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
  • Extra toppings $3.00
  • Kofta shish $17.00
    • Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
  • Calamari $11.00
    • Crumbed calamari rings
  • - medium $14.00
  • Chicken $19.00
  • prosciutto
    • Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Pla Thong Thai Restaurant (sample menu)
  • Tofu Med $17.50
    • Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • Pad Prik Sod
    • With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
  • ●Soup
  • -Chicken $8.50
  • -Prawns / Seafood $9.50
  • -Prawns $18.50
  • chicken Tulip $8.50
    • Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
  • Pad Kra Tiem
    • With fresh garlic, pepper, mushroom, leek and market vegetables
Rosier Bakery (sample menu)
  • MINCE $ 2.70
  • MINCE & CHEESE $ 3.00
  • STEAK & PEPPER $ 3.00
  • DOUBLE HAPPY $2.80
  • BUTTER CHICKEN $ 3.00
  • SAUSAGE $ 1.00
  • POTATO TOP $3.00
  • STEAK & CURRY $ 3.00
Sanbells Kitchen (sample menu)
  • Povi Masima / Salted Beef $4.00
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Faapaa $2.00
  • Masi Popo $5.00
  • Sua Fai $3.00
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Panikeke 5 For $1.00
Heights Bakery & Coffee Lounge (sample menu)
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • Steak or Mince on Toast $7.00
  • B. GRILL CHICKEN SALAD $15.00
  • b. with bacon, avocado & cream cheese $9.00
  • Bacon & Eggs on Toast $9.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
Tonino's Pizzeria (sample menu)
  • Venison Cacciatore $32.50
    • Mushrooms, olives, bacon, capers with red wine and chilli
  • All have tomato & cheese base
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • - Entree $16.50
  • Seafood Chowder Entree $15
    • A mix of delicious seafoods
  • Calabria Std $19 / Large $32
    • Mushroom, olives, capers
  • Salmone Std $20 / Large $32.50
    • Smoked mussels, salmon, sundried tomato, feta
Southmall Classic Cafe (sample menu)
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
Sand Dunz Beach Cafe (sample menu)
  • Side salad $8.00
  • Bacon and eggs $16.00
    • On multigrain toast
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • Pancakes $15.00
    • Maple syrup, caramelized banana, bacon and cream
  • Chicken burger $19.00
    • Chicken breast, bacon,salad and fries
  • Muesli $12.00
    • Housemade toasted muesli with yoghurt and berries
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • Creamed mushroom $16.00
    • On foccacia
Thai Kin (sample menu)
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • Seafood $18.90
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
Kati Grill Restaurant (sample menu)
  • Mango Lassi $4.00
  • Beef Keema $10
    • Homemade spiced beef mince
  • Masala Chai $3.00
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
Andrea Ristorante Italiano (sample menu)
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • Creamy Mushrooms on Toast
    • Mushrooms, cream, bacon & toast
  • Whitebait Fritter $18.50
    • 80g of whitebait served with salad
  • Medium (10") Large (12") (All with tomato base and mozzarella cheese)
  • M $21.50
  • M $18.50
  • main $26.50
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
Rebar Cafe

Rebar Cafe

location

Address

790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095259367

email

Email

None

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Disabled Friendly

Location
790 Gt South Road, Penrose, Auckland, Auckland, 1061, New Zealand
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